Assistant Manager - Banquet Setup (Overnight Shift) Wynn Resorts LtdAssistant Manager - Banquet Setup (Overnight Shift)Las Vegas, NVDemonstrated proficiency with essential technology platforms, including Microsoft Office applications (Outlook, Teams, Excel, Word, PowerPoint), Opera, POS systems, coupled with refined leadership and organizational acumen. Collaborate with our Catering Managers and Banquet Captains to architect sophisticated event configurations, develop refined floor plans in compliance with Fire Marshall guidelines, and address any setup considerations with discretion and professionalism.
Manager - Banquets The Palazzo at The Venetian ResortManager - BanquetsLas Vegas, NVThe primary responsibility of the Manager - Banquets is to interpret the needs of the guests and see that these needs are met in a most aggressive, positive manner, which will prove to the guest that The Venetian Resort is driven toward guest satisfaction by each and every employee they encounter. Inspects the scheduled function areas/rooms for cleanliness, working condition and proper furniture/equipment set up; rectify any deficiencies with respective departments.
Supervisor Banquets - Mandalay Bay MGM Resorts InternationalSupervisor Banquets - Mandalay BayLas Vegas, NVTHE DAY-TO-DAY: Work directly with Banquet Managers on staffing ratios, room lay outs, menu implementation and operation of events as well as closely work with the EMM and Catering Manager regarding service of events. Communicate with support departments to finalize details relating to food, beverage, equipment, power and room set up for all responsible events; oversee the banquet service staff and ensure they are following department, property and corporate policies and procedures.
NewLead Steward - Banquets Wynn Resorts LtdLead Steward - BanquetsLas Vegas, NVResponsible for transporting food from Banquet Kitchen, Pastry and Garde Manger to Banquet room, transporting dirty dishes from event areas back to cleanup kitchen area, supervising the Kitchen Workers, maintaining the silver room inventory. Responsible for breaking down the china, glass, silver and Queen Mary's during and after event, sorting and cleaning all dishes, silverware, glasses, utensils, and ashtrays.
NewKitchen Worker Banquets - Group C Wynn Resorts LtdKitchen Worker Banquets - Group CLas Vegas, NVBreaking down china, glass, silver and Queen Mary's during and after event, Sorting and cleaning all dishes, silverware, glasses, utensils, and ashtrays, Transporting food from Banquet Kitchen, Pastry and Garde Manger to Banquet room, Transporting dirty dishes from event areas back to cleanup kitchen area, Assisting with dish-up during setup, service, and teardown, Assisting with all other duties as determined by the Director of Catering or Stewarding. Must be able to obtain and maintain any licensing or active work cards required, at present or in the future, for this position at all times.
Catering Manager - GVR Station Casinos IncCatering Manager - GVRHenderson, NVPrepare and produce Banquet Event Order, Oversee event planning including room blocks, VIPs, Transportation, Special requests by Group and coordination of any additional outside vendors. Supervise the proper execution of events by coordinating and managing the efforts of the Banquet Manager and support staff.
Bartender Banquets On Call PENN Entertainment IncBartender Banquets On CallHenderson, NVWe've grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members'' financial, physical, and mental well-being.
NewBartender - Banquets On Call M ResortBartender - Banquets On CallHenderson, NevadaWe’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being.
Cook I - Banquets The Palazzo at The Venetian ResortCook I - BanquetsLas Vegas, NVRotates food in coolers and freezers and dates all new products with the appropriate name of the food item and its expiration date, and follows proper FIFO rotation. Ability to read, understand, and execute basic recipes, for example chicken stock, guacamole, dressings, and building a salad.
Supervisor Convention & Banquet Set Up - Mandalay Bay MGM Resorts InternationalSupervisor Convention & Banquet Set Up - Mandalay BayLas Vegas, NVTHE DAY-TO-DAY: • Supervise the set-up and tear down of conventions, meetings and banquets in the Conference Center, Arena, Studio Rooms, Hotel, and Pools • Maintain rapport with clients and Convention Services Managers to ensure client satisfaction • Attend pre-conference meetings on upcoming functions • Inventory equipment and supplies in order to maintain proper par stocks levels • Inform employees of management policies and ensures compliance • Handle employee and guest complaints with the intent of resolving situations to the satisfaction of all parties • Perform other job-related duties as requested. THE PERKS & BENEFITS: • Wellness incentive programs to help you stay healthy physically and mentally • Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more • Free meals in our employee dining room • Free parking on and off shift • Health & Income Protection benefits (for eligible employees) • Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community.
NewSenior Catering Manager - MGM Grand MGM ResortsSenior Catering Manager - MGM GrandLas Vegas, NevadaAssist Director with achieving annual budget and monthly forecasting goals through input into the research, development, evaluation and implementation of proposed new products, services, technology and processes, annual competitor menu cost comparison analysis, implementing of wedding and social marketing strategies to target off peak catering dates, and forecast reporting. Directly responsible for highest revenue and profile convention clients with food and beverage revenue, working directly with high profile clients on menu planning, set up, décor budgets and billing details pertinent to the success of their program.
Manager - Catering Services Wynn Resorts LtdManager - Catering ServicesLas Vegas, NVLead the end-to-end sales and coordination of all catering events, including food and beverage programming, décor, entertainment, and audiovisual elements-ensuring each event reflects a refined, cohesive, and memorable guest experience. The Catering Service Manager is a key revenue-driving leader responsible for curating exceptional event experiences while achieving and exceeding sales objectives.
Event Manager Maggiano's Little ItalyEvent ManagerLas Vegas, NVThis role owns all event details after booking, including room setup, seating plans, event timelines, staffing coordination, menu arrangements, and day-of execution. This role partners closely with Sales Manager, Culinary, and Restaurant Leadership teams to provide an exceptional guest experience from event handoff through completion.
Assistant Convention Set-Up Manager - Full Time (Caesars Palace LV) Caesars Entertainment IncAssistant Convention Set-Up Manager - Full Time (Caesars Palace LV)Las Vegas, NVThey communicate with other department personnel regarding type of equipment needed and placement, supervise the breakdown and setup of function rooms, assist in training and supervising staff, and assigning staff according to schedule of events. Compiles annual budget, variance reports, weekly management reports, comp reports, and any other reports deemed necessary by the Banquet/Catering Manager or Director.
Assistant General Manager - WSKY 7 Terrible Herbst IncAssistant General Manager - WSKY 7Las Vegas, NVThe employee must regularly lift and/or move up to 10 pounds, frequently lift and/or move up to 25 pounds, and occasionally lift and/or move up to 50 pounds, and must have the ability to push, pull, reach, bend, twist, stoop, stack, crouch, kneel and balance when performing job duties in varying work areas such as confined spaces. You will be responsible for assembling a team that consistently delivers prompt guest recognition and satisfaction, maintains service excellence, interprets and acts upon gaming reports, and takes ownership of increasing gaming, food, and liquor sales while upholding established cost-of-goods goals.
NewCatering and Convention Service Manager - Full Time (Planet Hollywood LV) Caesars EntertainmentCatering and Convention Service Manager - Full Time (Planet Hollywood LV)Las Vegas, NVAbout UsWith 2,500 beautifully designed guest rooms and suites showcasing some of the best views in town, Planet Hollywood encompasses more than 100,000 square‑feet of gaming, several lounges, various restaurants including Gordon Ramsay BurGR.#J-18808-Ljbffr. Manages, coordinates, and executes group contracts for the property ensuring all contractual agreements pertaining to guest room blocks, meeting space, food and beverage and contracted concessions are fulfilled.
Kitchen Manager - Category 10 Las Vegas Ryman Hospitality Properties IncKitchen Manager - Category 10 Las VegasLas Vegas, NVWorking closely with the Executive Chef, you'll manage back-of-house staff and logistics related to the production and execution of menu items, and execute business strategies across operations, budgeting, sales, and culinary excellence. As the ideal candidate, you'll leverage your culinary expertise, business acumen, and commitment to teamwork to lead a team to balance speed, quality, and service to deliver exceptional guest experiences.
Hotel Manager (Caesars Palace LV) Caesars Entertainment IncHotel Manager (Caesars Palace LV)Las Vegas, NVCollaborate effectively with all departments in the hotel including Sales, Group Reservations, Banquets & Catering, Facilities, Food & Beverage, and Culinary to provide exemplary guest experience; be comfortable in discussing ideas before implementing a decision that will impact operations, as we do not work in silos. Approaches fact finding and discovery missions in a collaborative effort; values input and experiences of others that creates additional insight to uncover deeper issues that need to be addressed or removed as a barrier to implementation.
Complex Event Manager Highgate Hotels LPComplex Event ManagerLas Vegas, NVThe Complex Event Manager is responsible for coordinating, supervising assigned group business turned over by the sales department, throughout and through the closure of the event and subsequent financial aspects of the program, while maintaining profitable operations and high-quality products and service levels. Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America.
Sales Manager Tuscany Suites and CasinoSales ManagerLas Vegas, NevadaThe National Sales Manager is responsible for developing and executing nationwide sales strategies to drive revenue growth, expand market share, and achieve organizational objectives. Practice effective revenue/yield management to include wise negotiation and booking function space, focused solicitation during soft occupancy periods and effective rate and price negotiation.
Sales Manager - Category 10 Las Vegas Ryman Hospitality Properties IncSales Manager - Category 10 Las VegasLas Vegas, NVAs a Sales Manager with Opry Entertainment Group (OEG), you'll sell and organize private events,ensuring the success and profitability of a multi-experiential live music venue, bar and restaurant. As the ideal candidate, you'll model teamwork, service and integrity to foster a positive and productive work environment to deliver exceptional service to guests through unforgettable experiences.
Complex Event Manager Westin Las VegasComplex Event ManagerLas Vegas, NevadaFull timeCompensation Type: Yearly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. Overview: The Complex Event Manager is responsible for coordinating, supervising assigned group business turned over by the sales department, throughout and through the closure of the event and subsequent financial aspects of the program, while maintaining profitable operations and high-quality products and service levels.
Catering Convention Services Manager -Full Time (Flamingo Las Vegas) Caesars Entertainment IncCatering Convention Services Manager -Full Time (Flamingo Las Vegas)Las Vegas, NVWhile this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g., emergencies, changes in personnel, workload, rush jobs, or technical developments). Generate incremental revenue through upsell of contracted food and beverage minimums and by promoting our preferred vendors to drive commission revenues from services such as audio-visual, entertainment, décor, etc.
Complex Event Manager in Las Vegas, Nevada | Careers at Westin Las Vegas Westin Las VegasComplex Event Manager in Las Vegas, Nevada | Careers at Westin Las VegasLas Vegas, NVThe Complex Event Manager is responsible for coordinating, supervising assigned group business turned over by the sales department, throughout and through the closure of the event and subsequent financial aspects of the program, while maintaining profitable operations and high-quality products and service levels. Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America.
Manager Level I - Conference Management The Palazzo at The Venetian ResortManager Level I - Conference ManagementLas Vegas, NVDemonstrates commitment to professional growth through pursuit of industry certifications such as CMP (Certified Meeting Professional) and CPCE (Certified Professional in Catering and Events), and active involvement in hospitality associations and networking events. The primary responsibility of the Level I Catering & Conference Manager is to coordinate event details and menus for client functions while maintaining budgeted revenues through effective solicitation of business.
Convention Service Manager - Mandalay Bay MGM Resorts InternationalConvention Service Manager - Mandalay BayLas Vegas, NVIn this role, you'll lead the planning and coordination of conventions and meetings, partnering with teams across the resort to ensure every event is executed seamlessly from start to finish. Hosts prospective and existing clients visiting the hotel, to include customer entertainment such as dining in hotel restaurants and accompanying to shows.
Manager Hospitality Sales (Caesars Palace LV) Caesars Entertainment IncManager Hospitality Sales (Caesars Palace LV)Las Vegas, NVThe role includes partnering with Hotel Operations and Revenue Management to secure appropriate room types and pricing for groups of ten or more rooms, conducting site tours when needed, and proactively driving revenue through upselling premium accommodations, dining, and on-property activities. Additionally, the Hospitality Sales Manager manages restaurant group event planning from initial inquiry through execution, including site inspections, menu development, and coordination with restaurant leadership.
Sales Manager North American CorpSales ManagerLas Vegas, NV$140,000–$170,000 / yearTogether, we serve thousands of customers nationwide in end markets including education, government, healthcare, hospitality, restaurants, building services, food packaging & processing, and grocery. To train and support Sales Representatives in building new business relationships, expanding existing accounts, and driving growth within targeted customer segments.
Hotel Manager - (The LINQ LV) Caesars Entertainment IncHotel Manager - (The LINQ LV)Las Vegas, NVCoordinate and supervise the activities and foster good relations with event coordinators, meeting planners, on-site contacts, travel organizations, limo services, etc., to provide the maximum level of quality service. Supervise the Front Desk and VIP employees; interview, schedule, train, develop, empower, coach and counsel, recommend performance reviews, resolve problems, provide open communications and recommend discipline and termination as appropriate.
Culinary Operations Manager (Front Yard) Ellis Island Casino, Village Pubs, Mt. CharlestonCulinary Operations Manager (Front Yard)Las Vegas, NevadaThis role involves managing food and beverage team members, ensuring the smooth running of kitchen operations, and overseeing the creation and execution of high-quality, innovative menus. Assist the Director of Food and Beverage in overseeing day-to-day kitchen operations for all food outlets, ensuring that all culinary areas run smoothly and efficiently.
Assistant General Manager Highgate Hotels LPAssistant General ManagerLas Vegas, NVHighgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. The Assistant General Manager is responsible for continually focusing on achieving hotel profitability through revenue generation, cost control, guest satisfaction, and developing employees, while maintaining the integrity of the hotel.
Events Manager - Category 10 Las Vegas Ryman Hospitality Properties IncEvents Manager - Category 10 Las VegasLas Vegas, NVAs an Events Manager with Opry Entertainment Group (OEG), you'll oversee the life cycle of assigned events, including managing food and beverage activities and services to ensure the smooth execution of all functions and events for a restaurant, bar, and entertainment destination. Project supply needs for the department (dishes, linen, glass, silver, buffet presentations, props, décor), understanding the impact of flawless event operations to maximize customer satisfaction.
NewManager - Stewarding The Palazzo at The Venetian ResortManager - StewardingLas Vegas, NVThis role supervises Stewarding team members, contract labor, supports operational efficiency across kitchens, banquets, and outlets, and works in partnership with union guidelines and property leadership. Manage team member relations, including coaching and counseling team members, issuing discipline, answering team member questions, organizing breaks, and processing requests for time off.
Shift Manager - Beverage The Palazzo at The Venetian ResortShift Manager - BeverageLas Vegas, NVSupervise day-to-day beverage operations throughout casino bars, lounges, service wells, theater bars, and the gaming floor, including management of lounge reservations, banquet event orders, and related functions. The primary responsibility of the Beverage Shift Manager is to oversee the daily operations of the beverage department, including but not limited to bars, lounges, theaters, and casino service areas, in alignment with the duties and responsibilities outlined below.
Catering Sales Manager Five Guys Enterprises LLCCatering Sales ManagerLas Vegas, NV$90,000–$100,000 / yearVenue Activations: Sell "Full Venue Buyouts" and "Window Wrap" media packages to marketing agencies representing Fortune 500 exhibitors (e.g., CES, AWS re:Invent, SEMA). The ideal candidate will leverage the iconic Five Guys brand to secure partnerships with convention organizers, labor contractors, and global brands.
Catering Sales Manager Five Guys Burgers and FriesCatering Sales ManagerLas Vegas, NV$50,000–$60,000Venue Activations: Sell "Full Venue Buyouts" and "Window Wrap" media packages to marketing agencies representing Fortune 500 exhibitors (e.g., CES, AWS re:Invent, SEMA). The ideal candidate will leverage the iconic Five Guys brand to secure partnerships with convention organizers, labor contractors, and global brands.
Director of Catering Operations | Full Time | Allegiant Stadium Oak View GroupDirector of Catering Operations | Full Time | Allegiant StadiumLas Vegas, NVFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Director of Catering Operations | Full-Time | Allegiant Stadium Oak View GroupDirector of Catering Operations | Full-Time | Allegiant StadiumLas Vegas, NevadaFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Director Food & Beverage - Primm Resorts Terrible Herbst IncDirector Food & Beverage - Primm ResortsLas Vegas, NVServing as the senior Food & Beverage leader on property, this position is accountable for delivering exceptional guest experiences, maximizing profitability, developing high-performing teams, and ensuring operational excellence across all outlets. This position requires a highly visible, hands-on leader who is equally comfortable developing long-term operational strategies and supporting frontline teams during peak business periods.
Server Assistant ClubCorp USA IncServer AssistantLas Vegas, NVOur Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. The Server Assistant supports the front-of-house team by assisting with food and beverage service, ensuring a smooth and efficient dining experience for members and guests.
Primm - Executive Chef Terrible Herbst IncPrimm - Executive ChefLas Vegas, NVReporting directly to the Director of Food & Beverage, the Executive Chef serves as the senior culinary leader responsible for food quality, financial performance, menu development, kitchen operations, food safety, labor management, purchasing, and team development. Oversee the daily operation of all kitchens, including restaurants, quick-service outlets, banquet production, casino food service, employee dining, and special event operations.
Line Cook Stonebridge CompaniesLine CookLas Vegas, NVWorking under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety. Managing a portfolio of over 160 hotels across the United States, we offer extensive growth opportunities for our partners and investors, and exceptional hospitality career opportunities for our team members.
Specialist Special Events & Promotions - Full Time PalmsSpecialist Special Events & Promotions - Full TimeLas Vegas, NevadaCoordinates event needs with internal departments, including but not limited to Club Serrano, Player Development, Marketing, Entertainment, Hotel, Resort Services, Warehouse, Banquets, Catering, Team Member Relations, Slot Operations, Table Games, Security, Facilities etc. Working closely with the Manager Special Events & Promotions, the Specialist is a full-time position that executes all phases of an event and promotion, including but not limited to planning, execution and reconciliation as assigned to ensure the highest quality experience for our guests.
Utility Porter Trump International Hotels Management LLCUtility PorterLas Vegas, NVMaintain cleanliness by washing, cleaning, and polishing equipment to ensure it is ready for use; sorting and cleaning dishes, pots, pans, silverware, glasses, utensils, ceiling panels, walls, floors, and other duties under cleaning category. Ensure that all food service equipment is properly cleaned, stored, maintained and supplied; clean and maintain kitchen floors, walls, ceilings and equipment; properly dispose of waste materials.
Executive Chef Local.House International, Inc.Executive ChefLas Vegas, NVExperience / Education: Management or previous supervisory experience in food and beverage operations preferred; Culinary degree desirable or equivalent combination of education and work; previous experience with employee coaching and counseling as well as documentation; experience with establishing, documenting and enforcing food safety procedures and workplace safety procedures, as well as purchasing, receiving and inventory control. People Skills: Deliver hospitable service that is attentive, friendly, and courteous, ability to collaborate, create rapport, and work effectively with others; earn and maintain trust and respect; demonstrate patience, tact, and diplomacy.
NewFood Runner - Stewards Wynn Resorts LtdFood Runner - StewardsLas Vegas, NVAs a Banquet Food Runner/Kitchen Worker your role will include: Job Responsibilities: The Food Runner/Kitchen Worker is responsible for washing, cleaning, polishing and ensuring that all equipment is ready for use. Must be able to obtain and maintain any licensing or active work cards required, at present or in the future, for this position at all times.