UNKNOWN

FEED

OTHER

A good job candidate must be able to perfectly prepare alcoholic and non-alcoholic beverages, which includes mixing ingredients to prepare classic and innovative cocktails. And with locations popping up nationwide, our Baja tacos, Chips & Guac, and frozen margaritas are always within reach.

<p>Main Responsibilities of a Bartender: </p><p> Taking and serving orders </p><p> Preparing beverages for customers </p><p> Recommending beverages based on bar customers' needs and preferences </p><p> Bartender Job Description: </p><p> We are looking for a qualified bartender who can provide our customers with an outstanding guest experience. The bartender must be able to meet all the needs of our customers, compelling them to come back again. </p><p> Making beverage recommendations based on the needs and preferences of bar customers is a crucial factor for improving guest drinking experience and our bar's profitability. Communicating with guests in a professional and friendly manner is a must for excellent customer experience. </p><p> A good job candidate must be able to perfectly prepare alcoholic and non-alcoholic beverages, which includes mixing ingredients to prepare classic and innovative cocktails. They also need to keep the bar clean and well-organized, as well as ensure it is always fully stocked. </p><p> Responsibilities of a Bartender: </p><p> Taking orders and serving drinks and snacks to bar customers </p><p> Preparing alcoholic and non-alcoholic beverages </p><p> Mixing classic and innovative cocktails </p><p> Communicating with customers in a friendly and professional manner </p><p> Nurturing customers to provide an exceptional guest experience </p><p> Making menu recommendations based on customers' needs and preferences </p><p> Keeping the bar clean, stocked, and well-organized </p><p> Checking customers' IDs to ensure they meet the legal drinking age </p><p> Bartender Job Requirements: </p><p> Experience as a bartender </p><p> Knowledge of preparing and mixing beverages </p><p> A bartending certificate is a plus </p><p> Basic computer and math skills </p><p> Strong teamwork and communication skills </p><p> Professional and positive disposition </p><p> Ability to keep the bar clean, stocked and well-organized </p><p> Flexibility and willingness to work in shifts</p><p>The original Fuzzy’s Taco Shop is on Berry Street in Fort Worth, Texas. It was there that a glorious vision of taco heaven took hold in 2003: It would have frosty drinks. It would have good vibes. It would be the kind of place that you never want to leave. It would be a huge, craving-inducing success.<br/>Fuzzy’s earned a cult-like following, and that first location turned into more than 100 across the country. Today, people bring their dogs, party on our patios and feel the festive love every time they walk into a Fuzzy’s. And with locations popping up nationwide, our Baja tacos, Chips & Guac, and frozen margaritas are always within reach. Which is reason enough to celebrate with some, as far as we’re concerned.</p><h3>Salary</h3>$8.00 - $9.00 per hour<h3>Benefits</h3>Tips<h3>Job Type</h3>Part time<h3>Schedule</h3>Weekend availability

Fuzzy's Taco Shop

Bartender

Bartending

Beverages

Communication Skills

Customer Experience

Housekeeping/Cleaning

Ingredient Preparation

Legal

Mathematics

Order Processing

Organizational Skills

Profit & Loss

Team Player

workstreamftpin

This job description is intended to describe the general nature and level of work being performed and not intended to be construed as an exhaustive list of all responsibilities, duties, and skills required. Work independently while understanding the necessity for communicating and coordinating work efforts with other team members and organizations.

<div><strong>Summary of Duties:<br/></strong><br/></div><div>Perform quality work within deadlines with or without direct supervision. Interact professionally with other team members, guests, and vendors. Work effectively as a team contributor on all assignments. Work independently while understanding the necessity for communicating and coordinating work efforts with other team members and organizations. Maintain strict privileged, proprietary, guest, and employer confidentiality during and beyond the term of my employment. Adhere to all work rules, policies & procedures, and safety standards.<br/><br/></div><div><strong>Position Purpose:<br/></strong><br/></div><div>To ensure safe, efficient, and courteous beverage services to guests.<br/><br/></div><div><strong>Knowledge, Skills, and Abilities:</strong></div><ul><li>Responsible to follow all alcohol sale and distribution policies, ordinances, and regulations.</li><li>Become knowledgeable of all menu items.</li><li>Maintain sufficient inventory of all bar supplies and alcohol.</li><li>Comply with ABLE Commission rules, and alcohol sale & distribution procedures.</li><li>Assist to ensure sufficient inventory of all bar supplies and alcohol.</li><li>Provide courteous and efficient guest services.</li><li>Verify legal age (21) of guests ordering alcohol.</li><li>Serve beer, wines, and other drinks as needed.</li><li>Ensure the highest standards of guest satisfaction and safety.</li><li>Monitor the behaviors and actions of guests consuming alcohol and observe for signs of intoxication.</li><li>Comply with departmental policies and procedures when restricting alcohol sales to guests.</li><li>Communicate all concerns and guest complaints to the Food & Beverage Manager.</li><li>Become familiar with casino events and promotions in order to accurately inform guests.</li><li>Accept payments and operate point of sale system to track orders and record sales.</li><li>Secure all monies in a locked bank bag and be responsible for maintaining zero balance at the end of shift.</li><li>Operate point of sale system to track orders and record sales.</li><li>Ensure the bar area is clean and organized.</li><li>Restock bar as needed and in the absence of the barback.</li><li>Comply with tip reporting procedures and Title 31 requirements.</li><li>Obtain and maintain a liquor license, gaming license, and food handler’s permit.</li><li>Perform other duties as assigned.</li></ul><div><br/><strong>Education/ Qualifications:</strong></div><ul><li>Must be at least 21 years old.</li><li>Requires prior bartending experience.</li><li>Requires Oklahoma Liquor License.</li><li>Requires Food Handler’s Permit.</li></ul><div><br/><strong>Work Requirements:</strong></div><ul><li>Must be able to obtain and maintain the required Gaming License.</li><li>Requires problem solving skills, and the ability to communicate effectively.</li><li>Position involves prolonged walking, stooping, or bending, lifting, or carrying up to 50 pounds daily.</li><li>Work is performed in a casino environment with varying levels of lighting, air quality, noise, and / or temperature.</li></ul><div><br/><strong>Acknowledgement:</strong></div><div><br/>I have read and understand the above job description. This job description is intended to describe the general nature and level of work being performed and not intended to be construed as an exhaustive list of all responsibilities, duties, and skills required. I assert that I am able to perform the essential duties, meet the physical requirements of this position, and satisfy the expectation for regular attendance.</div>

Buffalo Run Casino & Resort

Bartender/Cocktail Server

Air Quality

Casinos

Distribution Services

Food and Beverage Industry

Gaming

Hospitality and Tourism

Inventory Management

Lift/Move 50 Pounds

Physical Demands

Point of Sale (POS) Systems

Problem Solving Skills

Regulations

Safety Process

Safety Standards

Sales

Time Management

Betterteam

This job description is intended to describe the general nature and level of work being performed and not intended to be construed as an exhaustive list of all responsibilities, duties, and skills required. Work is performed in a casino environment with varying levels of lighting, air quality, noise, and / or temperature.

<div><strong>Summary of Duties:</strong><br/>Perform quality work within deadlines with or without direct supervision. Interact professionally with other team members, guests, and vendors. Work effectively as a team contributor on all assignments. Work independently while understanding the necessity for communicating and coordinating work efforts with other team members and organizations. Maintain strict privileged, proprietary, guest, and employer confidentiality during and beyond the term of my employment.  Adhere to all work rules, policies & procedures, and safety standards.<br/><br/><strong>Position Purpose:</strong><br/>To ensure safe, efficient, and courteous beverage services to guests.<br/><br/><strong>Knowledge, Skills, and Abilities:</strong></div><ul><li>Responsible to follow all alcohol sale and distribution policies, ordinances, and regulations. </li><li>Become knowledgeable of all menu items. </li><li>Maintain sufficient inventory of all bar supplies and alcohol. </li><li>Comply with ABLE Commission rules, and alcohol sale & distribution procedures. </li><li>Provide courteous and efficient guest services. </li><li>Verify legal age (21) of guests ordering alcohol. </li><li>Ensure the highest standards of guest satisfaction and safety. </li><li>Monitor the behaviors and actions of guests consuming alcohol and observe for signs of intoxication. </li><li>Comply with departmental policies and procedures when restricting alcohol sales to guests. </li><li>Communicate all concerns and guest complaints to the Food & Beverage Manager. </li><li>Become familiar with casino events and promotions in order to accurately inform guests. </li><li>Operate point of sale system to track orders and record sales. </li><li>Ensure the bar area is clean and organized. </li><li>Comply with tip reporting procedures and Title 31 requirements. </li><li>Obtain and maintain a liquor license, gaming license, and food handler’s permit. </li><li>Perform other duties as assigned.</li></ul><div><br/><strong>Education/ Qualifications:</strong></div><ul><li>Requires prior bartending experience. </li><li>Requires Oklahoma Liquor License. </li><li>Requires Food Handler’s Permit.</li></ul><div><br/><strong>Work Requirements:</strong></div><ul><li>Must be able to obtain and maintain the required Gaming License.</li><li>Requires problem-solving skills, and the ability to communicate effectively. </li><li>Position involves prolonged walking, stooping, or bending, lifting, or carrying up to 50 pounds daily. </li><li>Work is performed in a casino environment with varying levels of lighting, air quality, noise, and / or temperature.</li></ul><div><br/><strong>Acknowledgement:</strong><br/>I have read and understand the above job description. This job description is intended to describe the general nature and level of work being performed and not intended to be construed as an exhaustive list of all responsibilities, duties, and skills required. I assert that I am able to perform the essential duties, meet the physical requirements of this position, and satisfy the expectation for regular attendance.</div>

Bartender (PT)

Monitor guest behavior and guest alcohol consumption to determine when alcohol service to the guest should cease; notify management of incidents involving excessive alcohol consumption or impaired condition of guests; check identification whenever the age of a guest requesting an alcoholic beverage service is questionable. Today, KMG owns and operates twenty one hotels, representing various franchises like Marriott, Hilton, Inter Continental Hotels Group & Choice Hotels International.

<div><strong>KMG Hotels</strong><br/>3402 Arizona Ave, Joplin, MO 64804, USA<br/><br/><strong>Job Position:</strong> Server (Part Time Position)<br/><br/>We are looking to add 1 server to our evening team! <br/><br/>Hours are 4p-10p, 3-4 days a week depending on hotel occupancy.<br/><br/></div><div><strong>Duties and Responsibilities:</strong></div><ul><li>Greet and welcome all guests and take beverage and food orders in a prompt and professional manner.</li><li>Be attentive to guest’s needs.</li><li>Prepare food and beverages for service to guests and present food according to established health and presentation standards.</li><li>Monitor guest behavior and guest alcohol consumption to determine when alcohol service to the guest should cease; notify management of incidents involving excessive alcohol consumption or impaired condition of guests; check identification whenever the age of a guest requesting an alcoholic beverage service is questionable.</li><li>Clear and clean tables in a prompt and efficient manner.</li><li>Clean and/or wipe down tables, chairs, walls, windows, mirrors, and floors as necessary.</li><li>Perform department/outlet opening or closing duties as required.</li><li>Ensure that wait staff stations are clean and maintained throughout shift.</li><li>Follow hotel safety protocols and procedures at all times. Immediately report any safety/service incident to the Supervisor or Manager on duty.</li><li>Take action to solve guest problems/complaints and use established guidelines for any service recovery to ensure guest satisfaction.</li><li>Work as a team and communicate and coordinate with other departments to ensure excellent quality and service.</li><li>May receive guest payments and process transactions as outlined in the cash and charge procedures as needed.</li><li>May assist with other duties as assigned.</li></ul><div><br/><strong>Qualifications:</strong></div><ul><li>Must be available between 4pm-10pm, 3-4 days per week, available weekends and holidays.</li><li>Previous server experience preferred but not necessary.</li><li>Being able to talk with the guests and provide great experience is necessary.  </li></ul><br/><br/><strong>About KMG Hotels:</strong><p>KMG HOTELS was founded in 2000 and owned by Jay Koshiya and Sanjay Koshiya. Jay Koshiya is the current Chief Executive Officer, & President. Mr. Sanjay Koshiya is current Vice President & Chief Operating Officer of the company. Today, KMG owns and operates twenty one hotels, representing various franchises like Marriott, Hilton, Inter Continental Hotels Group & Choice Hotels International. KMG has opened six Marriott Premium select service hotels in the last eighteen months and has a number of exciting development projects in the pipeline. KMG Hotels is a company committed to growth by exceeding the expectations of our associates, guests and partners. We strive to create an environment where all associates are valued and respected, and where doing it the “right way” takes precedence over doing it the “easy way.” We aspire to be the industry leader in proactively setting standards of excellence in acquisitions, development, ownership and management. Our growth is built on honest business practices, a strong commitment to our associates, progressive sales practices and a dedication to providing well maintained hotels. Hard work, commitment and the spiritual strength of the KMG family have been the building blocks of the KMG Hotels brand. As a premier lodging company that now employs over 800 plus associates, KMG Hotels provides increasing financial strength and stability to our stakeholders—namely our guests, associates and owners.</p>

KMG Hotels

Evening Bartender/Server

Blackjack

Business Practices

Cook Dishes

Food Presentation

Incident Management

Transaction Processing/Management

Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed . We proudly set the table for our guests’ favorite meals and moments because we are more than just a place to eat and work.

Overview:
<p style="margin:0in 0in 8pt;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif"><strong>Why You Want to Work Here:</strong></p><ul style="margin-bottom:0in;margin-top:0px"><li style="margin:0in 0in 0in 0px;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif">We offer weekly pay and competitive wages </li><li style="margin:0in 0in 0in 0px;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif">Flexible scheduling</li><li style="margin:0in 0in 0in 0px;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif">Options for medical, dental and vision starting at less than $10/week</li><li style="margin:0in 0in 0in 0px;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif">Life insurance, short-term disability and voluntary benefits </li><li style="margin:0in 0in 0in 0px;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif">401(k) retirement savings plan with a company match after 1 year of service</li><li style="margin:0in 0in 0in 0px;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif">Anniversary pay (must meet eligibility requirements)</li><li style="margin:0in 0in 0in 0px;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif">Discounted shift meals and a 25% discount when dining as a guest</li><li style="margin:0in 0in 8pt 0px;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif">Opportunities – we train and provide career opportunities so you can advance and grow  </li></ul><p style="margin:0in 0in 8pt;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif"><strong>Who We Are:</strong></p><p style="margin:0in 0in 8pt;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif">It all began with a single family-owned restaurant and the vision to give people something special:  a connection to seafood and the coast.  Over fifty years later, every seat in our over 500 restaurant family is an extension of that founding passion.  We proudly set the table for our guests’ favorite meals and moments because we are more than just a place to eat and work.  We are part of the communities we serve, and this is where new friends become familiar faces<strong>.             </strong><strong>                                                                                                   </strong></p><p style="margin:0in 0in 8pt;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif"><strong><strong>Your responsibilities as a Bartender will include, but are not limited to:</strong></strong></p><ul style="margin-top:0in;margin-bottom:0in"><li style="margin:0in 0in 0in 0px;line-height:normal;font-size:11pt;font-family:'calibri' , sans-serif">Welcoming guests and greeting every guest with a smile when they are seated</li><li style="margin:0in 0in 0in 0px;line-height:normal;font-size:11pt;font-family:'calibri' , sans-serif">Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed </li><li style="margin:0in 0in 0in 0px;line-height:normal;font-size:11pt;font-family:'calibri' , sans-serif">Suggestively selling drinks, appetizers, and desserts  </li><li style="margin:0in 0in 0in 0px;line-height:normal;font-size:11pt;font-family:'calibri' , sans-serif">Making all drinks to standard, using the recipe, glassware, and garnish</li><li style="margin:0in 0in 0in 0px;line-height:normal;font-size:11pt;font-family:'calibri' , sans-serif">Accurately taking food and drink orders and entering orders into the POS properly  </li><li style="margin:0in 0in 0in 0px;line-height:normal;font-size:11pt;font-family:'calibri' , sans-serif">Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table  </li><li style="margin:0in 0in 0in 0px;line-height:normal;font-size:11pt;font-family:'calibri' , sans-serif">Delivering and settling the check in a timely manner, thanking guests and inviting them to return  </li><li style="margin:0in 0in 0in 0px;line-height:normal;font-size:11pt;font-family:'calibri' , sans-serif">Following all food safety standards   </li></ul><p style="margin:0in 0in 0in 23pt;line-height:normal;font-size:11pt;font-family:'calibri' , sans-serif"> </p><p style="margin:0in 0in 8pt;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif"><strong>What it Takes to Succeed (Physical Job Requirements)</strong></p><ul style="margin-bottom:0in;margin-top:0px"><li style="margin:0in 0in 0in 0px;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif">Must meet the minimum age requirement and authorized to work in the country you are applying</li><li style="margin:0in 0in 0in 0px;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif">Ability to bend, reach, stoop and lift up to 30 pounds safely</li><li style="margin:0in 0in 0in 0px;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif">Ability to remain standing for an 8 – 12 hour shift  </li><li style="margin:0in 0in 8pt 0px;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif">Team player with attention to detail and ability to multi-task </li></ul><p style="background:white;margin:0in 0in 8pt;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif"><strong>The physical demands described above are representative of those that must be met by employees to successfully perform this job.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the position.</strong></p><p style="background:white;margin:0in 0in 8pt;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif"><strong>BIG plans are on the horizon for Red Lobster. Our team and restaurants are great today, but our future is even better. There is no better time than now to be a part of the Red Lobster Family!</strong> </p><p style="text-align:center;background:white;margin:0in 0in 8pt;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif"><strong>***We are proud to be an equal opportunity employer who provides a welcoming workplace for everyone. We are committed to providing equal employment opportunities to all employees and applicants without regard to age, race, color, religion, sex, national origin, sexual orientation, gender identity or expression, disability, or veteran status***</strong></p><p style="margin:0px"> </p><p style="margin:0in 0in 8pt;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif"> </p>

Bartender Jobs in Joplin, MO

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Bartender Jobs in Joplin, MO

Bartender Fuzzy's Taco Shop

Bartender/Cocktail Server Buffalo Run Casino & Resort

Bartender (PT) Buffalo Run Casino & Resort

Evening Bartender/Server KMG Hotels

Bartender Red Lobster

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