Global Manager, Operations & Governance | draftLine AB InBev | Growth GroupGlobal Manager, Operations & Governance | draftLineNew York, US$165–$185 / hourCross-Functional Enablement: Partner closely with Strategy, Insights, Creative, Production, and Brand teams to optimize workflows, remove operational roadblocks, and enable teams to deliver high-quality social work at speed and scale. Team Infrastructure & Process Optimization: Continuously improve team structures, workflows, governance frameworks, and operational processes to increase productivity, scalability, and overall business impact across draftLine's global organization.
Pastry Cook Ole & SteenPastry CookMaspeth, New YorkWe opened our first bakery on Union Square in 2019 to huge acclaim and fantastic reviews and we’re continuing our exciting growth journey – we currently operate 3 retail stores across NYC, and we have plans to grow and expand over the coming years! Delivering the simple beauty of Danish baking styles with an extra edge of quality, we elevate the taste to new heights through tirelessly perfected techniques and the finest quality ingredients we can get our hands on.
Assistant Restaurant Leader Raising Cane's USA LLCAssistant Restaurant LeaderWatchung, NJ$68,000–$75,000 / yearIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Sous Chef, Operations Gate Gourmet IncSous Chef, OperationsNewark, NJ$70,000–$75,000 / yearReporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Sous Chef Operations or the Executive Chef in designing and preparing meals for airline customers. Prepares daily production sheet and assigns tasks to employees; works with and directs employees through the use of the production sheet and passenger counts.
Business Development Operations Manager - Cardiology Iterative HealthBusiness Development Operations Manager - CardiologyNew York, NY$130,000–$155,000 / yearIn this highly cross-functional role, you will partner closely with business development, clinical operations, finance, legal, and sponsor teams to drive the successful execution of new study opportunities from initial sponsor engagement through contract execution. Reporting to the VP of Growth, you will own the operational infrastructure behind our commercial efforts—including pipeline management, study scoping, cross-functional coordination, and performance reporting—ensuring we deliver an exceptional sponsor experience while accelerating access to innovative cardiovascular therapies.
Food & Beverage Manager HEI Hotels and ResortsFood & Beverage ManagerNew York, New YorkManage the Human Resources in the various outlets in order to attract, retain and motivate the associates; interview, hire, schedule, train, develop, empower, coach and counsel, conduct performance and salary reviews, resolve problems, provide open communications and recommend discipline and termination, as appropriate. Forecast, implement, monitor, control and report on the various outlet budgets and their components (labor costs, food costs, beverage costs, supplies, equipment, etc. ) to maximize revenue and minimize expenses while ensuring adequate supplies and staff are on hand to provide top quality customer service.
Bartender Famous Dave'sBartenderWoodbridge, New JerseyWe have one of the best training programs in the industry, with technology-based training, FREE FOOD and lots of hands-on time with our dedicated team of trainers. We train to fame and prepare our Bartenders with the tools they need to be our master Mixologist and provide a fun and friendly guest experience.
Server Famous Dave'sServerWoodbridge, New JerseyWe have one of the best training programs in the industry, with technology-based training, FREE FOOD and lots of hands-on time with our dedicated team of trainers. We train to fame and prepare our servers with the tools they need to provide a fun and friendly guest experience.
Grill Cook By LandmarkGrill CookNew Hope, PAStrong knowledge of best restaurant practices and cooking methods, including safe knife-handling skills. Logan Inn is seeking an experienced Grill Cook to join our culinary team.
Server Erickson Senior LivingServerNew Providence, New JerseyLantern Hill helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. We’re part of a growing national network of communities managed by Erickson Senior Living, one of the country’s largest and most respected providers of senior living and health care.
General Manager - CONFIDENTIAL FGG SpasGeneral Manager - CONFIDENTIALCoastal Monmouth County, New JerseyHand & Stone Massage and Facial Spa in Coastal Monmouth County is seeking a high-impact, performance-driven General Manager to lead both the team and the business. This role is ideal for a people-first, servant leader who can build a strong culture, deliver an exceptional guest experience, and drive sales, revenue, and profitability.
Shift Leader Dunkin'Shift LeaderYardley, PAIf you enjoy working in a fast-paced, fun-paced environment that is challenging and allows you to apply your personality and skills in a variety of ways, becoming a Shift Leader for a Dunkin' Donuts franchisee is a great career choice. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.
Restaurant Assistant General Manager Erickson Senior LivingRestaurant Assistant General ManagerTinton Falls, New JerseyLocation: Seabrook Village by Erickson Senior Living Join our team as an Assistant General Manager of Dining Services at Seabrook, a Continuing Care Retirement Community in Tinton Falls, NJ. Seabrook helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us.
Vice President, Global Markets Business Control - Commodities BMO (Bank of Montreal)Vice President, Global Markets Business Control - CommoditiesNew York, NY$150,000–$180,000 / yearThe VP partners with Commodities Sales and Trading, Origination, Operations, Technology, first-line Centers of Excellence, Regulatory Business Control, Compliance, Legal, and second-line risk to ensure material operational risks are identified, controlled, escalated, and reported with clear, decision-ready insight. The VP is a key first-line control contact for Commodities, working directly with business heads and desk leadership on process execution risks, operational incidents, control gaps, and changes to products, clients, providers, locations, or operating models.
Manager General Station Master Metropolitan Transportation AuthorityManager General Station MasterNew York, NY$101,896–$115,686.49 / yearProvide leadership and direction to front-line uniformed personnel, including Assistant Station Masters, Information Booth Clerks, Customer Service Ushers, and SMO Clerks, ensuring the consistent execution of customer-facing responsibilities and the delivery of exceptional customer service. Coordinate with internal stakeholders, including the MTA Police Department (MTAPD), Grand Central Terminal Fire Brigade, and other departments, to effectively respond to incidents, demonstrations, service disruptions, and unplanned or unauthorized activities within the terminal.
Server (Upscale / Fine Dining) The PalmServer (Upscale / Fine Dining)New York, New YorkThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Bartender (Upscale / Fine Dining) The PalmBartender (Upscale / Fine Dining)New York, New YorkThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Assistant Program Director - Walton House Jericho ProjectAssistant Program Director - Walton HouseBronx, NYFull timeRequirements: A Bachelor’s degree in human services or a related field with 3 years of human service delivery experience is required; a Master’s degree in Social Work, Psychology, or a related field is preferred. Candidates must have experience serving individuals who identify as LGBTQ and also have a history of working with young adult individuals with mental illnesses and substance abuse histories; experience in a supportive housing setting is preferred.
General Manager - South Slope Club Pilates - New YorkGeneral Manager - South SlopeBrooklyn, NYFull timePure to Joseph Pilates’ original Reformer-based Contrology Method, but modernized with group practice and expanded state-of-the-art equipment, Club Pilates offers high-quality, life-changing training at a surprisingly affordable price. The ideal Manager will oversee all Studio functionality including managing and growing multiple streams of revenue, new member acquisition and retention, and staff management and development.
Program Director - Melrose Jericho ProjectProgram Director - MelroseBronx, NYFull timeWhat began as a Manhattan soup kitchen has grown into a citywide organization serving nearly 3,000 New Yorkers each year—including over 700 veterans, as well as young adults and families, many of whom identify as LGBTQ+. Assist with the Jericho Project events and perform other duties including networking with various social service organizations to enhance the delivery of programmatic services for current residents and graduates.