GARAGE - Assistant Manager - Town Center at Cobb GRG USA LLCGARAGE - Assistant Manager - Town Center at CobbKennesaw, GeorgiaFull timeReporting to the Store Manager, your main focus as the Assistant Manager is to assist the Store Manager in all aspects of the store operations, by providing leadership that optimizes sales results. You promote a positive shopping experience for each customer, while leading and inspiring a high performing team to drive operational efficiency and traffic on the sales floor and through digital platforms.
Program Director - Part-time - weekend availability The Little GymProgram Director - Part-time - weekend availabilityMarietta, GeorgiaFor over 40 years, our trained instructors have nurtured happy, confident kids through parent/child classes, gymnastics, dance and sports prep, plus enjoyable extras like camps, Parents Survival Nights and Awesome Birthday Bash parties. Programs offer children a Springboard to Life’s Adventures by using movement-based learning and imaginative play to help build the confidence and skills needed at each stage of childhood.
Host Expo ToGo VortexHost Expo ToGoAtlanta, GeorgiaCommunication: Act as the primary liaison between guests and restaurant staff, ensuring clear and effective communication to facilitate efficient service and address any guest concerns promptly. Communication Skills: Excellent verbal and written communication skills, capable of interacting warmly and effectively with guests and team members.
Server VortexServerAtlanta, GeorgiaPosition Overview: As a Server at our restaurant, you will be responsible for delivering a high-quality dining experience by providing exceptional service to guests within your assigned section. If you’re looking for fine dining, health food, vegan or vegetarian dishes, or gluten-free options, The Vortex is probably not the place for you.
Dairy Queen General Manager Meadowbrook Restaurant CompanyDairy Queen General ManagerCumming, GeorgiaAttract new Fans and increase restaurant sales by developing and implementing local, regional and national marketing promotions and activities, including advertising, public and community relations programs, identifying and evaluating local competitors’ store. His desire is to provide a place where people and families can come to get away from the troubles that this world may bring and to design a place that gives every person who walks through the doors a sense of belonging and hope that they matter.
Shift Manager - (RT247) RaceTracShift Manager - (RT247)Marietta, GeorgiaFosters positive and professional relationships with co-workers and guests, communicates respectfully, and maintains a consistent team-oriented attitude. At RaceTrac, our Shift Managers set the tone for success - leading by example, empowering team members, and making every guest feel welcome.
Line Cook - 1st Shift - Days Off: Friday & Saturday Home ChefLine Cook - 1st Shift - Days Off: Friday & SaturdayAtlanta, GeorgiaA Line Cook is responsible for raw food prep, washing, cutting, cooking, cooling, labeling and portioning product for our Ready to Heat (RTH) business, while also owning documentation, counts, and tracking progress. If reasonable accommodation is needed to participate in the job application or interview process, to perform essential job functions, or to receive other benefits and privileges of employment, please contact our People team at hr@homechef.com.
Shift Manager - (RT256) RaceTracShift Manager - (RT256)Smyrna, GeorgiaFosters positive and professional relationships with co-workers and guests, communicates respectfully, and maintains a consistent team-oriented attitude. At RaceTrac, our Shift Managers set the tone for success - leading by example, empowering team members, and making every guest feel welcome.
Dairy Queen Team Leader Meadowbrook Restaurant CompanyDairy Queen Team LeaderCumming, GeorgiaHis desire is to provide a place where people and families can come to get away from the troubles that this world may bring and to design a place that gave every person who walked through the doors a sense of belonging and hope that they matter. He desired to provide a place where people and families could go to get away from the troubles that this world may bring and to design a place that gave every person who walked through the doors a sense of belonging and hope.
NewEXECUTIVE CHEF Compass Group North AmericaEXECUTIVE CHEFAtlanta, GA$75,000–$90,000 / yearCulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office coffee service and vending. The Executive Chef will be responsible for overseeing kitchen operations for a corporate dining account in Fayetteville, GA, while maintaining a safe and sanitary work environment for the staff.
NewAssistant Manager (04174) 3999 Austell Rd #813 Domino's Pizza IncAssistant Manager (04174) 3999 Austell Rd #813Austell, GATeam members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance. Many of our team members began their careers as Assistant Managers and today are successful Dominos franchise owners.
Newshift supervisor - Store# 10445, PEACHTREE PKWY & BROOKWOOD RD Starbucks Corpshift supervisor - Store# 10445, PEACHTREE PKWY & BROOKWOOD RDSuwanee, GA01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at 1 hour for every 25 or 30 hours worked, depending on work location), and additional pay if working on one of eight observed holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor's degree through Arizona State University's online program via the Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
Production Supervisor Filtration Group CorpProduction SupervisorFairburn, GeorgiaResponsibilities: Keep employees safe by conducting regular safety inspections, responding to safety incidents, identifying and resolving safety hazards, and holding ALL employees accountable to safety procedures and behaving safely. The Production Supervisor is responsible for leading and developing shift employees, as well as meeting defined key performance goals for safety, quality, production, service, and efficiency.
Shift Lead - 4033 Five GuysShift Lead - 4033Canton, GeorgiaAt our restaurant, Shift Leaders aren’t just supervisors—they’re hands-on leaders who set the tone for every shift. â Real growth opportunities—many leaders move into Assistant and General Manager roles.
Shift Lead - 4158 Five GuysShift Lead - 4158Cumming, GeorgiaAt our restaurant, Shift Leaders aren’t just supervisors—they’re hands-on leaders who set the tone for every shift. â Real growth opportunities—many leaders move into Assistant and General Manager roles.
Shift Lead - 0156 Five GuysShift Lead - 0156Duluth, GeorgiaAt our restaurant, Shift Leaders aren’t just supervisors—they’re hands-on leaders who set the tone for every shift. â Real growth opportunities—many leaders move into Assistant and General Manager roles.
Shift Lead - 0098 Five GuysShift Lead - 0098Acworth, GeorgiaAt our restaurant, Shift Leaders aren’t just supervisors—they’re hands-on leaders who set the tone for every shift. â Real growth opportunities—many leaders move into Assistant and General Manager roles.
Shift Lead - 0250 Five GuysShift Lead - 0250Dacula, GeorgiaAt our restaurant, Shift Leaders aren’t just supervisors—they’re hands-on leaders who set the tone for every shift. â Real growth opportunities—many leaders move into Assistant and General Manager roles.
Shift Lead - 0262 Five GuysShift Lead - 0262Kennesaw, GeorgiaAt our restaurant, Shift Leaders aren’t just supervisors—they’re hands-on leaders who set the tone for every shift. â Real growth opportunities—many leaders move into Assistant and General Manager roles.
Shift Lead - 4056 Five GuysShift Lead - 4056Douglasville, GeorgiaAt our restaurant, Shift Leaders aren’t just supervisors—they’re hands-on leaders who set the tone for every shift. â Real growth opportunities—many leaders move into Assistant and General Manager roles.