NewRestaurant Assistant General Manager Gecko HospitalityRestaurant Assistant General ManagerRed Oak, TX$60,000–$65,000 / yearnCompany Description Gecko Hospitality, named to Forbes' list of America’s Best Recruiting Firms for the last 7 years, offers the largest selection of restaurant, catering, grocery, corporate dining, senior living, healthcare food service, K-12 food service, and higher education food service positions. Gecko Hospitality, named to Forbes' list of America’s Best Recruiting Firms for the last 7 years, offers the largest selection of restaurant, catering, grocery, corporate dining, senior living, healthcare food service, K-12 food service, and higher education food service positions.
NewDistrict Manager Gecko HospitalityDistrict ManagerLogan, UT$75,000–$90,000 / yearAlong with this philosophy, each team member possesses the following traits for which we are proud: honesty, integrity, desire, determination, listening skills, rapid learning, responding in a timely manner, effective communication skills, thoroughness, empathy, compassion, and most of all we want every team member to have a strong work ethic that motivates them to produce superior results both for our candidates and for our Clients.\r\n\r\nAt Along with this philosophy, each team member possesses the following traits for which we are proud: honesty, integrity, desire, determination, listening skills, rapid learning, responding in a timely manner, effective communication skills, thoroughness, empathy, compassion, and most of all we want every team member to have a strong work ethic that motivates them to produce superior results both for our candidates and for our Clients.
Assistant Restaurant Manager - Taco Bell Taco BellAssistant Restaurant Manager - Taco BellVienna, WV$38,000–$39,000If you are ready to build a great career, be part of a winning team, and learn valuable leadership skills, Charter Foods is the place to learn, grow, and succeed! Since then, we’ve grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors.
NewAssistant Manager (01602) -11933 Olive Blvd Domino's Pizza IncAssistant Manager (01602) -11933 Olive BlvdCreve Coeur, MOAs an Assistant Manager, youll play a crucial role in overseeing daily operations, leading our team, and ensuring exceptional customer service. Dominos Pizza is seeking an enthusiastic and motivated Assistant Manager to join our team at our Creve Coeur, United States location.
NewAssistant Manager (03904) - 711 Southbridge st Domino's Pizza IncAssistant Manager (03904) - 711 Southbridge stAuburn, MAS&L Pizza Inc. is a locally owned and operated Domino's Pizza franchise committed to delivering exceptional customer service, quality food, and a positive work environment. Oversee all daily store operations during assigned shifts, including cost controls, inventory management, cash handling, and customer relations.
NewAssitant Manager (02803) - 1135 W. Wood Domino's Pizza IncAssitant Manager (02803) - 1135 W. WoodDecatur, ILOversee daily store operations, including cash management, inventory control, and food quality assurance. Dominos Pizza is seeking an enthusiastic and detail-oriented Assistant Manager to join our team at our 1135 W.
NewAssistant Manager (01502) - 416 S 9th Street Domino's Pizza IncAssistant Manager (01502) - 416 S 9th StreetColumbia, MOAs an Assistant Manager, youll play a crucial role in overseeing daily operations, leading our dedicated staff, and ensuring exceptional customer experiences. Were excited to offer an opportunity for an Assistant Manager to join our team at our bustling location in Columbia, United States!
General Manager Flippers PizzeriaGeneral ManagerSouth Tampa, FloridaFocused on product quality and Customer Service: Ensuring customer satisfaction by emphasizing details in production, making food to spec, ensuring proper food safety service, cleanliness, and atmosphere. We source all natural ingredients with no artificial colors, flavors, or preservatives, and we prepare our pizzas by hand stretching and then baking in 600-degree brick ovens.
NewAssistant Manager (01436) - 5219 Dixie Hwy Domino's Pizza IncAssistant Manager (01436) - 5219 Dixie HwyLouisville, KYDominos Pizza is seeking an enthusiastic and dedicated Assistant Manager to join our team at our 5219 Dixie Hwy location in Louisville, United States. As an Assistant Manager, youll play a crucial role in ensuring the success of our store operations and delivering exceptional customer experiences.
General Manager C5 ChickenGeneral ManagerSan Antonio, TexasIf you’ve read our History page (if not, you really should – it’s an epic tale filled with heroes, suspense and plot twists), you know that back in 1994, the original Layne’s location gave Mike Garratt his career start and became his extended family. As GM, you’ll oversee all aspects of restaurant operations, build and develop a high-performing team, and ensure every guest enjoys an exceptional experience.
Burger King General Manager 2241 Waldorf Restaurant GroupBurger King General Manager 224112853 Victory Blvd North Hollywood 91606, CA$24.50Ability to work long and/or irregular shifts, including extra shifts, nights, weekends and holidays, as needed, for proper functioning of the restaurant. We value energetic leaders who are passionate about hospitality, dedicated to excellence in food service management, and eager to inspire their teams every day.
Chick-fil-A Kitchen Manager Cooper ConnectChick-fil-A Kitchen ManagerOpelousas, LouisianaChick-fil-A has been recognized by Forbes for Best Customer Service (2026), America's Dream Employers (2026), America's Best Companies (2026), America's Best Large Employers (2026), Most Trusted Companies in America (2026), Customer Experience All Stars (2024), Best Brands for Value (2025), Best Brands for Social Impact (2023), Best Employers for Women (2023), and The Halo 100 (2022). Chick-fil-A has invested more than $244 million in Team Member scholarships since 1973, including more than $29 million awarded in 2026 to more than 16,000 recipients, the largest annual scholarship investment in the company's history.
$105,000*/ Annually - General Manager - Dave's Hot Chicken Portland, OR Area Teamjck.com$105,000*/ Annually - General Manager - Dave's Hot Chicken Portland, OR AreaPortland, OregonAt Dave's Hot Chicken, we're not just serving up mouthwatering chicken; we’re building a community of passionate people who love flavor, fun, and a fast-paced environment. We’re expanding quickly and looking for a dynamic, experienced, and driven General Manager to lead our team and take our restaurant to the next level!
Restaurant General Manager Floresville Foods IncRestaurant General ManagerFloresville, TXA GM oversees recruiting, training, management, P&L, and overall operations of the restaurant to ensure excellent customer service, high-quality foods, people development, food safety, store cleanliness, and maximize profitability. A General Manager is a leader who is able to build a team and develop existing team of top performers by training and developing skills, providing clear, consistent direction, and recognizing individual and team contributions.
Shift Manager WILLY BUCKS BACKYARD GRILLShift ManagerLeesburg, FL$16–$17Located in Leesburg, FL, our quick service food truck and restaurant serves mouthwatering smoked brisket, tender pork, juicy chicken, burgers, and fried chicken sandwiches alongside irresistible sides like mac & cheese, collard greens, fries, and coleslaw. Join Willy Bucks Backyard Grill, a vibrant quick service food truck and restaurant in Leesburg, FL, known for its delicious smoked brisket, juicy chicken, and mouthwatering comfort food.
NewFood & Beverage Manager Six Flags Over TexasFood & Beverage ManagerArlington, TXThe Food and Beverage Manager is responsible for planning and executing the operating functions and financial performance of the Food and Beverage & Catering Departments including: driving revenue, monitoring cost of goods, managing labor, and controlling inventory to assure profitability. 5+ years’ experience as a theme park supervisor/manager of Culinary Services, restaurant management experience, or experience in multi-unit Culinary Services related field.
NewSTORE MANAGER IN VALE, OR Dollar GeneralSTORE MANAGER IN VALE, ORVale, OREvery day.® by offering products that are frequently used and replenished, such as food, snacks, health and beauty aids, cleaning supplies, basic apparel, housewares and seasonal items at everyday low prices in convenient neighborhood locations. Frequent handling of merchandise and equipment such as hand-held scanner, pricing guns, box cutters, merchandise containers, two-wheel dollies, and U-boats (six-wheel carts).
NewKitchen Manager | Quaker Steak & Lube | Cortland JDK Management CompanyKitchen Manager | Quaker Steak & Lube | CortlandCortland, OH$50,000–$60,000 / yearJDK has continued to build on Quaker Steak & Lube’s legacy by delivering memorable guest experiences rooted in great food, energetic service, and community connection. We’re looking for a Kitchen Manager who brings strong leadership, operational discipline, and a passion for delivering high-quality food in a fast-paced environment.
Maintenance Manager - Reliability - Food Manufacturing Henpen CorporationMaintenance Manager - Reliability - Food ManufacturingFargo, North DakotaYou will champion a cultural change focused on increasing plant reliability and performance efficiency, while minimizing unscheduled plant interruptions and reducing scheduled downtime using continuous improvement tools to optimize the company's physical assets, processes and strategies. Contribute to the capital planning process, preparing relevant capital commitment information for assigned project work and ensure that maintenance resources are available and information and knowledge related to equipment reliability and maintainability are transferred to the project team.
Hourly Manager JINYA Ramen Bar - KennesawHourly ManagerKennesaw, Georgia$23–$25 / hourPart timeSupervise daily restaurant operations, including food preparation, cooking, and service delivery to ensure smooth workflow and high-quality customer experiences. Proven management experience in quick service or fast food restaurant environments with a focus on food service management and supervising teams.