NewFood Service Manager 3 Sodexo SAFood Service Manager 3DENVER, CO$61,710–$79,860 / yearJoin a leadership role overseeing multi-functional food service operations with a focus on client satisfaction, retention, and operational performance. We are searching for an experienced Food Service Manager to help oversee the Denver Center for the Performing Arts located in Denver, CO!
Lead Food Service Supervisor TKC Holdings IncLead Food Service SupervisorBrighton, COProvide leadership and coordination of daily food service operations, under the director of the Food Service Director, while actively participating in meal preparation and service as needed. Monitor and maintain storage areas, including refrigerators, freezers, dry storage, and secured/locked storage areas, ensuring compliance with access control and departmental policies.
Production - Grader Earthfresh Foods Corp.Production - GraderCOWe proudly specialize in providing the Foodservice and Retail industries with a wide selection of conventional and organic potato varieties ideal for frying, baking, mashing, boiling, and roasting. Reporting to the Production Manager, Raw Product, the Grader is responsible for ensuring quality product is being packaged as per designated quality specifications.
Production Cook Olive and Finch Olive and FinchProduction Cook Olive and FinchDenver, COFull timeJob Description Production CookJob Title: Cook 1Reports to: Kitchen ManagerEmployment Type: Full-Time / Non-ExemptAbout Olive & Finch CollectiveOlive & Finch Collective is a Denver-based hospitality group committed to fresh, chef-driven meals, exceptional guest experiences, and a people-first culture. Since opening in 2013, our growing portfolio now includes restaurants, neighborhood cafés, a full-service bakeshop, a robust catering and events division, retail and grab-and-go operations, and multiple locations at Denver International Airport.
Prepared Foods Venue Service Team Member - Full Time Whole Foods Market IncPrepared Foods Venue Service Team Member - Full TimeParker, CO$17–$25.40 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.
Manager of Food and Nutrition Services HCA HealthcareManager of Food and Nutrition ServicesEnglewood, CO$74,942.40–$104,915.20 / yearAssists and supports the preparation of department records as well as recurring and special reports and analyses indicating number and types of regular and therapeutic diets prepared, nutritional and caloric analyses of meals, food and labor costs, sanitation irregularities, menus, food production rates and so forth as required/requested. Leads and manages the daily operations of the Food and Nutrition Services Department assigned areas encompassing but not limited to all patient and non-patient food service, employee cafeteria, doctor’s dining room, catering and floor stock.
NewElectro-Mechanical Maintenance Technician — Food Processing Superior Farms - American LambElectro-Mechanical Maintenance Technician — Food ProcessingDenver, CO$24–$26 / hourExpect frequent exposure to moving mechanical parts and occasional exposure to wet/humid conditions, cold temperatures, heights, airborne particles/fumes, chemicals, outdoor weather, electrical shock risk, and vibration. Carry out scheduled preventive maintenance on mechanical systems: inspect belts, check fluids, replace filters, grease bearings and seals, and repair or replace worn components.
Food, Nutrition And Program Quality Analyst Volunteers of America - ColoradoFood, Nutrition And Program Quality AnalystCommerce City, COSupport kitchen and nutrition-service processes by reviewing and improving workflows, forms, checklists, and documentation used for meal production, meal counts, delivery, sanitation, food safety, and inventory control. Partner with kitchen leadership and staff to identify operational risks, workflow gaps, documentation issues, and training needs and to develop practical corrective actions and process improvements.
Production Associate Linde Gas & Equipment Inc.Production AssociateDenver, COFull timeLoad and unload product from weekly shuttle truckOperate and maintain cylinder scales and associated equipmentFurther, you will prepare warehouse transfer orders and accompanying paperwork for shipment and keys into the computer the quantities, styles and products filled in order to justify the stock inventoryComplete and maintain quality control documentation as per company and Governmental procedures, and operate a forklift truck and other plant vehicles . Linde's industrial gases and technologies are used in countless applications, enabling space exploration and launch technologies, delivering ultra-high-purity and specialty gases for semiconductor manufacturing, providing life-saving medical oxygen and enabling clean hydrogen production and carbon capture to reduce greenhouse gas emissions.
Food, Safety & Quality Forklift Operator HelloFreshFood, Safety & Quality Forklift OperatorAurora, ColoradoUp to 85% discount on subscriptions to HelloFresh meal plans (HelloFresh, Green Chef, Everyplate, and Factor_) Access to Employee Resource Groups that are open to all employees, including those pertaining to BIPOC, women, veterans, parents, and LGBTQ+. However, the Company reserves the right to adjust, modify, or reassign work tasks and responsibilities as needed to meet changing business needs, operational requirements, or other factors.
Part-time Food Service Specialist AdventHealthPart-time Food Service SpecialistCastle Rock, CO$19.77–$31.64 / hourExecute advance prep tasks by reviewing pull sheets and organizing ingredients for upcoming service periods and high-volume production needs. Collaborate with managers and team members to meet operational goals, communicate needs, and support efficient food service delivery.
Food service Specialist AdventHealthFood service SpecialistDenver, CO$21.40–$34.24 / hourExecute advance prep tasks by reviewing pull sheets and organizing ingredients for upcoming service periods and high-volume production needs. Collaborate with managers and team members to meet operational goals, communicate needs, and support efficient food service delivery.
Food Service Assistant Costco Wholesale CorpFood Service AssistantSHERIDAN, COWashes containers, pans and utensils in 3 compartment sink, power wash sink, or dishwasher. Busses, cleans and sanitizes tables, sweeps and mops floors, empties trash.
Food Attendant Caesars Entertainment CorporationFood AttendantBlack Hawk, COEnsure meats, fish, and other ingredients are cooked to proper temperatures and handled safely. Ensure safety and security for guests and team members by following proper equipment and kitchen protocols.
Food Services Assistant Boulder Valley School DistrictFood Services AssistantLafayette, CO$18.14–$24.98 / hourWorking closely with the school Kitchen Satellite Lead, the FSA receives and stores supplies, ensures proper food rotation and labeling, and assists with temperature logs, production records, inventory counts, and cashiering tasks, including meal sales, money collection, and use of front-of-house software. The role follows allergen procedures, upholds food safety regulations, and helps ensure smooth, efficient service while fostering a positive, professional, and inclusive environment through respectful communication, teamwork, and strong relationships with students, staff, families, and the school community.
Food Services Technician - PRN | Westminster Rehab PAM Health Rehabilitation Hospital of WestminsterFood Services Technician - PRN | Westminster RehabWestminster, ColoradoPer diemPAM Health is committed to providing high-quality patient care and outstanding customer service, coupled with the loyalty and dedication of highly trained staff, to be the most trusted source for post-acute services in every community it serves. Responsibilities: The Food Service Technician supports both patient and retail food and nutrition services, including food production, cashiering, patient food service support and sanitation.
Production Manager Domino's Pizza IncProduction ManagerColorado, CODomino's Pizza, which began in 1960 as a single store location in Ypsilanti, MI, has had a lot to celebrate lately: we're a reshaped, reenergized brand of honesty, transparency and accountability - not to mention, great food! Complete daily production statistical reports including, pounds per labor hour, over time, trays per hour, total trays, and total hours used, and manage weekly schedule.
Director of Food and Beverage Crescent CareersDirector of Food and BeverageDenver, ColoradoLeadership&TeamDevelopment: Develop strong department leaders, establish clear accountability, reduce turnover, and create a culture of teamwork, ownership, and service excellence. Whether it’s delivering exceptional guest experiences, supporting our world-class culinary and hospitality teams, or ensuring smooth daily operations, you’ll be an essential part of what makes The Source Hotel a standout destination!
Food, Nutrition and Program Quality Analyst Volunteers of America ColoradoFood, Nutrition and Program Quality AnalystCommerce City, COSupport kitchen and nutrition-service processes by reviewing and improving workflows, forms, checklists, and documentation used for meal production, meal counts, delivery, sanitation, food safety, and inventory control. Partner with kitchen leadership and staff to identify operational risks, workflow gaps, documentation issues, and training needs and to develop practical corrective actions and process improvements.
Emergency Medicine Physician Alameda Health SystemEmergency Medicine PhysicianOakland, CA$174.75–$185.26 / hourFinal compensation will be determined based on several factors, including but not limited to a candidate’s experience, education, skills, licensure, and certifications, departmental equity, applicable collective bargaining agreements, and the operational needs of the organization. Their role includes triaging, taking patient histories and physical examinations, interpreting laboratory and diagnostic tests, correlating subjective and objective data, diagnosing, and writing orders for all patients who present to the Department.