10 Results for

Cafeteria Manager Jobs in Charleston, WV

Jobs

Nutrition Tech -- Cafeteria -- Plateau Medical Center Hospital Charleston Area Medical Center Health System Inc

Patient Group Knowledge (Only applies to positions with direct patient contact) The employee must possess/obtain (by the end of the orientation period) and demonstrate the knowledge and skills necessary to provide developmentally appropriate assessment, treatment or care as defined by the department's identified patient ages. High School Diploma or GED (Required) Experience: 6 - 12 Months related experience in office/clerical or food service setting Substitution: Graduate of applicable technical school program may substitute for 6 - 12 months related experience.

30+ days ago

Cook I - 2026-27 School Year West Virginia Department of Education

Charleston, WV

This definition includes a service person who has been employed as a Cook I for a period of four years; Cook III means a person employed to prepare and serve meals, make reports, prepare requisitions for supplies, order equipment and repairs for a food service program of a school system. QUALIFICATIONS: High School diploma or equivalent, pursuant to WV Code Â§18A-2-5; Criminal background check conducted pursuant to WV Code Â§18-5-15c; Meet the definition of "Qualifications" in WV Code Â§18A-4-8b; demonstrated competency, pursuant to WV Code Â§18A-4-8e (state-approved competency test) as required.

30+ days ago

Cook - Long-Term Substitute West Virginia Department of Education

Charleston, WV

30+ days ago

Substitute Cook West Virginia Department of Education

30+ days ago

Cook West Virginia Department of Education

Cook JobID: 26525 Position Type: Service PersonnelDate Posted: 10/13/2026Location: Andrew Jackson Middle Closing Date: Open Until FilledCounty: Kanawha County Public Schools Additional Information: Show/HidePOSITION: Cook I, II, III, Cafeteria ManagerIMMEDIATE SUPERVISOR: Principal; Director of Finance/Child Nutrition; Child Nutrition Coordinator; Cafeteria ManagerFLSA STATUS: Non-exempt EMPLOYMENT TERM: Minimum 200 days annuallySALARY: Pursuant to WV Code Â§18A-4-8a, in accordance with Kanawha County Salary Scale, Pay Grade A, B, C, or D commensurate with experience and education level. This definition includes a service person who has been employed as a Cook I for a period of four years; Cook III means a person employed to prepare and serve meals, make reports, prepare requisitions for supplies, order equipment and repairs for a food service program of a school system.

3 days ago

2026-2027 School Year Substitute Cook West Virginia Department of Education

Boone County, WV

The position may involve exposure to hot surfaces, sharp utensils, cleaning chemicals, refrigeration units, and commercial kitchen equipment while maintaining a safe and sanitary work environment. The Substitute Cook is responsible for assisting in the preparation, cooking, serving, and cleanup of nutritious meals for students and staff during the absence of regular cafeteria personnel.

30+ days ago

Cook II (half-time) West Virginia Department of Education

Charleston, WV

While performing the duties of this job, the employee is frequently required to stoop, reach, stand, walk, lift heavy objects, pull, push, grasp, talk, hear, see, use repetitive motions, and operate commercial food service equipment (e.g., sterilizer, steamer, warmer, slicer, mixer, ovens, tilt skillets, kitchen appliances, and cleaning tools). Cook II (half-time) JobID: 75220 Position Type: Cook/Nutrition Services/CooksDate Posted: 10/15/2026Location: John Marshall High SchoolCounty: Marshall County Schools Additional Information: Show/HideWhy Work for Marshall County Schools?

1 day ago

Dietary Supervisor I West Virginia University Medicine

Jackson, WV

Communicates and interacts with patients, families, visitors, physicians, nursing, and other hospital staff, department staff and the public and maintains open lines of communication. Current Food Handlers card OR obtained within 30 days of hire through ONE of the following, as required by County DHHR: StateFoodSafety.com.

30+ days ago

Food Service Coordinator/Cook YWCA Charleston

Charleston, West Virginia

$13–$13.25
Quick Apply

Services are provided to infants, toddlers, preschool, and school-age children year-round The YWCA Mel Wolf Child Development Center, which is available to anyone regardless of their socio-economic status, offers childcare and education that’s secure, diverse, and stimulating. Instructors engage children with high-quality and age-appropriate activities; multiple educational toys and equipment; a stimulating curriculum custom-tailored to each child’s development and interests; plus nutritious meals and snacks.

30+ days ago

Food Service Team Members CrossAmerica Partners LP

South Charleston, WV

CrossAmerica Partners is a leading wholesale distributor of motor fuels, operator of convenience stores, and owner and lessor of real estate used in the retail distribution of motor fuels. Wildcat LLC also provides reasonable accommodation to qualified job applicants (and employees) to accommodate the individual''s known limitations related to pregnancy, childbirth, or related medical conditions, unless doing so would create undue hardship.

17 days ago

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Cafeteria Manager Jobs in Charleston, WV

Nutrition Tech -- Cafeteria -- Plateau Medical Center Hospital Charleston Area Medical Center Health System Inc

Cook I - 2026-27 School Year West Virginia Department of Education

Cook - Long-Term Substitute West Virginia Department of Education

Substitute Cook West Virginia Department of Education

Cook West Virginia Department of Education

2026-2027 School Year Substitute Cook West Virginia Department of Education

Cook II (half-time) West Virginia Department of Education

Dietary Supervisor I West Virginia University Medicine

Food Service Coordinator/Cook YWCA Charleston

Food Service Team Members CrossAmerica Partners LP

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