Dunkin Assistant Restaurant Manager Dunkin'Dunkin Assistant Restaurant ManagerTinley Park, IllinoisThe Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. • Has a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals.
Night Shift Manager Dunkin'Night Shift ManagerValparaiso, IndianaThe Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. • Has a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals.
Experienced Wendy's District Manager Wendy'sExperienced Wendy's District ManagerTinley Park, Illinoisunderstand and share perspectives; aligns to others to achieve business outcomes; addresses differences; addresses differences; and finds mutual wins. The ideal candidate should have the following qualities: * An Inclusive Mindset: Provides support to others different from self; seeks to eliminate.
Restaurant Managers Dunkin'Restaurant ManagersChesterton, IndianaA Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. Has a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals.
Chef Vets HiredChefChicago, IllinoisThis role handles all aspects of food preparation, cooking, plating, food storage, inventory handling, sanitation, and kitchen cleanliness while ensuring high food quality, safety, and customer satisfaction. The Chef/Line Cook is responsible for preparing and serving freshly made full-course meals in an onboard kitchen.
Assistant Food & Beverage Manager QUEENSIDE HOSPITALITY LLCAssistant Food & Beverage ManagerMatteson, ILFull timeThis position supports daily operations for Applebee’s, hotel breakfast service, banquet functions, lounge operations, and other Food & Beverage outlets. Garnet Hotels is seeking an energetic and service-focused Assistant Food & Beverage Manager for our dual-brand Marriott property in Matteson, Illinois.
Line Cook Rosati's Pizza - Cedar Lake, Hobart, Schererville, Crown PointLine CookDyer, INFull timeRosati’s Pizza is ‘Chicago’s Greatest Thin Crust Pizza’ company built on family values, work ethic, and teamwork. We’ll teach you everything you need to know, which makes this a perfect starting point to launch or expand your restaurant career.
National Medical Director Clinical Program Governance, Evaluation, And Innovation - Remote UnitedHealth Group Inc.National Medical Director Clinical Program Governance, Evaluation, And Innovation - RemoteChicago, ILRemote$386,500–$579,500 / yearThe portfolio of efforts for which the incumbent will provide guide and lead, in collaboration with the National CMO of CEG 3includes: Clinical Program Governance process and team which is charged with ensuring deployed clinical programs represent our best opportunity to improve health, optimize member and provider experience while reducing unwarranted healthcare spending. This physician is responsible for supporting and driving key clinical program governance, disciplined evaluation, and leading a team testing innovative solutions and care models in close collaboration with the National CMO of the UCS Clinical Evidence Group.
Production Manager ITWProduction ManagerMokena, Illinois$93,000–$120,000 / yearThis role ensures consistent priorities, effective shift handoffs, timely escalation, schedule execution, technical support prioritization, labor management, employee accountability, and follow-through on operational issues to improve safety, quality, delivery, productivity, and cost. Set priorities and partner with other leaders to hold technical & other resources accountable for resolving downtime, cycle-time losses, process instability, quality concerns, changeover issues, and other production constraints.
Senior Director, Research & Development, Commercial Growth Initiatives VizientSenior Director, Research & Development, Commercial Growth InitiativesChicago, IL$135,200–$236,600 / yearSummary: The Commercial Growth Initiatives (CGI) team sits within Vizient's Research & Development (R&D) group and leads upstream innovation and product strategy: identifying, shaping, and de-risking new growth opportunities that help healthcare organizations solve complex, high-impact problems. This is a high-leverage role for someone who wants to influence early strategy, build conviction through evidence, and help define a pipeline of opportunities that solve important healthcare problems and expand where Vizient can create durable value.
Bartender - Restaurant Live Nation EntertainmentBartender - RestaurantChicago, Illinois$12.96–$17.05 / hourLive Nation takes into consideration a candidate’s education, training, and experience, as well as the position’s work location, expected quality and quantity of work, required travel (if any), external market and internal value, including seniority and merit systems, and internal pay alignment when determining the salary level for potential new employees. These businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect over 1,000 brands with the 98 million fans that attend Live Nation Entertainment events each year.
Manager, Packaging Engineer Ferrara Candy CompanyManager, Packaging EngineerChicago, IL$102,075–$142,905 / yearThis role provides strategic and technical leadership to support innovation, sustainability, operational excellence, and continuous improvement initiatives, partnering closely with cross-functional teams to deliver packaging solutions that meet consumer, business, and manufacturing needs. The Packaging Manager is responsible for leading and developing a team of Packaging Engineers while driving the design, development, and commercialization of packaging solutions across Ferrara's confection and fruit snack portfolio.
Senior Manager - Onfr Governance & Compliance BMO (Bank of Montreal)Senior Manager - Onfr Governance & ComplianceChicago, IL$102,000–$190,000 / yearLeads implementation of strategic initiatives within group and across BMO by partnering with various internal & external stakeholders as required; complexity of initiatives may vary and usually involve multiple stakeholders across the enterprise. Builds change management plans of varying scope and type; leads or participates in a variety of change management activities including readiness assessments, planning, stakeholder management, execution, evaluation and sustainment of initiatives.
Banquet Captain QUEENSIDE HOSPITALITY LLCBanquet CaptainMatteson, ILFull timeThe Banquet Captain will oversee events from setup through completion, lead banquet associates, coordinate food and beverage service, manage banquet bar operations, and ensure accurate event billing. Garnet Hotels is seeking an experienced and service-focused Banquet Captain to lead banquet events at our dual-brand Marriott property in Matteson, Illinois.
Bartender/Server Rosati's Pizza - Cedar Lake, Hobart, Schererville, Crown PointBartender/ServerDyer, INFull timeIt is important to maintain a clean and organized work environment, but most importantly, you must love great food and drinks, hustling to help your team out, and keeping customers happy. Rosati’s Pizza is ‘Chicago’s Greatest Thin Crust Pizza’ company built on family values, work ethic, and teamwork.
Executive Chef QUEENSIDE HOSPITALITY LLCExecutive ChefMatteson, ILFull timeThe Executive Chef will oversee multiple Food & Beverage concepts, including the Applebee’s kitchen, Delta Hotels café, in-room dining, banquet and catering operations, and the Fairfield Inn & Suites breakfast program. The ideal candidate is a strong culinary leader with banquet expertise, menu-development experience, financial knowledge, and the ability to manage multiple kitchen operations in a fast-paced environment.
Food & Beverage Manager QUEENSIDE HOSPITALITY LLCFood & Beverage ManagerMatteson, ILFull timeThe successful candidate must spend approximately 80% of scheduled working time actively leading outlet operations, coaching associates, engaging with guests, and monitoring service execution. Garnet Hotels is seeking a passionate, hands-on Food & Beverage Manager to lead daily Food & Beverage operations at our dual-brand Marriott property in Matteson, Illinois.
Sous Chef Dual Property QUEENSIDE HOSPITALITY LLCSous Chef Dual PropertyMatteson, ILFull timeThe Sous Chef will assist the Executive Chef in managing the Applebee’s kitchen, Delta Hotels café, in-room dining, banquet and catering operations, and the Fairfield Inn & Suites breakfast program. Garnet Hotels is seeking an experienced and hands-on Sous Chef to support culinary operations at our dual-brand Marriott property in Matteson, Illinois.
Pizza Line/Prep Cook (Part Time) Palermo's PizzeriaPizza Line/Prep Cook (Part Time)Orland Hills, Illinois$18–$22Palermo's Pizzeria is seeking an experienced Part-time Line & Prep Cook for the afternoon, evening and weekend shifts. Required: Candidates should have some experience cooking and keeping a sanitary and organized kitchen.
EM - Dishwasher DRG EmployerEM - DishwasherBurr Ridge, IllinoisWash dishes, glassware, flatware, utensils, pots, and pans using dish machine - using proper water temperature and measurements of detergent and sanitizer. In addition, a Dishwasher maintains the dish room and dish machine and assists with cleaning other areas of the kitchen and restaurant as requested.