CATERING RUNNER - PRUDENTIAL CENTER Compass Group North AmericaCATERING RUNNER - PRUDENTIAL CENTERNewark, NJFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
New["Catering Operations Manager","Catering Operations Manager"] Compass Group USA["Catering Operations Manager","Catering Operations Manager"]New York$72,000–$85,000 / yearAdministers labor resources effectively by aligning staffing levels with fluctuating demand requirementsMinimum Qualifications Bachelor's degree is preferred, or equivalent professional experience Has a minimum of 3 years food service, catering and/or multi unit management experience Excellent communication skills both written and verbal A proven track record of leadership General culinary knowledge of basic kitchen practices, protocols and procedures Proven coaching and teaching skills with peers, individuals, and teams Passion for food trends, hospitality, innovation and creative experiences Manages time effectively and prioritizes tasks to meet deadlines Creates a culture of food and workplace safety Proven coaching and teaching skills with peers, individuals, and teams Ability to effectively communicate, motivate and interact with all levels within the organizationApply to Restaurant Associates today! Communicating these plans so that all team members are informed at all times and understand the importance of their important roles Employee Engagement Employee Development Coaching and Counseling Communicating team members roles, and areas of responsibility to all managementOperations Responsible for the overall daily operation and success of the catering service team Drive communication among all stakeholders: foh, boh, cafe teams, etc Equipment and Smallwares Maintenance FOH ordering SafetyFinancial Accountability Oversees department resources with precision and efficiency, ensuring a strategic equilibrium between exceptional guest experiences, fiscal accountability, and workforce engagement.
Catering Sous Chef - Citi Field Home Of The New York Mets Aramark Corp.Catering Sous Chef - Citi Field Home Of The New York MetsCorona, NY$66,300–$75,000 / yearRecognized as the 2026 USA Today 10 Best Readers' Choice winner for Best Baseball Stadium Food, Citi Field has built a reputation for delivering an exceptional fan dining experience. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Catering and Conference Service Manager - The Northeast Vail Resorts IncCatering and Conference Service Manager - The NortheastNY$62,353.20–$83,720 / yearWe are looking for candidates who can: Plan all aspects of events including but not limited to: Activities, communications, food and beverage, meeting space needs and design, vendors, shipments, invoices, schedules and timelines, budget management, pre-payment collection and reconciliation. Lead weekly meetings with stakeholders including but not limited to: Pre & post conference planning meetings, banquet event order meeting, attend weekly resort operations & managers meetings.
Junior Catering Manager- Corporate Dining (NYC) Compass Group North AmericaJunior Catering Manager- Corporate Dining (NYC)NEW YORK, NY$68,000–$73,000 / yearThis role assists the Senior Catering Manager with coordinating events, supervising service staff, ensuring operational excellence, and delivering a high level of hospitality for internal clients and guests. Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!
Catering and Events Sales Manager Stonebridge CompaniesCatering and Events Sales ManagerSaddle Brook, NJJob Summary: The Catering and Events Sales Manager is responsible for increasing hotel revenues by soliciting catering business and ensuring the hotel fulfills all contracted obligations. This role manages client relationships, coordinates catering events, and collaborates with the sales team to maximize catering sales and guest satisfaction.
Catering Manager - Corporate Dining (NYC) Compass Group North AmericaCatering Manager - Corporate Dining (NYC)NEW YORK, NY$75,000–$80,000 / yearThe ideal candidate thrives in a fast-paced environment, excels at building client relationships, and is committed to delivering memorable experiences through flawless execution and attention to detail. Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!
Catering Manager - Horace Mann School Compass Group North AmericaCatering Manager - Horace Mann SchoolBronx, NY$85,000–$90,000 / yearBut we don't stop at just foodservice - we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily. Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades.
CATERING MANAGER - NEW YORK, NY Compass Group North AmericaCATERING MANAGER - NEW YORK, NYNew York, NY$80,000–$85,000 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. As a Catering Manager, you will be responsible for managing the Catering Department in all duties including training new associates, overseeing event set-ups, and directing any temporary personnel in addition to their everyday assignments.
Catering Delivery Driver in New York City, NY (Tacombi, CAVA & Sharebite) Meals NowCatering Delivery Driver in New York City, NY (Tacombi, CAVA & Sharebite)Manhattan, NY$18–$50 / hourDeliver and set up food in office buildings, hospitals, schools, and event venues. We work with a limited group of high-performing drivers in each market.
Catering Delivery Driver in Newark, NJ Meals NowCatering Delivery Driver in Newark, NJNewark, NJ$18–$50 / hourDeliver and set up food in office buildings, hospitals, schools, and event venues. We work with a limited group of high-performing drivers in each market.
Catering Delivery Driver in Jersey City, NJ Meals NowCatering Delivery Driver in Jersey City, NJJersey City, NJ$18–$50 / hourDeliver and set up food in office buildings, hospitals, schools, and event venues. We work with a limited group of high-performing drivers in each market.
NewRelief Catering Assistant North Yorkshire County CouncilRelief Catering AssistantNew York, NYSalary Band: £15,000 - £20,000 Contract Type: Relief Town: Catterick Garrison Working Pattern: Relief Job Type: Catering Job Category: Catering Assistant, " />. NYES Catering are proud to provide fresh, home cooked food to thousands of children across the North of England each day and you could contribute to our success.
New["Catering Lead: Own Operations & Deliver Memorable Events","Catering Lead: Own Operations & Deliver Memorable Events"] Panera Bread Company["Catering Lead: Own Operations & Deliver Memorable Events","Catering Lead: Own Operations & Deliver Memorable Events"]Jersey CityIn this role, you'll be at the forefront of catering operations, ensuring the success of events by managing orders and delivering exceptional service. An established industry player is looking for a Catering Lead to join their dynamic team.
Catering/Special Events Supervisor Legends Hospitality, LLCCatering/Special Events SupervisorNew York, NYOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. The Catering / Special Events Supervisor is responsible for overseeing the successful execution of catered events, banquets, and special functions by coordinating event logistics, supervising event staff, and ensuring exceptional service delivery.
Catering/Special Events Supervisor LegendsCatering/Special Events SupervisorNew York, NYOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. The Catering / Special Events Supervisor is responsible for overseeing the successful execution of catered events, banquets, and special functions by coordinating event logistics, supervising event staff, and ensuring exceptional service delivery.
Senior Director of Wholesale & Catering Business Development Convive BrandsSenior Director of Wholesale & Catering Business DevelopmentNew York, New YorkAs the Senior Director of Business Development supporting Le Pain Quotidien and Little Beet, you’ll drive growth across catering and wholesale channels while partnering cross-functionally to deliver profitable, scalable results. This role is responsible for driving topline growth, increasing margins, and expanding brand reach across Wholesale and Catering & Offsite Sales for a growing, multi-brand restaurant group operating 50 locations.
NewCatering Delivery Driver DeliverThatCatering Delivery DriverEAST MEADOW, NYPara completar el registro en español por favor haga clic aquí: https://www.workstream.us/j/87e0af70/deliverthat/canton-43605/profesional-independiente-de-entrega-de-catering-d741bea4?referer_source=https%3A%2F%2Fhr.workstream.us%2F. Our mission is to provide maximum opportunities: larger commissions, stronger relationships, and a platform where YOU are not “just a number”.
CATERING MANAGER - Iona College - New Rochelle, NY Compass Group North AmericaCATERING MANAGER - Iona College - New Rochelle, NYNew Rochelle, NY$70,000–$75,000 / yearSummary: As a Catering Manager, you will be responsible for managing the Catering Department in all duties including training new associates, overseeing event set-ups, and directing any temporary personnel in addition to their everyday assignments. Communicates on various levels to include management, client, customer and associate levels; maintains excellent client relationships.
CATERING MANAGER - The Pratt Institute - Brooklyn, NY Compass Group North AmericaCATERING MANAGER - The Pratt Institute - Brooklyn, NYBROOKLYN, NY$70,000–$75,000 / yearSummary: As a Catering Manager, you will be responsible for managing the Catering Department in all duties including training new associates, overseeing event set-ups, and directing any temporary personnel in addition to their everyday assignments. Communicates on various levels to include management, client, customer and associate levels; maintains excellent client relationships.