Catering Staff Chick-fil-A IncCatering StaffSarasota, FLIf you are hired for this position, you also understand and acknowledge that the Operator's restaurant business will be your employer, not Chick-fil-A, Inc., and that the Operator is solely responsible for all decisions related to your employment, including hiring, firing, discipline, compensation, scheduling and supervision. As a Catering Assistant, you''ll play a vital role in our restaurant, supporting our catering operations and helping deliver exceptional guest experiences beyond the restaurant.
Catering Staff GroveCatering StaffLakewood Ranch, FL$16–$20By using traditional cooking methods to execute imaginative new recipes, we've created an elevated yet approachable menu and a memorable dining experience for the discerning palate. Our house-made specialties include dishes like seared Ahi Tuna Nachos and Beef Brisket Poutine – two cross-cultural combinations that create a harmony of rich flavors.
Catering Delivery Driver FetchMeCatering Delivery DriverNorth Port, FL$20–$50FetchMe-Cosmic gives you the schedule predictability and earning potential that larger apps simply can't match. North Port is one of Florida's fastest-growing cities, and FetchMe-Cosmic Delivery is right there with it.
Catering Sales Manager Altius Search GroupCatering Sales ManagerSt Petersburg, FloridaWe’re partnering with a fast-growing, fine dining restaurant group seeking a Director of Catering & Events to lead and scale its private events business across three expanding markets. This is a unique opportunity to own and grow a multi-market revenue stream within a brand known for its elevated guest experience and design-forward spaces.
NewCatering Delivery Driver QdobaCatering Delivery DriverSt. Petersburg, FLRemoteWe bring this to life by supporting our local communities, protecting the world’s resources, and hiring flavorful people who personify our three cultural pillars of hospitality, positivity, and performance. Desired qualities include: RELIABLE! strong communication skills, professional appearance, a customer-service focus, Quick & Efficient and attention to detail.
Catering Delivery Driver in Sarasota, FL Meals NowCatering Delivery Driver in Sarasota, FLSarasota, FloridaDeliver and set up food in office buildings, hospitals, schools, and event venues. Focus: Catering Delivery Only (No fast food, groceries, or gig stacking).
Catering Delivery Driver in North Port, FL Meals NowCatering Delivery Driver in North Port, FLNorth Port, FLDeliver and set up food in office buildings, hospitals, schools, and event venues. Focus: Catering Delivery Only (No fast food, groceries, or gig stacking).
Catering Delivery Driver in Bradenton, FL Meals NowCatering Delivery Driver in Bradenton, FLBradenton, FLDeliver and set up food in office buildings, hospitals, schools, and event venues. Focus: Catering Delivery Only (No fast food, groceries, or gig stacking).
Catering Lead PaneraCatering LeadNorth Port, FloridaBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You help guests plan and choose delicious, familiar and fantastic Panera dishes for their events, respond to their inquiries and requirements, and guarantee hassle-free hosting with craveable food delivered promptly and accurately.
Catering Driver MSWG LLCCatering DriverUniversity Park, FLRequired Knowledge, Skills, and Abilities: • Good guest service skills • Quality communication skills to multiple audiences • Good driving record • Good time management skills • Self-disciplined • Ability to multi-task • Ability to safely and courteously operate a motor vehicle • Adherence to company core values - Quality Way. • Consistently exhibits the actions/behaviors which best demonstrate the company values; perform all other tasks as directed by the company leadership team to include all restaurant management and their assigned representatives; always represent Moe's and Quality Fresca, LLC as a professional in every aspect of performance.
NewBanquet/Catering Coordinator Der Dutchman Restaurant SarasotaBanquet/Catering CoordinatorSarasota, FLBanquet and or Catering Coordinator with event preparation, banquet and or catering paperwork, guest communication, and scheduling. Perform general clerical duties including copying, scanning, emailing, and mailing documents.
Catering Manager - Ringling Museum AramarkCatering Manager - Ringling MuseumSarasota, FLProvide completed Banquet Event Orders to team and provide quality assurance all requests are met prior to event. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Catering Attendant at Tropicana Field Compass Group North AmericaCatering Attendant at Tropicana FieldFLSets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Catering Services Supervisor - Bradenton Area CC AramarkCatering Services Supervisor - Bradenton Area CCBradenton, FLMaintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner according to departmental policies and procedures. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Catering Services Worker - Bradenton Area CC AramarkCatering Services Worker - Bradenton Area CCBradenton, FLThe Catering Services Worker supports and carries out event set up, transporting equipment, food, or other supplies to the event location, serving guests during the event, and breaking down/ cleaning up after the end of an event. The Catering Services Worker supports the event operations team in running successful catering orders and events within the location.
Catering Services Worker - Ringling Museum AramarkCatering Services Worker - Ringling MuseumSarasota, FLThe Catering Services Worker supports and carries out event set up, transporting equipment, food, or other supplies to the event location, serving guests during the event, and breaking down/ cleaning up after the end of an event. The Catering Services Worker supports the event operations team in running successful catering orders and events within the location.
Catering Services Worker - Dining Services at Ringling Museum AramarkCatering Services Worker - Dining Services at Ringling MuseumSarasota, FLSo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
Independent Catering Delivery Professional DeliverThatIndependent Catering Delivery ProfessionalPort Charlotte, FLPara completar el registro en español por favor haga clic aquí: https://www.workstream.us/j/87e0af70/deliverthat/canton-43605/profesional-independiente-de-entrega-de-catering-d741bea4?referer_source=https%3A%2F%2Fhr.workstream.us%2F. Our mission is to provide maximum opportunities: larger commissions, stronger relationships, and a platform where YOU are not “just a number”.
Chef Manager NexDine LLCChef ManagerSarasota, FLWho We Are: NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. Determine production schedules and staff requirements necessary to ensure timely delivery of services, including all essential functions of payroll processing.
Manager, Executive Chef Saks Global Enterprises LLCManager, Executive ChefSarasota, FL$67,832–$84,790 / yearPeople Collaboration: Partners closely with the People Business Partner (PBP) and Employee Relations (ER) on strategic matters relevant to culinary Associates (e.g., onboarding, payroll, benefits, and active coaching/counseling). Cross-Functional Collaboration: Represents the restaurant at weekly department manager meetings, cascading key updates to other department heads and bringing vital store-wide news back to the restaurant frontline staff.
Banquet Chef Marriott International IncBanquet ChefSarasota, FLUtilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
Line Cook (Part-Time) FirstService CorpLine Cook (Part-Time)Bradenton, FLRequesting Information About the AEDT - NYC Local Law 144: Candidates who reside in New York City and are subject to NYC Local Law 144 may request information about the AEDT, including details on the type of data collected, the sources of such data, and our data retention policies. Ability to work in various positions, including, but not limited to stooping, standing, bending over, sitting, kneeling and squatting for extended periods of time, climbing stairs, navigating the property/building quickly and easily as required to meet the job function.
SOUS CHEF Compass Group North AmericaSOUS CHEFBRADENTON, FLBoth full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. But we don't stop at just foodservice - we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily.
Sr. Sous Chef - Eckerd College Compass Group North AmericaSr. Sous Chef - Eckerd CollegeFL$65,000–$68,000 / yearThe Senior Sous Chef partners closely with the Executive Chef to execute innovative menus, support residential dining and catering operations, develop culinary talent, and ensure consistent delivery of high-quality food across all service areas. Eckerd College is seeking an experienced Senior Sous Chef to support the culinary leadership team in delivering exceptional dining experiences for students, faculty, staff, and guests.
NewCook PeopleReadyCookSarasota, FLHourly pay rates are a good-faith estimate based on factors such as relevant skills, experience, education, training, geographic location and other considerations permitted by law. More details about our benefits can be found by copying and pasting this URL into your browser: PeopleReady considers all applicants for employment regardless of background, in compliance with applicable laws regarding fair hiring practices.
Food & Beverage Director TroonFood & Beverage DirectorPunta Gorda, FloridaParticipates with the sous chef, lead line cook, food and beverage managers and catering managers in the creation of menus to entice a variety of outlets including restaurant and banquets while incorporating a menu pricing structure that will support the bottom-line goals. Job Knowledge, Skill, and Ability Preferences: Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).
NewLine Cook (Part-Time) FirstService ResidentialLine Cook (Part-Time)Bradenton, FLPart timeRequesting Information About the AEDT - NYC Local Law 144: Candidates who reside in New York City and are subject to NYC Local Law 144 may request information about the AEDT, including details on the type of data collected, the sources of such data, and our data retention policies. Ability to work in various positions, including, but not limited to stooping, standing, bending over, sitting, kneeling and squatting for extended periods of time, climbing stairs, navigating the property/building quickly and easily as required to meet the job function.
Pizza Cook Lakewood Ranch Golf & Country ClubPizza CookLakewood Ranch, FLThis position plays a key role in delivering a consistent dining experience for members and guests while maintaining a clean, organized, and efficient workstation. The Pizza Cook works closely with the Executive Chef, Sous Chef, and culinary team to support daily operations and special events.
Food & Beverage Director Troon Golf LLCFood & Beverage DirectorPunta Gorda, FLParticipates with the sous chef, lead line cook, food and beverage managers and catering managers in the creation of menus to entice a variety of outlets including restaurant and banquets while incorporating a menu pricing structure that will support the bottom-line goals. Job Knowledge, Skill, and Ability Preferences: Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).
NewRestaurant Cook Saks Fifth AvenueRestaurant CookSarasota, FL$19.16–$23.95 / hourMenu Execution: Prepares, cooks, and presents daily menu items and specialized orders efficiently, adhering strictly to recipe specifications, portion controls, and presentation guidelines. Shift Wrap-up: Closes, cleans, and sanitizes the station in a timely manner according to strict health codes, while organizing ingredients and prep lists for the following day's production.
NewAssistant Operations Manager Troon Golf LLCAssistant Operations ManagerPunta Gorda, FL$45,000–$55,000 / yearGeneral Purpose: The Assistant Operations Manager assists in the management of daily functions of the property, including but not limited to various Food and Beverage facets, member/guest satisfaction, customer service, personnel training and development, menu mix, ordering, vendor relations and preference, food production, inventory, and catering functions. Job Knowledge, Skill, and Ability Preferences: Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).
NewCook HCA Healthcare IncCookSt Petersburg, FLYou will orient and mentors new staff members What qualifications you will need: Vocational School Graduate No Travel Required 1 years experience Required Years of Experience Benefits HCA Florida Pasadena Hospital, offers a total rewards package that supports the health, life, career and retirement of our colleagues. In 2019, HCA Healthcare spent an estimated $3.7 billion in cost for the delivery of charitable care, uninsured discounts, and other uncompensated expenses.
Restaurant Cook Saks Global Enterprises LLCRestaurant CookSarasota, FL$19.16–$23.95 / hourMenu Execution: Prepares, cooks, and presents daily menu items and specialized orders efficiently, adhering strictly to recipe specifications, portion controls, and presentation guidelines. Shift Wrap-up: Closes, cleans, and sanitizes the station in a timely manner according to strict health codes, while organizing ingredients and prep lists for the following day's production.
NewRestaurant Cook SaksRestaurant CookSarasota, FL$19.16–$23.95 / hourMenu Execution: Prepares, cooks, and presents daily menu items and specialized orders efficiently, adhering strictly to recipe specifications, portion controls, and presentation guidelines. Shift Wrap-up: Closes, cleans, and sanitizes the station in a timely manner according to strict health codes, while organizing ingredients and prep lists for the following day's production.
Sr. Sous Chef Concessions at Tropicana Field Compass Group North AmericaSr. Sous Chef Concessions at Tropicana FieldSaint Petersburg, FLTwice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. The disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry.
NewRestaurant Cook Saks GlobalRestaurant CookSarasota, FL$19.16–$23.95 / hourMenu Execution: Prepares, cooks, and presents daily menu items and specialized orders efficiently, adhering strictly to recipe specifications, portion controls, and presentation guidelines. Shift Wrap-up: Closes, cleans, and sanitizes the station in a timely manner according to strict health codes, while organizing ingredients and prep lists for the following day's production.
NewExecutive Sous Chef Highgate Hotels LPExecutive Sous ChefFLThe Executive Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel's food production, while maintaining profitable F&B operations and high quality products and service levels. Highgate also has the creativity and bandwidth to develop bespoke hotel brands and utilizes industry-leading proprietary revenue management tools that identify and predict evolving market dynamics to drive out performance and maximize asset value.
Restaurant Team Member GCPG, Inc. dba Golden CorralRestaurant Team MemberPunta Gorda, FLGolden Corral restaurants are currently accepting applications for the opportunity to join our team with our family buffet restaurant chain with nearly 500 company and franchise restaurants located across the United States. Our franchise organization, GCPG, Inc. dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!
Executive Chef - The Grill Room at Ringling Museum AramarkExecutive Chef - The Grill Room at Ringling MuseumSarasota, FLQualifications Requires 2-3 years of experience in a related position Requires 2-3 years of post-high school education or equivalent experience Culinary degree preferred Requires advanced knowledge of the principles and practices within the food profession Requires experiential knowledge of management of people and/or problems Requires oral, reading and written communication skills Education About Aramark Our Mission Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
NewCook Full Time Varied Wellington Regional Medical CenterCook Full Time VariedBradenton, FLOperating acute care hospitals, behavioral health facilities, outpatient facilities and ambulatory care access points, an insurance offering, a physician network and various related services located in 40 U.S. states, Washington, D.C., Puerto Rico and the United Kingdom. About Universal Health Services: One of the nation's largest and most respected providers of hospital and healthcare services, Universal Health Services, Inc. (UHS) has built an impressive record of achievement and performance.
Bartender (Part-Time) FirstService CorpBartender (Part-Time)Bradenton, FLRequesting Information About the AEDT - NYC Local Law 144: Candidates who reside in New York City and are subject to NYC Local Law 144 may request information about the AEDT, including details on the type of data collected, the sources of such data, and our data retention policies. Help patrons select food and beverages by presenting menu; offering cocktails; suggesting courses; explaining the chef''s specialties; identifying appropriate wines; answering food preparation questions.
Cook Sodexo SACookBradenton, FL$15–$20 / hourFollow basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments. Working in a fast-paced kitchen environment, this position ensures all food products are prepared safely, accurately, and efficiently while maintaining a clean and organized workstation.
Team Member - $15/hr. Portillo's Restaurant Group, Inc.Team Member - $15/hr.St. Petersburg, FLThis position is also served with: An additional $2/hour for all hours worked after 11pm, $2/hour when working outside in temperatures below 33 degrees Fahrenheit, and $3/hour to work on holidays*. Follow the recipes provided to create eye-catching, fresh, made-to-order salads and maintain a clean workspace.
NewCook Full Time Varied Alan B. Miller Medical CenterCook Full Time VariedBradenton, FLOperating acute care hospitals, behavioral health facilities, outpatient facilities and ambulatory care access points, an insurance offering, a physician network and various related services located in 40 U.S. states, Washington, D.C., Puerto Rico and the United Kingdom. About Universal Health Services: One of the nation's largest and most respected providers of hospital and healthcare services, Universal Health Services, Inc. (UHS) has built an impressive record of achievement and performance.
Cook Full Time Varied University Health Services IncCook Full Time VariedBradenton, FLServices include cardiac care and cardiovascular medicine, emergency care for all ages, surgery services - including robotic-assisted surgery with the da Vinci Surgical System, a weight-loss program, orthopedic services, outpatient and inpatient radiology and rehabilitation, respiratory care, sleep, oncology, wound care and women's and children's services. Operating acute care hospitals, behavioral health facilities, outpatient facilities and ambulatory care access points, an insurance offering, a physician network and various related services located in 40 U.S. states, Washington, D.C., Puerto Rico and the United Kingdom.
Cook NexdineCookSarasota, FloridaThis job operates in a kitchen environment whereby employees may be exposed to and/or required to operate equipment, including but not limited to, an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef’s knives. NEXDINE Hospitality’s family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide.
NewCook NEXDINE HospitalityCookSarasota, FLThis job operates in a kitchen environment whereby employees may be exposed to and/or required to operate equipment, including but not limited to, an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives. NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide.