7 Results for

Chef Jobs in Alameda, NM

Jobs

New!

Albuquerque, NM4 days ago

$60,000–$70,000

As part of Stellar Senior Living’s continued efforts to maintain a safe environment for all employees, residents, families, and visitors, Stellar strongly encourages its employees to receive an FDA-approved COVID-19 vaccination, as well as any subsequent booster doses, as recommended by the Centers for Disease Control and Prevention (CDC). Schedule and reschedule staff using independent judgment and exercising discretion when creating the schedule and in making determinations regarding granting employee requests for time off or other modifications in work schedules.

New!

Albuquerque, NM2 days ago

Job Requirements* Proven success as head of kitchen operations in a high- volume upscale restaurant or high end resort restaurant* Strong passion for culinary excellence, wine knowledge and service* Proven ability to develop team* Knowledge of systems, methods and processes that contribute to great execution* Stable job history which demonstrates upward career progression For this position, pay will be variable by location - See additional job details and benefits belowThe Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability.

New!

Albuquerque, NM2 days ago

Current NM Food Manager licenseeEDUCATION AND/OR EXPERIENCE:* Minimum of four (4) years in a banquet facility producing meals for large or multiple events* Minimum of 2-3 years of management experience overseeing cooks and employees in the food service industry.* Two-year associate degree in culinary arts, or a combination of education and experience* Previous leadership experience preferred. POSITION: Sous ChefREPORTS TO: Executive ChefDEPARTMENT: Food and BeverageFLSA STATUS: ExemptPOSITION SUMMARY: Legends Global, the leader in privately managed public assembly facilities, has an excellent and immediate opening for a Sous Chef for Legends Global/Albuquerque Convention Center and facilities.

Albuquerque, NM30+ days ago

Current NM Food Manager licensee EDUCATION AND/OR EXPERIENCE: Minimum of four (4) years in a banquet facility producing meals for large or multiple events Minimum of 2-3 years of management experience overseeing cooks and employees in the food service industry. Responsible for the kitchen in the absence of the Executive Chef Assisting Executive Chef in new techniques for food preparation and presentation in a manner and variety to maximize member and guest satisfaction and to minimize food costs Develop Proposals for Potential Clients, to include tastings on larger plated events.

New!

Albuquerque, NM2 days ago

New!

Albuquerque, NM2 days ago

$50,000–$60,000 Per Year

Education and/or Work Experience Requirements: The individual must possess the following knowledge, skills, and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job with or without some other combination of knowledge, skills, and abilities: - Proven experience as a Kitchen Manager/Chef or in a senior culinary role, preferably in a fine-dining restaurant or winery setting. Our current locations consist of our bistro locations: Albuquerque Cottonwood, Albuquerque Old Town, Alamogordo, and Las Cruces; Hervé Wine Bar in Santa Fe; and a tasting room adjacent to the winery in Deming.

New!

Albuquerque, NM2 days ago

$17–$21 Per Hour

All employees willexperience the exciting perks that only Heritage Companies can provide; including growth opportunities across our companies, generous discounts on hotel room rates, spa, and food at all of our restaurants in the portfolio across the wonderful state of New Mexico! Will work in one of our Sawmill Market Kitchens; either Mercantile Cafe, Flora Taco, Fish n' Chips, or Red and Green New Mexican Food.

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Chef Jobs in Alameda, NM

Executive Chef Sandia Vista Senior Living

Executive Chef Partner Seasons 52

Sous Chef Legends

Sous Chef Legends Hospitality, LLC

Executive Chef Partner Darden Restaurants

D.H. Lescombes Bistro Executive Chef LFV RR LLC

Sawmill Market Cook Sawmill Market

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