Culinary Chef Wabash General Hospital DistrictCulinary ChefMt Carmel, ILPart timeThe Culinary Chef is responsible for preparing food in sufficient quantities to cover all service requirements, timing preparation to meet service schedules, and handling food in portion control to prevent food waste and assure high quality products. Our compassionate and dedicated team is focused on delivering exceptional, individualized care to support patients and their loved ones every step of the way.
Culinary Chef Wabash General HospitalCulinary ChefILThe Culinary Chef is responsible for preparing food in sufficient quantities to cover all service requirements, timing preparation to meet service schedules, and handling food in portion control to prevent food waste and assure high quality products. Our compassionate and dedicated team is focused on delivering exceptional, individualized care to support patients and their loved ones every step of the way.
Cook/Sous Chef - Part-Time Weekends American Senior CommunitiesCook/Sous Chef - Part-Time WeekendsINCareer Growth: Access to preceptors and mentorship programs, clinical and leadership development pathways, education partnerships with colleges and universities across the state like Ivy Tech and Purdue Global, financial assistance for continuing education, company sponsored scholarship programs, and tuition reimbursement. Qualifications: Required: High school diploma or general education degree (GED); or one to three years related experience and/or training; or equivalent combination of education and experience.