Cook WingstopCookRancho Cucamonga, CA$20–$22Today there are more than 1,500 restaurants open across the United States, Mexico, Colombia, Panama, Singapore, Indonesia, Malaysia, UK and the United Arab Emirates. Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides.
Kitchen Opportunities WA - Cook | Commis Chef | Demi Chef | Chef De Partie | Sous Chef | Head Chef Australian Venue CoKitchen Opportunities WA - Cook | Commis Chef | Demi Chef | Chef De Partie | Sous Chef | Head ChefClaremont, CA$70,000–$95,000 / yearWe are seeking passionate and experienced chefs to join our growing culinary teams at a number of our venues throughout Western Australia. Australian Venue Co. (AVC) is one of Australia's leading hospitality groups, operating more than 250 pubs, bars and restaurants across Australia and New Zealand.
NewPREP COOK - Bulletin #196-26 Fontana Unified School DistrictPREP COOK - Bulletin #196-26Fontana, CAHigh School Diploma or equivalent - Valid Food Handler s Certificate - Valid California Driver s License - One (1) year of experience cooking, preparing and serving food in a cafeteria or restaurant. PLEASE NOTE: ANY APPLICANT WHO ATTEMPTS TO DIRECTLY OR INDIRECTLY CONTACT INDIVIDUAL BOARD MEMBERS WITH THE INTENT OF INFLUENCING THE DECISION OF THE BOARD WILL BE CONSIDERED DISQUALIFIED FROM CANDIDACY FOR THIS POSITION.
Line Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillHesperia, California$16.90–$20.50 / hourIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Cook Out West Restaurant GroupCookUpland, CaliforniaThe Company provides reasonable accommodation as required by law and does not retaliate against employees for exercising their rights under California law, including protected leave, disability accommodations, or wage and hour rights. The Company complies with all applicable California wage and hour laws, including minimum wage, overtime, meal periods, rest breaks, reporting time pay, and split shift pay.
Cook - Fry, Salad, Grill Islands RestaurantsCook - Fry, Salad, GrillIrvine, CAWho We Are Looking For: Cooks who enjoy working in a team-oriented, fast paced kitchen that ensures guest satisfaction through the preparation and execution of quality food. Our fresh cut fries, juicy burgers, and the coldest beer in town are served in an upbeat, social environment that encourages connection among guests and team members.
Line Cook Texas Roadhouse Holdings LLCLine CookCorona, CA$16.90–$18.50 / hourCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Cook Aqua Ridge Senior LivingCookMontclair, CA$18–$19 / hourFull timeKey responsibilities include preparing attractive, great-tasting meals; following special diets per MD orders; serving meals on schedule; spotting menu issues and making appropriate corrections; and ensuring menu changes are approved by the Culinary Director. You’ll keep the kitchen clean and sanitary, label/date/store and rotate food correctly, document temperatures, help with inventory and ordering, and support dining room service, room-service trays, dishes, and cleanup.
Cook El Pollo Loco HoldingsCookRancho Cucamonga, CAIn 1980 the first American El Pollo Loco opened on Alvarado Street in Los Angeles, quickly becoming a destination for the best citrus-marinated, fire-grilled pollo. Receive orders, cut cooked chicken, and arrange proteins for proper presentation on the plate or in the applicable packaging apparatus.
Line Cook Texas RoadhouseLine CookRialto, California$16.90–$18.50 / hourCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Prep Cook Reunion Kitchen + DrinkPrep CookCorona, CaliforniaCook and prepare food products including meats, poultry, seafood, vegetables, sauces, breads and other food products using a variety of equipment and utensils safely. Our granite and polished bronze bar tops invite guests to savor one of our many signature cocktails, while our exhibition-style kitchens provide a glimpse into the culinary expertise of our team.
Floating Cook 1 Pomona CollegeFloating Cook 1Claremont, CaliforniaThe Floating Cook 1 prepares customer meal requests using the “Cook to Order” cooking system primarily at the grill services, exhibition, and pizza areas of assigned Dining Halls at Pomona College. Can operate and oversee the use of a variety of kitchen equipment, appliances, and machines in order to cook, measure, mix, wash, peel, cut, shred, and store a variety of food items such as meats, fruits, vegetables, and other ingredients.
Lead Cook Savant Senior LivingLead CookRiverside, CaliforniaSpecial skills needed to meet client needs [California Code of Regulations Sections: 85065(f)/87411(g)]. • Relevant experience or training, which may be demonstrated via a degree or certificate, completion of apprenticeship, or other experience necessary to become trained as a.
Cook Dog HausCookEastvale, CA$17–$18Dog Haus creates hand-crafted all beef hot dogs and sausages with no added nitrates, 100% Black Angus beef burgers and unique fried chicken creations, all of which are made with hormone- and antibiotic-free meat and served on King's Hawaiian rolls, and all of which have garnered critical acclaim and national attention. To chase it down, guests can select great craft beers from a tap list emphasizing local favorites or a signature cocktail, and they can finish their meals on a sweet note with premium shakes or soft-serve ice cream.
Cook -Senior Living (Full-Time) West Park Senior LivingCook -Senior Living (Full-Time)San Dimas, CACollaborate with dietary staff and healthcare professionals to ensure meals meet specific dietary restrictions, including low sodium, diabetic-friendly, and modified textures as required. We are a drug-free workplace, and all employees will undergo background and drug screenings to ensure a safe, reliable, and productive work environment.
Prep Cook King's Fish House - CoronaPrep CookCorona, CA$17–$21 / hourWith our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Ability to maintain complete knowledge of all cooking techniques which are required to prepare restaurant menu items.
Dietary and Food Cook SevitaDietary and Food CookSan Dimas, CA$17–$19.50 / hourOur NeuroRestorative facility located in San Dimas, CA, is a fully licensed JCAHO accredited Congregate Living Healthcare (CLHF) facility that specializes in brain, spinal cord and other life-altering injuries and medically-complex illnesses. In a variety of locations and community-based settings, we offer a range of programs, including vocational and therapy programs, day treatments, and specialized services for infants, children, adolescents, Military Service Members and Veterans.
Lucilles BBQ - Prep Cook Hof's Hut Restaurant and BakeryLucilles BBQ - Prep CookChino, CADetermining amount and type of food and supplies required using production systems; ensuring availability of supplies and food or approved substitutions in adequate time for preparation; serving or ensuring proper serving of food for cooks line or later use. Planning food production to coordinate with meal serving hours so that excellence, quality, temperature, and appearance of food are preserved.
Concessions Cook - Glen Helen Amp. LegendsConcessions Cook - Glen Helen Amp.San Bernardino, CAOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.
Line Cook Polly PiesLine CookNorco, California$16.90–$20 / hourResponsible to properly label, organize and rotate bake ingredients in freeze and storage areas; Rotates bake inventory (merchandise and product supplies) to maintain freshness and quality, make products fresh daily. SKILLS AND EXPERIENCE REQUIRED: At least 1 year prior work experience as a cook, baker, or enrollment in a culinary program.