Lead Line Cook Story TavernLead Line CookBurbank, CA$19–$22 / hourEfficiency is key, and lead line cook is required to utilize time management to ensure proper ticket times while maintaining quality control of all dishes. As lead line cook, you must also effectively communicate with fellow kitchen staff and the front of house to optimally organize the flow of orders going in and out of the kitchen.
Line Cook Roe Fusion LlcLine CookSierra Madre, CAPart timeAbility to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds. The ideal candidate is experienced and committed to creating an excellent experience for patrons.
Line Cook King's Seafood CompanyLine CookOrange, CaliforniaOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
NewLine Cook 19Seventy at the OvaloLine CookArcadia, CAPart timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
NewLine Cook Healthy Bowl IncLine CookCerritos, CAFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook - Doheny State Beach Guest ServicesLine Cook - Doheny State BeachDana Point, CaliforniaGuest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Founded in 1917, Guest Services has worked tirelessly to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States.
Line Cook/Prep Cook - PM Shift SaltedLine Cook/Prep Cook - PM ShiftLong Beach, CAWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.
Line Cook/Prep Cook - PM Shift Salted Inc.Line Cook/Prep Cook - PM ShiftLong Beach, CAWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.
Event Cooks Made by Meg CateringEvent CooksTorrance, CA$25Los Angeles catering company seeks motivated and professional cooks to join a successful event team in the greater Los Angeles area (including Santa Monica, Beverly Hills, Hollywood, Pacific Palisades, Downtown, etc.). You must have a flexible schedule (especially the holidays- Halloween, Thanksgiving, Christmas Day, etc.) between the months of October to February each year.
Prep Cook Morton's The SteakhousePrep CookSanta Ana, California$19–$25 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Cook Supervisor (Full Time AND Part Time) Compass Group USA IncCook Supervisor (Full Time AND Part Time)Los Angeles, CAFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
["Line Cook- Breakfast Club","Line Cook- Breakfast Club"] Earl Enterprises["Line Cook- Breakfast Club","Line Cook- Breakfast Club"]Los AngelesOpen daily from early morning until late-night, The Breakfast Club will be top of the list of places to visit for tourists experiencing Hollywood as well as a beacon for locals looking for a late-night bite, a leisurely brunch or a creative and vibrant spot to enjoy a meal and keep connected to their favorite social media platforms. Lastly, the menu, created by iconic chef and restaurateur Jason Neroni of Rose Café fame, and the cocktail menu crafted by the acclaimed mixologist from Bar Lab, elevate the entire restaurant experience.
["Wok Line Cook","Wok Line Cook"] Din Tai Fung["Wok Line Cook","Wok Line Cook"]Costa MesaWe are committed to creating an inclusive environment and welcome all qualified applicants, regardless of race, color, religion, sex, gender identity, sexual orientation, national origin, age, disability, or any other protected status, in accordance with applicable federal, state/provincial, and local laws. In the United States, Din Tai Fung North America participates in E-Verify to confirm work authorization for all new hires.
["Line Cook - Ravinia Music Festival","Line Cook - Ravinia Music Festival"] Compass Group["Line Cook - Ravinia Music Festival","Line Cook - Ravinia Music Festival"]Highland Park$19–$24 / hourFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
["Duke's Huntington Beach Prep Cooks","Duke's Huntington Beach Prep Cooks"] TS RESTAURANTS GROUP["Duke's Huntington Beach Prep Cooks","Duke's Huntington Beach Prep Cooks"]Huntington Beach$20–$24 / hourTeamwork Abilities - Ability to work together with a team in a positive manner to achieve a common goal; understand the importance of teamwork with both other bussers and the rest of the staff. Safety - Ability to identify and correct conditions that affect employee safety as well as safely operate and handle all required equipment, appliances, and tools.
Cook / Cashier Buffalo Wild Wings IncCook / CashierLos Angeles, CA$20–$23 / hourBuffalo Wild Wings GO has an atmosphere that creates stories worth telling with our famous wings and flavors in a streamlined and counter-service environment, this is the place to start the next phase of your career. Buffalo Wild Wings GO has an atmosphere that creates stories worth telling - for our guests and for our Team Members.
["Heart of House - Brewpub Line Cook","Heart of House - Brewpub Line Cook"] Karl Strauss["Heart of House - Brewpub Line Cook","Heart of House - Brewpub Line Cook"]Anaheim$26–$31 / hourOur Main Brewery is located in Pacific Beach, California and we operate 8 Surfrider ocean-friendly certified brewpubs across Southern California, at locations spread between San Diego and Los Angeles. We look for authentic, collaborative, and diverse team members who align with our values and enjoy working towards our purpose: making people happy one Karl Strauss beer at a time.
After-school Cooking Teacher Sticky Fingers Cooking Orange CountyAfter-school Cooking TeacherFountain Valley, CAPart timeYou will lead hour+ long, healthy, and engaging cooking enrichment classes for students aged 3–18.Teach: Lead students through kid-tested recipes while teaching kitchen skills (chopping, measuring, mixing) and exploring history, geography, and nutrition. We bring the kitchen to the kids, teaching hands-on cooking classes at schools, recreation centers, and libraries across Orange County.
["Line Cook","Line Cook"] Yard House["Line Cook","Line Cook"]Los Angeles$18.42–$32 / hourTap into great opportunities and benefits including: Competitive Pay and Flexible Work Schedules. Celebrate Variety – We like our people, food, beer, and experiences to be extraordinary.
["Prep Cook | Seasonal Part-Time | Orange County Fairgrounds","Prep Cook | Seasonal Part-Time | Orange County Fairgrounds"] Oak View Group["Prep Cook | Seasonal Part-Time | Orange County Fairgrounds","Prep Cook | Seasonal Part-Time | Orange County Fairgrounds"]Costa Mesa$16.90–$18.90 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. The OC Fair & Event Center serves as a major entertainment and community hub for Orange County, offering indoor and outdoor event spaces, exhibit halls, arenas, meeting rooms, and entertainment venues.