NewCook Sunrise Senior Living MgmtCookBellevue, Washington$22–$27.60 / hourAs a Cook, you prepare high-quality meals that support residents’ health and enjoyment while maintaining a safe, clean, and organized kitchen environment. Cook – Prepare Meals That Bring Residents Together Cook | Line Cook | Senior Living Dining Pay Range:
NewCatering Lead Cook Trails End Taphouse & RestaurantCatering Lead CookSnohomish, Washington$24–$26 / hourAbout the Role Trails End Catering has built its reputation on food that genuinely moves people — the kind of meal guests talk about long after the last plate is cleared. You'll be responsible for executing flawless production across events ranging from intimate gatherings of 10 to celebrations of 300+ guests — and for leading the kitchen team that makes it happen.
Cook/Cocinero (WA - Lynnwood) Dough Zone USACook/Cocinero (WA - Lynnwood)Lynnwood, WA$17–$20 / hourDough Zone Dumpling House has received high praise from thousands of customers for its top-notch food and services since it was founded. If you are passionate about food and enjoy interacting and helping others, we would love for you to join our team by applying today!
Cook/Cocinero (WA - Kent Station) Dough Zone USACook/Cocinero (WA - Kent Station)Kent, WA$18–$20 / hourDough Zone Dumpling House has received high praise from thousands of customers for its top-notch food and services since it was founded. If you are passionate about food and enjoy interacting and helping others, we would love for you to join our team by applying today!
Cook/Cocinero (WA - Redmond Town Center) Dough Zone USACook/Cocinero (WA - Redmond Town Center)Redmond, WA$17.13–$20 / hourDough Zone Dumpling House has received high praise from thousands of customers for its top-notch food and services since it was founded. If you are passionate about food and enjoy interacting and helping others, we would love for you to join our team by applying today!
Cook/Cocinero (WA - Woodinville) Dough Zone USACook/Cocinero (WA - Woodinville)Woodinville, WA$18–$20 / hourDough Zone Dumpling House has received high praise from thousands of customers for its top-notch food and services since it was founded. Dough Zone USA and Moji Food participate in the E-Verify program to confirm the employment eligibility of all newly hired employees.
Cook/Cocinero (WA - Federal Way) Dough Zone USACook/Cocinero (WA - Federal Way)Federal Way, WA$17.13–$20.90 / hourDough Zone Dumpling House has received high praise from thousands of customers for its top-notch food and services since it was founded. If you are passionate about food and enjoy interacting and helping others, we would love for you to join our team by applying today!
Cook/Cocinero (WA - Downtown Bellevue) Dough Zone USACook/Cocinero (WA - Downtown Bellevue)Bellevue, WAPart timeDough Zone Dumpling House has received high praise from thousands of customers for its top-notch food and services since it was founded. If you are passionate about food and enjoy interacting and helping others, we would love for you to join our team by applying today!
Cook (Seasonal) Oki GolfCook (Seasonal)Redmond, WA$20.82–$23 / hourAs the Cook at The Golf Club at Redmond Ridge, you will work in view of guests to prepare dishes and service patrons with a friendly demeanor and a clean, tidy, and organized manner. FOR SEASONAL TEAM MEMBERS: Seasonal team members are hired for the summer season, and work fluctuating amounts of hours per week, including occasional overtime.
Cook (Part-Time) Oki GolfCook (Part-Time)Mukilteo, WA$20–$24 / hourAs the Cook at Harbour Pointe Golf Club, you will work in view of guests to prepare dishes and service patrons with a friendly demeanor and a clean, tidy, and organized manner. In addition to its popular golf course, the restaurant and banquet facilities and a commitment to exceptional service have earned Harbour Point the reputation of providing a first-class experience at an unparalleled value.
Restaurant Cook (Part-Time) Oki GolfRestaurant Cook (Part-Time)Sammamish, WA$20–$25 / hourAs the Cook at The Plateau Club, you will work in view of guests to prepare dishes and service patrons with a friendly demeanor and a clean, tidy, and organized manner. Located on the Sammamish Plateau, The Plateau Club features a picturesque 18-hole golf course, a beautiful Northwest-style clubhouse, and full-service Recreation Center.
Line Cook - AM Kimpton HotelsLine Cook - AMSeattle, WAMaintain a clean work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area.
Line Cook Kimpton HotelsLine CookSeattle, WAMaintain a clean work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area.
Line Cook - Evening Emerald HeightsLine Cook - EveningRedmond, WashingtonIn addition, we offer a Flexible Spending account for medical and childcare reimbursements with a $500.00 rollover feature (No Rollover on childcare) AND the option to purchase Long Term disability insurance. You will have the ability to greatly influence the care and service provided to our Seniors and the opportunity to create long-lasting relationships that will impact many lives.
Line Cook Choice Hotels Int. Inc.Line CookSeattle, WAA diverse portfolio of 22 brands that run the gamut from full-service upper upscale properties to midscale, extended stay and economy enables Choice to meet travelers' needs in more places and for more occasions while driving more value for franchise owners and shareholders. The award-winning Choice Privileges loyalty program and co-brand credit card options provide members with a fast and easy way to earn reward nights and personalized perks.
PM Line Cook Pyramid Hotel GroupPM Line CookWoodinville, WASuccessful candidates for this role will have previous experience working in a professional kitchen environment, with a strong desire to learn, to develop skills and work with the culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant. With comfortable guest rooms, versatile meeting spaces, and the added luxury of an on-site spa, every aspect contributes to a workplace that harmonizes with the serene beauty of Washington''s wine country.
PRN Cook Cascades at St. AnnePRN CookSeattle, WAPer diemWhat you'll do:Follows recipes and prepare meals that correspond to the menu cycleCooks or prepares palatable, attractive, nutritionally adequate meals in institutional quantities according to census and diet type, that are served at proper temperatures and at proper timesAdjusts food quantities according to the needs of residents to prevent over/under production of foodServes meals on timeKeeps a clean and organized work areaPrepares and maintain a supply of food substitutes to accommodate resident's choice and preferencesAssists Dietary Manager in preparations for inspections and state surveysFollows facility policies and procedures for infection control at all timesOther duties as necessary and assigned. What we offer:Competitive hourly pay based on experience Professional liability insuranceFlexible scheduleOn the job training/mentoring as neededContinuing educationWhat we're looking for:Current Food Handlers PermitServSafe Certification is preferredAbility to read, speak, and understand EnglishHigh school diploma or equivalentOne plus years' experience working in a commercial kitchenExperience cooking in a skilled nursing facility a plusPhysical Requirements and Environmental Conditions:Exposure to body fluids and communicable diseasesFull range of body motion including handling and lifting objectsAbility to lift/push/pull 50-100 lbs.
Cook 1 - Entry Level - Banquets Hyatt Hotels CorpCook 1 - Entry Level - BanquetsRenton, WA$23.50–$30.55 / hourLocated on the shores of Lake Washington, Hyatt Regency Lake Washington at Seattle's Southport, a recent AAA Four Diamond and Best of Housekeeping award winner, perfectly combines the natural beauty of the Pacific Northwest with modern amenities. Share Cook 1 - Entry Level - Banquets on LinkedIn Tweet Cook 1 - Entry Level - Banquets Share Cook 1 - Entry Level - Banquets on Facebook Share Cook 1 - Entry Level - Banquets via Email.
NewCook - Dinner/Close Shift Raising Cane'sCook - Dinner/Close ShiftLynnwood, WAWhether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Starting out in the back of the house at Raising Cane's can lead to many promotional opportunities for Cooks to grow their career by moving into advanced roles like Bird Specialist or Certified Trainer.
Food Service Coordinator/Cook MARS Early Learning AcademyFood Service Coordinator/CookSeattle, WA$21–$26 / hourUpdated Food Handlers Card – https://kingcounty.gov/en/dept/dph/certificates-permits-licenses/food-worker-cards/food-worker-card . These courses will need to be done outside of working hours - https://wachildnutritiontraining.com/wp-login.php?loggedout=true&wp_lang=en_US .