The ideal candidate will bring experience in a private club, luxury resort, hotel, or other high-level hospitality environment and will work closely with Golf Operations, Food and Beverage, Culinary, Housekeeping, Caddie Services, and Club Operations to ensure each member and guest experience is seamless and thoughtfully coordinated. · Operational Coordination: Communicate closely with Golf Operations, Food and Beverage, Culinary, Housekeeping, Caddie Services, and Club Operations to coordinate daily activity and member and guest needs.