Line Cooks Fixins Soul KitchenLine CooksDetroit, Michigan$15–$21 / hour15 - $21 an hour Job Summary Qualifications •Ability to read and understand recipes and food abbreviations •Capable of working in a fast-paced environment with a high level of attention to detail •Ability to work as a team player, following procedures and taking directions •Basic math skills, with the ability to calculate and follow recipe measurements Professionalism: •Always maintain a professional demeanor and appearance. •Follow Chef's assignments for food production and prepare food for guests by following recipe guidelines, using proper preparation techniques, and sanitation guidelines.
Line Cook FJH Investment CompanyLine CookSouthfield, MichiganCloses the kitchen properly and follows the opening and closing checklist for the kitchen stations completing deep clean projects as dictated by leadership. • Maintains line cleanliness (includes counter, cutting boards, floor, trash, etc.).
Line Cook MAPLES HOSPITALITY LLCLine CookNovi, MIFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook S-THREE RESTAURANT LLCLine CookBloomfield Hills, MIFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Prep Cook Suser Restaurant GroupPrep CookWhite Lake, MIPart timeThe Prep Cook is an essential part of our kitchen team, responsible for preparing ingredients and components that allow our line cooks to deliver consistently outstanding dishes to every guest. Suser Restaurant Group is comprised of Sparkies Kitchen & Bar, Stella's Table, and Union 212 Banquet Hall, located in the lakes area of Oakland County.
NewLine Cook Forte BelangerLine CookDetroit, MI$18–$18.50 / hourResults oriented and flexible; takes action as soon as need arises and can demonstrate positive results; steadily follows through on tasks; able to find a balance between the business requirements and meeting client requests; absorbs new information quickly and translates key points into positive outcomes. Believes in and routinely practices direct and honest communication; actively shares information openly with those who need to know; seeks collaborative resolution of issues; seeks others' points of view and encourages independent thought; listens well.
AM Buzz Line Cook Cambria DetroitAM Buzz Line CookDetroit, MichiganYour responsibilities include taking customer orders, operating equipment, maintaining cleanliness and organization, and ensuring a great customer experience. The Cambria Hotel in Detroit is expanding and looking for a dynamic and energetic AM Buzz Line Cook to join our team!
Experienced Line Cook Casey's TavernExperienced Line CookAnn Arbor, MI$18–$22We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. The menu is quite eclectic and wide ranging, with everything from deli sandwiches, salads, fish and steaks to vegetarian fare, creative appetizers and delicious desserts.
Line Cook Real Seafood CoLine CookAnn Arbor, MI$17–$22We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico meet and features a menu teeming with the area's largest variety of fresh-caught fish and seafood.
Line Cook Casey's TavernLine CookAnn Arbor, MI$18–$21We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. The menu is quite eclectic and wide ranging, with everything from deli sandwiches, salads, fish and steaks to vegetarian fare, creative appetizers and delicious desserts.
Line Cook Red Robin International, Inc.Line CookCanton, MI$14.49–$17.47 / hourLine Cook: You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!
Line Cook Ram's HornLine CookWestland, MI$15–$18The brothers already had years of restaurant experience from helping their father, Demetri Kasapis, at his Receiving Lunch restaurant located in Detroit’s Greektown district. After drawing loyal crowds to the Ram’s Horn for decades with their delicious food, great service, and friendly atmosphere, Ram’s Horn celebrated their 50th anniversary in 2017.
NewLine Cook IHOPLine CookNovi, MI$17IHOP Cooks are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. This position requires you to stand for up to 8 hours during a shift, be able to lift at least and/or move up to 50 pounds, and have full mobility of hands and arms while performing repetitive tasks.
Line Cook Crescent Hotels & Resorts LLCLine CookBloomfield Hills, MIPart timeStart food items that are prepared ahead of time, making sure not to over prepare estimated needs. Check pars for shift use, determine necessary preparation, freezer pull and line set up.
Line Cook Life Care Companies LLCLine CookFarmington Hills, MI$20–$22 / hourAn employment history & physical exam, tuberculin skin test or chest X-ray, drug screen, criminal background screening, employment references from previous employers, and verification with the OIG list of excluded individuals/entities to confirm your eligibility to work in health care is required. Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations / procedures to promote improved food service.
Cibo Line Cook Cambria DetroitCibo Line CookDetroit, MichiganAlso perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Maintains a clean and sanitary work-station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment.
Line Cook Prep Cook Yum Village LlcLine Cook Prep CookDetroit, MIFull timeo Point-of-sale software (Square POS, Compris Advanced Manager's Workstation; Compris; Hospitality Control Solutions Aloha Point-of-Sale; ICVERIFY; Intuit QuickBooks Point of Sale; MICROS Systems HSI Profits Series; NCR Advanced Checkout Solution; NCR NeighborhoodPOS; The General Store; ClubSoft Food & Beverage Point of Sale; DataTeam Lunch Express; Dinerware Intuitive Restaurant; Food Service Solutions POSitive ID System; Restaurant Manager). Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.
RECREATION SPECIALIST - LINE COOK City of Dearborn, MIRECREATION SPECIALIST - LINE COOKMI$19–$20 / hourGENERAL DESCRIPTION: The employee performs a wide variety of duties related to the food & beverage operation of the Mystic Creek Golf Course, but the primary focus and responsibility is coordination of food production and timing for banquets and other similar events. POST OFFER REQUIREMENTS: Satisfactory completion of criminal history (sex offender registry if applicable), background check and a drug screen that tests for illegal drugs as defined by the Federal Drug Free Workplace Act but not those legalized under Michigan law.
Part-Time Cook StoryPointPart-Time CookCanton, MIFor over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
Overnight / Room Service Line Cook Cambria DetroitOvernight / Room Service Line CookDetroit, MichiganJob Summary: The Overnight Line Cook is responsible for preparing and executing all orders during late-night hours ensuring guests receive timely, high-quality meals regardless of the hour. Duties/Responsibilities: Prepares all menu items accurately and efficiently, including hot and cold preparations, using broilers, ovens, grills, fryers, and associated kitchen equipment.