NewJapanese Specialty Cuisine Cook LSG Sky ChefsJapanese Specialty Cuisine CookDallas, TXJob Location: Houston-USA-77032, Dallas-USA-75261, Jamaica-USA-11430, Los Angeles-USA-90045, San Diego-USA-92102, San Francisco-USA-94010, San Francisco-USA-94128, San Jose-USA-95110, Santa Ana-USA-92626, Seattle-USA-98188, Seattle-USA-98926. As a trusted partner to the nation’s leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43 sites throughout the United States.
NewLead Cook AramarkLead CookPlano, TXProven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
NewCook AramarkCookPlano, TXSurrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
NewCooked - General Production CargillCooked - General ProductionFort Worth, TX$21.15This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters. Job ID 329803 Date posted 07/01/2026 New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196.
NewExecutive Chef Development- Chinese Cuisine Specialty LSG Sky ChefsExecutive Chef Development- Chinese Cuisine SpecialtyIrving, TX$84,765–$109,000As a trusted partner to the nation’s leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43 sites throughout the United States. This role blends culinary artistry with technical precision—developing detailed recipes, yield specifications, and production processes tailored for large-scale fresh food manufacturing.
NewOpen Call | Sushi Cooks / Sushi Line / Line Cooks / Prep Cooks / Dishwashers Neighborhood Sushi DallasOpen Call | Sushi Cooks / Sushi Line / Line Cooks / Prep Cooks / DishwashersDallas, TXPrep Cooks: Prepare ingredients, maintain cleanliness, and support kitchen operations. We're hiring for multiple positions including Sushi Cooks, Line Cooks, Prep Cooks, and Dishwashers.
Hot Cook San-Tex.47 Corral, LLC dba Golden CorralHot CookGrand Prairie, TXUses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products. Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.
NewHot Line Cook - Fort Worth, TX Sage Dining ServicesHot Line Cook - Fort Worth, TXFort Worth, TXSAGE Dining Services® is seeking a skilled and motivated Hot Line Cook to join our team at a beautiful private school in Fort Worth, TX. The ideal candidate is a true people person, friendly, enthusiastic, and passionate about preparing high-quality food while delivering excellent customer service.
Line Cook (Darlin') HattenlukeLine Cook (Darlin')Dallas, Texas$16–$21Repeated tardiness, no-call/no-show behavior, leaving early without manager approval, or failing to work scheduled shifts may result in disciplinary action, up to and including termination. Ability to work around hot equipment, sharp tools, open flames, wet floors, and fast-moving team members.
NewLead Cook Air Culinaire WorldwideLead CookDallas, TXThe Lead Cook co-manages all cooks, prep staff, porters, and challenges and designs solutions and recommends quick solutions in situations arising that require action and critical thinking in providing clients with the highest of quality and craftsmanship in all culinary preparation to include hot food, displays and professionally composed dishes and displays. The Lead Cook prepares all foods to specification to include all hot foods, designed salads, sandwiches, canapés, desserts, sauces and all cold food preparations according to designated preparation methods.
NewPrep Cook (Fine Dining) Truluck’s Ocean’s Finest Seafood & CrabPrep Cook (Fine Dining)Plano, TX$16–$21 / hourSuccessful prep cook candidates must have a minimum of three (3) years' previous culinary experience, experience in preparing culinary products, and cooking in high-volume environments. To do so, we bring our core values to your table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck's, Truluck's.
NewPrep Cook (Fine Dining) Truluck'sPrep Cook (Fine Dining)Dallas, TX$16–$22 / hourSuccessful prep cook candidates must have a minimum of three (3) years' previous culinary experience, experience in preparing culinary products, and cooking in high-volume environments. To do so, we bring our core values to your table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck's, Truluck's.
NewCook - FT Nexus Family Recovery CenterCook - FTDallas, TXWhile performing the duties of this job, the employee is occasionally required to stand; walk; navigate stairs, sit; use hands to finger, handle, or feel objects, tools, or controls; reach with hands and arms; climb or balance; stoop, kneel, crouch or crawl; talk or hear; and taste or smell. Reporting to the Kitchen Supervisor, the Cook – FT manages all responsibilities associated with providing meals to meals for clients, children, and staff on the Nexus campus, as well as for occasional on campus events and meetings.
NewCook - Banquets Royal Lahaina ResortCook - BanquetsDallas, TXYou will be part of a growing and caring team, preparing delicious meals according to our unique recipes and plating specs, which are so important for creating a memorable dining experience. Breakdown kitchen line, storing food, cleaning and sanitizing cooking line and equipment properly at the end of each meal period.
NewCook El Pollo LocoCookDallas, TXReceive orders, cut cooked chicken, and arrange proteins for proper presentation on the plate or in the applicable packaging apparatus. You're the ones bringing the passion, ideas and energy–the flavor–whether cooking in the restaurant or working in the support center.
Cook - AM Shift (6am-2:30pm) Weekends Required Conservatory at PlanoCook - AM Shift (6am-2:30pm) Weekends RequiredPlano, TXDiscovery Management Group is part of the Discovery Senior Living family of companies, a recognized industry leader for performance, innovation and lifestyle customization that today, ranks among the 2 largest U.S. senior living operators. With a focus on innovation, operational excellence, and lifestyle personalization, Discovery Management Group plays a vital role in serving more than 6500 residents nationwide.
Line Cook Restaurant in TXLine CookCoppell, TexasMaintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. Stocks and maintains sufficient levels of food products, based on rate of sale, at line stations to assure a smooth service period.
NewCOOK (FULL AND PART TIME) SonicjobsCOOK (FULL AND PART TIME)Fort Worth, TX$15.50–$16.50 / hourAbides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer. The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
NewAM Line Cook Royal Lahaina ResortAM Line CookFort Worth, TXComplete necessary food and station preparation prior to the opening of the restaurant in order to ensure that guests are served promptly and efficiently during the Restaurant and Room Service operating hours. He/she is also responsible for ensuring the cleanliness, sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio.
NewPrep Cook The Saint DallasPrep CookDallas, TXThe Saint experience focuses on fresh pasta, dry-aged steaks, and options for vegetarians and vegans. Kitchen does include vulnerability to hot kitchen elements and cleaning products.
Grill/Fry Cook Restaurant in TXGrill/Fry CookArlington, TexasMaintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. Stocks and maintains sufficient levels of food products, based on rate of sale, at line stations to assure a smooth service period.
Cook - Part time 10am-6pm (Weekends Required Conservatory at PlanoCook - Part time 10am-6pm (Weekends RequiredPlano, TXDiscovery Management Group is part of the Discovery Senior Living family of companies, a recognized industry leader for performance, innovation and lifestyle customization that today, ranks among the 2 largest U.S. senior living operators. With a focus on innovation, operational excellence, and lifestyle personalization, Discovery Management Group plays a vital role in serving more than 6500 residents nationwide.
Cook - Back of House Team Member - Must be 18 years of age or older The Piada GroupCook - Back of House Team Member - Must be 18 years of age or olderEuless, TexasPart timeWe are looking for highly motivated team members for day, weekend and evening positions who are excited to deliver excellent food and an outstanding Guest experience. Back of House Team Members are responsible for delivering thoughtfully prepared food and a great culinary experience to each of our Guests.
Line Cook El Fenix Mexican RestaurantsLine CookMcKinney, TexasMaintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. Stocks and maintains sufficient levels of food products, based on rate of sale, at line stations to assure a smooth service period.
NewCook Cool River CafeCookDallas, TX$17.26–$19 / hourSummary: The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.
Cook 2 Rosewood Hotels and Resorts LLCCook 2Dallas, TXThis includes medical coverage, retirement benefits, paid time off, complimentary room nights, learning and development opportunities, global career opportunities, and industry-leading paid parental leave supporting eligible associates across all paths to parenthood. You will be part of a dynamic Kitchen team, working closely with the Sous Chef and Kitchen leadership to deliver high-quality culinary experiences.
Cook 3 Rosewood Hotels and Resorts LLCCook 3Dallas, TXThis includes medical coverage, retirement benefits, paid time off, complimentary room nights, learning and development opportunities, global career opportunities, and industry-leading paid parental leave supporting eligible associates across all paths to parenthood. We're not only committed to building and nurturing genuine, long-lasting relationships but to transforming them - and our Diversity, Equity and Inclusion (DEI) strategy helps put these principles into practice.
PRN Cook Methodist Health SystemPRN CookMansfield, TXWith advanced technology, patient-centered design, and a new ninth operating room added in 2025, Methodist Mansfield delivers high-quality, innovative care across services including Level III Trauma, NICU, and Maternal Care. Methodist Mansfield Medical Center is a 294-bed, full-service acute-care hospital serving North Texas and certified as an Advanced Primary Stroke and Heart Attack Center by The Joint Commission.
NewCook (Temporary) The Samaritan InnCook (Temporary)McKinney, TexasSummary of the Job: The Cook at The Samaritan Inn plays a vital role in preparing nutritious and wholesome meals for our residents, ensuring they receive the care and nourishment they need. Essential Functions: Prepare and cook hot and cold food items for breakfast, lunch, and dinner according to established menus.
Banquet Cook I Loews Arlington HotelBanquet Cook IArlington, TXCentrally located between Dallas and Fort Worth between iconic sports stadiums, Globe Life Field, home of the 2023 World Series Texas Rangers and AT&T Stadium, home of the Dallas Cowboys, the 888-room resort features five restaurants and lounges, two pools with an authentic sandy beach, cabanas and a water slide as well as a fitness center, full-service spa and salon and 266,000 square feet of meeting and event space. Loews Arlington Hotel and Convention Center is a state-of-the-art, full-service meetings and resort destination that caters to groups of all sizes, as well as families who are looking for a world-class experience in the epicenter of the premier sports and entertainment district in the country.
NewPrep Cook Drake's HollywoodPrep CookDallas, TXA Prep Cook with Vandelay Hospitality is a crucial role responsible for supporting the culinary team in delivering exceptional dining experiences. Support the Culinary Manager, Assistant Culinary Manager, and all kitchen team members with daily tasks to ensure readiness for service.
NewLine Cook The h.wood GroupLine CookDallas, TXThe h.wood Group is a Los Angeles based hospitality and lifestyle company with a diversified portfolio of upscale nightlife & restaurant concepts. In addition to hospitality concepts, The h.wood Group offers corporate branding, catering, event production and marketing services.
NewPrep Cook El Fenix Mexican RestaurantPrep CookDallas, TXMaintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. Ensure safe food handling and general restaurant safety for Guests and Team Members.
NewLine Cook El Fenix Mexican RestaurantLine CookDallas, TXMaintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. Stocks and maintains sufficient levels of food products, based on rate of sale, at line stations to assure a smooth service period.
NewCook - Dallas, TX Sage Dining ServicesCook - Dallas, TXDallas, TX$20–$23 / hourIn this fast-paced, team-oriented environment, you'll play a vital role in helping us serve over 1,300 students and staff fresh, high-quality meals every day. You'll keep your station clean and well-stocked, communicate seamlessly with your teammates, and jump in wherever needed to support prep, cleaning, and other kitchen tasks.
Cook Sonic Drive-In IncCookFrisco, TXPosition: CookImmediate Supervisor: Manager on Duty (MOD)Status: NonexemptPosition Summary: This position cooks, prepares, and packages product.
Kitchen Line Cook Brookshire Grocery CompanyKitchen Line CookFate, TexasBased in Tyler, Texas, BGC is home to five unique banners—Brookshire's Grocery Company, Super 1 Foods, Spring Market, Fresh by Brookshire's, and Reasor's—operating over 215 + stores across Texas, Louisiana, Arkansas, and Oklahoma. Provides friendly and customer-service-oriented attitude by greeting customers, answering questions and taking special order requests by phone and in person.
Cook III Live! by Loews - Arlington, TXCook IIIArlington, TXIdeally positioned between the new Texas Rangers' ballpark and Dallas Cowboys' Stadium, the 302-room hotel boasts an infinity-edge pool, a rooftop terrace and floor-to-ceiling windows that offer sweeping views of the Arlington Entertainment District. Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.
NewUtility Cook Hawkers Asian Street FoodUtility CookDallas, TXPeel and cut vegetables, fruit, and meat required for preparation of food items including (but not limited to) salads, dressings, garnishes, desserts, and main ingredients. This role also includes maintaining the cleanliness of dishware, glassware, and silverware efficiently, following Hawkers procedures.
NewPrep Cook EL FenixPrep CookDallas, TXMaintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. Ensure safe food handling and general restaurant safety for Guests and Team Members.
Cook Discovery Village at Southlake – 2CookSouthlake, TX$17–$20 / hourDiscovery Management Group leadsone of the nation’s most purpose-driven and people-centered senior livingorganizations, managing and enhancing senior living communities across theUnited States. At Discovery Senior Living, weare constantly challenging how we are doing things to ensure the lifestyle weare offering our residents is absolutely the greatest value proposition in themarketplace.
Cook ClearSky HealthCookRockwall, TexasProperly prepares, cooks, seasons and serves adequate, attractive, nutritious, and balanced meals including meat, fish, fowl, vegetables, fruit, soups, salads, desserts, breads, and pastries as specified and scheduled by the menus. Works continuously to improve operations, decrease turnaround times, streamline work processes, reduce waste, and work cooperatively and jointly to provide quality seamless service.
Cook II (Overnight) Live! by Loews - Arlington, TXCook II (Overnight)Arlington, TXIdeally positioned between the new Texas Rangers' ballpark and Dallas Cowboys' Stadium, the 302-room hotel boasts an infinity-edge pool, a rooftop terrace and floor-to-ceiling windows that offer sweeping views of the Arlington Entertainment District. Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.
Line Cook | Cocinero De La Linea Torchy's TacosLine Cook | Cocinero De La LineaDenton, TX$11–$13 / hourFull timeTrabajo en equipo: Trabajar en cercana colaboración con otros miembros del equipo de la cocina para garantizar que todos los alimentos se preparen de manera oportuna y correcta, lo que contribuye a un funcionamiento fluido de la cocina. En un restaurante de ritmo rápido y alto volumen, serás responsable de: Freidora: Dominar la estación de fritura, asegurándose de que todos los productos fritos se cocinen a la perfección con la textura crujiente y el sabor adecuados.
Prep Cook WorldSpringsPrep CookThe Colony, TXPrep cooks are the building blocks of a well-oiled kitchen, doing the routine and day-to-day tasks that are needed to allow the cooks and chefs to turn out perfect meals. This includes chopping, breaking down, cutting meat, weighing and mixing ingredients, washing and preparing vegetables, storing food, and more.
Cook NexDine LLCCookDallas, TX$17–$23 / hourWork Environment: This job operates in a kitchen environment whereby employees may be exposed to and/or required to operate equipment, including but not limited to, an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives. Who We Are: NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide.
Line Cook Dexterra Group IncLine CookDallas, TXThe companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. The Line Cook supports the daily food service operation at a Dexterra workforce accommodations facility by preparing and serving high‑quality meals in a high‑volume, fast‑paced environment.
Experienced Line Cook/Chef de Partie Dexterra Group IncExperienced Line Cook/Chef de PartieDallas, TXThe Experienced Line Cook/Chef de Partie is a senior production‑level culinary role responsible for leading assigned kitchen sections and supporting the delivery of high‑quality food service at a Dexterra workforce accommodations facility. The Experienced Line Cook/Chef de Partie plays a critical role in ensuring food quality, food safety, consistency, and execution at scale, while providing day‑to‑day leadership to cooks within their assigned area.
NewPastry Cook River Crest Country ClubPastry CookFort Worth, TX$20–$23 / hourThe Pastry Cook is responsible for preparing continental breakfast, pastry items, cake and pie making, ala carte desserts as well as banquet desserts. Our comprehensive benefits program includes medical, dental, vision, life and disability plans, YMCA membership and Flexible Spending Plans (FSA).
NewExperienced Line Cook/Chef de Partie DexterraExperienced Line Cook/Chef de PartieDallas, TXThe Experienced Line Cook/Chef de Partie is a senior production‑level culinary role responsible for leading assigned kitchen sections and supporting the delivery of high‑quality food service at a Dexterra workforce accommodations facility. The Experienced Line Cook/Chef de Partie plays a critical role in ensuring food quality, food safety, consistency, and execution at scale, while providing day‑to‑day leadership to cooks within their assigned area.