Kitchen Manager/ Vegan Cook Baker Creek Heirloom Seed CompanyKitchen Manager/ Vegan CookMansfield, MOFull timeThe Kitchen Manager/ Vegan Cook will oversee day-to-day operations, develop and refine menus rooted in diverse regional flavors, and bring innovation to plant-based cuisine. Our Mansfield, Missouri headquarters features trial gardens, greenhouses, a vegan restaurant, a pioneer village, and a seed store, offering one of the largest selections of 19th-century heirloom seeds.
Lead Line Cook (PM) Hilton President Kansas CityLead Line Cook (PM)KCMO, MO$21–$23 / hourABILITIES Ability to work a flexible schedule, including days, evenings, weekends and holidays to meet business needs. This position will work PM shifts to oversee the kitchen for the Drum Room historic bar and Providence restaurant.
PM Line Cook Hilton President Kansas CityPM Line CookKCMO, MO$21–$23 / hourABILITIES Ability to work a flexible schedule, including days, evenings, weekends and holidays to meet business needs. Ability to bend or stoop repeatedly during the shift (i.e. removing items from stoves, ovens and refrigerators).
Line Cook Creekmoor Golf CourseLine CookRaymore, MO$15–$22 / hourWe re looking for team players who can work efficiently, stay organized, and take pride in producing quality food consistently. Evenings, weekends, and availability during busy golf and event seasons are a plus.
NewCook SodexoCookSAINT LOUIS, MO$16.10–$21.50Follow basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments. Working in a fast-paced kitchen environment, this position ensures all food products are prepared safely, accurately, and efficiently while maintaining a clean and organized workstation.
Dish/Prep/ Train-to-Cook Position Giambalvo’s Wood Fired Pizza & PastaDish/Prep/ Train-to-Cook PositionKearney, MOGiambalvo's Wood Fired Pizza & Pasta is a locally owned restaurant known for authentic wood-fired pizza, pasta, and great hospitality. If you're interested in cooking, we'll cross-train you line cooking so you can develop new skills and increase your earning potential.
NewHot Food Cook University of Kansas Health SystemHot Food CookLiberty, MOIf you need to request reasonable accommodations for your disability as you navigate the recruitment process, please let our recruiters know by requesting an Accommodation Request form using this link asktalentacquisition@kumc.edu. Serves menu items for patients, guests and Meals on Wheels participants utilizing correct servicing utensil and serving size.
NewLine Cook - Flexible Hours Chili'sLine Cook - Flexible HoursArnold, MOSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Cook's Assistant - Southwest Compass Health NetworkCook's Assistant - SouthwestEl Dorado Springs, MissouriFull timeEnjoys working hands-on in the kitchen, values teamwork, and wants to make a meaningful impact by supporting both food service and client wellness in a behavioral health setting. More than just food prep, this role offers the opportunity to assist in life-skills development for clients, contribute to special events, and play a vital role in a clean, organized, and recovery-focused kitchen environment.
Cook - Residential Compass Health NetworkCook - ResidentialO'Fallon, MissouriFull timeAs a Cook in our adult residential Intensive Resdientail Treatment Services (IRTS) program, you’ll be at the heart of daily life—helping create a safe, supportive, and home-like environment through healthy, well-prepared meals. Enjoys preparing meals with purpose, takes pride in maintaining a clean and organized kitchen, and wants to be part of a team dedicated to supporting adults on their recovery journey.
Cook's Assistant - Royal Oaks Hospital Compass Health NetworkCook's Assistant - Royal Oaks HospitalMissouri, MissouriPart timeFinds purpose in providing care through food service, thrives in structured yet dynamic environments, and wants to support adolescents on their path toward recovery in a mission-driven organization. Must possess cognitive, organizational, and emotional ability and maturity to deal effectively with multiple stressors, deadlines and difficult situations.
NewCook Supervisor - Competitive Benefits SummitCook Supervisor - Competitive BenefitsSaint Mary, MO$16–$17We are looking to add an experienced full-time or part-time cook to work with a highly motivated and energetic kitchen staff in our Perryville, MO location for our correctional division. Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal.
NewCook SummitCookSaint Mary, MO$16–$17We are looking to add an experienced full-time or part-time cook to work with a highly motivated and energetic kitchen staff in our Perryville, MO location for our correctional division. Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal.
NewCook - Competitive Benfits SummitCook - Competitive BenfitsPatton, MO$16–$17We are looking to add an experienced full-time or part-time cook to work with a highly motivated and energetic kitchen staff in our Perryville, MO location for our correctional division. Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal.
Line Cook Ninety Nine Restaurant & Pub Team MembersLine CookSpringfield, MissouriAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Line Cook The Westin St. LouisLine CookSt. Louis, MissouriFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
NewLine Cook -- O+O Pizza O+O Hospitality GroupLine Cook -- O+O PizzaWebster Groves, MissouriA supportive, professional kitchen culture Join the Team If you enjoy working with great ingredients, learning from talented chefs, and being part of a restaurant group known for thoughtful hospitality, we’d love to meet you. At O+O Pizza we focus on scratch-made pizza, house pastas, seasonal ingredients, and the kind of hospitality that makes guests feel like regulars from day one.
Line Cook | Weddings & Events | $20-$23/hr + Benefits O+O Hospitality GroupLine Cook | Weddings & Events | $20-$23/hr + BenefitsWebster Groves, MissouriFrom weddings and chef tastings to corporate dinners and private celebrations, our team creates memorable dining experiences using the same chef-driven philosophy that has made Olive + Oak and the O+O Hospitality Group one of St. If you're looking for more than a typical line cook job, this is an opportunity to work with scratch-made food, learn new techniques, and grow alongside an experienced culinary team.
Line Cook (Part-time) State TechLine Cook (Part-time)MissouriAs unique as the experience, the Clubhouse is home to a full-service restaurant and bar as well as 4 duckpin bowling lanes, 3 simulator bays, a single screen movie theater, large outdoor patio, swimming pool with a swim up bar and Pro Shop. The essential functions include, but are not limited to the following: Cleans, cuts, prepares, and cooks meat, fish, poultry, and other menu items to a safe temperature.
Line Cook Park Restaurant and BarLine CookColumbia, MO$16–$22 / hourOur unique bar setting includes a bourbon display, 30 craft beers on tap, community table with fireplace and TVs to catch the Tigers' latest win. Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
NewLine Cook Eddie V's Prime SeafoodLine CookKansas City, MOFrom artfully prepared seafood and steaks paired with imaginative cocktails to exceptional service, Eddie V's provides a place where you can enjoy being part of one of the most alluring restaurants while thriving in a nurturing work environment that encourages growth. With genuine hospitality, our Line Cooks will prepare high-quality food items to order while exceeding guest expectations by following recipe and presentation guidelines.
Line Cook The Recovery VillageLine CookRaytown, MissouriOur 80-bed treatment center in Kansas City is dedicated to providing all levels of care, including medical detox, residential treatment and outpatient programs. Responsible for orderly storage and cleanliness of all areas and items within the kitchen, dining room, and other food storage, meal service, and refuse disposal areas.
Line Cook (Summer Position) State Technical College of MissouriLine Cook (Summer Position)MOAs unique as the experience, the Clubhouse is home to a full-service restaurant and bar as well as 4 duckpin bowling lanes, 3 simulator bays, a single screen movie theater, large outdoor patio, swimming pool with a swim up bar and Pro Shop. The essential functions include, but are not limited to the following: Cleans, cuts, prepares, and cooks meat, fish, poultry, and other menu items to a safe temperature.
NewLine Cooks - Breakfast and Dinner First Hospitality Group IncLine Cooks - Breakfast and DinnerSaint Louis, MOOperate food preparation equipment such as fryers, broilers, stoves, steamers, food processors, mixers, slicers, ovens, steam tables, tilt kettles, waffle irons, flat-top grills, etc. First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee's differences are respected and valued to better meet the varying needs of the customers we serve.
NewLine Cook First Hospitality Group IncLine CookSaint Louis, MOOperate food preparation equipment such as fryers, broilers, stoves, steamers, food processors, mixers, slicers, ovens, steam tables, tilt kettles, waffle irons, flat-top grills, etc. First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee's differences are respected and valued to better meet the varying needs of the customers we serve.
Line Cook O+O Hospitality GroupLine CookWebster Groves, MissouriAt Olive + Oak, our flagship fine dining restaurant in the heart of Webster Groves, we’re passionate about delivering unforgettable meals and memorable hospitality. Creating a Place Where People Want to Work: We foster pride, respect, and teamwork, ensuring our team flourishes and grows.
NewRestaurant Line Cook CONRAD'S LibertyRestaurant Line CookLiberty, MO$15–$18 / hourWe are looking for someone who can help prepare items on the grill according to our recipes in a fast-paced, high-volume, scratch-kitchen. You will be responsible for the opening and closing duties and leaving your station and the kitchen setup for the next person and service to be successful.
NewLINE COOK/PREP COOK Nick & Jake'sLINE COOK/PREP COOKKansas City, MOPrepare and cook dishes with precision, excel in prep tasks, and ensure exceptional quality. No prior experience necessary—just a love for the culinary arts and a drive for excellence.
Line Cook Old Hickory Golf ClubLine CookSt. Peters, MOThis role works closely with the culinary team to ensure timely and consistent food service for members and guests. Work collaboratively with culinary and Food & Beverage team members to ensure smooth kitchen operations.
Line Cook Ballpark VillageLine CookSt. Louis, Missouri$15–$19Louis! of retail and entertainment including flagship anchors like FanDuel Sports Live!, Cardinals Hall of Fame Museum, Cardinals Nation Restaurant, and Anheuser-Busch Budweiser Brewhouse. of retail and entertainment including flagship anchors like FanDuel Sports Live!, Cardinals Hall of Fame Museum, Cardinals Nation Restaurant, Crown Hall, and AVA Beer Garden.
AM Line Cook AC MarriottAM Line CookChesterfield, MOMaintains a professional demeanor and appearance and practices positive personal hygiene and cleanliness habits during all work shifts, Ensures a safe working environment to reduce the risk of injury and accidents by maintaining an orderly workstation. Performs all duties and responsibilities in a timely and effective manner in accordance with Company policies and procedures and sanitation and safety guidelines and practices, Ensures a safe working environment to reduce the risk of injury and accidents by maintaining an orderly workstation.
PM Line Cook AC MarriottPM Line CookChesterfield, MOMaintains a professional demeanor and appearance and practices positive personal hygiene and cleanliness habits during all work shifts, Ensures a safe working environment to reduce the risk of injury and accidents by maintaining an orderly workstation. Performs all duties and responsibilities in a timely and effective manner in accordance with Company policies and procedures and sanitation and safety guidelines and practices, Ensures a safe working environment to reduce the risk of injury and accidents by maintaining an orderly workstation.
Breakfast / Lunch Line Cook Full Throttle Distillery and SmokehouseBreakfast / Lunch Line CookBranson, MOFull Throttle Distillery and Smokehouse has been a staple in Branson, MO, for the last couple of years, delighting customers with our unique blend of handcrafted spirits and mouthwatering smoked dishes. Our commitment to quality and community has earned us a loyal following, making us a beloved workplace for employees who thrive in a dynamic and friendly environment.
Line Cook Prima Facie Bistro and MarketLine CookParkville, MO$17–$19 / hourWe offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. The Prima Facie Bistro is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company.
NewLine Cook Holiday Inn KCI Airport/KCI Expo Center/Atwell Suites KCILine CookKansas City, MOIHG One Pass Perk: As a member of the IHG Family of brands, Holiday Inn KCI Airport employees are eligible to book discounted stays at IHG-branded hotels around the world using the IHG One Pass Program! Overview: We are looking for an evening line cook with strong time management skills and the ability to provide our guests with an exceptional dining experience here at Holiday Inn KCI's casual dining restaurant, Burger Theory.
Line Cook Big Whiskey's of Southeast MissouriLine CookPoplar Bluff, MOAlso, perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment .
NewLine Cook Hilton HotelsLine CookKansas City, MO$18–$21 / hourJoin our team today and contribute your culinary expertise to create memorable dining experiences! Maintain cleanliness and organization of the kitchen area, including workstations and equipment.
Line Cook Grace Meat + ThreeLine CookSt Louis, MOInspect and clean food preparation areas, such as equipment and work surfaces or serving areas, to ensure safe and sanitary food-handling practices. Ensure food is stored and cooked at the correct temperature by regulating the temperature of ovens, broilers, grills, and roasters.
NewLead Line Cook Holiday Inn Kansas City DowntownLead Line CookKansas City, MO$17–$20 / hourWe require an experienced cook who is familiar with a wide range of cooking techniques, including poaching, braising, roasting, charbroiling, sautéing, grilling, frying, and baking. Our ideal candidate has outstanding time management skills as well as a team-first mindset to effectively assist other kitchen personnel and keep our operation running smoothly and efficiently.
Salad Line Cook Lewis & Clark’s RestaurantSalad Line CookSt. Charles, MOInspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices. With previous experience as a prep cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere.
Fry Line Cook Lewis & Clark’s RestaurantFry Line CookSt. Charles, MOInspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices. With previous experience as a prep cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere.
Broil Line Cook Lewis & Clark’s RestaurantBroil Line CookSt. Charles, MOInspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices. With previous experience as a prep cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere.
Line Cook American Cruise Lines, Inc.Line CookHannibal, MOAmerican Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports a combined fleet of ships sailing through various itineraries across the nation from contemporary riverboats to paddlewheel queens for a steamboat experience.
Line Cook Li'l Rizzo's RestaurantsLine CookOsage Beach, MO$15–$18 / hourMaintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. 4. Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
Line Cook MISSOURI ATHLETIC CLUBLine CookSt. Louis, MOJoin a great team of individuals at the Missouri Athletic Club in Saint Louis, one of the top private clubs in the United States. The MAC has been thriving since 1903 and remains committed to the vision: "to be the foremost private club in St.
NewLine Cook - Salt + Smoke, St. Charles Salt and SmokeLine Cook - Salt + Smoke, St. CharlesSaint Charles, MOAssist in setting up plans and actions to correct any food cost problems, control food waste, and loss. Start food items that are prepared ahead of time, making sure not to over prepare estimated needs.
Line Cook 801 ChophouseLine CookClayton, MOThis is a part-time, non-exempt (hourly) line cook position working in a team-oriented, fast-paced, guest-centric environment with the highest quality of food & drink. Ability to successfully work as line cook in a fast-paced / high stress environment while remaining calm, professional and working effectively as part of a team.
Line Cook Big Whiskey's Jefferson CityLine CookJefferson City, MOAlso, perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment .
Line Cook Ruth's Chris Steak HouseLine CookSt. Louis, MOEstablished in 2017, Prime Hospitality Group started with five Ruth’s Chris Steak House restaurants and swiftly grew to become the largest franchise group of the global brand with twelve current locations. In recent years, we have expanded to additional food and beverage concepts as well as into hotel hospitality space, creating a thriving collection of exciting service-oriented brands.
NewThe Brew Brothers Line Cook Caesars Entertainment IncThe Brew Brothers Line CookBoonville, MOProvides superior guest service, positively affects interactions with guests and team members, and has the resilience to deal with difficult guests in all types of business conditions and the ability to work effectively and courteously with fellow team members. Ability to operate kitchen equipment including but not limited to slicer, steamer, deep fryer, ovens, broiler, grill, mixer, kettle, combi-oven, dicing machine and griddles.