NewCook Healthcare Services Group, Inc.CookHURRICANE, WV$15–$15Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.
Line Cook West Virginia EmployerLine CookCharleston, WVQualifications: At least one year of previous restaurant cooking experience Be neat, well groomed, and have a courteous, pleasant manner Good verbal and written communication skills Good customer service and problem solving skills Clerical skills including word processing and filing Reliable transportation to get to Hurricane, WV Hours are Tuesday-Saturday 6am-3pm $15 per hour. BBQ Line Cook A fast-growing Hurricane, WV restaurant is looking for several people with BBQ, Grilling, and Short Order Cooking experience to work full-time and potentially grow into bigger roles within the company.
Line Cook Taco BellLine CookCharleston, WV$11–$11Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
Line Cook Quaker Steak & Lube - CorporateLine CookCharleston, WVFounded in 1974 and built in an abandoned gas station in Sharon, PA, the Quaker Steak & Lube brand includes more than 30 locations in seven states across the U.S. Quaker Steak & Lube restaurants combine unique decor, including gas station memorabilia, classic cars, and motorcycles, with crave-able food and high-octane entertainment events. You’ll help provide each guest with an awesome dining experience through your passion and commitment to preparing quality food at its best.
Line Cook Applebee'sLine CookCharleston, WV$15–$20 / hourYou’ll learn to prepare all menu items according to our recipes, and specifications and as a member of the Kitchen Team you will work-in and be cross-trained in all kitchen department roles. Whether we’re helping save a high school prom, or raising money for children battling cancer, we’ve given over $5 million to strengthen the lives and relationships in our communities.
Line Cook Quaker Steak & LubeLine CookCharleston, West VirginiaFounded in 1974 and built in an abandoned gas station in Sharon, Pa., the Quaker Steak & Lube® brand includes more than 40 locations in twelve states across the U.S. Quaker Steak & Lube restaurants combine unique décor, including gas station memorabilia, classic cars and motorcycles, with craveable food and high-octane entertainment events. JDK has continued to build on Quaker Steak & Lube’s legacy by delivering memorable guest experiences rooted in great food, energetic service, and community connection.
Line Cook Texas RoadhouseLine CookCharleston, West VirginiaCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Cook/Catering for Functions VP ManagementCook/Catering for FunctionsCharleston, West VirginiaPreparers oversee the setup and takedown of the buffet, as well as maintain the dining space, ensure food is available, and provide any other guest services. Cooks are responsible for preparing guest meals and catering associates are responsible for working catered events with minimal supervision.
Cook Management & Training CorporationCookCharleston, WVIf you are interested in employment opportunities with Management & Training Corporation and need assistance, please contact our staffing department through customersupport@mtctrains.com or 801-693-2888. Essential functions: Prepare vegetables, salads, meats, bread and desserts as instructed and routinely set forth in an appetizing, eye-appealing meal.
Cook Edgewood Summit IncCookCharleston, WVClose vision (clear vision at 20 inches or less) / Distance vision (clear vision at 20 feet or more) / Color vision (ability to identify and distinguish colors) / Peripheral vision (ability to observe an area that can be seen up and down to the left and right while eyes are fixed on a given point) / Depth perception (three-dimensional vision, ability to judge distance and spatial relationships) / Ability to adjust focus (ability to adjust the eye to bring an object into sharp focus)___ No special vision requirements. Physical Demands: Amount of Time Under 1/3 to Over None 1/3 2/3 2/3 Stand/Walk/Sit/Use hands to finger, handle, or feel/Reach with hands and arms/Climb or balance/Stoop or kneel, crouch, or crawl/Talk or hear/Taste or smell/Amount of Time Under 1/3 to Over None 1/3 2/3 2/3 Up to 10 pounds/Up to 25 pounds/Up to 50 pounds/Up to 100 pounds/More than 100 pounds/Does this job have any special vision requirements?
Line Cook Charleston WV Pies & PintsLine Cook Charleston WVCharleston, WV$14–$16 / hourBe familiar with all areas of the kitchen (Stretch, Topping, Expo, Appetizer/Salad station, Dish room, and Prep Station). We’ve been covered by the Food Network, the Cooking Channel, and USA Today for our fun and unique pizza creations!
Summer Cook Appalachia Service ProjectSummer CookAnsted, West VirginiaResponsive recruiterAppalachia Service Project (ASP) is hiring two individuals per county to work as cooks, preparing hot meals for up to 84 volunteers during the summer. Appalachia Service Project, Inc. (ASP) is a Christian ministry, open to all people, that that inspires hope and service through volunteer home repair and replacement in Central Appalachia.
General Cook/Catering VP ManagementGeneral Cook/CateringCharleston, West VirginiaThey help with seating, delivering food and drinks to guests, manage the buffet, and clean tables in between guests. VP Management is seeking a skilled General Cook/Catering professional to join our team in Charleston, WV.
Cook (1225) The Salvation Army USACook (1225)Charleston, WVEDUCATION AND EXPERIENCE: High school diploma or G.E.D. and two (2) years of experience in sorting, receiving, storing, loading, and unloading of materials in a warehouse or store setting; OR any equivalent combination of training and experience which provides the required knowledge, skills, and abilities. Cleans, cooks, and prepares a variety of foods and beverages utilizing kitchen equipment, utensils, and supplies in accordance with acceptable and economical cooking methods.
Cook QdobaCookSouth Charleston, WV$13.50–$13.50We are a family owned and operated franchisee seeking to make the world a more flavorful place with a team of individuals who are not in the food business serving people but in the people business serving food. Must be willing to work a variety of shifts, sometimes will extend beyond eight hours, based upon local operating hours.
Cook Taco BellCookHurricane, WV$11–$11Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Closing times vary by location, with some concepts/restaurants closing as early as midnight and some restaurants/concepts open until 4am or later.
Cook - Night/Closing Shift Taco BellCook - Night/Closing ShiftBelle, WV$10–$11Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Closing times vary by location, with some concepts/restaurants closing as early as midnight and some restaurants/concepts open until 4am or later.
Kitchen / Cook / Food Taco BellKitchen / Cook / FoodHurricane, WV$11–$11Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
Cook - Opening/Day Shift Taco BellCook - Opening/Day ShiftSissonville, WV$10.50–$10.50Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
Summer Cook Appalachia Service Project IncSummer CookAnsted, WVAppalachia Service Project (ASP) is hiring two individuals per county to work as cooks, preparing hot meals for up to 84 volunteers during the summer. Appalachia Service Project is a Christian ministry, open to all, that inspires hope and service through volunteer home repair and replacement in Central Appalachia.
Cook Red LobsterCookCharleston, West VirginiaPrepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems. Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices.
Cook - 2026-27 West Virginia Department of EducationCook - 2026-27Dunbar, WVThis definition includes a service person who has been employed as a Cook I for a period of four years; Cook III means a person employed to prepare and serve meals, make reports, prepare requisitions for supplies, order equipment and repairs for a food service program of a school system. QUALIFICATIONS: High School diploma or equivalent, pursuant to WV Code §18A-2-5; Criminal background check conducted pursuant to WV Code §18-5-15c; Meet the definition of "Qualifications" in WV Code §18A-4-8b; demonstrated competency, pursuant to WV Code §18A-4-8e (state-approved competency test) as required.
Cook I - 2026-27 School Year West Virginia Department of EducationCook I - 2026-27 School YearCharleston, WVThis definition includes a service person who has been employed as a Cook I for a period of four years; Cook III means a person employed to prepare and serve meals, make reports, prepare requisitions for supplies, order equipment and repairs for a food service program of a school system. QUALIFICATIONS: High School diploma or equivalent, pursuant to WV Code §18A-2-5; Criminal background check conducted pursuant to WV Code §18-5-15c; Meet the definition of "Qualifications" in WV Code §18A-4-8b; demonstrated competency, pursuant to WV Code §18A-4-8e (state-approved competency test) as required.
Substitute Cook West Virginia Department of EducationSubstitute CookKCS, WVThis definition includes a service person who has been employed as a Cook I for a period of four years; Cook III means a person employed to prepare and serve meals, make reports, prepare requisitions for supplies, order equipment and repairs for a food service program of a school system. QUALIFICATIONS: High School diploma or equivalent, pursuant to WV Code §18A-2-5; Criminal background check conducted pursuant to WV Code §18-5-15c; Meet the definition of "Qualifications" in WV Code §18A-4-8b; demonstrated competency, pursuant to WV Code §18A-4-8e (state-approved competency test) as required.
Cook II West Virginia Department of EducationCook IICharleston, WVWorks safely using proper body mechanics and lifting techniques thus decreasing risk of injury to self and co-workers 2. Maintains current knowledge of NSLP, West Virginia Child Nutrition, and Nicholas County food program requirements. Maintains current NSLP, West Virginia Child Nutrition, and Nicholas County records including but not limited to production records, monthly menus, USDA documentation, bills, receipts, and West Virginia State Health Department documents.
2026 Non-Congregate Feeding Programs-Cook (1 Position) West Virginia Department of Education2026 Non-Congregate Feeding Programs-Cook (1 Position)Hamlin, WVPosition Overview: Lincoln County Schools is seeking Non-Congregate Meal Program Cooks to oversee the distribution and compliance of multi-day meal service operations under the USDA Summer Food Service Program (SFSP) guidelines. Requirements: Applicants must have passed the West Virginia State Cook Testing and Certification Requirements or currently hold (or have previously held) a Cook Classification.
Cook III West Virginia Department of EducationCook IIIRoane County, WVQualifications: Currently hold or previously held classification of Cook, or passage of state competency exam for Cook. Evaluate different methods of preparation appropriate to specific meats, vegetables, salads, and quick breads.
Lead Cook AramarkLead CookBuffalo, WVProven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Cook AramarkCookBuffalo, WVSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Kitchen Prep/Cook Long John Silver'sKitchen Prep/CookFayetteville, WV$10–$10Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. 50 years ago we began our mission to bring great-tasting, sustainably-caught seafood to all the people who aren’t able to be near an ocean every day of their life.
KFC Cook KFCKFC CookElkview, WV$10.50–$10.50Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Prepare numerous products in the kitchen, including Chicken-on-the-bone, Tenders, Nuggets, Sandwich Filets, French Fries, etc.
Non-Congregate Meal Program Cooks (2 positions) West Virginia Department of EducationNon-Congregate Meal Program Cooks (2 positions)Hamlin, WVLincoln County Schools is seeking Non-Congregate Meal Program Cooks to support the USDA Summer Food Service Program (SFSP) through centralized meal preparation and site-based distribution of multi-day meal boxes. The schedule for non-congregate meal service positions may be adjusted or flexed around congregate meal service hours when an employee is hired to work in both capacities, at the discretion of the Director of Child Nutrition, based on operational needs.
JGH Cook Aide West Virginia University MedicineJGH Cook AideJackson, WVWORKING ENVIRONMENT: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. CORE DUTIES AND RESPONSIBILITIES: The statements described here are intended to describe the general nature of work being performed by people assigned to this position.
Cook Cracker Barrel Old Country Store IncCookCharleston, WVSo, if you're making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work with heart, hustle, and a team that's got your back. More Perks, Just Because: 35% Discount on Cracker Barrel Food and Retail items | Exclusive Biscuit Perks like discounts on home, travel, cell phones, and more!
Service - Cook West Virginia Department of EducationService - CookHurricane, WV$2,022–$2,023Salary based on experience and education level per Putnam County Board of Education salary schedule plus a competitive benefits package to include: PEIA insurance, retirement, life insurance, and free vision and dental insurance. Salary Range: 2022-2023_service_annual_salary_schedule.pdf (core-docs.s3.amazonaws.com)
Service - Cook Half Day West Virginia Department of EducationService - Cook Half DayWinfield, WVSalary Range: Putnam County Schools Service Annual Salary based on experience and education level per Putnam County Board of Education salary schedule plus a competitive benefits package to include: PEIA insurance, retirement, life insurance, and free vision and dental insurance. Job Description: The School Cook is responsible for assisting with the successful implementation of the nutrition program at the school.
Cook Red Lobster Hospitality LLCCookCharleston, WVApplyApply Existing Employee To Go Specialist 101 Cross Terrace Blvd, Charleston, WV Server 101 Cross Terrace Blvd, Charleston, WV. Prepping, seasoning, and cooking food according to recipes, quantity calls, and specifications while maintaining portion control systems.
Cook I, II, III - 3.5 hrs West Virginia Department of EducationCook I, II, III - 3.5 hrsJefferson, WVid='p66422_47373'>Cook I, II, III - 3.5 hrs JobID: 66422. Position Type: Cook/Nutrition Services/Cooks.
S27-001-31 Substitute Cook West Virginia Department of EducationS27-001-31 Substitute CookCounty Wide, WV$144.30–$210.15 / yearCounty: Jackson County Schools Additional Information: Show/Hide. Position Type: Cook/Nutrition Services/Cooks.
Cook, Mardi Gras Casino Delaware North Companies IncCook, Mardi Gras CasinoCross Lanes, WV$14–$16 / hourLocated 14 miles west of Charleston, West Virginia, Mardi Gras features more than 25 table games, a poker room, more than 850 slot machines, live greyhound racing, and off-track betting for both greyhound and horse racing; several restaurants and a 150-room hotel. If you have a passion for the art of cooking, a flair for flavors, and a desire to work in a dynamic kitchen environment, join us in creating culinary delights that will leave a lasting impression on our guests.
Cook Brookdale Senior Living IncCookCharleston, WVTo support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
Cook - Night/Closing Shift KFCCook - Night/Closing ShiftElkview, WV$10.50–$10.50Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Closing times vary by location, with some concepts/restaurants closing as early as midnight and some restaurants/concepts open until 4am or later.
Cook - Opening/Day Shift KFCCook - Opening/Day ShiftElkview, WV$10.50–$10.50Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
NewTeam Member/Cashier/Cook Hardee's (3157) Hardee'sTeam Member/Cashier/Cook Hardee's (3157)South Charleston, West VirginiaI understand and acknowledge that Capstone Restaurant Group is an independently owned and operated franchisee of Hardee’s Restaurants LLC, and, if I am hired, a legal entity affiliated with Capstone Restaurant Group will be my employer, not Hardee’s Restaurants. In addition, we offer flexible scheduling, part-time and full-time opportunities, competitive pay and benefits, referral bonuses, free meals while working, meal discounts for you and your family, scholarship opportunities and tuition reimbursement!
NewTeam Member/Cashier/Cook Hardee's (2538) Hardee'sTeam Member/Cashier/Cook Hardee's (2538)Charleston, West VirginiaI understand and acknowledge that Capstone Restaurant Group is an independently owned and operated franchisee of Hardee’s Restaurants LLC, and, if I am hired, a legal entity affiliated with Capstone Restaurant Group will be my employer, not Hardee’s Restaurants. In addition, we offer flexible scheduling, part-time and full-time opportunities, competitive pay and benefits, referral bonuses, free meals while working, meal discounts for you and your family, scholarship opportunities and tuition reimbursement!
NewTeam Member/Cashier/Cook Hardee's (3809) Hardee'sTeam Member/Cashier/Cook Hardee's (3809)Charleston, West VirginiaI understand and acknowledge that Capstone Restaurant Group is an independently owned and operated franchisee of Hardee’s Restaurants LLC, and, if I am hired, a legal entity affiliated with Capstone Restaurant Group will be my employer, not Hardee’s Restaurants. In addition, we offer flexible scheduling, part-time and full-time opportunities, competitive pay and benefits, referral bonuses, free meals while working, meal discounts for you and your family, scholarship opportunities and tuition reimbursement!
Cook Charleston Area Medical Center Health System IncCookCharleston, WVHigh School Diploma or GED (Required) Experience: 1 year related dietary experience Substitution: Graduate of related technical school or 8th grade education and 5 years related experience may substitute for 6 - 12 months or HS/GED. The employee must possess/obtain (by the end of the orientation period) and demonstrate the knowledge and skills necessary to provide developmentally appropriate assessment, treatment or care as defined by the department's identified patient ages.
Cook -- Dietary -- Memorial Hospital Charleston Area Medical Center Health System IncCook -- Dietary -- Memorial HospitalCharleston, WVHigh School Diploma or GED (Required) Experience: 1 year related dietary experience Substitution: Graduate of related technical school or 8th grade education and 5 years related experience may substitute for 6 - 12 months or HS/GED. The employee must possess/obtain (by the end of the orientation period) and demonstrate the knowledge and skills necessary to provide developmentally appropriate assessment, treatment or care as defined by the department's identified patient ages.