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Line Cook Hilton Daytona Beach Columbia Sussex CorporationLine Cook Hilton Daytona BeachDaytona Beach, FLThe ideal candidate will have a strong knowledge of food safety and sanitation practices, as well as experience working in a fast-paced kitchen environment. Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
Line Cook (Part-Time, Seasonal) FirstService CorpLine Cook (Part-Time, Seasonal)Ormond Beach, FL$20–$22 / hourRequesting Information About the AEDT - NYC Local Law 144: Candidates who reside in New York City and are subject to NYC Local Law 144 may request information about the AEDT, including details on the type of data collected, the sources of such data, and our data retention policies. Purpose: The Latitude Cook is responsible in assisting the Executive Chef and Sous Chef with the overall dining program and execution of all aspects of the culinary experience for the property from daily operation of the restaurant, to catering and special events.
Line Cook (Seasonal) FirstService CorpLine Cook (Seasonal)Daytona Beach, FL$20–$22 / hourRequesting Information About the AEDT - NYC Local Law 144: Candidates who reside in New York City and are subject to NYC Local Law 144 may request information about the AEDT, including details on the type of data collected, the sources of such data, and our data retention policies. Purpose: The Latitude Cook is responsible in assisting the Executive Chef and Sous Chef with the overall dining program and execution of all aspects of the culinary experience for the property from daily operation of the restaurant, to catering and special events.
Line Cook FirstService CorpLine CookDaytona Beach, FL$20–$22 / hourRequesting Information About the AEDT - NYC Local Law 144: Candidates who reside in New York City and are subject to NYC Local Law 144 may request information about the AEDT, including details on the type of data collected, the sources of such data, and our data retention policies. Purpose: The Latitude Cook is responsible in assisting the Executive Chef and Sous Chef with the overall dining program and execution of all aspects of the culinary experience for the property from daily operation of the restaurant, to catering and special events.
Line Cook Better TalentLine CookLake Mary, FloridaIn this role, you'll be responsible for preparing ingredients, cooking menu items according to established recipes, and maintaining a clean, organized, and efficient kitchen. Fortuna Bakery is a beloved bakery and café serving the Orlando area with authentic baked goods, pastries, cakes, and freshly prepared meals.
Line Cook The Recovery VillageLine CookUmatilla, FLNestled in the serene community of Umatilla, just an hour from Orlando, TRV offers a stress-free environment where we deliver top-quality treatment for drug and alcohol addiction, and other mental health issues. Advanced Recovery Systems (ARS) , an integrated behavioral healthcare management company, is dedicated to providing exceptional care for addiction, substance abuse, and mental health issues.
Line Cook Kobe Ichiban Japanese Steakhouse - FloridaLine CookAltamonte Springs, FL$18As a local staple with 13 locations across Central and West Coast Florida, we are renowned for our teppanyaki dining experience, where skilled chefs create unforgettable moments by preparing meals right at the table. Driven by our core values of Teamwork, Integrity, and Hardwork, we are looking for service-minded individuals who thrive on supporting others and creating great guest experiences.
Line Cook Gator's DocksideLine CookApopka, FL$15–$17 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Experienced Line Cook Gator's DocksideExperienced Line CookApopka, FL$15–$17 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Line Cook Crazy Crab Kissimmee LlcLine CookLongwood, FLFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
LINE COOK BakeChop CoLINE COOKDeland, FLThis is a hands-on kitchen position for someone who takes pride in their work and understands that a strong kitchen requires urgency, organization, communication, creativity, and teamwork. We’re looking for someone who loves food, brings ideas to the table, moves with purpose, and wants to be part of creating something great.
Line Cook TooJay’s Deli Bakery RestaurantLine CookAltamonte Springs, FloridaAble to handle and operate safely: microwaves, knives, steam tables, gas range, char broiler, fryers, salamander, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemicals. With locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
Line Cook - Hilton Daytona Beach Resort Hilton Daytona BeachLine Cook - Hilton Daytona Beach ResortDaytona Beach, FloridaThe ideal candidate will have a strong knowledge of food safety and sanitation practices, as well as experience working in a fast-paced kitchen environment. Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
Line Cook Joe's Crab ShackLine CookDaytona Beach, FloridaThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook (Upscale / Fine Dining) Chart HouseLine Cook (Upscale / Fine Dining)Daytona Beach, Florida$16–$19 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Fry Cook Gator's DocksideFry CookApopka, FL$15–$17 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Experienced Fry Cook Gator's DocksideExperienced Fry CookApopka, FL$15–$17 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Line Cook - Mids/Closers Friendly Confines RestaurantsLine Cook - Mids/ClosersLake Mary, Florida$17–$18We're a fast-growing, locally owned mom-and-pop business and are happy to fast-track motivated team members who want to advance. We regularly handle rushes of 25-30 orders at once, so teamwork and communication with kitchen staff and expo are essential.
Line Cook HEATHROW COUNTRY CLUBLine CookLake Mary, Florida$18–$20TYPICAL PHYSICAL AND MENTAL DEMANDS: Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch, and twist or reach. Requires the ability to perform a variety of manual labor tasks that will require some strenuous physical efforts, such as carrying, pushing, pulling, or lifting to 50 pounds.