NewCook Marriott Vacations WorldwideCookOrlando, FLAt Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time.
Line Cook | Cocinero De La Linea Torchy's TacosLine Cook | Cocinero De La LineaOrlando, FL$14–$15 / hourFull timeTrabajo en equipo: Trabajar en cercana colaboración con otros miembros del equipo de la cocina para garantizar que todos los alimentos se preparen de manera oportuna y correcta, lo que contribuye a un funcionamiento fluido de la cocina. En un restaurante de ritmo rápido y alto volumen, serás responsable de: Freidora: Dominar la estación de fritura, asegurándose de que todos los productos fritos se cocinen a la perfección con la textura crujiente y el sabor adecuados.
Line Cook @ WOB Downtown Orlando WOB Bar & KitchenLine Cook @ WOB Downtown OrlandoOrlando, FLThere is also frequent contact with sanitary latex gloves, sanitation solutions, all food products to include, but not limited to: meats, poultry, seafood, shellfish, dairy and produce items. While not a requirement, an ideal candidate would have a minimum of 2 years of experience in varied kitchen positions including food preparation, line cook, fry cook.
Line Cook Hilton Daytona Beach Columbia Sussex CorporationLine Cook Hilton Daytona BeachDaytona Beach, FLThe ideal candidate will have a strong knowledge of food safety and sanitation practices, as well as experience working in a fast-paced kitchen environment. Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
Line Cook (Part-Time, Seasonal) FirstService CorpLine Cook (Part-Time, Seasonal)Ormond Beach, FL$20–$22 / hourRequesting Information About the AEDT - NYC Local Law 144: Candidates who reside in New York City and are subject to NYC Local Law 144 may request information about the AEDT, including details on the type of data collected, the sources of such data, and our data retention policies. Purpose: The Latitude Cook is responsible in assisting the Executive Chef and Sous Chef with the overall dining program and execution of all aspects of the culinary experience for the property from daily operation of the restaurant, to catering and special events.
Line Cook Friendly Confines RestaurantsLine CookWinter Park, Florida$15–$18Join the Friendly Confines Family: If you’re passionate about cooking, thrive in a team-driven environment, and want to be part of a restaurant that values both its people and its guests, we’d love to have you on board. Teamwork & Communication : Communicate effectively with other line cooks, prep cooks, and servers to ensure smooth service.
Line Cook FirstService CorpLine CookDaytona Beach, FL$20–$22 / hourRequesting Information About the AEDT - NYC Local Law 144: Candidates who reside in New York City and are subject to NYC Local Law 144 may request information about the AEDT, including details on the type of data collected, the sources of such data, and our data retention policies. Purpose: The Latitude Cook is responsible in assisting the Executive Chef and Sous Chef with the overall dining program and execution of all aspects of the culinary experience for the property from daily operation of the restaurant, to catering and special events.
NewLine Cook BakeChop CoLine CookDeland, FLWe are looking for someone who knows how to cook real food from scratch, move with urgency, handle pressure, and take pride in putting out food the right way. Assist with daily prep including chopping, portioning, marinating, and organizing mise en place.
Line Cook Gator's DocksideLine CookOrlando, FL$13–$16 / hourMaintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. Gator's Dockside Baldwin Park is looking for experienced line cooks to join our talented team.
Line Cook Better TalentLine CookLake Mary, FloridaIn this role, you'll be responsible for preparing ingredients, cooking menu items according to established recipes, and maintaining a clean, organized, and efficient kitchen. Fortuna Bakery is a beloved bakery and café serving the Orlando area with authentic baked goods, pastries, cakes, and freshly prepared meals.
Line Cook The Recovery VillageLine CookUmatilla, FloridaAdvanced Recovery Systems is the parent organization of The Recovery Village, Promises Behavioral Health, The Right Step, and The Ranch, bringing together established treatment brands with a shared commitment to expanding access to high-quality, evidence-based addiction and mental health care. While you may work primarily with a specific facility or brand, you will be part of a larger, growing organization focused on improving patient outcomes, supporting our employees and strengthening the communities we serve.
NewLine Cook 4 Rivers SmokehouseLine CookWinter Park, FL$16–$184 Rivers Smokehouse began with the launch of the “Barbecue Ministry” in 2004, when John hosted a cookout fundraiser to support a local family whose young daughter was battling cancer. We’re hiring Line Cooks who know how to hustle, love working in a fast-paced kitchen, and take pride in every plate they send out.
Line Cook Kobe Ichiban Japanese Steakhouse - FloridaLine CookAltamonte Springs, FL$18As a local staple with 13 locations across Central and West Coast Florida, we are renowned for our teppanyaki dining experience, where skilled chefs create unforgettable moments by preparing meals right at the table. Driven by our core values of Teamwork, Integrity, and Hardwork, we are looking for service-minded individuals who thrive on supporting others and creating great guest experiences.
Line Cook (Fry, Grill & Sauté) Pine & Oak TavernLine Cook (Fry, Grill & Sauté)Orlando, FLEmployees are expected to maintain a professional attitude, follow all safety procedures, and consistently deliver quality food while supporting a positive workplace culture. Properly operate grills, fryers, ovens, sauté burners, knives, and other kitchen equipment.
Line Cook Cooper's Hawk Winery & RestaurantsLine CookOrlando, FLFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Experienced Line Cook Gator's DocksideExperienced Line CookApopka, FL$15–$17 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Line Cook - Hilton Daytona Beach Resort Hilton Daytona BeachLine Cook - Hilton Daytona Beach ResortDaytona Beach, FloridaThe ideal candidate will have a strong knowledge of food safety and sanitation practices, as well as experience working in a fast-paced kitchen environment. Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
Line Cook | Part Time | Dr. Phillips Center for the Performing Arts (Judson''s Restaurant) Oak View GroupLine Cook | Part Time | Dr. Phillips Center for the Performing Arts (Judson''s Restaurant)Orlando, FL$19–$22 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
NewLine Cook Grand LivingLine CookLake Mary, FLAs a Line Cook, you will be responsible for enhancing the overall Resident experience through exceptional food production and control of the quality and quantity of all food items prepared in the station: i.e. meats, vegetables, potatoes, bread products, desserts, etc. Ability to read, write and understand the English language in order to direct, manage, hire and train kitchen staff, complete requisitions, read recipes and communicate with other employees as well as Residents and their guests.
Line Cook | Part Time | Dr. Phillips Center for the Performing Arts Oak View GroupLine Cook | Part Time | Dr. Phillips Center for the Performing ArtsOrlando, FL$19–$22 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.