Prep Cook (Part-Time) Skirball Cultural CenterPrep Cook (Part-Time)Los Angeles, CAReporting to the Executive Chef, the Line Cook is responsible for performing a wide variety of moderately difficult food preparation tasks in a high-volume institutional kitchen. Physical and environmental demands of the job: Prolonged periods of standing, walking, and carrying food trays and other items during most of a shift.
Line Cook Sprout II LLCLine CookSanta Monica, CAFull timeAlso perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all menu item plates. Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, saute burners, convection oven, flat top range and refrigeration equipment.
Line Cook Living Room LALine CookLos Angeles, CAA successful Line Cook is a critical member of the team due to the diverse and specialized skill set and proven ability to execute all menu items properly from prep to plate and deliver top quality dishes from all stations. At Living Room, the Line Cook is responsible for ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service.
Line Cook YUZU LAGUNA LLCLine CookLaguna Beach, CAFull timeThis position is for someone who works well in a fast-paced kitchen, takes pride in consistency and presentation, and enjoys being part of a strong team environment. If you enjoy cooking, staying organized during service, and helping create a great guest experience, we’d love to meet you.
Cook Oyster Bar King's Fish House - OrangeCook Oyster BarOrange, CA$14–$17As the Oyster Bar Cook you will be in the main dining room interacting with guests and preparing raw bar dishes for guests throughout the restaurant. With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team!
Cook Pennant ServicesCookWhittier, CaliforniaThe Pennant Group, Inc. is a holding company of independent operating subsidiaries that provide healthcare services through home health and hospice agencies and senior living communities located throughout the US. Our senior living community is currently seeking a Cook to join our team of dedicated professionals who want to make a difference in the lives of our residents, their families and our community.
Lead Line Cook- Graveyard Shift (BELL GARDENS, CA. 90201) Fortiss LLC / Parkwest CasinosLead Line Cook- Graveyard Shift (BELL GARDENS, CA. 90201)Bell Gardens, CaliforniaFull timeBreak down station at shift’s end by returning all food items to proper storage; wrapping, covering, labeling and dating all items being stored; cleaning up and wiping down all food prep areas; returning all utensils and equipment to assigned areas; transporting empty or dirty pots/pans to the wash station; turning off unneeded equipment; restocking any depleted items. Open for each shift by setting up work station with required tools, equipment and supplies; check production schedule; establish priority items; transport supplies from storeroom to work station(s); inform Chef de Cuisine or Sous Chef of any supplies needing replenishment; start prep work on each assigned menu item.
Food And Beverage - Prep Cook HornblowerFood And Beverage - Prep CookMarina Del Rey, CAPhysical Demands: Ability to bend, rotate and reach frequentlyAscending/descending stairs or ladders safelyAbility to maneuver through/in/around small and/or confined areas within the vesselMust be able to maintain both static and dynamic standing balance to complete various duties associated with jobMust be capable of performing emergency duties as listed in the vessel's station billWork Environment: Office environment, stairs available. Requirements & Qualifications: Minimum Qualifications: 1 to 2 years kitchen prep experienceKnowledge of health sanitation codesCalifornia Food Handlers certificateAble to obtain TWIC and MMC certificationMust be able to understand and communicate with English speaking crew.
Line Cook (Sauté & Grill) Skirball Cultural CenterLine Cook (Sauté & Grill)Los Angeles, CASkill Set : Strong knife skills and mastery of various cooking techniques (searing, braising, reduction, grilling). Station Excellence : Execute high-volume service on the grill and sauté stations, managing multiple tickets with timing and precision.
Food And Beverage - Cook HornblowerFood And Beverage - CookMarina Del Rey, CARequired to lift and move heavy items such as cases of provisions and large containers of prepared foods. Have a working knowledge of computer skills, including but not limited to proficiency with Microsoft Office Suites.
Line Cook - Part Time (Sat & Sun) Hilton Garden Inn Irvine SpectrumLine Cook - Part Time (Sat & Sun)Lake Forest, CaliforniaThis position is ideal for an individual who enjoys working in a fast-paced kitchen environment and takes pride in preparing high-quality food while delivering exceptional guest experiences. If you are passionate about hospitality and enjoy creating memorable dining experiences, we encourage you to apply and become part of our growing team at Hilton Garden Inn Irvine Spectrum/Lake Forest.
cook- Full Time PACS Groupcook- Full TimeBeverly Hills, CaliforniaThe work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. The essential functions of this position require the following physical abilities: Standing and /or walking very frequently.
Cook Oyster Bar Water Grill Santa MonicaCook Oyster BarSanta Monica, CA$18.47–$25 / hourAs the oyster bar cook you will be in the main dining room interacting with guests and preparing raw bar dishes for guests throughout the restaurant. Ability to maintain complete knowledge of all cooking techniques which are required to prepare restaurant menu items.
Line Cook KithLine CookWest Hollywood, LouisianaLed by Founder, CEO and Creative Director Ronnie Fieg, the brand is known globally for evoking nostalgia from a dynamic point of view, and working closely with a carefully selected set of best-in-class collaborators. Established in 2011 in New York City, Kith is a lifestyle brand and specialty retailer that offers seasonal collections of men’s, women’s and children’s apparel, accessories and footwear through a distinct lens of personal storytelling.
Line Cook SBH Restaurant Associates LLCLine CookBeverly Hills, CA$23–$28 / hourPart timeThis is an opportunity to work alongside an accomplished culinary team in a high-performance kitchen where you’ll be challenged to sharpen your skills, learn from experienced chefs, and contribute to an exceptional dining experience. Spago offers the opportunity to learn from an accomplished culinary team, develop your craft, and contribute to a restaurant that has helped define Los Angeles fine dining.
Cook Atria Senior Living - CovinaCookCovina, California$17.27–$20.72 / hourFull timeAs a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees.
Skilled Cook III AvoltaSkilled Cook IIIEl Segundo, CASummary: The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.
Cook AvoltaCookEl Segundo, CASummary: The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.
NewCook - Healthcare Thomas CuisineCook - HealthcarePanorama City, CaliforniaAs a Hospital Cook , you’ll prepare nutritious, comforting meals that support patient recovery and nourish staff and visitors. At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging.
Live -in Housekeeper/Cook, Vermont USA, up to $85k neg, ASAP start Katherine Shields Private StaffLive -in Housekeeper/Cook, Vermont USA, up to $85k neg, ASAP startVermont, VermontThis role is offered working 6 days per week when the principal is in residence and 5 days per week when the principals are travelling. A Live-in Housekeeper/Cook is sought for a very part-time residence in Vermont, USA, occupied by a retired couple during the summer months.