436 Results for

Cook Jobs in Dracut, MA

Jobs

New!

Boston, MA1 day ago

Born in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including its signature crullers, all-day breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas.

New!

Northborough, MAToday

$19–$20 Per Hour

As a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items for prepackaged meals and hot food bars, helping customers enjoy delicious meals. Putting our people first and offering competitive compensation, comprehensive benefits and a wide range of meaningful perks is just the beginning of what defines a rewarding career at Wegmans.

New!

Peabody, MA1 day ago

$21–$24 Per Hour

Location: Brooksby Village by Erickson Senior LivingWe're looking for a Line Cook who can bring their passion for great food, teamwork, and culinary experience to our talented dining team. Brooksby Village helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us.

New!

Dedham, MA1 day ago

Ensure that all work areas, storage areas, utensils, and equipment are cleaned, sanitized, and maintained in an orderly fashion according to the latest regulations [local, state, federal, Kosher (if applicable)]. Attend in-service training sessions together with co-workers to keep abreast with current knowledge in the field of nutrition and dietary related personnel, as well as general in-services.

New!

Danvers, MA1 day ago

See Erickson Senior Living Privacy Policy at https://www.ericksonseniorliving.com/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. Brooksby Village helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us.

New!

East Boston, MA1 day ago

A Head Cook is responsible for preparing and cooking various food items according to recipes and monitors cooks production acting as a lead. See gategroup Privacy Policy at https://www.gategroup.com/data-privacy/ and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.

New!

Boston, MAToday

See California Pizza Kitchen Terms & Conditions at https://www.cpk.com/legal/terms-of-use and Privacy Policy at https://www.cpk.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. For over 35 years we’ve built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service.

New!

Dedham, MA1 day ago

New!

Dedham, MA1 day ago

New!

Boston, MAToday

$23–$25

As one of the largest nonprofit owner/operator of senior living communities in the country, we are more than just a place to work. At HumanGood, we offer the opportunity to be part of something bigger than yourself on top of an incredible package of benefits and perks for our part-time and full-time Team Members that can add up to 40% of your base pay.

New!

Dedham, MA1 day ago

$18.07–$25.30

Ensure that all work areas, storage areas, utensils, and equipment are cleaned, sanitized, and maintained in an orderly fashion according to the latest regulations [local, state, federal, Kosher (if applicable)]. · Attend in-service training sessions together with co-workers to keep abreast with current knowledge in the field of nutrition and dietary related personnel, as well as general in-services.

New!

Boston, MA1 day ago

$18.07–$25.30

Sanitation: · Ensures that all work areas, storage areas, utensils, and equipment are cleaned, sanitized, and maintained in an orderly fashion according to the latest regulations: local, state, federal, Kosher (if applicable). Ability to read, speak, and understand English to execute food order slips well, while working under pressure in a fast paced environment.

New!

Chestnut Hill, MAToday

$18–$19 Per Hour

Our pizzas are handcrafted using only the best ingredients, and our Pizza Shop is the perfect place to let your creativity shine while working hands-on in a fast-paced environment. You’ll work alongside a talented team to deliver incredible service while creating the pizzas, calzones, chicken wings, and more that our customers love.

New!

SUDBURY, MA1 day ago

$20–$24

Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. Additional Pay Information: Offered salary rates for this position are determined based on applicant qualifications, experience, education, and the specific needs, aspects, operational considerations, and requirements of the facility serviced.

New!

North Andover, MA1 day ago

$19–$21.75

Compensation Disclosure: The salary range mentioned above reflects the potential pay for this role and does not include bonuses or additional incentives (if applicable), nor does it include the value of our benefit program. 4. Comprehensive Benefits: Enjoy competitive salaries, health, vision and dental insurance options, retirement plans, tuition reimbursement, employee assistance programs and many more benefits that prioritize your well-being.

New!

Wellesley, MAToday

$26–$29 Per Hour

Qualified applicants should have a minimum of four years of line experience, a sense of urgency, people skills, attention to detail, ServSafe Manager certification and state-specific Allergen, and have a reliable vehicle. In this role, you’ll work as a personal chef for 8–9 clients per week—handling weekly grocery shopping, meal planning, cooking, and kitchen clean-up.

New!

Northborough, MAToday

$19–$20 Per Hour

New!

Boston, MAToday

$75,000–$75,000

The Sous Chef will play a key role in supporting the Chef, while also coaching and guiding team members, including those without formal kitchen experience, to deliver a consistent and elevated guest experience. As a global leader in aviation services, Swissport providesGround Handling, Cargo Handling, and Passenger Services to over 300 million passengers annually.

New!

Dedham, MA1 day ago

$23.68–$33.16

Position Responsibilities: Works directly with the Executive Chef and the Executive Sous Chef on menu development and engineering, reviewing menus, analyzing recipes, and determining food, labor, and overhead costs. Familiarizes newly hired Cooks, Nutritional Assistants, Culinary Associates, Stewards, and Dietary interns with practices of the kitchen and oversees training.

Watertown, MA19 days ago

Full-time
Employee

If hired, you will work in person in an early education/preschool child care center to provide food service per Bright Horizons' policies, procedures and guidance, in compliance with any applicable laws and regulations, and in a manner that will ensure safety of children in Bright Horizons. Also, depending on hire date and subject to applicable eligibility requirements and accrual schedules, new employees in this role receive up to: 9 paid holidays annually; 69.33 hours of sick time per year based on full- time schedule, and 64 hours of vacation time per year based on full time schedule.

Boston, MA9 days ago

$17–$19 Per Hour

Must keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply.

Cambridge, MA30+ days ago

$18–$20 Per Hour

Success in this role requires the ability to be proactive when faced with any obstacle including but not limited to; ordering products, fulfilling guest orders and staffing issues, while offering support and guidance for all of the team members, including FOH, at times. The Leap Prep is expected to lead their teams on their own when the Kitchen Manager is not in the bakery and is expected to work in conjunction with the FOH team to ensure that all orders are being fulfilled timely and with accuracy.

New!

Worcester, MA6 days ago

$18–$20 Per Hour

Founded in 2015, the company serves a collection ofseven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Maynard, Massachusetts30+ days ago

$18–$22

We are dedicated to quality ingredients from local sources, teamwork, creating a memorable experience for our guests and creating a fun, yet professional atmosphere for our team members. Please send application/resume or come into the restaurant between 2p-4p any day of the week to speak to a manager!

Portsmouth, New Hampshire30+ days ago

$18–$22

Lexington, MA30+ days ago

Line Cook/Prep Cook should have general food and sanitation knowledge, basic knife skills, and the ability to work in a high paced environment. We are proud of our ability to create regulars and of our fun, upbeat, family culture of creating and retaining a staff capable of delivering an exceptional experience, one meal at a time, every time.

Concord, MA30+ days ago

Hull, MA30+ days ago

In this position, you will be working in a fun and fast-paced environment, responsible for preparing delicious tacos and burritos for our customers. The ideal candidate has 1-3 year experience in a commercial kitchen, and is committed to contributing to an excellent dining experience for patrons.

Beverly, MA30+ days ago

$16–$20 Per Hour

Why You'll Love Working Here: Learn from the best: Work alongside experienced cooks and learn authentic French. Your responsibilities will include: Prep Cook Duties: Assist with ingredient preparation for cr pes, soups, salads, and daily specials.

New!

Londonderry, NH4 days ago

$20–$27

Their main duties include preparing and cooking food in a specific station, cleaning up prep areas, and making sure the kitchen is stocked. A Line Cook, or Prep Cook, plates dishes and completes basic food prepping tasks for a restaurant.

Worcester, Massachusetts30+ days ago

$18–$20 Per Hour

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Hollis, NH27 days ago

Buckley's Market and Cafe of the Michael Timothy's Dining Group is actively seeking a motivated Full Time Day Time Prep Cook to prepare and cook food in our Hollis, NH location. We're looking for a steady, reliable cook to help produce fresh, housemade foods for our market during daytime hours.

New!

Boston, MA6 days ago

Customer Focus - Builds and maintains customer satisfaction with the services offered by TRC; provides excellent customer service to both guests and team members. Located just steps from Faneuil Hall, Joe's American Bar & Grill offers the best views of Boston Harbor amidst some of the city's most beloved landmarks.

Cambridge, MA10 days ago

Born in 2017 from the kitchen of Danny Meyer's Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including its signature crullers, all-day breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas.

Boston, MA9 days ago

A beloved neighborhood institution among New Yorkers, Daily Provisions has expanded to multiple locations total across New York, Jersey City, Boston, and Washington, D.C.Who you are:As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. Hospitality is a team sport where everyone deserves an opportunity to thrive and belong* Turn over the rocks and always be connecting dots to build uplifting experiences and relationships* Center the salt shaker with an unwavering commitment to excellence and the values that matter most* Write a great next chapter.

Londonderry, NH30+ days ago

$20–$22 Per Hour

By serving a variety of vegetarian, gluten-free, and dairy-free food and beverages, we want to help everyone reach their goals through quality fuel and encouragement to be their best every day. Our Food Prep - Line Cooks also receive education on unique recipes and cooking styles, ServSafe certification, and a sign-on bonus after 3 months of employment.

Boston, MA9 days ago

Line Cooks maintain their stations in a clean and orderly manner and partner with Prep Cooks, Butchers, Dishwashers, Runners, Managers, and other team members to ensure that each and every guest receives outstanding food and hospitality. Our driving mantra- we pay 'dividends' to every stakeholder of our business; our guests, our team members, our vendors and our financial partners, all in different but meaningful ways.

New!

Derry, NHToday

Full-time

The role of Cook II will encompass all qualifications of Cook I (The role of Cook I will encompass basic and/ or advanced preparation tasks as well as production of salads, raw bar platters, pizzas, fried dishes and desserts) as well as; proficiency on sauté and/ or grill station. Successful candidate will be a personable, engaging, highly energetic individual who is outgoing and knowledgeable about wine and food.

New!

Derry, NHToday

Full-time

The role of Cook III will encompass all qualifications of Cook I & II (The role of Cook I & II will encompass basic and/ or advanced preparation tasks as well as production of salads, raw bar platters, pizzas, fried dishes and desserts) as well as; proficiency on sauté and/ or grill station as well as the "Middle"/expedite position of the hot line. This position will be expected to have the ability to mentor and train new hires and candidates for advancement on all of the aforementioned positions within the kitchen.

Londonderry, NH30+ days ago

The Line Cook is responsible for accomplishing daily kitchen tasks and responsibilities as delegated, ranging from: food prep, production, dishwashing, quality control, customer service and general contribution to the overarching success of the kitchen. Maintains a clean and sanitary work station area including tables, shelves, grills, fryers, convection oven, and refrigeration equipment.

Londonderry, NH30+ days ago

Framingham, Massachusetts30+ days ago

$23–$25

We are continually evolving support services to meet the needs of our diverse residents as they age; we partner with health care providers to identify innovative ways to support residents’ overall health and well-being, and we engage with the broader community through our Village Center program. PREPARATION, KNOWLEDGE, SKILLS & ABILITIES:Must meet one or more of the following criteria:Three or more years’ experience as a Cook or Chef preparing food for large numbers of people; A degree or certificate from a culinary arts institution.

Saugus, MA30+ days ago

$22–$26 Per Hour

Line Cooks & Prep Cooks WantedFull-Time and Part-Time Positions AvailableCompetitive Salaries - Negotiable Based on ExperienceAt Border Cafe, we've been serving high-quality, authentic Tex-Mex and Cajun cuisine to the Boston area for over 30 years. Our commitment to exceptional food and hospitality is what sets us apart, and ...

New!

Cambridge, MA6 days ago

Responsibilities* Follow clear direction in food preparation and storing* Clearly label and date all prepped items, especially those stored for later use* Ensure that all food properly prepared for use by the line cooksSkills* Strong listener in order to understand specific directions on food prep* Understand the English language in order to execute recipes* Clear communication skills in between coworkers* Basic math and written communication skillsWorking Conditions* Be able to use manual dexterity to cut/chop food* Stand for the entirety of a scheduled shift* Be able to endure hot/cold work conditions while preparing foodEducation/Experience* High school diploma, or equivalent (preferred).* Tasks include chopping vegetables, breaking down stations, cutting meat, weighing and mixing ingredients, washing and preparing vegetables, storing food properly, and more.

Boston, MA27 days ago

Kitchen Operations & Workflow Support smooth kitchen operations by staying organized during prep and service, following station responsibilities, and communicating clearly with the team to keep workflows efficient and focused. As a Line Cook, your dedication to quality, teamwork, and attention to detail will help create memorable experiences for our guests and support the overall success of the kitchen.

Westborough, MA30+ days ago

Part-time

From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.

Boston, MA30+ days ago

Cleans station floors, counters, tools, cutting boards, and preparation surfaces using proper cleaning solutions to ensure stations are always clean and sanitized. Has a thorough understanding and working knowledge of kitchen-specific positions (i.e., fry, grill, bun & board, assembly, expo) .

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Cook Jobs in Dracut, MA

Prep Cook - Boston Seaport Daily Provisions

Cook Wegmans

Line Cook Brooksby Village by Erickson Senior Living

Prep Cook Hebrew SeniorLife

Prep Cook Brooksby Village by Erickson Senior Living

Cook $24.00/hr gategroup

Pizza Cook California Pizza Kitchen

First Cook Hebrew SeniorLife

Cook Hebrew SeniorLife

Cook Mount Pleasant Home - a HumanGood community

Second Cook-FT Hebrew SeniorLife

Second Cook Hebrew SeniorLife

Pizza Cook Wegmans

Cook Healthcare Services Group, Inc.

Cook- Full Time Brightview Senior Living, LLC

Personal Chef Tiny Spoon Chef, Inc

Wegmans Culinary Team Member Wegmans

BOS Lounge Sous Chef Swissport International AG

Junior Sous Chef Hebrew SeniorLife

Child Care Cook - West 8th Bright Horizons Children's Centers

Prep Cooks, Line Cooks, Dishwashers - Tatte South Boston Tatte Bakery & Cafe

Lead Prep Cook Flour Bakery + Cafe

Line Cook | Part-Time | Worcester Red Sox (Polar Park) OakView Group

Line cook 110 Grill

Line Cook 110 Grill

LineCook/Prep Cook starting $18 per hour Fiorella's

LineCook/Prep Cook starting $20 per hour Fiorella's

Line Cook/Prep Cook California Underground

Prep Cook / Dishwasher Delphine's Kitchen

Line Cook Giovanni's Roast Beef & Pizza

Line Cook | Part-Time | Worcester Red Sox (Polar Park) Oak View Group

Prep Cook - Hollis NH Michael Timothy's Dining Group

Prep Cook Tavistock Restaurant Collection

Prep Cook - Harvard Square Daily Provisions in New York

Line Cook - Boston Seaport Union Square Hospitality Group

Breakfast and Lunch Line Cook Troy's Fresh Kitchen and Juice Bar

Line Cook - High Paying Dividend Restaurant Group

Line Cook II LaBelle Winery

Line Cook III LaBelle Winery

Part Time Line Cook Londonderry Cinemas LLC

Full Time Line Cook Londonderry Cinemas LLC

Line Cook 2Life Communities

Line and Prep Cooks at Saugus Border Cafe Border Café/Jose Tejas

Prep Cook-Cambridge Barcelona Wine Bar

Line Cook - Boston F1 Arcade

Line Cook/Prep Cook Ted's Montana Grill

Line Cook Wahlburgers

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