Line Cook - Latitude 65 Borealis BasecampLine Cook - Latitude 65Fairbanks, AlaskaMinimum of 1 year of experience as a line cook or in a professional kitchen · Ability to work in a fast-paced environment and manage multiple tasks · Strong time management and organizational skills · Ability to work both independently and as part of a team · Willingness to work early mornings, evenings, weekends, and holidays · Ability to follow direction and adhere to kitchen leadership guidance . · Ability to stand and work on feet for extended periods (up to 10 hours) · Ability to lift, carry, and move up to 50 lbs · Ability to work in a fast-paced, physically demanding kitchen environment · Ability to perform repetitive tasks including cutting, lifting, and reaching .
Evening Cook Northwest x Southern HospitalityEvening CookFairbanks, AKPart timeEligible employees receive a comprehensive benefits package that includes paid holidays after one year of service, paid time off that begins accruing on day one, and sick leave for team members in Alaska, Oregon and Washington. The Cook supports daily kitchen operations by preparing menu items, maintaining a clean and organized workspace, and working with the culinary team to provide excellent dining experience for guests.
Evening Cook Northwest by Southern HospitalityEvening CookFairbanks, AKEligible employees receive a comprehensive benefits package that includes paid holidays after one year of service, paid time off that begins accruing on day one, and sick leave for team members in Alaska, Oregon and Washington. The Cook supports daily kitchen operations by preparing menu items, maintaining a clean and organized workspace, and working with the culinary team to provide excellent dining experience for guests.
NewCook Foundation Health, LLCCookFairbanks, AlaskaFull timeAll onsite food service equipment including stoves, ovens, steam-jacketed kettles, tilt skillet, broiler, steam table, grill, deep fryer, slicer, Buffalo Chopper, mixer, food carts, dish racks, cleaning equipment and hazardous chemicals used in cleaning and sanitation. A Joint Commission-accredited facility with 152 licensed beds, Fairbanks Memorial Hospital is the primary referral center for residents of Alaska's interior with a strong patient-to-nurse ratio and Shared Leadership Infrastructure.
Cook United States Air ForceCookEielson AFB, AK$21.70–$25.31 / hourPrepare cold food platters such as ham, salmon, and roast beef platters, and salad and horsdoeuvers; mix and prepare cold sauces, meat glazes, molded aspics, and salad dressing and carve vegetables and fruits as garnishes for food platters and dishes. Child Development Program will provide a 25% discount all other CYP personnel (who are not direct care staff) and FCC providers for each child enrolled in a full-time or regular part-time DAF CDP, calculated after the multi-child discount is applied, if applicable.
Cook Avolta AGCookFairbanks, AKSummary: The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management.
Cook HMSHost CorpCookFairbanks, AKSummary: The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management.
Cook AvoltaCookFairbanks, AKSummary: The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.
COOK (FULL TIME) Compass Group North AmericaCOOK (FULL TIME)Fairbanks, AKBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
Cook (Full Time) Compass Group USA IncCook (Full Time)Fairbanks, AKBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
Cook (P1-1385154-1) Panda Restaurant Group IncCook (P1-1385154-1)Fairbanks, AK$20–$23 / hourWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Part Time Evening Cook PIPELINE WINE BAR LLCPart Time Evening CookFairbanks, AKPart timePIPELINE WINE BAR LLC has been a beloved fixture in Fairbanks, AK, for over five years, offering an exceptional selection of wines paired with delectable cuisine. Our customers appreciate the warm atmosphere and attentive service, while our employees enjoy a supportive team environment that encourages creativity and growth.