Cook Westborough Behavioral Healthcare HospitalCookWestborough, MA$37,294–$52,998Westborough Behavioral Healthcare Hospital (WBHH) is a 117-bed psychiatric hospital that provides comprehensive psychiatric care for children, adolescents, and adults through acute inpatient stabilization and outpatient services. Must be able to concentrate on work amidst distractions such as noise, conversations and foot traffic; must be able to consistently meet deadlines; and finish all food preparation at specified serving time; must be flexible in work hours in order to meet patient and organization operating needs.
Dishwasher/Prep Cook Evviva TrattoriaDishwasher/Prep CookWestford, Massachusetts$16–$19Job Overview: As a Dishwasher & Prep Cook at [Restaurant Name], you will play a crucial role in maintaining a clean and organized kitchen while assisting in preparing ingredients for our signature Italian dishes. Prep Cook: Assist the chefs by preparing ingredients such as chopping vegetables, prepping proteins, and measuring out ingredients for daily specials and regular menu items.
Cook Summit Careers Inc.CookSouth Hadley, MASSACHUSETTSFood labeling, food storage, inventory checks, auditing, quality checks. Assists other cooks and other areas in the department as needed.
Line Cook Evviva TrattoriaLine CookBedford, New Hampshire$18–$22At Evviva Trattoria, we pride ourselves on offering a warm, inviting atmosphere and serving authentic Italian cuisine with fresh, high-quality ingredients. We are looking for a dedicated, passionate Line Cook to join our culinary team and contribute to delivering an exceptional dining experience to our guests.
Kitchen Lead Cook MRMHS Monadnock Regional School DistrictKitchen Lead Cook MRMHSSwanzey, New HampshireMaintains or inspects equipment and work areas for condition, reports deficiencies in a timely manner to School Principal, Maintenance Department or Director as required. The usual methods of performing the job of Nutrition Services Manager-Cook may require the following physical demands: Minimal amount(s) of: pushing and/or pulling, bending/squatting.
Lead Cook - Full-time Barrel One CollectiveLead Cook - Full-timeWestminster, MAFull timeDUTIES AND RESPONSIBILITIESSet up workstations with the required ingredients and cooking equipmentEnsure great presentation of all dishes before they are servedKeep a sanitized and orderly environment in the kitchenEnsure all food and other items are stored safely & properlyStock, date, rotate and check the temperature of productsContinuously check the quality of ingredientsFollow recipes and product directions for preparing foodWorking as a team and helping wherever neededPOSITION SKILLS/REQUIREMENTSGeneral food safety knowledge (SERV Safe preferred)At least 2 year cooking experience in a full-service restaurantHigh level of professionalismComfortable working with a team in a fast-paced kitchen environmentLight amount of lifting (usually less than 20 lbs)Come join the Barrel One Collective Team and be part of something GREAT! CookWachusett BreweryBarrel One CollectiveSUMMARYWe are looking for a Cook to prepare high-quality and delicious food for our taproom and Brew Yard guests.
Cook Barrel One CollectiveCookWorcester, MADUTIES AND RESPONSIBILITIESSet up workstations with the required ingredients and cooking equipmentEnsure great presentation of all dishes before they are servedKeep a sanitized and orderly environment in the kitchenEnsure all food and other items are stored safely & properlyStock, date, rotate and check the temperature of productsContinuously check the quality of ingredientsFollow recipes and product directions for preparing foodWorking as a team and helping wherever neededPOSITION SKILLS/REQUIREMENTSGeneral food safety knowledge (SERV Safe preferred)At least 1 year cooking experience in a full-service restaurantHigh level of professionalismComfortable working with a team in a fast-paced kitchen environmentCome join the Barrel One Collective Team and be part of something GREAT! CookGreater Good Imperial Brewing Company -Worcester, MABarrel One CollectiveSUMMARYWe are looking for a Cook to prepare high-quality and delicious food.
NewHotel Bistro Cook - Part Time - Courtyard by Marriott, Littleton, MA Lafrance HospitalityHotel Bistro Cook - Part Time - Courtyard by Marriott, Littleton, MALittleton, MALafrance Hospitality is excited to announce an opening for a Part- Time Hotel Bistro Cook for AM & PM shifts available at the Courtyard by Marriott in Littleton, MA . Join our passionate culinary team and play a key role in delivering a delightful dining experience for our guests!
Buckley's Great Steaks -Line Cook needed Michael Timothy's Dining GroupBuckley's Great Steaks -Line Cook neededMerrimack, NH$22–$26 / hourFull timeABOUT MICHAEL TIMOTHY'S DINING GROUPWe are a dining group that manages full-service restaurants throughout the state of New Hampshire and Woburn Massachusetts, including restaurants like Buckley's Great Steaks, Mike's Italian Kitchen, Surf Restaurant, Lost Cowboy Brewing and Buckley's Bakery & Cafe. Buckley's Great Steak of the Michael Timothy's Dining Group is actively seeking a motivated full-time Line Cook to prepare and cook food in our Merrimack, NH location.
NewLine Cook - Surf Nashua Michael Timothy's Dining GroupLine Cook - Surf NashuaNashua, NH$21–$25 / hourFull timeABOUT MICHAEL TIMOTHY'S DINING GROUPWe are a dining group that manages full-service restaurants throughout the state of New Hampshire and Woburn Massachusetts, including restaurants like Buckley's Great Steaks, Mike's Italian Kitchen, Surf Restaurant, Lost Cowboy Brewing and Buckley's Bakery & Cafe. Surf Seafood of the Michael Timothy's Dining Group is actively seeking a motivated full-time Line Cook to prepare and cook food in our Nashua, NH location.
Prep Cook, Part-time (Saint Anselm College) AVI FoodsystemsPrep Cook, Part-time (Saint Anselm College)MANCHESTER, NHProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Prep Cook at Saint Anselm College in Manchester, NH .
Cook, Part-time (Saint Anselm) AVI FoodsystemsCook, Part-time (Saint Anselm)MANCHESTER, NHProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. AVI Foodsystems is looking for an energetic and optimistic team member to immediately hire to fill the role of Part-time Cook at Saint Anselm College in Manchester, NH.
Cook, Full-time (Saint Anselm College) AVI FoodsystemsCook, Full-time (Saint Anselm College)MANCHESTER, NHProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. AVI Foodsystems is looking for an energetic and optimistic team member to immediately hire to fill the role of Full-time Cook at Saint Anselm College in Manchester, NH.
Cook (Saint Anselm College) AVI FoodsystemsCook (Saint Anselm College)MANCHESTER, NHProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. AVI Foodsystems is looking for an energetic and optimistic team member to immediately hire to fill the role of Part-time Weekend Short-Order Cook at Saint Anselm College.
Grill Cook, (Saint Anselm College) AVI FoodsystemsGrill Cook, (Saint Anselm College)MANCHESTER, NHProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Grill Cook at Saint Anselm College in Manchester, NH.
Cook, (Saint Anselm College) AVI FoodsystemsCook, (Saint Anselm College)MANCHESTER, NHProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Cook at Saint Anselm College working the weekend shift from 4:30pm to 11:15pm.
Line and Prep Cook (Experienced and Entry Level) Marlborough Country ClubLine and Prep Cook (Experienced and Entry Level)Marlborough, Massachusetts$20–$25Duties during the event can vary based on the situation, but, in general, they must be able to focus on the job while staying on their feet and moving about freely, which can include bending, climbing stairs, and carrying items weighing 25-50 pounds. This is a great opportunity to work with a diverse group of people from all backgrounds, it's a fun, professional environment where you can show off your talent and learn new skills to grow yourself.
Line Cook 110 GrillLine CookWorcester, Massachusetts$18–$22Line Cooks: 110 Grill Worcester is now hiring line cooks and prep cooks. Please send application/resume or come into the restaurant between 2p-4p any day of the week to speak to a manager!
Dishwasher Ninety Nine Restaurant & Pub Team MembersDishwasherFitchburg, MassachusettsAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Sushi Cook Wegmans Food Markets IncSushi CookNorthborough, MA$18–$19 / hourIn this role, you will help prepare fresh, high-quality sushi rolls to be sold in our store, as well as help customers with any made-to-order or special requests. You will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment.