125 Results for

Cook Jobs in Kaysville, UT

Jobs

New!

Park City, UTToday

Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world.

New!

Salt Lake City, UTToday

$18–$20

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every team member has the product and tools easily accessible during their shift. Here are a few things you can expect as a Line Cook at SSP: Follow all recipes and practice portion control to prepare, garnish, and present ordered items.

New!

Park City, UTToday

New!

Salt Lake City, UTToday

$18–$20

New!

Park City, UTToday

New!

Park City, UTToday

$53,300–$76,700

An employee’s pay position within the salary range will be based on several factors including, but not limited to, the prevailing minimum wage for the location, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, any collective bargaining agreements, and business or organizational needs. For remote locations or positions open to multiple locations, the pay range may reflect several US geographic markets, including the lowest geographic market minimum to the highest geographic market maximum.

New!

West Valley City, UT5 days ago

$16–$18 Per Hour

Compensation Range: $16-$18/hourJack in the Box Late Night Team Member - CookOur food isn't the only thing that should make you happy. Whether you're learning the finer points of customer service as a Guest Service Cashier or cooking up craveable food in the kitchen we want you to know we are here to help you learn new things...

Salt Lake City, UT26 days ago

$13–$17.50 Per Hour

We need a good person that will interact with our guests and coworkers; daily grill prep, meat slicer, assist in daily restaraunt prep, cook on the flattop, assist in catering and also recognize how they can help out the rest of the team to ensure an awesome experience for our customers. Prepping grill items for the day, prepping oven items for the day, cooking to order breakfast, lunch and catering, operate the meat slicer.

North Salt Lake, UT30+ days ago

Temporary

Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc. • Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out.

New!

Salt Lake City, UT5 days ago

Candidate must be willing to work as a team with the rest of the line cooks and the chef on duty, as well as communicate with the expo and the FOH staff when needed. Candidate must have food handlers permit and be able to demonstrate safe food serving techniques to avoid cross-contamination.

Layton, UT19 days ago

Our conference center is conveniently attached to the award-winning Hilton Garden Inn hotel in order to serve both our local guests and those coming from further away. As a valued member of our food service team, you'll enjoy competitive pay (dependent on experience), Hilton team travel benefits, opportunities for growth, and much more.

Roy, UT7 days ago

$12–$16

LoLo Hawaiian BBQ is dedicated to bringing the customer the best Hawaiian dining experience by serving a delicious selection of “plate lunch” food and American cuisine, with exceptional service in a beautiful and comfortable atmosphere. At Lolo Hawaiian BBQ, we want to give our customers the warmth and welcome of the island through our food and our atmosphere.

Salt Lake City, UT29 days ago

We are now hiring for our team and are looking for qualified candidates who are passionate about bringing smiles to our customers and providing excellent hospitality. Perform side work duties as directed by your Manager, BOH Supervisor, or Line Cooks.

West Valley City, UT30+ days ago

Our multifunctional design creates fun nights filled with live music, free mechanical bull rides, pool tables, line dance lessons, couple dance lessons, a karaoke room, and more! The Westerner is currently hiring for a full-time Food Service Line Cook to join our restaurant cooking team to prepare and serve the delicious food that our customers love in the West Valley City, UT area.

Farmington, UT30+ days ago

$18–$20 Per Hour

Legacy House of Park Lane is currently hiring for a part-time Food Prep - Cook to create culinary delights for our assisted living residents in the Farmington, UT area. As an entry-level Food Prep - Cook, you help to deliver high-quality culinary options to our 150 assisted living residents.

New!

Salt Lake City, UT5 days ago

$19–$21 Per Hour

Whether you're joining us for a pint of our signature Dead Horse Amber Ale, fueling up on a flavorful meal, or just soaking in the mountain-town hospitality we're known for, Moab Brewery is your gateway to good times and great beer. EDUCATION, EXPERIENCE, CERTIFICATIONS:* Requires a minimum of 1 year of closely related cooking experience, work experience in high volume or fastcasual dining restaurant environment preferred.*

West Valley City, UT30+ days ago

$16–$20 Per Hour

Applebee’s Neighborhood Grill + Bar serves as America’s kitchen table, offering guests a lively dining experience that combines simple, craveable American fare with classic drinks and local drafts. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

Murray, Utah30+ days ago

$12.50–$18.50 Per Hour

We are proud to be recognized on Forbes’ Best Employers for Diversity, Forbes’ Best Employers for Women, and Forbes’ Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and consistently.

Park City, UT7 days ago

Organize all of the various prep items needed from different areas to ensure that all items are in place and ready for service. Lodging Dynamics Hospitality Group operates hotels across many states and among several brands, including Marriott and Hilton.

New!

Salt Lake City, UT4 days ago

$15–$17

Experience: 2 years previous cooking experience is preferred but we will train anyone who's interested in learning the ins and outs of preparing Asian cuisine. Monitors ticket times and works with team members to ensure food preparation activities are executed in a timely fashion.

Salt Lake City, UT29 days ago

We are now hiring for our team and are looking for qualified candidates who are passionate about bringing smiles to our customers and providing excellent hospitality. 1-2 years or recent fry cook experience in a high volume restaurant.

Cottonwood Heights, UT7 days ago

$15–$17

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu.

Layton, UT30+ days ago

Come join the Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call Outbackers".

North Salt Lake, UT30+ days ago

Temporary

Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top. plating and garnishing of cooked items and preparing appropriate garnishes for all.

West Valley City, UT30+ days ago

Our multifunctional design creates fun nights filled with live music, free mechanical bull rides, pool tables, line dance lessons, couple dance lessons, a karaoke room, and more! The Westerner in West Valley City, UT is looking to hire a part-time Cook / Line Cook to join our restaurant cooking team to prepare and serve the delicious food that our customers love.

Layton, UT30+ days ago

You'll keep your station clean and organized, follow recipes and portion guidelines, communicate with your teammates, and help ensure every guest receives a well-prepared, high-quality meal in a smooth and efficient service environment. Our Great American Grill serves delicious meals for breakfast, lunch, and dinner, and our indoor pool and whirlpool are perfect for relaxing after a long day.

SALT LAKE CITY, UT30+ days ago

$18–$20 Per Hour

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every team member has the product and tools easily accessible during their shift. Here are a few things you can expect as a Line Cook at SSP: * Follow all recipes and practice portion control to prepare, garnish, and present ordered items.

New!

Salt Lake City, UT5 days ago

$18–$20 Per Hour

Our Line Cooks are experts at a few things:* Having warm, friendly smiles* Respecting our customers* Following detailed food preparation processes* Keeping their eyes on the details* Working well in fast-paced environmentsIf you're looking to further your culinary career, come check us out! At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every team member has the product and tools easily accessible during their shift.

Farmington, UT30+ days ago

$17.50–$21.50 Per Hour

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.

Salt Lake City, UT30+ days ago

Full-time

Butler Hospitality is operating the Food and Beverage Departments with our partner hotels in Salt Lake City. Know local sanitation laws and take personal care of how food is handled and properly produce.

New!

Salt Lake City, UT5 days ago

Maintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness.* Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.*

New!

Salt Lake City, UT5 days ago

This role supports the day-to-day operations of a limited-service kitchen, focusing on consistency, quality, and efficient service rather than full-scale restaurant service. The Line Cook prepares a focused selection of menu items-primarily light meals and tapas-following AC Hotel recipes and presentation guidelines.

West Valley City, UT30+ days ago

$18–$20 Per Hour

You will have the opportunity to showcase your skills in prepping ingredients, utilizing proper cooking techniques, and presenting dishes that are both visually appealing and delicious. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences.

Salt Lake City, Utah30+ days ago

$17–$20 Per Hour

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

West Jordan, UT30+ days ago

Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. But that's just the beginning — a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide.

New!

Salt Lake City, UT5 days ago

Stock and maintain sufficient levels of food products at line stations to assure a smooth service period.* Item specifications, including preparation, execution, and presentation will be provided to you.* Maintain a clean work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.*

North Salt Lake, UT8 days ago

Title: LINE/PREP COOKReports to: Kitchen ManagerSummary of Position:Accurately and efficiently cook meats, fish, vegetables, soups and other hot foodproducts as well as prepare and portion food products prior to cooking. Alsoperform other duties in the areas of food and final plate preparation includingplating and garnishing of cooked items and preparing appropriate garnishes for allhot menu item plates.

New!

Salt Lake City, UT5 days ago

As part of our team, you'll proudly represent the Hyatt Regency brand and play a key role in delivering exceptional experiences for our guests every day. Interviews will be held onsite at Hyatt Regency Salt Lake City from 12:00 PM to 4:30 PM at our beautiful hotel: Hyatt Regency Salt Lake City .

Salt Lake City, UT30+ days ago

Full-time

Butler Hospitality is operating the Food and Beverage Departments with our partner hotels throughout Salt Lake City. We are hiring Line Cooks to join our team at The Radisson Hotel-Salt Lake City Airport!

Pleasant View, UT30+ days ago

Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds. We are seeking a Line Cook to join the team at our busy restaurant.

Midvale, UT30+ days ago

With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship, and hospitality. While the food has pleased millions of palates from coast-to-coast, Buca di Beppo is equally famous for its quirky décor and upbeat atmosphere.

New!

Salt Lake City, UT5 days ago

Reports any unsanitary equipment, storage/work areas and/or products to the Head Kitchen Chef.* Communicates with Lead Line Cook to facilitate customer orders efficiently and within required ticket times.* Here are some of the sizzling benefits of working for us:* Fun working environment: You will work in a caring environment where you are highly valued and will have the opportunity to continue to develop and grow.*

Layton, UT30+ days ago

Tenured leadership -- and a passion for serving others -- has enabled the company to be unwavering in supporting its locally-owned franchises to ensure that the Chick-fil-A brand continues to thrive. While corporate leadership at many quick-service restaurants change frequently, many senior leaders at Chick-fil-A have been with the company for more than 20 years.

New!

Salt Lake City, UT5 days ago

Ensure work station area, including shelves, tables, grills fryers, pasta, boilers, cookers convection oven, sauté burners, refrigeration equipment, and flat top range are kept cleaned and sanitized always following safety and sanitation policies and processes of the company. The Line Cook is responsible for preparing and seasoning various kinds of food items, including vegetables, meats, and soups by following a prescribed recipe, with the aim of giving the customer an awesome service.

West Valley City, UT30+ days ago

$18–$20 Per Hour

Salt Lake City, UT30+ days ago

Salt Lake City, UT8 days ago

With genuine hospitality and a passion for teamwork, a Cold Station Cook will either prepare, cook and assemble all cold food items, salads, cold appetizers, and hot and cold desserts offered in the restaurant or will prep and prepare all food items offered in the restaurant. From masterfully prepared cuisine to exceptional service, The Capital Grille provides a place where you can enjoy being part of a comfortably sophisticated restaurant while thriving in a nurturing work environment that encourages growth.

Centerville, UT30+ days ago

$16–$18 Per Hour

Salt Lake City, UT8 days ago

Lift and carry, push or pull heavy objects up to 50 pounds+ Kneel, bend, twist or stoop+ Ascend or descend stairs+ Reach and grasp objects (including above head and below waistline)+ Excellent verbal and written communication+ Ability to show up to scheduled shifts on time+ Cleaning tables, floors and other areas of the Restaurant+ Taking orders from Customers and processing payments efficiently+ Follow proper safety procedures when handling and/or preparing food+ Ability to multitask**ADDITIONAL REQUIREMENTS** :+ Must be 16 years of age or older+ Provide all Customers with quick and friendly service+ Work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service+ Work under pressure and at a fast pace+ Align with Raising Cane's culture by balancing Working Hard and Having Fun+ Take initiative+ Comply with Company policiesRaising Cane's appreciates & values individuality. Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.

West Jordan, UT30+ days ago

$18–$20 Per Hour

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Cook Jobs in Kaysville, UT

Pastry Cook II Marriott International, Inc

Line Cook SSP

Pastry Cook III Marriott International, Inc

Wok Cook SSP

Cook I Marriott International, Inc

Sous Chef Constellation Brands

Jack In The Box - Late Night Team Member Cook Jack In The Box

Line/Prep Cook- No Nights, Weekends, Major Holidays Erboc Inc

Eaglewood - Prep Cook City of North Salt Lake

Line Cook Avenues Proper

Line Cook Chef Davis Conference Center

Line Cook / Prep Cook Lolo Hawaiian BBQ

Prep Cook Lupessa

Food Service Line Cook The Westerner

Food Prep - Cook Legacy House of Park Lane

Line Cook - Moab Brewery-Paradies Lagardere-SLC International Airport The Paradies Shops

Line Cook Applebee's

Restaurant Team Member - Cook Noodles & Company

Line Cook Lodging Dynamics

Prep/Line Cook Tamarind

Line Cook HallPass

Prep Cook Eight Settlers Restaurant and Distillery

Line Cook Outback Steakhouse

Eaglewood Grill - LEAD COOK City of North Salt Lake

Part-Time Cook / Line Cook The Westerner

Hotel Restaurant Line Cook Hilton Garden Inn Layton

Line Cook SSP AMERICA

Line Cook ssp group

Line Cook PF Changs

Prep Cook B Hospitality Corp

Line Cook Dave & Buster's

Line Cook PEG Companies

Cook IHOP 1735 West Valley City

Banquet Cook | Part-Time | University of Utah (Ken Garff University Club) Oak View Group

Line Cook Cinemark USA, Inc

AM Line Cook Kimpton Hotels

Eaglewood Grill - LEAD COOK - GREAT PAY & FLEXIBLE HOURS North Salt Lake

Cook II | Full Time Hyatt Hotels

Line Cook B Hospitality Corp

Line Cook BIRD LLC

Buca di Beppo Prep Cook Earl Enterprises

Line Cook Benihana Restaurants

Prep cook Chick-fil-A

PT Line Cook The Grand America Hotel

Cook IHOP 3031 West Valley City

Cook IHOP 3625 Salt Lake City

Cold Station Cook The Capital Grille

Cook IHOP 1737 Centerville

Cook - Evening & Late Night Shift Raising Cane's

Cook IHOP 1729 West Jordan

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