Cook Mountain West Corral, Inc. dba Golden CorralCookOrem, UTUses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products. Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.
Oktoberfest Cook - Snowbird Powdr CorpOktoberfest Cook - SnowbirdSnowbird, UTSnowbird is situated in the middle of the Wasatch Mountain Range and is not only home to awe-inspiring views and mighty terrain, it is also home to employees equally as remarkable. Running from mid-August through mid-October, this vibrant event brings together live entertainment, authentic cuisine, family-friendly activities, and, of course, world-class brews.
Pizza Cook SnowmoBARPizza CookSalt Lake City, UTWe are now hiring for our team and are looking for qualified candidates who are passionate about bringing smiles to our customers and providing excellent hospitality. Candidate must be able to work a flexible schedule inclusive of varying shifts such as days, evenings, weekends, and holidays.
Freddy''''s Steak Burgers-Hot Liner (Cook), Paradies Lagardere - Salt Lake City International Airport Paradies LagardereFreddy''''s Steak Burgers-Hot Liner (Cook), Paradies Lagardere - Salt Lake City International AirportSalt Lake City, UT$18–$20 / hourFollows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, portioning, and serving food items. Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public.
Cook Hotel Park City / Ruth's Chris Steak HouseCookPark City, UTFull timeRuth's Chris Steakhouse & Hotel Park City, are seeking qualified, experienced Cooks (year-round) . Cooks must maintain a clean and sanitary culinary environment in compliance with all local and federal health codes.
Kitchen / Line Cook Legacy Village of Sugar HouseKitchen / Line CookSalt Lake City, UTLegacy Village of Sugar House in Salt Lake City, UT is calling all creative individuals to apply to join our culinary food team as a full-time or part-time Kitchen / Line Cook! Following a "personal touch" philosophy, we take the time to get to know our guests and residents and always look for ways to provide care beyond what is expected.
Assisted Living Cook Sunridge Assisted LivingAssisted Living CookWest Jordan, UTPart timeThe Cook ensures meals are nutritious, well-balanced, visually appealing, and meet residents' dietary needs and preferences while maintaining a clean, safe, and organized kitchen environment. The Cook is responsible for preparing, cooking, and serving meals to residents in an assisted living community.
Eaglewood Grill - LEAD COOK - GREAT PAY AND FLEXIBLE HOURS NORTH SALT LAKE CITY CORPEaglewood Grill - LEAD COOK - GREAT PAY AND FLEXIBLE HOURSNorth Salt Lake, UTMaintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top. plating and garnishing of cooked items and preparing appropriate garnishes for all.
Deli Cook NexDine LLCDeli CookUT$22–$24 / hourWho We Are: NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. Essential Functions and Key Tasks: Preparing daily meals including but not limited to made-to-order deli / salad items including catering orders (as needed).
Grill and Saute Cook GlenwildGrill and Saute CookPark City, UTFull timeMaintain and ensure immaculate facilities for guests - Monitor and maintain the cleanliness and orderliness of the front of house and back of house areas using a 'clean as you go' philosophy . Ability to physically handle knives, pots, supplies & display items as well as grasp, lift & carry same from shelves & transport to every area of the kitchen/club.
Cook University of UtahCookSALT LAKE CITY, UTCarrying, Climbing, Color Determination, Crawling, Far Vision, Lifting, Listening, Manual Dexterity, Near Vision, Non Indicated, Pulling and/or Pushing, Reaching, Sitting, Speaking, Standing, Stooping and Crouching, Tasting or Smelling, Walking. Uses department-specific computer software and daily menus to complete purchase and issue requisitions and to forecast cooking production for the cafeteria, catering, day care area, and patient needs.
Entree Cook 20 Deer Valley Medical CenterEntree CookDeer Valley, ArizonaIncluded will be hot food items, food preparation, pulling daily stock, preparing soups, sauces, gravies, etc., operating all kitchen equipment, serving on patient tray line, cleaning work areas, equipment and utensils. Cooks items using various types of kitchen equipment such as ovens, choppers, mixers, blenders, grills, braisers, turbo chef, range, steamer, food processor, fryer, slicer, infrared broiler and knives.
NewCook with two years of institutional cooking experience, or the equivalency. University of UtahCook with two years of institutional cooking experience, or the equivalency.SALT LAKE CITY, UTCarrying, Climbing, Color Determination, Crawling, Far Vision, Lifting, Listening, Manual Dexterity, Near Vision, Non Indicated, Pulling and/or Pushing, Reaching, Sitting, Speaking, Standing, Stooping and Crouching, Tasting or Smelling, Walking. Uses department-specific computer software and daily menus to complete purchase and issue requisitions and to forecast cooking production for the cafeteria, catering, day care area, and patient needs.
Entree Cook- Part Time 20 Deer Valley Medical CenterEntree Cook- Part TimeDeer Valley, ArizonaIncluded will be hot food items, food preparation, pulling daily stock, preparing soups, sauces, gravies, etc., operating all kitchen equipment, serving on patient tray line, cleaning work areas, equipment and utensils. Cooks items using various types of kitchen equipment such as ovens, choppers, mixers, blenders, grills, braisers, turbo chef, range, steamer, food processor, fryer, slicer, infrared broiler and knives.
Oktoberfest Cook - Snowbird POWDROktoberfest Cook - SnowbirdSnowbird, UtahSnowbird is situated in the middle of the Wasatch Mountain Range and is not only home to awe-inspiring views and mighty terrain, it is also home to employees equally as remarkable. Running from mid-August through mid-October, this vibrant event brings together live entertainment, authentic cuisine, family-friendly activities, and, of course, world-class brews.
Line Cook Cinemark Holdings IncLine CookRiverton, UT$15–$16.04 / hourLine Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Responsibilities: The essential duties and responsibilities of a Line Cook include, but are not limited to, the following: Prepares all required items in accordance with approved recipes and portion controls.
Line Cook - Kitchen Thanksgiving Point Institute IncLine Cook - KitchenLehi, UT$18–$20 / hourWe are an E-Verified Required Employer Position Line Cook - Kitchen Shift Rotating Days and Evenings Full-Time/Part-Time Full-Time Exempt/Non-Exempt Non-Exempt Category Food Services Location Thanksgiving Point Number of Openings 1 Number Filled 0. About the Organization Thanksgiving Point is a nonprofit dedicated to sparking curiosity, inspiring confidence, and helping children and families discover something new every time they visit.
Prep Cook - The Summit at Snowbird Powdr CorpPrep Cook - The Summit at SnowbirdSnowbird, UTSnowbird is situated in the middle of the Wasatch Mountain Range and is not only home to awe-inspiring views and mighty terrain, it is also home to employees equally as remarkable. We require all candidates that receive and accept employment offers to complete a background check before being hired and comply with our professional appearance, drug & alcohol, and employee conduct policies.
Culinary Services Cook Float Pool Monarch Healthcare ManagementCulinary Services Cook Float PoolUTWith direction from the Culinary Services Director and in coordination with the interdisciplinary team, the cook increases residents' acceptance and compliance especially among those with therapeutic diet orders. We value their contributions and work hard to attract and retain the best talent by offering a positive and supportive work environment along with competitive pay, nice perks, and great benefits.
NewPrep Cook Butler HospitalityPrep CookSalt Lake City, UTButler Hospitality is operating the Food and Beverage Departments with our partner hotels in Salt Lake City. Know local sanitation laws and take personal care of how food is handled and properly produce.
Line Cook Outback SteakhouseLine CookLayton, UTCome join the Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call Outbackers".
Grill Cook KneadersGrill CookPleasant Grove, UTIn the role of Grill Cook , you will have the opportunity to work within a dynamic team who offer a unique menu selection from scratch baked bread & pastries to incredible soups, salads, & sandwiches all made with honest, whole ingredients. A successful Grill Cook at Kneaders Bakery & Cafe must possess: A "can do" attitude- the ability to work quickly & confidently to prepare meal items accurately per specification.
Senior Living Cook Solstice at SandySenior Living CookSandy, UT$2,022–$2,026Provincial Senior Living proudly manages lifestyle-driven Independent Living communities across the United States, united by a shared purpose to enrich the lives of seniors and Team Members alike. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, helping every team member build a fulfilling and purpose-rich career.
Cook (P1-1480587-1) Panda Restaurant Group IncCook (P1-1480587-1)Pleasant Grove, UTWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Cook (P1-1480596-2) Panda Restaurant Group IncCook (P1-1480596-2)American Fork, UTWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Cook (P1-1480594-9) Panda Restaurant Group IncCook (P1-1480594-9)Sandy, UTWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Cook (P1-4203936-1) Panda Restaurant Group IncCook (P1-4203936-1)Eagle Mountain, UTWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Prep Cook 20 Deer Valley Medical CenterPrep CookDeer Valley, ArizonaSuch functions include the preparing of food on the coffee shop grill, preparing cold plates, bulk salad production, preparing soups, vegetables, and starches and operating the cash register. Will also be responsible for maintaining the area in a neat and orderly manner, pulling daily stock, operating kitchen equipment and serving on patient tray line.
Daybreak - Line Cook (Ages 18+, part-time) Larry H Miller Theatres IncDaybreak - Line Cook (Ages 18+, part-time)South Jordan, UT$14–$19 / hourPart timeThis exciting venue features theatre exhibition, bowling, a new scratch kitchen restaurant, and an arcade, located adjacent to the Ballpark at America First Square, home of the Salt Lake Bees. Select appropriate knives, hand tools, utensils and equipment to portion, cut, slice, broil, roast, carve, skewer and garnish product.
Line/Prep Cook- No Nights, Weekends, Major Holidays Erboc IncLine/Prep Cook- No Nights, Weekends, Major HolidaysSalt Lake City, UT$13–$17.50 / hourWe need a good person that will interact with our guests and coworkers; daily grill prep, meat slicer, assist in daily restaraunt prep, cook on the flattop, assist in catering and also recognize how they can help out the rest of the team to ensure an awesome experience for our customers. Prepping grill items for the day, prepping oven items for the day, cooking to order breakfast, lunch and catering, operate the meat slicer.
Snowbird Line Cook - Aerie Powdr CorpSnowbird Line Cook - AerieSnowbird, UTExposure to Cold and Extreme Weather: Work is indoors on majority of occasions but walking between buildings and parking lot might require being outside in cold, snowy, icy conditions. Snowbird is situated in the middle of the Wasatch Mountain Range and is not only home to awe-inspiring views and mighty terrain, it is also home to employees equally as remarkable.
Line Cook - 71 at Snowbird Powdr CorpLine Cook - 71 at SnowbirdSnowbird, UTSnowbird is situated in the middle of the Wasatch Mountain Range and is not only home to awe-inspiring views and mighty terrain, it is also home to employees equally as remarkable. We require all candidates that receive and accept employment offers to complete a background check before being hired and comply with our professional appearance, drug & alcohol, and employee conduct policies.
Cook II doTERRA International LLCCook IIPleasant Grove, UTPlans food production to coordinate with meal serving hours so that excellence, quality, temperature and appearance of food are preserved. Sets steam table; serves or ensures proper serving of food for tray line or dining room.
Experienced Cook Vail Resorts IncExperienced CookPark City, UT$21–$24.19 / hourFrom day one, youll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork amongst staff, maintaining food quality and safety to ensure an exceptional dining experience for our guests.
NewCook PACS Group IncCookUTThe work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. The essential functions of this position require the following physical abilities: Standing and /or walking very frequently.
Line Cook Stein Eriksen Lodge at Deer ValleyLine CookPark City, UtahYou will work in a prestigious, fast-paced kitchen alongside seasoned chefs, preparing and executing elevated dishes that reflect the hotel’s commitment to excellence, precision, and luxury. As a long-established icon and ever-growing brand, Stein Collection employs hundreds of hard working, diverse, and exceptional team members year-round.
NewFood Prep, Cook, and Pizza Maker - Cast Member Chuck E CheeseFood Prep, Cook, and Pizza Maker - Cast MemberSalt Lake City, UT$2–$8 / hourFull-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC ("CEC"), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck's Arcade brands.
Head Persian Food - Cook (PERM) ZAFERAN CAFE INC.Head Persian Food - Cook (PERM)SANDY, UT$38,459–$40,000 / yearHow to Apply: Please email resumes to Mitra Boshra Vishka Touseh at zaferancafe@gmail.com Job description: Persian and English Language and fully familiar with Iranian cuisine and can cook it in principle.
Cook III Stein Eriksen Lodge at Deer ValleyCook IIIPark City, UtahAs a long-established icon and ever-growing brand, Stein Collection employs hundreds of hard working, diverse, and exceptional team members year-round. We consider ourselves very fortunate to be based in Park City, a vibrant, community-oriented town, and consider it our duty to contribute, support, and partake in these extraordinary efforts.
Experienced Cook Vail ResortsExperienced CookPark City, UT$21–$24.19 / hourCooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork among staff, and maintaining food quality and safety to ensure an exceptional dining experience for our guests. From day one, you'll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.
Cook - Full-Time TopGolf International, Inc.Cook - Full-TimeUTTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
COOK - PT TopGolf International, Inc.COOK - PTUTTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Royal Street Café Cook II - Summer 2026 Deer Valley ResortRoyal Street Café Cook II - Summer 2026Deer Valley, UtahPURPOSE OF POSITION: A Cook II is responsible for assisting the Sous Chef with preparation and presentation of daily menus, restocking, and serving selections at stations where lines develop during peak hours. Deer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town.
Grotto Cook II - Summer 2026 Deer Valley ResortGrotto Cook II - Summer 2026Deer Valley, UtahDeer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town. Ski perks (vary based on employment status) may include Deer Valley season pass, free skiing or riding at other Alterra Resorts and select local Utah resorts.
Line Cook SALT LAKE COMMUNITY ACTION PROGRAMLine CookSouth Salt Lake, UTEmployment is contingent upon successfully passing a background check, a drug and alcohol screening, a sex offender registry check, a child abuse/neglect check, and meeting all Head Start health requirements. If you enjoy working in a fast-paced kitchen, take pride in preparing quality meals, and thrive in a collaborative environment, we'd love to meet you.
Banquet Line Cook REH Services, LLCBanquet Line CookSalt Lake City, UT$18–$20 / hourPart timeMust be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively. The Banquet Line Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary, and consistent manner.
Lead Cook Peachtree Hospitality Management LLCLead CookPark City, UTPart timeWe are seeking an excellent Cook that will follow instructions in cooking and delivering well-prepared meals. Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat, etc.).
Silver Lake Concessions Cook II - Summer 2026 Deer Valley ResortSilver Lake Concessions Cook II - Summer 2026Deer Valley, UtahPURPOSE OF POSITION: A Cook II is responsible for assisting the sous chef and Cook III with preparation and presentation of daily menus, restocking, and serving selections at stations where lines develop during peak hours. Deer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town.
Line Cook Lodging DynamicsLine CookPark City, UTOrganize all of the various prep items needed from different areas to ensure that all items are in place and ready for service. Lodging Dynamics Hospitality Group operates hotels across many states and among several brands, including Marriott and Hilton.
Specialty Prep Cook Pro Sports Catering, powered by LevySpecialty Prep CookSouth Jordan, Utah$18Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.