NewCook SodexoCookLACONIA, NH$24–$25Follow basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments. Working in a fast-paced kitchen environment, this position ensures all food products are prepared safely, accurately, and efficiently while maintaining a clean and organized workstation.
Grill Cook SodexoGrill CookNEW LONDON, NH$16–$19Accurately and efficiently prepare, portion, grill, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate.
NewCook Healthcare Services Group, Inc.CookDOVER, NHJoin Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.
Line Cook 110 GrillLine CookConcord, New Hampshire$18–$22We are dedicated to quality ingredients from local sources, teamwork, creating a memorable experience for our guests and creating a fun, yet professional atmosphere for our team members. Please send application/resume or come into the restaurant between 2p-4p any day of the week to speak to a manager!
Line Cook Evviva TrattoriaLine CookConcord, New Hampshire$16–$22At Evviva Trattoria, we pride ourselves on offering a warm, inviting atmosphere and serving authentic Italian cuisine with fresh, high-quality ingredients. We are looking for a dedicated, passionate Line Cook to join our culinary team and contribute to delivering an exceptional dining experience to our guests.
NewLine Cook | Concord Hospital | Full Time | Days Concord HospitalLine Cook | Concord Hospital | Full Time | DaysConcord, NHThe employee is occasionally exposed to airborne contaminants, airborne pathogens, moving mechanical parts, non-weather related heat or cold, slippery surfaces, and toxic or caustic chemicals. The employee must regularly lift, carry or push/pull up to 10 pounds, frequently lift, carry or push/pull up to 10 - 25 pounds, and occasionally lift, carry or push/pull up to 20 - 50 pounds.
Line Cook - Family Friendly Resort Restaurant Steele Hill ResortsLine Cook - Family Friendly Resort RestaurantSanbornton, NHIf youre ready to apply your cooking skills in a family friendly setting, apply today and help us craft enjoyable dining experiences for our guests! In this role, youll prepare and cook a variety of family friendly dishes for our guests while working in a lively, supportive, and rewarding environment.
Line Cook Morrisseys' Porch & Pub RestaurantLine CookWolfeboro, New Hampshire$18–$24Morrisseys' Porch & Pub is looking to hire an experienced Line Cook for a busy fast paced line. Set up your station, cook some amazing food, clean up, and relax.
Line Cook - Concord, NH Ninety Nine Restaurant & PubLine Cook - Concord, NHConcord, NHAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Line Cook Ninety Nine Restaurant & PubLine CookConcord, NH$18–$20 / hourAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Seeking Salad Station Cooks & Line Cooks Bob House And Reel N TavernSeeking Salad Station Cooks & Line CooksMoultonborough, NHBob House And Reel N Tavern has been a beloved dining destination in Moultonborough for over a decade, known for our fresh, locally sourced ingredients and welcoming atmosphere. The Bob House And Reel N Tavern is seeking enthusiastic Salad Station Cooks and Line Cooks to join our vibrant kitchen team in Moultonborough, NH.
Line Cook - Dover Chili''s Chili's Grill & BarLine Cook - Dover Chili''sDover, NHProperly learn and execute all of our recipe procedures • Maintain cleanliness throughout kitchen • Follow company safety and sanitation policies and procedures • Communicate ticket times to Team Members • Keep food orders flowing continuously from the kitchen. Friendly, warm, and caring demeanor with Team Members Thinks and acts quickly in a fast-paced, high-volume environment Ability to use slicers, mixers, grinders, food processors, etc.
Prep Cook / Line Cook – Willing to Train The Wicked LoonPrep Cook / Line Cook – Willing to TrainWolfeboro, NHMost importantly, you'll help take the kitchen into service, through service, and out of service - learning how to prep the right way, stay organized during the rush, and close down clean and ready for the next day. As we head into another busy season in Wolfeboro, New Hampshire, we're looking for someone who wants to be part of a kitchen team that moves, communicates, and takes pride in what goes out on the plate.
Seasonal Line Cook on New Hampshire Lake The Wicked LoonSeasonal Line Cook on New Hampshire LakeWolfeboro, NHTemporaryWe are looking for someone with a proven track record - a line cook who can step into a fast-paced kitchen, stay organized, communicate well, and take pride in what goes out on the plate. Most importantly, you'll help take the kitchen into service, through service, and out of service - set up and ready before the rush, locked in during service, and cleaned down the right way at the end of the night.
Line Cook 99 Restaurants LLCLine CookConcord, NHAt The Ninety Nine Restaurant & Pub, we''re proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that''s why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Line Cook The Nook Breakfast & Lunch LLCLine CookDOVER, NHThe ideal candidate is experienced, creative, and committed to creating an excellent experience for guests. Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds.
Line Cook The Wicked LoonLine CookWolfeboro, NHThe Wicked Loon and Downtown Grill are two of Wolfeboro's busiest restaurants, and we're looking for Line Cooks who can handle the rush, stay sharp, and take pride in what goes out on the plate. Most importantly, you'll help take the kitchen into service, through service, and out of service - set up and ready before the rush, focused and organized during service, and cleaned down the right way at the end of the night.
Line Cook Tilton- Hiring Immediately at $17.75 /hr Five Guys Enterprises LLCLine Cook Tilton- Hiring Immediately at $17.75 /hrTilton, NHp>For more information, please visit this URL: https://careers.fiveguys.com/us/en/job/FGFFGKUS235EXTERNALENUS/Line-Cook-Tilton-Hiring-Immediately-at-17-75-hr. Youll work closely with the Restaurant Manager and other Team Members in a creative, supportive, fun, fast-paced environment rich with teamwork and positivity.
Line Cook Texas RoadhouseLine CookConcord, New HampshireCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Line Cook - Buckey's The Wicked LoonLine Cook - Buckey'sMoultonborough, NHBUCKEY'S in Moultonborough isn't your average restaurant - we're a country bar with character, full of loyal regulars, live music, and a crew that runs tight and has each other's backs. This is a kitchen where people work hard, support each other, and take pride in feeding a packed house - especially when the band's playing and the crowd is loud.
Cook - $500 SIGN-ON BONUS! RestauraCook - $500 SIGN-ON BONUS!Franklin, NHRestaura leverages state-of-the-art technology, data analytics, and forward-thinking strategies to craft dining experiences and business solutions tailored to the unique needs of its clients. We are seeking a reliable and growth-oriented Cook to join our dining team of Employee Owners at one of our premier senior living community client sites.
Cook - Camp Bernadette Whitsons Culinary GroupCook - Camp BernadetteWolfeboro, NHDetermine time and sequence of cooking operations to meet meal serving deadlines (e.g., breakfast, lunch, satellite).Batch cooking is required. ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES: Service daily hot lunch line to ensure compliance with portioning, plate presentation and quality guidelines.
Cook - Camp Pasquaney Whitsons Culinary GroupCook - Camp PasquaneyNHDetermine time and sequence of cooking operations to meet meal serving deadlines (e.g., breakfast, lunch, satellite).Batch cooking is required. ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES: Service daily hot lunch line to ensure compliance with portioning, plate presentation and quality guidelines.
Cook | Fulltime | Days | Concord Hospital - Laconia Concord HospitalCook | Fulltime | Days | Concord Hospital - LaconiaLaconia, NHThe employee is occasionally exposed to airborne contaminants, airborne pathogens, moving mechanical parts, non-weather related heat or cold, slippery surfaces, and toxic or caustic chemicals. The employee must regularly lift, carry or push/pull up to 10 pounds, frequently lift, carry or push/pull up to 10 - 25 pounds, and occasionally lift, carry or push/pull up to 20 - 50 pounds.
On-call Cooks & Food Service Workers $18-$20 SAGE Dining Services IncOn-call Cooks & Food Service Workers $18-$20Tilton, NH$18–$20 / hourSAGE Dining Services is seeking experienced on-call Culinary professionals (Cooks) and Food Service Workers for a private boarding school located in Tilton, NH. They are responsible for tasks like washing/peeling food, cleaning equipment, and assisting with service, often working short-notice shifts.
Cook - Full Time Opportunity! Benchmark Senior LivingCook - Full Time Opportunity!Concord, NHEquipment may include a meat slicer, food processor, mixers, ovens, grills, steamers, dishwasher, dumb waiter, warmer cabinets. As a Benchmark cook, your main role will be to make a difference in the lives of our residents by providing delicious and healthy meals.
Concessions Cook - Bank of New Hampshire Pavilion Legends Hospitality, LLCConcessions Cook - Bank of New Hampshire PavilionGilford, NHOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.
Cook - Wediko School Nutrition Whitsons Culinary GroupCook - Wediko School NutritionWindsor, NHCook and prepare a variety of meals according to school menus • Ensure all food is safely cooked and presented with care • Maintain a clean and organized kitchen workspace • Work with team members to serve meals in a timely and friendly manner • Support special dietary needs and food allergy safety procedures. Family-friendly schedule - youre home by mid-afternoon No nights, weekends, or holidays Paid training and steady hours Be part of a mission that matters - healthy meals fuel better learning Friendly team-oriented school environment.
Cook - Taylor Home Whitsons Culinary GroupCook - Taylor HomeLaconia, NHJoin our healthcare nutrition team as a Cook and help prepare fresh, healing meals that support wellness and recovery in a calm, caring environment. Apply today and help serve wellness on a plate - at Whitsons our mission is Enhancing Life One Meal at a Time.
Cook - Meredith Bay Whitsons Culinary GroupCook - Meredith BayNH$20–$23 / hourJoin our healthcare nutrition team as a Cook and help prepare fresh, healing meals that support wellness and recovery in a calm, caring environment. Apply today and help serve wellness on a plate - at Whitsons our mission is Enhancing Life One Meal at a Time.
Prep Cook - Dover Chili''s Chili's Grill & BarPrep Cook - Dover Chili''sDover, NHProperly execute all recipe procedures • Prepare a variety of foods with different methods of preparation • Follow company safety and sanitation policies and procedures • Complete assigned prep work to stock and set-up stations. Friendly, warm, and caring demeanor with Team Members Thinks and acts quickly in a fast-paced, high-volume environment Able to use slicers, mixers, grinders, food processors, etc.
Concessions Cook - Bank of New Hampshire Pavilion Legends GlobalConcessions Cook - Bank of New Hampshire PavilionGilford, New HampshireOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.
KFC Cook KFC / Taco BellKFC CookHooksett, NH$16–$16Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Prepare numerous products in the kitchen, including Chicken-on-the-bone, Tenders, Nuggets, Sandwich Filets, French Fries, etc.
Cook Granite Ledges of ConcordCookConcord, New Hampshire$20–$21 / hourResponsibilities: Bring your culinary talents to our team as a Cook and make a difference in the lives of our patients, residents and guests by providing a pleasant dining experience through the efficient, sanitary preparation and delivery of quality, nutritious meals. As a leading provider in the long-term care industry, we believe in fostering a collaborative, inclusive and supportive work environment where every team member is valued and empowered to make a difference.
Cook Senior Brigham and Women's HospitalCook SeniorDover, NH$17.71–$24.40 / hourStanding Frequently (34-66%) Walking Frequently (34-66%) Sitting Occasionally (3-33%) Lifting Occasionally (3-33%) 35lbs+ (w/assisted device) Carrying Occasionally (3-33%) 35lbs+ (w/assisted device) Pushing Occasionally (3-33%) Pulling Occasionally (3-33%) Climbing Occasionally (3-33%) Balancing Frequently (34-66%) Stooping Occasionally (3-33%) Kneeling Occasionally (3-33%) Crouching Occasionally (3-33%) Crawling Occasionally (3-33%) Reaching Occasionally (3-33%) Gross Manipulation (Handling) Frequently (34-66%) Fine Manipulation (Fingering) Frequently (34-66%) Feeling Constantly (67-100%) Foot Use Rarely (Less than 2%) Vision - Far Constantly (67-100%) Vision - Near Constantly (67-100%) Talking Constantly (67-100%) Hearing Constantly (67-100%). Remote Type Onsite Work Location 789 Central Avenue Scheduled Weekly Hours 36 Employee Type Regular Work Shift Day (United States of America) Pay Range $17.71 - $24.40/Hourly Grade 3. At Mass General Brigham, we believe in recognizing and rewarding the unique value each team member brings to our organization.
Cook- New Hampshire The Ridge RTCCook- New HampshireMilton, New HampshireWith over 15 unique locations, we manage and support 500+ dedicated employees serving over 300 residential clients daily located across five states: California, Idaho, Maine, New Hampshire, and Texas. Help curate menus that meet a broad range of dietary needs, including but not limited to vegetarian, vegan, gluten-free, dairy-free, low-sodium, etc.
Cook Raising Cane's USA LLCCookConcord, NHLift and carry, push or pull heavy objects up to 50 pounds • Kneel, bend, twist or stoop • Ascend or descend stairs • Reach and grasp objects (including above head and below waistline) • Excellent verbal and written communication • Ability to show up to scheduled shifts on time • Cleaning tables, floors and other areas of the Restaurant • Taking orders from Customers and processing payments efficiently • Follow proper safety procedures when handling and/or preparing food • Ability to multitask. ADDITIONAL REQUIREMENTS: • Must be 16 years of age or older • Provide all Customers with quick and friendly service • Work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service • Work under pressure and at a fast pace • Align with Raising Cane's culture by balancing Working Hard and Having Fun • Take initiative • Comply with Company policies.
Cook University System Of New HampshireCookDurham, NH$14.07–$23.09 / hourThe Cook supports efficient kitchen operations and a high-quality guest experience by assisting with production flow, addressing operational issues as they arise, and maintaining a clean and organized work environment. The University actively promotes a dynamic learning environment in which qualified individuals of differing perspectives, life experiences, and cultural backgrounds pursue academic goals with mutual respect and shared inquiry.
Prep Cook - Bank of New Hampshire Pavilion Legends Hospitality, LLCPrep Cook - Bank of New Hampshire PavilionGilford, NHThe ideal candidate will have a culinary degree or have graduated from a certified apprenticeship program with a minimum of 2-3 years of cooking experience in the contract foodservice industry, preferably in premium services, catering, and concessions environments for a sports and/or entertainment venue. Provide efficient service and quality products by maintaining positive customer and client relations through effective communication and prudent financial practices.
Lead Cook - Bank of New Hampshire Pavilion Legends Hospitality, LLCLead Cook - Bank of New Hampshire PavilionGilford, NHOversee a staff of kitchen employees to maximize productivity and efficiency of kitchens • Maintains consistency in attitude and behavior • Works to make a specific impression on our clients • Approaches all tasks with a "can-do" attitude • Presents a cheerful, positive manner • Shows initiative and takes action with an appropriate level of independence • Inventory product and prepare it according to management and health guidelines • Responsible for cleaning the equipment and cooking area • Perform duties as required to accomplish delivery of concessions menu • Requires some cooking experience and willingness to learn • Maintain a professional attitude and appearance. Qualifications: • Ability to lift up to 50lbs • Ability to walk, reach, stand, bend for long periods of time • Able to work flexible hours (evenings, weekends, holidays) • Able to work under pressure • Effective interpersonal and oral communication skills • Team Player • Must be at least 18 years old • Previous cooking experience required • High school diploma or equivalent • Culinary training preferred • Must have two (2) to three (3) years working in a fast-paced high-end club, or restaurant.
Cook Brookdale Senior Living IncCookDurham, NHTo support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
SENIOR COOK (FULL TIME) Compass Group North AmericaSENIOR COOK (FULL TIME)Rochester, NHFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
COOK (FULL TIME AND PART TIME) Compass Group North AmericaCOOK (FULL TIME AND PART TIME)Plymouth, NH$16–$18 / hourBoth full-time and part-time associates are eligible for the following benefits: • Opportunities for Training and Development • Retirement Plan • Associate Shopping Program • Health and Wellness Programs • Discount Marketplace • Identity Theft Protection • Pet Insurance • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. For positions in Maryland, Washington State, or to be performed Remotely, click here or copy-paste the link below for paid time off benefits information: https://www.compass-usa.com/wp-content/uploads/2023_WageTransparency_Chartwell.pdf.
COOK (FULL TIME) Compass Group North AmericaCOOK (FULL TIME)Canaan, NH$23–$25 / hourBoth full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. But we don't stop at just foodservice we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily.
Lead Cook - Bank of New Hampshire Pavilion Legends GlobalLead Cook - Bank of New Hampshire PavilionGilford, New HampshireFollow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training. Report all safety incidents (injuries and illnesses) into the company’s risk management system (Origami Risk) on the same day that the safety incident has been reported to you.
Prep Cook - Bank of New Hampshire Pavilion Legends GlobalPrep Cook - Bank of New Hampshire PavilionGilford, New HampshireThe ideal candidate will have a culinary degree or have graduated from a certified apprenticeship program with a minimum of 2-3 years of cooking experience in the contract foodservice industry, preferably in premium services, catering, and concessions environments for a sports and/or entertainment venue. Provide efficient service and quality products by maintaining positive customer and client relations through effective communication and prudent financial practices.