Highland Springs by Erickson Senior LivingNewLine Cook Highland Springs by Erickson Senior LivingLine CookDallas, TX$19.50–$22 / hourHighland Springs helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. We’re seeking Line Cooks who bring passion for great food, teamwork, and culinary excellence to our chef-inspired, scratch kitchens.
Marriott International, IncNewCook II Marriott International, IncCook IIDallas, TXFollow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees.
Paradies LagardereNewLine Cooks | Prep Cooks| Full Service Cooks Paradies LagardereLine Cooks | Prep Cooks| Full Service CooksDallas, TXWe are committed to creating a diverse and welcoming workplace that includes individuals with diverse backgrounds and experiences. From national brands to local concepts, you'll prepare, cook, and present food with precision, consistency, and pride.
HattenlukeLine Cook (Darlin') HattenlukeLine Cook (Darlin')Dallas, Texas$16–$21Repeated tardiness, no-call/no-show behavior, leaving early without manager approval, or failing to work scheduled shifts may result in disciplinary action, up to and including termination. Ability to work around hot equipment, sharp tools, open flames, wet floors, and fast-moving team members.
Bohemian BullLine Cook Bohemian BullLine CookGrapevine, TX$17–$18Bohemian Bull Grapevine is a place where family and friends can relax in a lively, open atmosphere, enjoy unique and delicious food, and a wide selection of craft beers and cocktails. Line Cooks will also perform other tasks related to food preparation and kitchen sanitation/cleanliness as directed by the Kitchen Manager.
Bonton FarmsPrep and Line Cook Bonton FarmsPrep and Line CookDallas, TXAn experienced Line Cook to prepare food to the Bonton Farms Market’s menu specifications and to set up stations for menu. Bonton Farms is the largest urban farm in the United States with two locations and over 40-acres in production.
Haywire RestaurantsNewHW-Line Cook Haywire RestaurantsHW-Line CookPlano, TXUnderstand the importance of a clean, safe and sanitary kitchen environment and take the safety of the food, guests and team seriously. We are a Texas Tried and TexasTrue restaurant delivering farm to fork, chef-driven cuisine.
FB HAYWIRE UPTOWN, LLCHW-Line Cook FB HAYWIRE UPTOWN, LLCHW-Line CookDALLAS, TXPart timeUnderstand the importance of a clean, safe and sanitary kitchen environment and take the safety of the food, guests and team seriously. We are a Texas Tried and Texas True restaurant delivering farm to fork, chef-driven cuisine.
NewcrestImageNewLine Cook NewcrestImageLine CookPlano, TXThis role demands attention to detail, the ability to work under pressure during busy service periods, and a commitment to maintaining a clean and organized workstation. Effective communication and teamwork skills facilitate smooth coordination with other kitchen staff, contributing to a positive and productive work environment.
SnoozeNewLine Cook SnoozeLine CookPlano, TX$16.50–$20.50 / hourA minimum of 6 months experience in a high-volume restaurant setting preferred.* able to communicate clearly with management staff.* able to reach, bend, stoop and frequently lift up to 50 pounds.* able to work in a standing position for long periods of time (up to 10 hours).* at least 18 years of age and authorized to work in the US.Certification RequirementsAll county required food and alcohol serving certifications must be obtained prior to employment. No late nights-you'll be home by dinner time every night!* Weekly pay and competitive hourly rates* An allowance of $15 per shift to treat yo self to some breakfast and café drinks!* Medical, Dental, and Vision Insurance Plans, and Medical and Dependent Care Flexible Spending Accounts for full-time Snoozers (30+ hours/week) after hanging with us for a year.*
Dallas Athletic ClubLine Cook Dallas Athletic ClubLine CookDallas, TexasPreparing food, including cleaning and cutting the ingredients and cooking a variety of ethnic/ street food options, main dishes, desserts, appetizers, know how to manage a pizza station. Line Cook Duties and Responsibilities:Line Cook prepares food using recipes and menu items created by the Executive Chef and helps keep the kitchen running smoothly.
We the People TaproomLine Cook We the People TaproomLine CookRockwall, TX$16–$16We’re seeking an experienced and organized Line Cook, whether you're a grill cook, sauté cook, wheel cook, or fry cook, to join our kitchen staff and contribute to the overall excellence of We the People Taproom. At We The People Taproom, we’re more than a family-owned restaurant, we’re a tight-knit crew serving up great food, good vibes, and unforgettable experiences.
Watermere At Southlake Condominium AssociationLine Cook-Full Time Watermere At Southlake Condominium AssociationLine Cook-Full TimeSouthlake, TXAs a Line Cook in our Dining Services department, you play a crucial role in creating delightful culinary experiences for our guests. Hired candidates will be required to successfully complete a criminal background check, valid references, pre-employment drug test, physical and proof of employment eligibility.
Seafood Shack Of Louisana LLCLine Cook Seafood Shack Of Louisana LLCLine CookDallas, TX$33,000–$36,540 / yearThe Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. Maintain a clean and organized work area, including washing dishes and utensils and maintaining inventory levels.
Joey Restaurant GroupNewLine Cook / Prep Cook - JOEY Dallas Joey Restaurant GroupLine Cook / Prep Cook - JOEY DallasDallas, TXOur handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.
PF ChangsLine Cook PF ChangsLine CookArlington, TX$16–$20 / hourA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Perry' Restaurant GroupNewKitchen Line Cook - Saute Perry' Restaurant GroupKitchen Line Cook - SauteDallas, TXUse a wide variety of complex cooking techniques to prepare meats, fish, vegetables and other foods in accordance with Restaurant manuals and instruction from Executive Chef, Sous Chef. Perform additional responsibilities, although not detailed, as requested by the Chefs or Managers at any time.
Eggs Up GrillNewCook Eggs Up GrillCookDallas, TXThis team member maintains a great attitude during stressful, busy kitchen shifts as well as assisting fellow line cooks and Kitchen Manager as they are able. In our Eggs Up Grill DNA, we commit to provide Real Service for Real People - "wholesome and genuine," "authentic, friendly and genuine hospitality."
Mexican Sugar AddisonLine Cook Mexican Sugar AddisonLine CookDallas, TX$14–$18 / hourPart timeMexican Sugar is a Pan-Latin restaurant offering refined dishes that are as bold in flavor as they are elegant in presentation. Ensure that all food products have been prepared correctly before cooking, plating, and presentation.
Mexican Sugar AddisonMS-Line Cook Mexican Sugar AddisonMS-Line CookDallas, TX$14–$18 / hourPart timeMexican Sugar is a Pan-Latin restaurant offering refined dishes that are as bold in flavor as they are elegant in presentation. Ensure that all food products have been prepared correctly before cooking, plating, and presentation.
BatboxPrep / Line Cook BatboxPrep / Line CookDallas, TXAs a Prep / Line Cook at Batbox (non-tipped role), you'll prep ingredients and prepare delicious food with care, attention, and pride. Batbox is reinventing the social sports experience - where high-energy baseball meets killer food, signature drinks, and unforgettable vibes.
FB - IDA CLAIRE, LLCIC-Line Cook FB - IDA CLAIRE, LLCIC-Line CookDALLAS, TXPart timeExecute the menu items in accordance to the designated times given for each item by the Chef de Cuisine and prescribed recipes. Primarily responsible for cooking and preparing food items according to given recipes.
Neighborhood Sushi DallasLead Sushi Line Cook Neighborhood Sushi DallasLead Sushi Line CookDallas, TXNigiri in classic cuts of Japanese Red Snapper, Sea Bream and Santa Barbara Uni are complemented by vegetarian preparations of Texas Sweet Corn topped with togarashi & serrano, and specialty bites like the Caviar Oyster with Japanese uni, salmon roe & sake ponzu. The Lead Sushi Line Cook helps oversee sushi bar production and line execution, ensuring high-quality dishes, proper technique, and smooth service.
The Italian Kitchen by Wolfgang PuckLine Cook The Italian Kitchen by Wolfgang PuckLine CookDallas, TX$17–$17As a young chef he worked in some of France’s greatest restaurants, including Maxim’s in Paris, the Hotel de Paris in Monaco, and the Michelin 3-starred L’Oustau de Baumanière in Provence. The famed chef has built a brand that encompasses three companies: Wolfgang Puck Fine Dining Group, Wolfgang Puck Catering, and Wolfgang Puck Worldwide, Inc.
Joey RestaurantsNewLine Cook / Prep Cook - JOEY Maple Joey RestaurantsLine Cook / Prep Cook - JOEY MapleDallas, TX$17–$22 / hourOur handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. We are looking for high-performing, passionate individuals to join a remarkable team of culinary leadersand hospitality professionals as we continue the JOEY legacy in our second location in Dallas.
HGI Grand PrairieNewAM Line Cook |Hilton hotels at EpicCentral! HGI Grand PrairieAM Line Cook |Hilton hotels at EpicCentral!Grand Praire, TXPart timeThis position of hotel Cook means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Great Opportunity to bring your culinary skills to one of North America’s fastest growing hospitality companies – Concord Hospitality Enterprises.
Cinemark USA, IncLine Cook Cinemark USA, IncLine CookGrapevine, TXLine Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. But that's just the beginning — a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide.
Troon Golf LLCLine Cook Troon Golf LLCLine CookRockwall, TXMinimum Qualifications for the Lead Line Cook: High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience. Key Responsibilities of the Lead Line Cook: Prepares the proper amount of food according to production or forecast sheets and production plans.
InvitedPM Line Cook InvitedPM Line CookIrving, TXOur Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. As a Cook 1, you are responsible for the set-up, preparation, and organization of your workstation, focusing on basic food preparation tasks under the guidance of more experienced team members.
JOEY RestaurantsLine Cook / Prep Cook - JOEY Dallas JOEY RestaurantsLine Cook / Prep Cook - JOEY DallasDallas, TXOur handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.
LOCAL Public EateryLine Cook / Prep Cook - LOCAL Henderson LOCAL Public EateryLine Cook / Prep Cook - LOCAL HendersonDallas, TXUtilize various prep and cooking methods to ensure the quick, precise creation of our menu items in accordance with LOCAL Public Eatery recipes. Our vision tends to be bold and brazen, but our ethos keeps us rooted in what is most important to us – creating unexpectedly memorable experiences for our people and for our neighbors.
FB SocietyNewHW-Line Cook FB SocietyHW-Line CookDallas, TXUnderstand the importance of a clean, safe and sanitary kitchen environment and take the safety of the food, guests and team seriously. We are a Texas Tried and TexasTrue restaurant delivering farm to fork, chef-driven cuisine.
Erickson Senior LivingNewLine Cook Erickson Senior LivingLine CookDallas, TX$19.50–$22 / hourPTO, volunteer hours, and competitive benefits packages including medical, dental, vision for eligible team members, in accordance with applicable state law* 30% discount on food and drinks at on-site dining venues, plus additional healthy choice meal options at discounted prices!* Highland Springs helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us.
FB SocietyNewWC-Line Cook FB SocietyWC-Line CookPlano, TXExecute the menu items following the designated times given for each item by the Chef de Cuisine and prescribed recipes. Medical Insurance benefits are available for hourly workers who average 30 hours per week within 90 days of hiring or average 30 hours per week at the next open enrollment.
LegendsNewLine Cook (AT&T Discovery District) LegendsLine Cook (AT&T Discovery District)Dallas, TXAbility to lift and transport items up to 30 lbs., and occasionally up to 50 lbs.* Availability to work all AT&T Discovery District events, including extended hours, nights, weekends, and holidays.* Qualifications* Must be at least 18 years of age.* Professional culinary training or experience in a fast‑paced, high‑volume fine dining or catering environment preferred; strong line experience with à la carte service is ideal.*
Chef Point Restaurant & BarNewLine Cook - Colleyville Chef Point Restaurant & BarLine Cook - ColleyvilleColleyville, TXChef Point is a worldfamous but approachable neighborhood restaurant and bar, with award winning wine menu and dog friendly patio! Mission statement: We are here to leave a lasting impression by creating delicious cuisine, giving incredible service, and fostering a culture of teamwork.
MeseroNewPrep Cook MeseroPrep CookDallas, TXAs a Prep Cook at Mesero, you will be responsible for maintaining fresh ingredients, preparing authentic recipes and sauces while maintaining a clean and sanitized kitchen. Prepare and portion ingredients, including chopping vegetables, stewing meats, preparing sauces, and other prep work required.
THE RANCH AT LAS COLINAS, LLCHW-Line Cook THE RANCH AT LAS COLINAS, LLCHW-Line CookIRVING, TXPart timeUnderstand the importance of a clean, safe and sanitary kitchen environment and take the safety of the food, guests and team seriously. We are a Texas Tried and Texas True restaurant delivering farm to fork, chef-driven cuisine.
Pecan Lodge LLCLine Cook Pecan Lodge LLCLine CookDallas, TXThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
MoxiesLine Cook MoxiesLine CookDallas, TX$16–$20Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail. We have an internationally inspired menu that's entirely made from scratch, a terrific USDA Prime steak program, a refined cocktail list of signature recipes, and an outstanding wine list with an exciting variety of labels.
Sixty VinesNewSV-Line Cook Sixty VinesSV-Line CookPlano, TX$16–$20 / hourAt Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Download the "1Huddle" app ( and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!
Barcelona Wine BarNewLine Cook-Knox Henderson Barcelona Wine BarLine Cook-Knox HendersonDallas, TXMinimum of 1-2 years experience in food service/hospitality field* Food handler's card may be required according to local and or state regulationsSalary Description$17.00-$21.00/Hour ApplyDescriptionThe Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution.
J Alexander'sNewLine Cook J Alexander'sLine CookPlano, TXWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Landry's IncLine Cook (Upscale / Fine Dining) Landry's IncLine Cook (Upscale / Fine Dining)Dallas, TX$23–$30 / hourCatch Hospitality Group''s thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, and will be coming soon to Dallas and Scottsdale. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group''s success with a team-first mentality and relentless pursuit of the brand''s 3 core principles: Great Food, Great Service, and Great Vibe.
MEXICAN SUGAR UPTOWN, LLCMS-Line Cook MEXICAN SUGAR UPTOWN, LLCMS-Line CookDALLAS, TX$14–$18 / hourPart timeMexican Sugar is a Pan-Latin restaurant offering refined dishes that are as bold in flavor as they are elegant in presentation. Ensure that all food products have been prepared correctly before cooking, plating, and presentation.
The OrangeryLine Cook - The Orangery The OrangeryLine Cook - The OrangeryDallas, TXWe will endeavor to make a reasonable accommodation to the known limitations of qualified applicants and employees with a disability pursuant to the American with Disabilities Act and any applicable state and local laws unless the accommodation would impose an undue hardship on the operation of our business. Working under the direction of the culinary management team, you play a crucial role in contributing to a positive dining experience for guests.
Bowl and BarrelCook - Bowl and Barrel Dallas Bowl and BarrelCook - Bowl and Barrel DallasDallas, TXLine cook duties will consist of setting up stations for service, assisting the Manager with their daily task’s and more. Comply with all food and beverage regulations: Food Handler Certification is Required www.learn2serve.com.
Cowboy ChickenLine Cook Cowboy ChickenLine CookWylie, TX$12–$13Timely Execution: Work efficiently during busy service hours to ensure that orders are prepared and cooked promptly, maintaining smooth kitchen operations and delivering timely meals to our guests. Our signature wood-fired rotisserie chicken is marinated with a special blend of herbs and spices, slow-roasted over an open flame, and served hot and juicy to create an unforgettable dining experience for our guests.
Fuzzy's Taco ShopLine Cook Fuzzy's Taco ShopLine CookGrapevine, TX$15–$18With locations popping up nationwide, our Baja tacos, Chips & Guac, Ice Cold Beer and frozen margaritas are always within reach. Today, people bring their dogs, party on our patios and feel the festive love every time they walk into a Fuzzy’s.
Darden Concepts IncLine Cook Darden Concepts IncLine CookDallas, TXThis role and you are the perfect pairing if you can: • Passionately prepare portion and/or cook food items to quality specifications • Ensure exceptional presentation by checking and dressing dishes before they are served • Showcase superior dexterity skills to operate cutting tools quickly and safely • Measure ingredients and seasonings to ensure correct cooking and flavor profiles • Maintain a positive and professional approach with coworkers and guests • Thrive in a fast-paced environment • Be a true team player and work well with others. Since Ruths Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests.