Line Cook Pepaj Restaurant GroupLine CookIndialantic, FLFor over 30 years, Djon's Steak & Lobster House has provided the community with an iconic, coastal dining destination where premium steaks, fresh seafood, exceptional wine, and an elevated level of service come together. A destination for food lovers, offering premium steak cuts, fresh seafood, specialty cheese, wine, prepared foods and gourmet products for the local community.
Prep Line Cooks Fry Cook General AccountsPrep Line Cooks Fry CookMelbourne, FloridaRESPONSIBILITIES: Able to prepare meals to proper specs. We are looking for great talent to join our team.
Line Cook Gator's DocksideLine CookMelbourne, Fl$13–$16 / hourMaintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. Gator's Dockside is entrenched in the community and is very involved with local schools, youth sports, and all other community activities.
Cook Eggs Up GrillCookCocoa Beach, FLThis team member maintains a great attitude during stressful, busy kitchen shifts as well as assisting fellow line cooks and Kitchen Manager as they are able. The Line Cook works with a team to provide excellent, delicious, and consistently prepared food in a fast-paced environment.
Line Cook (Upscale / Fine Dining) Chart HouseLine Cook (Upscale / Fine Dining)Melbourne, FloridaThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook at Radisson Suite Hotel Oceanfront Radisson Suites OceanfrontLine Cook at Radisson Suite Hotel OceanfrontIndialantic, FLManage food inventory, anticipate needs, and communicate with suppliers and management to maintain stock levels and quality. Our aim is to provide an unmatched dining experience, and this is an opportunity for the right candidate to grow professionally in a supportive and thriving workplace.
Grill Cook Gator's DocksideGrill CookPort Canaveral, FL$13–$16 / hourGator's Dockside is entrenched in the community and is very involved with local schools, youth sports, and all other community activities. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
Fry Cook Gator's DocksideFry CookMelbourne, FlLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Line Cook Camp Holly Gator's Tiki Bar & GrillLine CookMelbourne, FLFull timeThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. Ability to meet the physical demands of the position, including standing for long periods and lifting 20+ pounds.
Cook - Temporary SpaceXCook - TemporaryCape Canaveral, FLTemporaryTo conform to U.S. Government export regulations, applicant must be a (i) U.S. citizen or national, (ii) U.S. lawful, permanent resident (aka green card holder), (iii) Refugee under 8 U.S.C. § 1157, or (iv) Asylee under 8 U.S.C. § 1158, or be eligible to obtain the required authorizations from the U.S. Department of State. Follow restaurant guidelines concerning guest services, food and physical safety, maintenance, and equipment/space cleaning requirements at all times.
Cook - Temporary Space Exploration TechnologiesCook - TemporaryCape Canaveral, FLFollow restaurant guidelines concerning guest services, food and physical safety, maintenance, and equipment/space cleaning requirements at all times. Provide courteous and informative customer service in an "open kitchen" format, while ensuring that assigned station is stocked and clean.
Line Cook (Upscale / Fine Dining) Landry's IncLine Cook (Upscale / Fine Dining)Melbourne, FLWhat we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year upscale / fine dining Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Tipped Position This position does not earn tips. Line Cook (Upscale / Fine Dining) This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!
NewLine Cook FT Discovery Village at MelbourneLine Cook FTMelbourne, Florida$2,022–$2,027Discovery Management Group leadsone of the nation’s most purpose-driven and people-centered senior livingorganizations, managing and enhancing senior living communities across theUnited States. At Discovery Senior Living, weare constantly challenging how we are doing things to ensure the lifestyle weare offering our residents is absolutely the greatest value proposition in themarketplace.
Line Cook - Broil/Grill Texas Roadhouse Holdings LLCLine Cook - Broil/GrillMelbourne, FLIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Line Cook Ashleys of RockledgeLine CookRockledge, FLFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Cook - 2nd Shift Temporary Space Exploration Technologies CorpCook - 2nd Shift TemporaryCape Canaveral, FLITAR REQUIREMENTS: To conform to U.S. Government export regulations, applicant must be a (i) U.S. citizen or national, (ii) U.S. lawful, permanent resident (aka green card holder), (iii) Refugee under 8 U.S.C. § 1157, or (iv) Asylee under 8 U.S.C. § 1158, or be eligible to obtain the required authorizations from the U.S. Department of State. Follow restaurant guidelines concerning guest services, food and physical safety, maintenance, and equipment/space cleaning requirements at all times.
Line Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillMelbourne, FloridaIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Cook Keke's Breakfast Cafe - West MelbourneCookWest Melbourne, FLPart timePrepares a variety of food items utilizing flat top grills, char-broiler, cook top, waffle baker, Panini press and fryer. Accurately and efficiently cook food products as well as prepare and portion food products prior to cooking.
Cafe Cook Calvary Chapel FellowshipCafe CookWest Melbourne, FloridaMaintain daily cleaning assignment such as cleaning your workspace as you go, sweep and mop kitchen and clean all countertops after shift, take out trash and reline cans, and make sure dishes are washed and put away. • Make sure the line is stocked thoroughly for the next shift, working daily on prep list with higher priority on items needed first throughout shift (1 Corinthians 14:40).
Cook First WatchCookMerritt Island, FLThey are empowered with independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers. Our Back-of-the-House team members have a mutual respect for quality food, and they perform their responsibilities as if placing a personal signature on every plate.