Operator - Kitchen Cook (3rd Shift) Georgia Nut Company, IncOperator - Kitchen Cook (3rd Shift)Skokie, ILGeorgia Nut Company (GNC) is a food manufacturing company that combines classic recipes with state-of-the-art equipment and technology to provide consumers with both everyday confections they love and innovative snacks that continue to drive our industry. The Machine Operations Kitchen Cook will be responsible for operating hot pans while maintaining all aspects of the kitchen cooking process and following operation formulas according to customer requirements.
Production Associate (Kitchen Cook) | 3Rd Shift Georgia Nut CompanyProduction Associate (Kitchen Cook) | 3Rd ShiftSkokie, ILGeorgia Nut Company (GNC) is a food manufacturing company that combines classic recipes with state-of-the-art equipment and technology to provide consumers with both everyday confections they love and innovative snacks that continue to drive our industry. Kitchen operator will operate hot pans while maintaining all aspects of the kitchen cooking process, this is including following operation formulas according to customer requirements.
NewCooks The Budlong Hot ChickenCooksChicago, IllinoisWe are excited to announce the opening of a new restaurant in the heart of Lakeview, Chicago, and we are looking for strong Back of House (BOH) cooks to join our team and help make this restaurant a success. We are seeking open-minded individuals with experience in these areas who enjoy working hard, having fun, and being part of a great team.
Production Associate (Kitchen Cook) | 3rd Shift Georgia Nut Company, IncProduction Associate (Kitchen Cook) | 3rd ShiftSkokie, ILGeorgia Nut Company (GNC) is a food manufacturing company that combines classic recipes with state-of-the-art equipment and technology to provide consumers with both everyday confections they love and innovative snacks that continue to drive our industry. Kitchen operator will operate hot pans while maintaining all aspects of the kitchen cooking process, this is including following operation formulas according to customer requirements.
Cook (P1-1384921-5) Panda Restaurant Group IncCook (P1-1384921-5)Vernon Hills, IL$18–$21 / hourWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Line Cook - Southlake Chili''s Chili's Grill & BarLine Cook - Southlake Chili''sMerrillville, INSince then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Line Cook/Prep Cook Star Cinema Grill & Culinary KhanceptsLine Cook/Prep CookNaperville, ILFull timeTheir main duties include preparing and cooking food in a specific station, cleaning up prep areas, and making sure the kitchen is stocked. Culinary Khancepts believes every guest should be provided with an unforgettable experience through unmatched hospitality, the highest quality food & beverages and a flawless presentation.
Line Cook Schaumburg Lodging LLCLine CookSchaumburg, IL$16–$19 / hourPart timeThis position plays a key role in delivering high-quality meals for hotel guests, restaurant patrons, business travelers, meetings, banquets, and special events. Join a high-energy hospitality team serving hotel guests, business travelers, conferences, meetings, banquets, sports teams, and special events.
Pastry Cook The Mather in EvanstonPastry CookEvanston, IllinoisThe Mather includes 240 independent living apartment homes, as well as assisted living, memory care, long-term care, and rehabilitation services, along with multiple restaurants, a fitness center, art studio, gardens, and more. The actual hourly rate offered will be determined based on a variety of factors, including but not limited to relevant skills, certifications, years of experience, geographic location, and current market conditions.
Line Cook - Chicago T2 Too-HMS Host Chili's Grill & BarLine Cook - Chicago T2 Too-HMS HostChicago, ILSince then, we\'ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\'s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Assistant Cook K-12 Food Service Edueats Food Service CompanyAssistant Cook K-12 Food ServiceChicago, IllinoisEduEats is committed to responsible sourcing, emphasizing sustainability in ingredients, reducing food waste, and using eco-friendly packaging while supporting local farmers and seasonal produce. EduEats envisions a future where every student has access to nutritious meals that inspire healthy lifestyles, enabling them to thrive academically and beyond.
Line Cook - Marshfield Chili''s Chili's Grill & BarLine Cook - Marshfield Chili''sChicago, ILSince then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Line Cook - West Aurora Chili''s Chili's Grill & BarLine Cook - West Aurora Chili''sAurora, ILSince then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Line Cook - Oswego Chili''s Chili's Grill & BarLine Cook - Oswego Chili''sOswego, ILSince then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Line Cook - Dyer Chili''s Chili's Grill & BarLine Cook - Dyer Chili''sDyer, INSince then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Cook Total Staffing SolutionsCookChicago, ILAdjust recipes and portion sizes to minimize waste and manage food costs effectively. - Operate kitchen equipment such as ovens, grills, and fryers safely and efficiently.
Cook North Wabash AveCookChicago, IllinoisWe believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations). We have amazing food, craft beer and cocktails, and a loyal guest following that’s growing rapidly.
Prep Cook - CVI 219 Health NetworkPrep Cook - CVIMunster, INOur Customer Service Excellence and Highly Skilled Clinical Professionals are the reason that Hartsfield Village Assisted Living and Nursing Care/Acute Rehab have been chosen as BEST IN REGION year after year. We believe the most effective way to provide optimal care is to maintain high medical integrity, build a team spirit among staff, and provide friendly and beautiful surroundings for our patients and their visitors!
NewBREAKFAST COOK APPLEBEES & IN-ROOM DINING MATTESON RESTAURANT LLCBREAKFAST COOK APPLEBEES & IN-ROOM DININGMatteson, IL$17–$18 / hourFull timeWhether preparing a breakfast plate for a guest dining at Applebee’s or an order being delivered directly to a guest's room through In-Room Dining , every item must be prepared with the same level of quality, consistency, urgency, cleanliness, and attention to detail . Final rate will be based on culinary experience, breakfast experience, hotel/restaurant experience, technical skill, and demonstrated ability to independently execute the breakfast and IRD operation.
Cook 2 InvitedCook 2Riverwoods, ILOur Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. This junior-level position requires understanding of culinary techniques and the ability to take on more complex tasks and responsibilities compared to the Cook 1 role, while supporting the leadership and advanced skills of Cook 3. Reporting Structure.