Cook TopgolfCookHillsboro, OregonTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Cook Good Shepherd Health CareCookHermiston, Oregon$18.44–$28.25 / hourFull timeEquipment, tools, and work aids: Dish machine, coffee maker, point of sale, food chopper, salamander, turbo chef, flame and flat top grill, steam jacketed kettle, tilt skillet, microwave oven, mixer, meat slicer, various choppers, steamer oven, combi-oven, convection oven, grill, knives, can opener, toaster, walk-in, reach-in, carts, trays, proofer, steam tables, blender, and other equipment necessary to successfully fulfill job requirements. This role involves exposure to infectious and contagious diseases, hazardous materials, cooking and medical equipment, with the expectation that all staff will follow appropriate safety protocols and utilize personal protective equipment (PPE) as required.
Cook Regency Gresham Nursing and Rehabilitation CenterCookGresham, OregonWe are Regency Gresham Nursing and Rehabilitation Center offering skilled nursing and long term care services while focusing on the unique qualities of each individual in a compassionate and caring environment. As a cook, you will prepare and serve meals, oversee foodservice operation, and ensures adequate food and supplies are available.
NewCook Sapphire at Liberty PointeCookGresham, OregonFollowing our Sapphire developed Radiance program, we bring purpose, joy and mission back into the lives of our residents, while also engaging our staff to promote the highest quality of care. While fostering a home-like environment, Liberty Pointe provides 24 hour nursing care along with elevated staffing ratio's, higher than what's found at nursing homes.
Prep Cook Applebee's/IHOPPrep CookRedmond, OR$13.75–$20Guests can enjoy IHOP’s world-famous breakfast favorites and Applebee’s craveable casual dining and bar offerings, all in one convenient location. With two distinct dining areas, this innovative setup offers the best of both worlds in a single visit.
Prep Cook/Dishwasher - RE001 NATIVE AMERICAN REHABILITATION ASSOCIATION INCPrep Cook/Dishwasher - RE001Portland, OR$21–$23.10 / hourDay, Presidents Day, Memorial Day, Juneteenth, Battle of Little Big Horn, Independence Day, Labor Day, Native American Day, Indigenous Peoples' Day, Veterans Day, Thanksgiving, day after Thanksgiving, December 25th and your birthday! Consistent with NARA NW's sobriety policy, all employees, volunteers, interns, and contractors, as applicable, are required to sign a "Drug-Free/Alcohol-Free Workplace Certification Form" and NARA NW "Modeling Sobriety Policy Form" as a condition of employment to confirm that they are aware of this policy and that they agree to comply with it.
Part Time Cook Looking Glass Community ServicesPart Time CookEugene, ORMaintains records required by the Oregon Department of Education Breakfast Program, Lunch Program, and Milk Program, including meeting nutritional requirements, meal counts, milk counts, monthly inventory and cost/clients meals assessment. ESSENTIAL DUTIES: Develops menus and prepares nutritious, appealing meals for youth and staff (25 45 people).
Head Cook Barrett Business Services IncHead CookSalem, ORBBSI's client is looking for a lead cook for the morning shift to help ensuring smooth kitchen and dining operations in an outdoor camp setting. The kitchen staff works as a team to provide food for people attending the camp in a clean and organized setting.
NewServer/Cook MCKAYCREEKServer/CookPendleton, ORPart timeThe work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. General Purpose It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor.
Cook ~ Senior Living Community ~ Portland ~FT/PT MorningStar CareersCook ~ Senior Living Community ~ Portland ~FT/PTPortland, OregonJob Knowledge: Ability to prepare and cook a variety of foods in large quantities; aware of special diets, seasoning requirements, cooking times, temperature controls; ability to estimate quantities of food required, limit waste, and utilize leftovers while serving attractive, appetizing meals. The cook is responsible for preparation, cooking, seasoning, and serving adequate, attractive, nutritious, and balanced meals, including meat, fish, fowl, vegetables, fruit, soups, salads, desserts, breads, and pastries, as specified and scheduled by the menus.
NewPrep Cook (Full-Time & Part-Time) Spirit Mountain CasinoPrep Cook (Full-Time & Part-Time)Grand Ronde, OregonWork is performed in a food service environment with routine exposure to wet and/or humid conditions, fumes or tobacco smoke and occasional exposure to extreme cold or heat and potentially toxic or caustic chemicals. Prepares, stirs, and strains soups and sauces; processes food products for storage, consumption, and daily menus for various food outlets.
Cook Red LobsterCookMedford, OregonPart timePrepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems. Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices.
Cook - SNF Avamere Coos Bay AvamereCook - SNF Avamere Coos BayCoos Bay, OregonIn the absence of the Culinary Services Manager, confirm the Department runs in a smooth and efficient manner: supervise dietary personnel with work performed, including coordination of activities, instruction of equipment maintenance, planning, placing, and filing food orders. Voluntary Benefits: Life insurance, disability coverage, supplemental hospital, accident and critical illness coverage, Legal Services, Pet Insurance, discount programs and more.
Cook - Avamere Junction City AvamereCook - Avamere Junction CityJunction City, OregonIn the absence of the Culinary Services Manager, confirm the Department runs in a smooth and efficient manner: supervise dietary personnel with work performed, including coordination of activities, instruction of equipment maintenance, planning, placing, and filing food orders. Voluntary Benefits: Life insurance, disability coverage, supplemental hospital, accident and critical illness coverage, Legal Services, Pet Insurance, discount programs and more.
Cook - Avamere Hillsboro AvamereCook - Avamere HillsboroHillsboro, OregonIn the absence of the Culinary Services Manager, confirm the Department runs in a smooth and efficient manner: supervise dietary personnel with work performed, including coordination of activities, instruction of equipment maintenance, planning, placing, and filing food orders. Voluntary Benefits: Life insurance, disability coverage, supplemental hospital, accident and critical illness coverage, Legal Services, Pet Insurance, discount programs and more.
Cook-Keizer AvamereCook-KeizerKeizer, OregonIn the absence of the Culinary Services Manager, confirm the Department runs in a smooth and efficient manner: supervise dietary personnel with work performed, including coordination of activities, instruction of equipment maintenance, planning, placing, and filing food orders. Voluntary Benefits: Life insurance, disability coverage, supplemental hospital, accident and critical illness coverage, Legal Services, Pet Insurance, discount programs and more.
Cook - Three Fountains AvamereCook - Three FountainsMedford, OregonIn the absence of the Culinary Services Manager, confirm the Department runs in a smooth and efficient manner: supervise dietary personnel with work performed, including coordination of activities, instruction of equipment maintenance, planning, placing, and filing food orders. Voluntary Benefits: Life insurance, disability coverage, supplemental hospital, accident and critical illness coverage, Legal Services, Pet Insurance, discount programs and more.
Sushi Cook Sage Hospitality Resources LLCSushi CookPortland, OR$23.50–$25 / hourAll associates play an essential role in creating welcoming, inclusive environments where kindness, hospitality, and excellence are felt by guests and teams alike. Dual Culinary Destination - Urban Farmer's farm-to-table steakhouse and Departure's rooftop pan-Asian cuisine - two of Portland's most acclaimed restaurants.
School Nutrition Assistant Cook / Dishwasher, .50 FTE, OMS Wisconsin Association of School Personnel AdministratorsSchool Nutrition Assistant Cook / Dishwasher, .50 FTE, OMSOregon, ORRequired Knowledge & Skills: The candidate must actively support the mission, vision and values of the Oregon School District and positively work with staff, students and the community to share and promote the accomplishment of those goals and objectives. Performing daily tasks as needed including operating the dishwasher, cleaning and maintaining equipment as well as the kitchen and serving area, and preparing food for future use.
Cook II *FriendsviewCook IINewberg, OregonPrepare mouthwatering meals according to weekly menus and special dietary plans – all while following food safety like a pro. We’re looking for a Cook II who’s got serious skills, a love for batch cooking, and a sprinkle of fun in their apron pocket.