Line Cook/Dishwasher Five Iron GolfLine Cook/DishwasherBaltimore, MD$19–$21 / hourBacked by Callaway Golf and Danny Meyer's Enlightened Hospitality Investments, Five Iron blends world-class technology with hospitality-driven service across its sports bars, restaurants, and entertainment venues. This role is responsible for preparing, cooking, and delivering flavorful dishes to our guests, ensuring that every bite is a satisfying and memorable experience.
Line Cook Longhorn SteakhouseLine CookGlen Burnie, MDIt takes passion pride and commitment to create our bold and flavorful food… and we want you to join us. Your schedule Your way - conveniently swap shifts using your team member app.
Prep Cook Cooper's Hawk Winery & RestaurantsPrep CookAnnapolis, MD$17–$19 / hourFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Line Cook Crescent CareersLine CookOwings Mills, MarylandExclusive Marriott Associate Room Discounts : Enjoy incredible travel perks at Marriott properties worldwide. Work closely with our culinary team to ensure smooth and efficient kitchen operations.
Part time - Line Cook RoggenartPart time - Line CookEllicott City, MarylandThis role is essential in ensuring that our kitchen operates smoothly and efficiently, providing high-quality food and service to our customers. We are seeking a dedicated and passionate Back of House Team Member to join our culinary team.
Line Cook RoggenartLine CookCatonsville, MarylandThis role is essential in ensuring that our kitchen operates smoothly and efficiently, providing high-quality food and service to our customers. We are seeking a dedicated and passionate Back of House Team Member to join our culinary team.
Part time- Line Cook RoggenartPart time- Line CookColumbia, MarylandThis role is essential in ensuring that our kitchen operates smoothly and efficiently, providing high-quality food and service to our customers. We are seeking a dedicated and passionate Back of House Team Member to join our culinary team.
Food Truck Line Cook Fuzzies BurgersFood Truck Line CookForest Hill, MarylandPOSITION SUMMARY: The primary responsibility of the Crew Cook is to perform the full cooking process in a high-volume setting while maintaining quality and consistency using the locations assigned recipes and instructions. COMPETITIVE COMPENSATION STRUCTURE: $15.00-$25.00+ per hour (depending on daily tip share) We incentivize our team through a tip sharing system as a bonus to their base rate (starting at $15.00 per hour).
Line Cook- Maryland Club Legends GlobalLine Cook- Maryland ClubCollege Park, MarylandOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. The Maryland Club is seeking a skilled and reliable Line Cook to support food service operations at one of the University of Maryland’s premier sports and entertainment venues.
Line Cook (Upscale / Fine Dining) The PalmLine Cook (Upscale / Fine Dining)Mclean, Virginia$18–$21 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillBaltimore, MarylandIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Line Cook Lettuce Entertain You Enterprises IncLine CookBethesda, MDTo complement the menu, an extensive selection of more than 80 boutique French wine varietals is available for guests to enjoy, served by the glass or bottle from our signature rolling wine cart. Mon Ami Gabi is a classic French bistro in the heart of downtown Bethesda, embracing the charm of traditional French cuisine, wine, and Parisian culture.
Line Cook Maggiano's Little ItalyLine CookAnnapolis, MDThese Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant. On the local level, we support the North Texas Food Bank, and because we also have a heart for our own, making small contributions to the Brinker Family Fund adds up in a big way and helps out our own in times of need.
Broiler Cook Ruth's Chris Steak HouseBroiler CookAnnapolis, MarylandThis may include, but is not limited to: the functioning and operation of all equipment; sanitation, cleanliness and safety, food supply, smallwares and equipment items, inventory, par and prep levels, food quality, presentation and timing. All BOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shifts.
A La Carte Cook Columbia Country ClubA La Carte CookChevy Chase, MDOperates kitchen utensils and/or equipment used for weighing, measuring, mixing, washing, peeling, cutting, grinding, stirring, straining, slicing, assembling and kneading of food products. The A La Carte Cook must work in conjunction with the other scheduled cooks to ensure members and their guests' food is prepared and ready to be served in an orderly fashion.
Prep Cook Nicosora Ventures IncPrep CookClarksburg, MDPart timeWe are seeking an experienced Prep Cook / Prep Chef to join our team at a busy outlet food court location. This role is essential to maintaining speed, consistency, and food quality in a high-volume quick-service kitchen.
Prep Cook Acts Retirement-Life CommunitiesPrep CookSykesville, Maryland$16.69–$22.91 / hourFull timeActs provides residents with a lifestyle that includes on-campus conveniences, services, and amenities such as casual and fine dining venues, beauty salons, fitness centers, security, healthcare, activity programs, and much more. Acts Retirement-Life Communities is one of the largest not-for-profit owners, operators, and developers of resort-style continuing care senior living communities, including independent living, assisted living, and skilled nursing.
NewCook - Private Seminary SAGE Dining Services IncCook - Private SeminaryBaltimore, MDPrepare fresh, house-made baked goods from scratchRun a fun, interactive lunch station serving favorites like cheesesteaks and smash burgersChat with students and create a welcoming dining experience while cooking to orderBe part of a talented team that takes pride in serving restaurant-quality mealsAssist with exciting catered events for extra hours and varietyWork in a fast-paced, team-oriented kitchen where no two days are the sameBring your positive attitude, creativity, and passion for great foodPerfect for someone who loves cooking, interacting with customers, and making people smile through food! On the bus line just steps away from the Northern Parkway and Falls Road Stop.
Cook - Chevy Chase SAGE Dining Services IncCook - Chevy ChaseBethesda, MDOn the bus line just steps away from Walter Reed Hospital and the NIH. Located on the Metro Red Line.
Lead Line Cook (Evenings) Study HotelsLead Line Cook (Evenings)Baltimore, MDFull timeSituated proudly at the crest of the hill, as Charles Village rises to the center of the campus, Dear Charles is ideally positioned to instantly become the place for spirited conversations, local gatherings, and celebrations. As part of the revitalized Charles Village corridor, guests will feel immersed in both campus life and the surrounding community, and able to enjoy all that Johns Hopkins University and Baltimore have to offer the moment they leave the hotel.