193 Results for

Cook Jobs in Redland, OR

Jobs

New!

Happy Valley, ORToday

$17–$20 Per Hour

See Endeavor Schools, LLC Privacy Policy at https://www.endeavorschools.com/privacy-policy/ and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. Order products on a regular schedule to eliminate out of stock items such as food, paper goods, cleaning supplies and snacks, as well as process inventory of all kitchen items.

Vancouver, WA30+ days ago

$42,000–$46,000 Per Year
Full-time
Employee

Planning, designing, and developing recipes and menus, taking into account such factors as seasonal availability of ingredients and the likely number of customers. · Determining production schedules and staff requirements necessary to ensure timely delivery of services.

Vancouver, WA30+ days ago

$21–$24 Per Hour
Full-time
Employee

With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.

New!

Salem, OR3 days ago

This may include salads, hot & cold sandwiches, pastas, hot & cold appetizers, pizzas, weekly specials, and sauté & grill items. Being a line cook can be hard physical work, takes mental agility, and the ability to effectively multi-task in a fast-paced and deadline-oriented environment.

Portland, OR30+ days ago

$19–$21 Per Hour

Set within the historic Henry Weinhard Brewery building in Portland’s Pearl District, Hearth & Vine is a restaurant, bar, and gathering place offering New American cuisine alongside a broad selection of Pacific Northwest wines and beers. We will endeavor to make a reasonable accommodation to the known limitations of qualified applicants and employees with a disability pursuant to the American with Disabilities Act and any applicable state and local laws unless the accommodation would impose an undue hardship on the operation of our business.

Keizer, OR30+ days ago

Come join the Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call Outbackers".

Vancouver, WA24 days ago

$22–$30 Per Hour

With a reputation for heartfelt hospitality, thoughtful scratch-made food, and a year-to-year award-winning cocktail program, we’re looking for experienced cooks to join our culinary team. Our award-winning concept, Amaro’s Table, has proudly served the community since 2018 — owned by local chefs who take great pride in bringing both quality and value to their guests.

New!

Portland, OR3 days ago

McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest pub fare. This may include salads, hot & cold sandwiches, pastas, hot & cold appetizers, pizzas, weekly specials, and sauté & grill items.

New!

Hillsboro, OR3 days ago

Work closely with the kitchen team, including chefs and other line cooks, to coordinate orders, communicate special requests, and maintain a harmonious and efficient working environment. The Old Spaghetti Factory is a family-owned company proudly serving delicious Italian food and providing excellent service by our personable and friendly team members since 1969!

New!

Tualatin, OR3 days ago

$18–$21

Today, we continue to honor the values of the Elmer’s family by delivering seasonally fresh entrees and premium, made-from-scratch favorites served with care in a warm, inviting family atmosphere. Truly a family owned and operated labor of love, Walt, Dorothy, and their three sons poured their hearts into serving the local community.

New!

Salem, OR3 days ago

Operate all kitchen utensils to include, but not limited to, fryer, pots, pans, stove, oven, grill, dishwasher, broiler, griddle, slicer, mixers, blenders, graters, can openers, and knives.* What We Ask of our Line Cooks: Come to work each shift with a great attitude and be ready to serve Willamette Valley Vineyards' guests Oregon's best food and wine tasting experience.

Portland, Oregon19 days ago

About PDK Hotel Group:Founded and based in Portland, Oregon, PDK Hotels Group is a privately held provider of property management solutions and hotel development company customized to fit your unique needs. We provide management of hotel assets throughout the Pacific Northwest (British Columbia, Oregon, Washington, and Idaho sometimes: Southeastern Alaska, Northern California, Western Montana, Yukon).

Portland, Oregon19 days ago

$24–$26 Per Hour

New!

Salem, OR3 days ago

This position works effectively with the facility leadership team to ensure success of the facility by completing the following core job duties and other required tasks: Responsible for orderly storage and cleanliness of all areas and items within the kitchen, dining room, and other food storage, meal service, and refuse disposal areas. Advanced Recovery Systems (ARS) is an integrated behavioral healthcare management company committed to transforming lives through comprehensive treatment.

Vancouver, WA30+ days ago

Perform fine hand manipulation including handling small and large objects, chopping, using kitchen equipment, as well as working with and around sharp objects, including knives and slicers. Efficiently run a high-volume scratch culinary line operation while ensuring our guests receive the best food quality possible.

portland, OR30+ days ago

$17.85–$21.52 Per Hour

Line Cook: You will be preparing food the Red Robin way, which includes cutting, saut\u00e9ing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!

New!

Hillsboro, OR3 days ago

$19–$23 Per Hour

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.

Portland, Oregon30+ days ago

From street food-styled starters to meal-sized classics, rice and noodle specialties to market-fresh sushi, Departure embraces the bounty of the Pacific Northwest and uses the freshest ingredients to deliver the fiery flavors of the Far East. Surrounded by farms, forests and the ocean, Portland is one of America’s booming food cities with year round Farmers’ markets and artisans creating and making some of the most delicious goods in America.

New!

Portland, OR3 days ago

$22.27–$24.80 Per Hour

This role offers the unique opportunity to build relationships with a wonderful community of residents and team members, contribute creative ideas, and help educate others on flavorful, healthy dining choices-all while being part of a mission-driven organization that truly values hospitality. As Portland's premier full-service retirement community, Touchmark is known for enriching the lives of residents and their families through five-star hospitality, exceptional services, and elevated dining experiences.

Gresham, OR30+ days ago

On occasion, the Line Cook will need to operate the dish machine and may be required to prepare salads and raw product for the use on the cook’s line. The Line Cook engages in extensive verbal interaction with co-workers and is exposed to potentially frustrating.

New!

Portland, OR3 days ago

$17–$19 Per Hour

This person understands all aspects of kitchen organization and delivery, possesses attention to detail, food safety and quality, batch prep and assembly of orders (including light cooking) plant-based entrees with speed and presentation finesse. This position would also require experience in preparing and plating entrees, preparing juices and smoothies, opening and closing the café, keeping the seating area sanitized and organized and positive interactions with customers.

New!

Portland, OR3 days ago

$17.85–$20 Per Hour

Join us as a Line Cook, where you'll sharpen your knife skills, master the roll, and blend global flavors with Japanese-inspired techniques. Apply online today to be our next Line Cook in SE Portland, located at 310 SE28th Ave, Portland, OR 97214!

New!

Portland, OR3 days ago

What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Tipped Position This position does not earn tipsApply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE LINE COOK This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!

Happy Valley, OR17 days ago

What You’ll DoAs a Line Cook, you’ll help prepare fresh, flavorful meals while supporting a smooth and positive kitchen environment. Whether you’re an experienced line cook or someone looking to grow your culinary career, this is an opportunity to work in a clean, professional kitchen where your work truly matters.

Portland, OR30+ days ago

$18–$22 Per Hour

We re seeking team members who takes pride in their craft, thrive in a fast-paced environment, and bring professionalism, urgency, and attention to detail to every service. If you love working with great ingredients, value teamwork, and want to grow within a serious kitchen, we d love to meet you.

Portland, OR30+ days ago

$19–$25 Per Hour

Apply now if you: • Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful • Are a Team Player with a guest first attitude • Have 1+ year upscale / fine dining Line Cook experience • Have a passion for great food and great fun • Are comfortable working in fast-paced environment. What we offer you: • Unparalleled training and development programs • Generous employee discounts on dining, retail, amusements and hotels • Flexible schedules • Multiple benefit plans to suit your needs • Paid time off or paid sick leave (based on location) • Opportunities for advancement • Community volunteer opportunities with Landry's League • Positive and respectful work environment where diversity is valued.

New!

Salem, OR3 days ago

Perks and employee discounts: $45 hotel rooms, 40% off bottles of wine, access to concerts, Happy Hour beverage pricing all day, 40% off McMenamins apparel & spa services, shift meal credits and more. McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits and coffee alongside good, honest pub fare.

portland, OR30+ days ago

Maintain a clean work station area including tables shelves grills broilers fryers pasta cookers sauté burners convection oven flat top range and refrigeration equipment. Assist in the daily cleaning of the pantry cooking line prep kitchen dish area stairs walk-in and prep area.

Vancouver, WA24 days ago

$22–$30 Per Hour

This role is ideal for culinary professionals who love early mornings, take pride in working with high-quality ingredients, and thrive in a fast-paced, team-oriented kitchen. Cecilia is a beloved all-day brunch and dinner destination from the chef-owned team behind Amaro’s Table and Gustav’s, proudly operating under Northwest Hospitality Group.

Portland, Oregon30+ days ago

$18–$22 Per Hour

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

Portland, Oregon18 days ago

Portland, Oregon30+ days ago

$19–$25 Per Hour

Portland, OR30+ days ago

Candidates will need to have excellent communication skills, have cooking experience and thrive in challenging environments while having fun working. Seasonal duration may be shortened or extended based on business need, with the possibility to remain on long term at the end of the season.

New!

Portland, OR3 days ago

$22–$25 Per Hour

Assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per SOP.**Qualifications****Education/Formal Training**High school education or equivalent.**Experience**Experience required by position is from one to two full years of employment in a related position with this company or other organization(s).**Knowledge/Skills**+ Knowledge of cooking and the practices and procedures of a kitchen in order to perform non-repetitive analytical work.**Physical If this sounds like you, then explore the career positions at SageHospitalitythat await you.**Salary**USD $22.00 - USD $25.00 /Hr.**ID:** _2026-31172_**Position Type:** _Regular Full-Time_**Property** **:** _The Nines_**Outlet:** _Urban Farmer Portland_**Category:** _Culinary_**Min:** _USD $22.00/Hr._**Max:** _USD $25.00/Hr._**Tipped

Hillsboro, OR22 days ago

While we are growing quickly and constantly adding new locations, our priorities will continue to be on the care of our employees, guests, and food quality. The Copper River brand continually strives to deliver high-quality food and an outstanding dining experience in the Portland Metro Area.

Vancouver, WA30+ days ago

$20–$22 Per Hour

Operate all kitchen utensils to include, but not limited to, fryer, pots, pans, stove, oven, grill, dishwasher, broiler, griddle, slicer, mixers, blenders, graters, can openers, and knives. Willamette Valley Vineyards is seeking a talented and experienced Line Cook to join our extensive kitchen operation.

New!

Portland, OR3 days ago

Executive Chef Jami Flatt and the Amaterra Culinary Team partner with Farmers, Ranchers and Makers to create dishes and experiences that celebrate the beauty of Amaterra's wines and the bounty of the Pacific Northwest. As a PMLine Cook at Amaterra you will have the opportunity to contribute to a high-quality restaurant operation while joining a talented culinary team to help create a spectacular dining experience for our members and guests.

Portland, OR30+ days ago

This role and you are the perfect pairing if you can: • Passionately prepare portion and/or cook food items to quality specifications • Ensure exceptional presentation by checking and dressing dishes before they are served • Showcase superior dexterity skills to operate cutting tools quickly and safely • Measure ingredients and seasonings to ensure correct cooking and flavor profiles • Maintain a positive and professional approach with coworkers and guests • Thrive in a fast-paced environment • Be a true team player and work well with others. Since Ruths Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests.

New!

Portland, OR3 days ago

$17.34–$20.93 Per Hour

Line Cook:You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. The role is also eligible to enjoy:* Flexible work schedules* 50% discount on Red Robin food and 25% for your family* Referral bonuses for bringing new members to our team* Additional compensation and benefits that are listed below* Excellent opportunities to grow with us!

Vancouver, WA24 days ago

Award-Winning Concept: With a year-to-year award-winning cocktail program and a reputation for scratch-made dishes, Amaro’s Table is a place where quality matters and your work will shine. As part of NW Hospitality Group, a local chef-owned restaurant family, you’ll be joining a team dedicated to heartfelt service, thoughtful scratch-made food, and an exciting cocktail program.

Vancouver, WA24 days ago

Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. Gustav’s, a locally owned German restaurant and Portland/Vancouver institution for 30 years, is looking for highly skilled and experienced culinary professionals to join our team.

Portland, Oregon11 days ago

Assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per SOP. Responsibilities: Check all items against the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner.

Sherwood, OR10 days ago

In our effort to provide dynamic and excellent customer service to our residents and families, we recognize that high-quality food and dining service are a priority. Job DescriptionA WONDERFUL OPPORTUNITY TO BE THE DIFFERENCE!The Springs at Sherwood seeks a Cook for our Independent Living, Assisted Living, and Memory Care environments.

Beaverton, OR10 days ago

What We’re Looking For1+ year of scratch-cooking experience (or a strong passion for food and a willingness to learn—we’re happy to train the right person!). We’re not your average retirement community – we’re a vibrant, progressive place where we’re changing the way people think, feel, and experience senior living.

Vancouver, WA30+ days ago

While we are growing quickly and constantly adding new locations, our priorities will continue to be on the care of our employees, guests, and food quality. The Oswego Grill brand continually strives to deliver high-quality food and an outstanding dining experience in the Portland Metro Area.

New!

Portland, OR3 days ago

$21–$24 Per Hour

Portland's only riverfront country club with an unrivaled culture of year-round golf and spirited experiences that bring active families and friends closer together. Ideal candidates will be motivated self-starters that work well in a fast-paced, team environment and enjoy creating world-class cuisine.

New!

Portland, OR3 days ago

Maintain a sanitary, organized work area and other assigned area per chef's list, including: a) stoning the grill b) cleaning refrigerator on line c) brushing the broiler d) general wipe-down of line including shelves e) proper rotation of food products. The Model Qualifications: Culinary schooling is preferred, or any combination of education and experience equivalent, that provides the required knowledge, skills, and abilities.

New!

Portland, OR3 days ago

All resumes submitted by search firms to any associate at Watermark or its affiliates via-email, the Internet or in any form and/or method without a valid written search agreement in place for this position will be deemed the sole property of Watermark Retirement Communities, Inc. As a Watermark associate, you will have the opportunity to deploy your talents to their fullest as we drive the next 30 years of innovation in the senior housing industry.

Vancouver, WA24 days ago

$20–$25 Per Hour

Our award-winning concept, Amaro’s Table, has served the community since 2018, owned by local chefs that take a lot of pride in bringing both quality and value to their guests. Great Team Environment – Scratch cooking, fresh ingredients, and a team that genuinely enjoys working together.

Resume Resources

Free Resume Templates Free Resume Builder

Get noticed by top employers!

Upload your resume to let employers know you're open to Cook job opportunities. Plus, receive relevant job recommendations in your inbox.

Create A Free Account

Cook Jobs in Redland, OR

Preschool Cook Endeavor Schools

Thai Specialty Cook Capital Food LLC

Cook Panda Restaurant Group, Inc.

Boon's Treasury Line Cook McMenamins

Line Cook Hearth & Vine

Line Cook Outback Steakhouse

Line Cook Amaro's Table

St Johns Line Cook McMenamins

Line Cook: Hourly Plus Tips - No Experience Required Old Spaghetti Factory

Line Cook Elmer's Restaurants

Line Cook (Seasonal) Turner, OR Willamette Valley Vineyards

Restaurant Line Cook PDK Hotel Group

Line Cook PM - Urban Farmer Sage Hospitality

Line Cook The Recovery Village

Prep & Line Cook Maryhill Winery

Line Cook Red Robin Gourmet Burgers Inc

Line Cook P.F. Chang's

Line Cook - Departure (Seasonal) Sage Hospitality

Line Cook - Departure (Part-Time Seasonal) Sage Hospitality

Line Cook TOUCHMARK

Line Cook Original Roadhouse Grill

Line Cook/Prep Cook Root Whole Body

Line Cook Bamboo Group Operations LLC

Line Cook Landry's

Line Cook - The Springs at Sunnyside The Springs Living

Line Cook Honorable Mention

Line Cook (Upscale / Fine Dining) Landry's Inc

Line Cooks! McMenamins Boon's Treasury

Line Cook - King Tide Kimpton Hotels

Breakfast Line Cook Cecilia

Line Cook (Upscale / Fine Dining) Chart House

Line Cook Jake's Grill

Line Cook (Upscale / Fine Dining) Portland City Grill

Seasonal Line Cooks - Full and Part Time Available - Portland Pub Deschutes Brewery

Line Cook AM - Urban Farmer Sage Hospitality Group

Line Cook Copper River

Line Cook (Part-Time, Seasonal) Willamette Valley Vineyards Inc

PM Line Cook Amaterra

Line Cook Darden Concepts Inc

Line Cook Red Robin

Dinner Line Cook Cecilia

Line Cook Gustav's

Line Cook Sage Hospitality

Seeking talented Prep/Line Cook for a Senior Living Community The Springs Living

Line Cook - Quick Hire - Full Time - Benefited The Springs Living

Line Cook Oswego Grill

Cook Waverley Country Club

Cook Radiate Hotels

Line Cook Watermark Retirement Communities

Prep Cook Amaro's Table

Resume Resources