Line Cook (PM Shift) Hilton Garden Inn IrvineLine Cook (PM Shift)Irvine, CaliforniaThe Hilton Garden Inn is seeking a reliable and motivated Full-Time Line Cook to join our team. This role is responsible for preparing and cooking menu items in accordance with brand standards, ensuring quality, consistency, and food safety at all times.El Hilton Garden Inn está buscando un(a) Cocinero(a) de Línea de Tiempo C...
Line Cook (Upscale / Fine Dining) Mastro's SteakhouseLine Cook (Upscale / Fine Dining)Costa Mesa, California$18–$28 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook - Part Time (Sat & Sun) Hilton Garden Inn Irvine SpectrumLine Cook - Part Time (Sat & Sun)Lake Forest, CaliforniaThis position is ideal for an individual who enjoys working in a fast-paced kitchen environment and takes pride in preparing high-quality food while delivering exceptional guest experiences. If you are passionate about hospitality and enjoy creating memorable dining experiences, we encourage you to apply and become part of our growing team at Hilton Garden Inn Irvine Spectrum/Lake Forest.
Line Cook Red Robin International, Inc.Line CookHemet, CA$16.90–$20.39 / hourLine Cook: You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!
Line Cook YUZU LAGUNA LLCLine CookLaguna Beach, CAFull timeThis position is for someone who works well in a fast-paced kitchen, takes pride in consistency and presentation, and enjoys being part of a strong team environment. If you enjoy cooking, staying organized during service, and helping create a great guest experience, we’d love to meet you.
Line Cook Norms Restaurants, LLCLine CookClaremont, CAAlong with consistent, friendly service and a welcoming environment, NORMS is committed to exceptional quality food and beverages, scratch-made recipes, ample portions and affordable, everyday pricing. As part of NORMS warm and familiar experience, NORMS team members personally form long-term connections with each and every guest, giving them a sense of belonging whenever they step through the doors.
Cook Corky's Kitchen & BakeryCookFontana, CA$20–$22 / hourThis is a fantastic opportunity for a passionate cook who thrives in a fast-paced environment and is eager to grow their home style cooking expertise. We are actively seeking a dedicated and skilled Line Cook to become an integral part of our home style cook team.
Line Cook - El Torito Xperience Restaurant GroupLine Cook - El ToritoSan Bernardino, CA$16.90–$21.25 / hourThe line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff. Move furniture as directed by management, including but not limited to: tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment.
NewBreakfast Line Cook R & R Breakfast SpotBreakfast Line CookMoreno Valley, CAPart timeWe are looking for passionate individuals who thrive in a fast-paced kitchen and love creating delicious breakfast dishes that keep our customers coming back for more. Our customers love our welcoming atmosphere and friendly service, while our employees appreciate the supportive team culture and opportunities for growth within the restaurant.
Line Cook-El Torito Xperience Restaurant GroupLine Cook-El ToritoOntario, CA$16.90–$21.15 / hourThe line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff. Move furniture as directed by management, including but not limited to: tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment.
Line Cook-El Torito Grill Xperience Restaurant GroupLine Cook-El Torito GrillBrea, CA$16.90–$23.40 / hourThe line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff. Move furniture as directed by management, including but not limited to: tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment.
New["Line Cook","Line Cook"] Wood Ranch BBQ & Grill["Line Cook","Line Cook"]Rancho Santa MargaritaThe Line Cook is responsible for all aspects of their assigned cooking station, including set up, stocking, preparing ingredients, preparing simple dishes, and presenting dishes according to Wood Ranch's recipes and specification. Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
Cook- Ivy Park of Wellington Ivy LivingCook- Ivy Park of WellingtonLaguna Woods, CA$18–$20.75 / hourFor the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience.
NewCook Ivy LivingCookAliso Viejo, CA$20–$22 / hourFor the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience.
Part Time Temporary Cook Ivy LivingPart Time Temporary CookSanta Ana, CA$18.50–$19.50 / hourFor the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience.
Cook - IP at Laguna Woods Ivy LivingCook - IP at Laguna WoodsLaguna Woods, CA$18.50–$20.50 / hourFor the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience.
Line Cook Longhorn SteakhouseLine CookRedlands, CA$16.90–$22.25 / hourIt takes passion, pride and commitment to create our bold and flavorful food… and we want you to join us. Your schedule, Your way - conveniently swap shifts using your team member app!
New["Line Cook","Line Cook"] Ugly Dumpling["Line Cook","Line Cook"]RiversideOperate kitchen equipment, including woks, steamers, grills, and fryers, safely and efficiently. Essential Functions 2+ years of experience as a line cook or in a similar kitchen role preferred.
Line Cook Pyramid Hotel GroupLine CookRiverside, CASuccessful candidates for this role will have previous experience working in a professional kitchen environment, with a strong desire to learn, to develop skills and work with the culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant. Featuring 238 guest rooms and over 160,000 sq ft of meeting and event space, this AAA Four-Diamond, National Historic Landmark spans an entire city block and offers a truly unique and dynamic environment for hospitality professionals.
New["Heart of House - Brewpub Line Cook","Heart of House - Brewpub Line Cook"] Karl Strauss["Heart of House - Brewpub Line Cook","Heart of House - Brewpub Line Cook"]CoronaOur Main Brewery is located in Pacific Beach, California and we operate 8 Surfrider ocean-friendly certified brewpubs across Southern California, at locations spread between San Diego and Los Angeles. We look for authentic, collaborative, and diverse team members who align with our values and enjoy working towards our purpose: making people happy one Karl Strauss beer at a time.
New["The Carnaby - Line Cook","The Carnaby - Line Cook"] Earl Enterprises["The Carnaby - Line Cook","The Carnaby - Line Cook"]AnaheimLocated in the Downtown Disney District, The Carnaby blends the sophistication of fine dining with the vibrancy of London's famed Carnaby Street — where refined service, culinary excellence, and electric atmosphere come together. Step into the energy of 1960s London at Gordon Ramsay at The Carnaby, an all-new British-themed gastropub from the creators of Earl of Sandwich and world-renowned Chef Gordon Ramsay.
Line Cook North ItaliaLine CookBrea, CA$18–$23 / hourNorth Italia is offering: Flexible scheduling, consistent hours Health benefits including medical, dental and vision (after 25 hours/week average) Paid time off (after 25 hours/week average) Free shift meals 35% discount for your party when dining in as a guest Eligible for up to 50% next day pay (exclusions apply) A no cost GED and Associates Degree program Career growth opportunities. Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers, and a variety of other kitchen equipment.
Line Cook Cannataros IncLine CookChino, CAFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook LUNCH BANG LLCLine CookSanta Ana, CAPart timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Outlet Cook I, II, & III First Hospitality Group IncOutlet Cook I, II, & IIIFontana, CAWe aim to hire individuals who are ready and committed to exceed the expectations of every guest by genuinely creating lasting memories, maintaining a positive attitude and by providing outstanding service every time. JOB SUMMARY: As an Abbey Resort associate, you will have the opportunity to be part of an incredible team at a full service resort situated on the beautiful shores of Lake Geneva.
Sheriff's Cook* County of San BernardinoSheriff's Cook*San Bernardino, CA$49,046.40–$65,852.80 / yearApplicants must meet one of the two options listed below:Option 1Considerable experience cooking food for a large number of persons or any equivalent combination of education or experience which provides the required knowledge and abilities. Physical: Sheriffs Cooks work in an industrial cooking environment and prepare meals in large quantities and must lift, carry, and move cooking supplies and equipment including large bags of beans, flour, sugar and other items.
Line Cook McCormick & SchmicksLine CookAnaheim, California$17–$22 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook FOUR ROOTSLine CookAZUSA, CAFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook The Wooden PearlLine CookAnaheim, CAFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook Johnny Carinos ItalianLine CookMira Loma, CARead food order slips or receive verbal instructions as to food required by Guest and prepare and cook food according to instructions. Essential Duties and Responsibilities: Prepare menu items according to Johnny Carino's recipes, plate presentations and specifications within cook time requirements.
NewLine Cook DELIZIE RISTORANTELine CookMission Viejo, CAPart timeThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. Knowledge of Italian cuisine, pasta preparation, sauces, seafood, and sauté station preferred.
New["Line Cook","Line Cook"] Flower Child["Line Cook","Line Cook"]Orange$19.50–$23 / hourCook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment. Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998.
Line Cook - Broil/Grill Texas Roadhouse Holdings LLCLine Cook - Broil/GrillCorona, CA$16.90–$20.50 / hourIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Line Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillCorona, CaliforniaIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
New["Line Cook & Kitchen Position at Metro Pointe","Line Cook & Kitchen Position at Metro Pointe"] Boudin Bakeries["Line Cook & Kitchen Position at Metro Pointe","Line Cook & Kitchen Position at Metro Pointe"]Costa Mesa$16.90–$17.25 / hourWe offer a variety of ways to join a team of hard working, spirited people who take pride every day in building the next 150 years of history for Boudin -- all while having fun! As the oldest continuously operating business in San Francisco we have learned that when we break bread together, fresh every day, good things happen.
New["Line Cook","Line Cook"] The Party Staff["Line Cook","Line Cook"]Anaheim$20–$23 / hourWhat's Cooking: Prepare delectable dishes for meals and special events Ready yourself for today's event and gear up for tomorrow if the celebration continues Maintain clear communication with our esteemed clientele while completing assigned tasks. Why Choose The Party Staff: Flexibility reigns supreme – our online portal empowers you to set your availability.
New["Line Cook @ Pinwheel Pasta","Line Cook @ Pinwheel Pasta"] Innerspin["Line Cook @ Pinwheel Pasta","Line Cook @ Pinwheel Pasta"]Rancho CucamongaMay be required: to read and comprehend simple instructions, short correspondence, and memos; to write simple correspondence; to effectively present information in one-on-one and small group situations to customers, clients and other associates of the organization. High School diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
New["Restaurant Line Cook - Salad and Sandwich","Restaurant Line Cook - Salad and Sandwich"] SALONCENTRIC["Restaurant Line Cook - Salad and Sandwich","Restaurant Line Cook - Salad and Sandwich"]Irvine$16.90–$20.66 / hourA Line Cook - Cold Side Team Member is responsible for the preparation, production, and service of visually appealing, high quality foods, on the "Cold Side" of the line; primarily in the Sandwich and Salad station, in accordance with Urban Plates' recipes and procedures. Build meaningful connections with your community while improving their lives with world-class meals served fresh from scratch in scratch using quality ingredients served at an honest value in an always kind way.
New["Restaurant Line Cook - Salad and Sandwich","Restaurant Line Cook - Salad and Sandwich"] Urban Plates["Restaurant Line Cook - Salad and Sandwich","Restaurant Line Cook - Salad and Sandwich"]Irvine$16.90–$20.66 / hourLine Cook - Salad and Sandwich: Primary Responsibilities: A Line Cook - Cold Side Team Member is responsible for the preparation, production, and service of visually appealing, high quality foods, on the "Cold Side" of the line; primarily in the Sandwich and Salad station, in accordance with Urban Plates' recipes and procedures. Build meaningful connections with your community while improving their lives with world-class meals served fresh from scratch in scratch using quality ingredients served at an honest value in an always kind way.
New["Line Cook-El Torito Grill","Line Cook-El Torito Grill"] Xperience Restaurant Group["Line Cook-El Torito Grill","Line Cook-El Torito Grill"]Brea$16.90–$23.40 / hourThe line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff. Move furniture as directed by management, including but not limited to: tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment.
Line Cook PuestoLine CookAnaheim, California$21.13Why us: At Puesto we are uncommonly positive, we work hard to consistently exceed expectations and provide you with the opportunity to grow and learn. We start with whole ingredients like tenderloins you can throw over your shoulder and fresh local catch from our fisherman neighbors.
Senior Line Cook - Hot Line Altius Search GroupSenior Line Cook - Hot LineCosta Mesa, CaliforniaOur client, a modern Asian fusion restaurant is seeking an experienced and highly disciplined Senior Line Cook to lead execution on the hot line . The ideal candidate thrives in high-energy kitchens and brings a strong understanding of modern Asian cuisine, bold flavors, and refined presentation.
Line Cook/Prep Cook - AM Shifts Salted Inc.Line Cook/Prep Cook - AM ShiftsCosta Mesa, CA$19–$23 / hourWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Collaborate with our virtual Front of House team to deliver exceptional dining experiences.
Line Cook Solstice RestaurantLine CookIrvine, CA$25 / hourOnce every quarter, Solstice will unveil a special ‘Peak of Season’ menu that will only be available for 4-6 weeks and feature one ingredient at its peak in 3-4 different preparations with various styles and techniques to bring out the richest, most complex flavors. We offer great restaurant culinary careers for cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
Sushi Prep/Line Cook Kura Sushi USA IncSushi Prep/Line CookOrange, CAAs pioneers of the revolving sushi concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. About Kura Sushi USA: Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc.
New["Line Cook","Line Cook"] Bar Louie["Line Cook","Line Cook"]Tustin$16.90–$25 / hourAt Bar Louie, you have the freedom to express your unique personality within our framework of hospitality excellence—creating an environment where guests become regulars and regulars become loyal fans. Complimentary meals while on duty – Whether it's Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong.
New["Line Cook","Line Cook"] Nami Nori["Line Cook","Line Cook"]Montclair$15.13–$19 / hourComing from the rarified Japanese restaurants in which they trained, partners Taka Sakaeda, Jihan Lee and Lisa Limb envisioned Nami Nori to be a more inclusive place that balances accessibility with a dedication to quality and creativity with a respect for traditional techniques. "Nami Nori is a casual yet elegant temaki bar offering guests a unique sushi dining experience in New York City.
Cook - Fry, Salad, Grill Islands RestaurantsCook - Fry, Salad, GrillCorona, CAWho We Are Looking For: Cooks who enjoy working in a team-oriented, fast paced kitchen that ensures guest satisfaction through the preparation and execution of quality food. Our fresh cut fries, juicy burgers, and the coldest beer in town are served in an upbeat, social environment that encourages connection among guests and team members.
New["Wok Line Cook","Wok Line Cook"] Din Tai Fung["Wok Line Cook","Wok Line Cook"]Costa MesaWe are committed to creating an inclusive environment and welcome all qualified applicants, regardless of race, color, religion, sex, gender identity, sexual orientation, national origin, age, disability, or any other protected status, in accordance with applicable federal, state/provincial, and local laws. In the United States, Din Tai Fung North America participates in E-Verify to confirm work authorization for all new hires.
Cook | Seasonal Part Time | Orange County Fairgrounds Oak View GroupCook | Seasonal Part Time | Orange County FairgroundsCosta Mesa, CA$20–$25 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. The OC Fair & Event Center serves as a major entertainment and community hub for Orange County, offering indoor and outdoor event spaces, exhibit halls, arenas, meeting rooms, and entertainment venues.