Riderwood Village by Erickson Senior LivingNewLine Cook Riderwood Village by Erickson Senior LivingLine CookSilver Spring, MD$20.70–$23 / hourRiderwood helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. We’re part of a growing national network of communities managed by Erickson Senior Living, one of the country’s largest and most respected providers of senior living and health care.
Oak Crest Village by Erickson Senior LivingNewPrep Cook (Full Time) Oak Crest Village by Erickson Senior LivingPrep Cook (Full Time)Parkville, MD$16.31–$19.50 / hourYou will contribute to our Signature Dining Programs, engaging in à la minute cooking and creating chef-inspired dishes, while working with a dedicated team in state-of-the-art kitchens and using top-notch equipment. Oak Crest helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us.
The Kendal CorporationNewLine Cook - 2 Positions!! The Kendal CorporationLine Cook - 2 Positions!!Bowie, MD$20–$22 / hourCollington's vision is to thrive as a community of people living, working and serving together, bringing alive a spirit of collaboration, generosity and mutual respect in our relationships and decision-making. The Line Cook is responsible for cooking and preparing high quality menu items from the cycle menu according to recipes under the supervision of the Executive Chef.
Union Square Hospitality GroupNewLine Cook - Dupont Circle Union Square Hospitality GroupLine Cook - Dupont CircleWashington, DCA beloved neighborhood institution among New Yorkers, Daily Provisions has expanded to multiple locations total across New York, Jersey City, Boston, and Washington, D.C.Who you are:As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. What we need from you:* 2+ years in a Line Cook position in a similar environment* Ability to walk or stand for long periods of time* English fluency and additional languages preferred, but not requiredWhat you'll get from us:At Union Square Hospitality Group, extending Enlightened Hospitality is at the heart of everything we do.
Glory Days GrillNewLine Cook Glory Days GrillLine CookSykesville, MD$15–$20Glory Days Grill is a sports-themed family-friendly American grill and bar that combines an award-winning menu of freshly prepared appetizers, entrees and sandwiches with entertainment that appeals to all ages. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our.
gin & luckNewLead Line Cook gin & luckLead Line CookWashington, DCPhysical Demands: The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. Familiarity with operating and maintaining various kitchen equipment, including grills, ovens, broilers, fryers, and other essential culinary tools.
The Park at 14thLine Cook The Park at 14thLine CookWashington, DC$17–$17The ideal candidate will contribute to maintaining our reputation for excellent food and dining experience. Set up and stock cooking stations with necessary supplies and equipment.
All American Steakhouse / PH SteakhouseExperienced Grill/Line Cook All American Steakhouse / PH SteakhouseExperienced Grill/Line CookPARKVILLE, MDThe Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. We are seeking a skilled and experienced Line Cook to join our team and prepare high-quality dishes for our guests.
All American Steakhouse / PH SteakhouseLine Cook All American Steakhouse / PH SteakhouseLine CookPARKVILLE, MDThe Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. We are seeking a skilled and experienced Line Cook to join our team and prepare high-quality dishes for our guests.
Seaboard Transport GroupNewPayroll Administrator Seaboard Transport GroupPayroll AdministratorDartmouth, NSFull timeYou’ll manage payroll processing, maintain detailed records, and partner closely with HR, Finance, and Operations to support a smooth and compliant payroll function. As a family-owned business, the members of the Seaboard Transport Group work together as one team—transportation enthusiasts on the road, on the ground, and in the office.
Tatte Bakery & CafeNewPrep Cooks, Line Cooks, Dishwashers - Tatte 14th Street Tatte Bakery & CafePrep Cooks, Line Cooks, Dishwashers - Tatte 14th StreetWashington, DC$18.50–$20.10 / hourMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply.
Tatte Bakery & CafeNewPrep Cooks, Line Cooks, Dishwashers - Tatte City Ridge Tatte Bakery & CafePrep Cooks, Line Cooks, Dishwashers - Tatte City RidgeWashington, DC$18.50–$20.10 / hourKeeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply . Summary of Prep Cooks' Primary Responsibilities Follow prep lists created by chefs.
Tatte Bakery & CafeNewPrep Cooks, Line Cooks, Dishwashers - Tatte West End Tatte Bakery & CafePrep Cooks, Line Cooks, Dishwashers - Tatte West EndWashington, DC$18.50–$20.10 / hourKeeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply . Summary of Prep Cooks' Primary Responsibilities Follow prep lists created by chefs.
CRP - Ceces Roland Park LLCLine Cook - Cece's Roland Park CRP - Ceces Roland Park LLCLine Cook - Cece's Roland ParkBaltimore, MD$20–$24 / hourPart timeWork alongside our culinary team, crafting innovative European cuisine with coastal flair in our main dining area at Cece's Roland Park and mastering signature house-made pastas and artisan pizzas at the adjacent Cece's Kitchen. Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
Gin & LuckLead Line Cook Gin & LuckLead Line CookWashington, DCPhysical Demands: The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. Familiarity with operating and maintaining various kitchen equipment, including grills, ovens, broilers, fryers, and other essential culinary tools.
The BrigLine Cook The BrigLine CookWASHINGTON, DCYou will work evenings during weekdays and flexible shifts on weekends. Weekend shifts start earlier to support brunch and lunch service.
RemingtonNewPoets Modern Cocktail & Eats - Line Cook (part time) RemingtonPoets Modern Cocktail & Eats - Line Cook (part time)Baltimore, MDPrepare and assign production and prep work for Line Cooks to complete; review priorities. Someone who enjoys working as and being part of a team that provides great experiences for our Guests!
Thompson Hospitality CorporationLine Cook - matchbox Thompson Hospitality CorporationLine Cook - matchboxWashington, Washington, DC
Nick's Fish HouseLine Cook Nick's Fish HouseLine CookBaltimore, MDLocated on the beautiful waterfront at the Baltimore Peninsula, we offer a lively and welcoming atmosphere where guests can enjoy everything from our famous crab cakes to signature cocktails like the Orange Crush. Nick's Fish House is a Baltimore favorite, known for serving up fresh seafood, regional specialties, and the best-steamed crabs in town.
The Gathering SpotLine Cook - The Gathering Spot D.C. The Gathering SpotLine Cook - The Gathering Spot D.C.Washington, DCFull timeWe are looking for a professional Line Cook to prepare food to the exact Chef’s specifications and to support The Gathering Spot's onsite restaurant. Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.
DBG HospitalityLine cook DBG HospitalityLine cookSilver Spring, MDPOSITION SUMMARY: The Line Cook is a key member of the culinary team, responsible for preparing high-quality dishes with precision, speed, and consistency. This role requires strong technical cooking skills, attention to detail, and the ability to thrive in a fast-paced, team-oriented kitchen environment.
Daily Provisions Enterprises LLCLine Cook Daily Provisions Enterprises LLCLine CookWashington, DCPart timeBorn in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including its signature crullers, all-day breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas.
Live! Casino and Hotel MarylandVietnamese Restaurant Line Cook I - Part-Time - Truong Tien - Maryland Live! Casino and Hotel MarylandVietnamese Restaurant Line Cook I - Part-Time - Truong Tien - MarylandHanover, MarylandMust be able to obtain and maintain a valid gaming license as determined by the Maryland State Lottery and Gaming Commission for the position. Food Preparation & Cleaning: Washing, slicing, dicing, and marinating vegetables, meats, and seafood for specialized vietnamese dishes.
Vincent's DeliLine Cook Vincent's DeliLine Cookstewartstown, PAIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
EOS Hospitality Embassy Gtown Employee LLine Cook EOS Hospitality Embassy Gtown Employee LLine CookWashington, DCPart timeThe ideal candidate for this position will have a passion for producing quality meals (in both the restaurant and banquets), as well as the availability to work evenings, weekends and holidays. We are looking to hire the most highly qualified people and provide a competitive benefits package which include: Paid Parental Leave.
Cooper's Hawk Winery & RestaurantsLine Cook Cooper's Hawk Winery & RestaurantsLine CookAnnapolis, MD$18–$20 / hourFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Thompson Hospitality CorporationLine Cook - The Delegate Thompson Hospitality CorporationLine Cook - The DelegateWashington, Washington, DCOverview: Join The Delegate team as a Line Cook and become a crucial part of our contemporary, brick-clad hotel eatery, known for dishing out hearty American seafood and meat classics. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities.
KENT ISLAND RESORTKent Island Resort | Line Cook KENT ISLAND RESORTKent Island Resort | Line CookStevensville, MDWhile this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed when circumstances change (e.g. We realize the purpose of our daily tasks and duties must be to deliver kindness and love, and that this power of intentionality has the capacity to revive the souls of our guests and our team.
Truluck'sNewSauté/Line Cook (Fine Dining-DC) Truluck'sSauté/Line Cook (Fine Dining-DC)Washington, DC$20–$25 / hourMaintains good cleaning habits throughout the area of assignment, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment. Successful candidates must have a minimum of five (5) years' previous culinary experience and experience in preparing culinary products and cooking in high-volume environments.
P.F. Chang's China Bistro IncTo-Go Line Cook P.F. Chang's China Bistro IncTo-Go Line CookWashington, DC$20–$24 / hourJob Summary:The Takeout / To Go Restaurant Line Cook, Wok Cook or Station Chef accommodates Guest's needs by preparing food according to established recipes and procedures, as well as following safety and sanitation guidelines for to go, takeout, delivery, curbside pick-up, and catering orders. Job Responsibilities:Prepare and cook all food items to restaurant specificationsResponsible for the setup, operation, break down, and cleaning of all kitchen equipmentMay need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
Live! Casino & Hotel MarylandVietnamese Restaurant Line Cook I Part Time Truong Tien Maryland Live! Casino & Hotel MarylandVietnamese Restaurant Line Cook I Part Time Truong Tien MarylandHanover, MDOther benefits for full-time and part-time Team Members include: • Free Basic Life Insurance • Free Short Term & Long-Term Disability • Generous retirement savings options • Paid Time Off • Tuition Reimbursement • On-site Wellness center for Team Members and eligible dependents (Maryland Property only) • Training and pathways for career growth • Robust Rewards & Recognition Programs • Annual Merit Based Pay Increases • Discretionary Performance Bonuses • Discretionary Service Bonuses • Free parking • Free food and discounted meals • Live! Overview Why We Need Your Talents: Food Preparation & Cleaning: Washing, slicing, dicing, and marinating vegetables, meats, and seafood for specialized vietnamese dishes.
Thompson Hospitality Services LLCLine Cook - matchbox Thompson Hospitality Services LLCLine Cook - matchboxWashington, DCWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. Matchbox is a leading restaurant brand that has been bringing people together since 2003 with our mouth-watering wood-fired pizzas, mini burgers, and chef-inspired dishes.
Vincent's DeliLine Cooks Needed! Vincent's DeliLine Cooks Needed!New Freedom, PAWe are seeking passionate individuals who thrive in a fast-paced environment and love creating delicious food that brings joy to our customers. Ensure kitchen cleanliness and organization to maintain a safe working environment.
Thompson Hospitality CorporationLine Cook - Milk & Honey Thompson Hospitality CorporationLine Cook - Milk & HoneyWashington, Washington, DCWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer flavorful dishes from brunch through dinner, including popular items like Chicken & Waffles, Shrimp & Grits, and Mimosa Towers.
Thompson Hospitality CorporationLine Cook - Milk & Honey Woodmore Thompson Hospitality CorporationLine Cook - Milk & Honey WoodmoreGlenarden, MarylandWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer flavorful dishes from brunch through dinner, including popular items like Chicken & Waffles, Shrimp & Grits, and Mimosa Towers.
Thompson Hospitality CorporationLine Cook - Milk & Honey (Silver Spring) Thompson Hospitality CorporationLine Cook - Milk & Honey (Silver Spring)Silver Spring, MarylandWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer flavorful dishes from brunch through dinner, including popular items like Chicken & Waffles, Shrimp & Grits, and Mimosa Towers.
Thompson Hospitality CorporationLead Cook - Coppin State University Thompson Hospitality CorporationLead Cook - Coppin State UniversityBaltimore, MarylandWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. As a Lead Line Cook, you will play a crucial role in preparing and cooking delicious and nutritious meals for the college community.
Thompson Hospitality CorporationCook - Coppin State University Thompson Hospitality CorporationCook - Coppin State UniversityBaltimore, MarylandWe are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. Overview: Coppin State University is seeking a skilled and reliable Line Cook to join our dynamic Dining Services team.
Lib's GrillLine Cook Lib's GrillLine CookPerry Hall, MD$15–$20They use specialized kitchen tools to prepare essential ingredients and create a finished product for restaurants. Proven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook.
Peace Ventures World-WideLine Cook Peace Ventures World-WideLine CookWashington, District of Columbia$19.50–$24Prepare to go food orders, in high quality and in a timely fashion. Cook menu items in cooperation with the rest of the kitchen staff.
CollingtonLine Cook - 2 Positions!! CollingtonLine Cook - 2 Positions!!Bowie, MD$20–$22 / hourPart timeCollington’s vision is to thrive as a community of people living, working and serving together, bringing alive a spirit of collaboration, generosity and mutual respect in our relationships and decision-making. The Line Cook is responsible for cooking and preparing high quality menu items from the cycle menu according to recipes under the supervision of the Executive Chef.
Live! Casino and Hotel MarylandLine Cook I - Prime Rib - Maryland Live! Casino and Hotel MarylandLine Cook I - Prime Rib - MarylandHanover, MarylandThey use specialized kitchen tools to prepare essential ingredients and create a finished product for restaurants, to ensure a favorable dining experience for our guests. Live is a 24 hour /7 days per week high energy casino with a culture committed to fairness, teamwork, and most importantly FUN.
Dave & Buster'sNewLine Cook Dave & Buster'sLine CookSilver Spring, MD$16.70–$19.70 / hourMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness.* Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.*
RAMS Head Dockside LLCLine Cook RAMS Head Dockside LLCLine CookGlen Burnie, MD$17–$19 / hourPrevious experience in high volume restaurants and Weekend/Nighttime availability required. We are looking for experienced line cooks to join our team.
Bagels 'n GrindsLine Cook Bagels 'n GrindsLine CookHanover, MDThe most important ingredient to any restaurant is a consistently great tasting meal and that starts with you. Stock and restock line items needed on and off peak hours.
Tatte Holdings, LLCPrep Cooks, Line Cooks, Dishwashers - Tatte Farragut Square Tatte Holdings, LLCPrep Cooks, Line Cooks, Dishwashers - Tatte Farragut SquareWashington, DC$18.50–$20.10 / hourPart timeMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.
Tatte Holdings, LLCPrep Cooks, Line Cooks, Dishwashers - Tatte Adams Morgan Tatte Holdings, LLCPrep Cooks, Line Cooks, Dishwashers - Tatte Adams MorganWashington, DC$18.50–$20.10 / hourPart timeMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.
Tatte Holdings, LLCPrep Cooks, Line Cooks, Dishwashers - Tatte Capitol Crossing Tatte Holdings, LLCPrep Cooks, Line Cooks, Dishwashers - Tatte Capitol CrossingWashington, DC$18.50–$20.10 / hourPart timeMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.
Tatte Holdings, LLCPrep Cooks, Line Cooks, Dishwashers - Tatte West End Tatte Holdings, LLCPrep Cooks, Line Cooks, Dishwashers - Tatte West EndWashington, DC$18.50–$20.10 / hourPart timeMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.
Tatte Holdings, LLCPrep Cooks, Line Cooks, Dishwashers - Tatte Annapolis Tatte Holdings, LLCPrep Cooks, Line Cooks, Dishwashers - Tatte AnnapolisAnnapolis, MD$18.50–$20.10 / hourPart timeMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.