Line Cook Rosati's Pizza - Cedar Lake, Hobart, Schererville, Crown PointLine CookDyer, INFull timeRosati’s Pizza is ‘Chicago’s Greatest Thin Crust Pizza’ company built on family values, work ethic, and teamwork. We’ll teach you everything you need to know, which makes this a perfect starting point to launch or expand your restaurant career.
NewLine Cook Cilantro Taco Grill - Arlington HeightsLine CookArlington Heights, ILPart timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds.
Cook III Quest Food Management Services LLCCook IIIWilmette, ILAssist chef/manager in placing orders with various vendors; creating cleaning and production checklists; creating new menu items and writing recipes to be approved by the chef. Cascades the vision of Quest Food Management Services ensuring the Quest vision, values and founding principles are effectively communicated, understood and practiced.
Line and Prep Cook - BAR Shakou RestaurantsLine and Prep Cook - BARBarrington, IllinoisThe Line and Prep Cooks are responsible for cooking and preparing menu items as requested by customers, stocking necessary food preparation stations, and maintaining a clean working space during and after business hours. Change plates and/or wipe excess fluids from plates and garnishes, and place order in the expo window in proper order according to the computer ticket.
Cook Universal Weather and Aviation, Inc.CookPark Ridge, ILHigh school graduate minimum, Culinary school highly preferred with experience in new culinary trends Individual must have 2-3 years of experience in a kitchen environment within a catering or fine dining establishment as well as a current Safe Food Handling Certificate. The Line Cook will be an on-site problem solver in the event of situations arising that require immediate action, and the Line Cook will be provided the authority to make decisions to solve the problem following company procedures related to customer satisfaction, safety, and cost.
Prep Cook Cooper's Hawk Winery & RestaurantsPrep CookNaperville, IL$15–$21 / hourFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Broiler Cook Mastro's SteakhouseBroiler CookChicago, Illinois$25–$30 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook-PM Blue Sky Hospitality SolutionsLine Cook-PMSchaumburg, IL$20–$21Team Collaboration: Work closely with fellow kitchen staff to ensure efficient food preparation, assist in plating and garnishing dishes, and contribute to smooth kitchen operations during peak service times. An integral part of the Hyatt Regency Schaumburg's success will be attributed to the this position with a hands on approach to guest satisfaction and service team stewardship will dictate first and lasting impressions people have of the Hyatt Regency Schaumburg.
Pizza Cook Paisans PizzeriaPizza CookCicero, IllinoisDetermining amount and type of food and supplies required using production systems; ensuring availability of supplies and food or approved substitutions in adequate time for preparation; serving or ensuring proper serving of food for tray line or dining room. Proficient interpersonal relations and communicative skills; cooperates and works together with all co-workers; plan and complete job duties with minimal supervisory direction, including appropriate judgment.
Lead Cook - St. Charles The Yay CompanyLead Cook - St. CharlesSt. Charles, ILCold Batch Production: Cold items — fruit cups, veggie packs, snack packs, wraps, salads, and similar — are produced once or twice per week on a set batch day. You ensure the batch is completed on time, portioned correctly, labeled immediately with prep date and use-by date, and stored at 41°F or below.
Prep Cook // Ditka's Oakbrook Terrace Ditka's Restaurant GroupPrep Cook // Ditka's Oakbrook TerraceOakbrook Terrace, Illinois$17–$20 / hourOur mission is to build a company of restaurants that have a reputation for human goodness, flawless execution, and being best-in-segment by providing a consistently memorable experience to each member of Our Family – Guests, Communities, Team Members, Friends of the Restaurant, and Suppliers – anchored by our passion for Authentic Hospitality , Culinary Excellence , Quality Everywhere , and Integrity Always . We know success depends on the initiative, goodwill, and performance of our Team Members and Leaders working together to ensure memories of Personal Indulgence, A Great Bar, and Food People Love for our Guests and being A Good Neighbor for our Neighbors.
Cook I Quest Food Management Services LLCCook IDeerfield, ILFor over 40 years, Quest Food Management Services has provided food service management to schools, higher education institutions, corporate dining programs, and event venues. If you enjoy working in a fast-paced kitchen, take pride in preparing quality food, and want a role with no nights, no weekends, no holidays, and summers off, this could be a great fit.
Food Runner / Cook I - City Cruises Chicago Hornblower Group IncFood Runner / Cook I - City Cruises ChicagoChicago, ILHornblower Group's subsidiaries include Hornblower Marine, which provides vessel outhaul and maintenance services at Bridgeport Boatworks in Bridgeport, Connecticut, and Seaward Services, Inc., a full-service shipping, waterfront logistics and management company that specializes in the operation and maintenance of government and commercial vessels. City Ferry, part of Hornblower Group's Ferry and Transportation Division, is the largest private operator of high-speed passenger and vehicle ferries in the United States, carrying more than 10 million passengers annually and operating services including NYC Ferry, Puerto Rico Ferry, and other regional ferry systems.
COOK 2 - Part Time Caesars Entertainment IncCOOK 2 - Part TimeElgin, IL$18–$18.50 / hourMust be able to work in areas containing dust, varying noise and temperature levels, lighting, vibrations, crowds and air quality. 1-3 years related experience and/or training, or equivalent combination experience is required.
Line Cook McCormick & SchmicksLine CookRosemont, Illinois$18–$21 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Cook – All Shifts Denny's CareerCook – All ShiftsCarpentersville, IllinoisAs a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.
Denny's Cooks Denny's CareerDenny's CooksAurora, IllinoisAs a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred.
NewLine Cook Geneva Ale HouseLine CookGeneva, ILJob Description Geneva Ale House is looking looking for responsible and energetic people to fill out our team! We offer a friendly work environment with fantastic customers, amazing coworkers and a flexible schedule!
Line Cook - Sullivan's High Paying DRG EmployerLine Cook - Sullivan's High PayingNaperville, IllinoisCoordinate food orders to support timely and efficient delivery to each table. Team Members enjoy the following benefits for being a part of our growing team!
Line Cook PuttshackLine CookOak Brook, IL$19–$23 / hourMore than just indoor mini golf, Puttshack leans on its ground-breaking technology to elevate the game while also serving world-class food and full bar in a cool environment. Puttshack is looking to attract a diverse team of fun hospitality associates who care deeply about creating an elevated, one-of-a-kind guest experience.