NewLine cook Grub Hut Unique BBQ & Mexican GrillLine cookManville, NJ$17–$19 / hourThe ideal candidate works well in a fast-paced kitchen, has a positive attitude, and takes pride in preparing quality food consistently and efficiently. We re looking for a reliable, hardworking Line Cook to join the team at Grub Hut.
NewLine Cook Maricel's KitchenLine CookEast Brunswick, NJ$19–$22 / hourExperience with Filipino or Asian cuisine is a plus, but what matters most is your dedication to cooking well and supporting your teammates. We're a Filipino and Asian heritage restaurant where every plate that leaves the pass reflects our commitment to quality and care even when we're slammed.
Cook - Per Diem (Flex Shifts) St. Luke's Health Network, Inc.Cook - Per Diem (Flex Shifts)Phillipsburg, NJ$16.30–$24.45 / hourPart timeIndividually and together, our employees are dedicated to satisfying the mission of our organization which is an unwavering commitment to excellence as we care for the sick and injured; educate physicians, nurses and other health care providers; and improve access to care in the communities we serve, regardless of a patient's ability to pay for health care. Reviews all menus for service periods to ensure the necessary preparation in the proper forecasted amounts according to direction, recipes, and portions in sufficient time for ideal service.
Cook - Per Diem (Monroe campus) St. Luke's Health Network, Inc.Cook - Per Diem (Monroe campus)Stroudsburg, PAPart timeIndividually and together, our employees are dedicated to satisfying the mission of our organization which is an unwavering commitment to excellence as we care for the sick and injured; educate physicians, nurses and other health care providers; and improve access to care in the communities we serve, regardless of a patient's ability to pay for health care. Reviews all menus for service periods to ensure the necessary preparation in the proper forecasted amounts according to direction, recipes, and portions in sufficient time for ideal service.
NewCook - Full Time, Evenings (Anderson) St. Luke's Health Network, Inc.Cook - Full Time, Evenings (Anderson)Easton, PAFull timeIndividually and together, our employees are dedicated to satisfying the mission of our organization which is an unwavering commitment to excellence as we care for the sick and injured; educate physicians, nurses and other health care providers; and improve access to care in the communities we serve, regardless of a patient's ability to pay for health care. Reviews all menus for service periods to ensure the necessary preparation in the proper forecasted amounts according to direction, recipes, and portions in sufficient time for ideal service.
Cook - Per Diem, Days (Allentown Campus) St. Luke's Health Network, Inc.Cook - Per Diem, Days (Allentown Campus)Allentown, PAPart timeIndividually and together, our employees are dedicated to satisfying the mission of our organization which is an unwavering commitment to excellence as we care for the sick and injured; educate physicians, nurses and other health care providers; and improve access to care in the communities we serve, regardless of a patient's ability to pay for health care. Ensures that required sanitary levels are maintained throughout the food preparation process by record keeping of HAACP log, production sheets, cooling logs and sanitation cleaning schedule and or list.
NewCook - Part Time, Evenings (Anderson) St. Luke's Health Network, Inc.Cook - Part Time, Evenings (Anderson)Easton, PAPart timeIndividually and together, our employees are dedicated to satisfying the mission of our organization which is an unwavering commitment to excellence as we care for the sick and injured; educate physicians, nurses and other health care providers; and improve access to care in the communities we serve, regardless of a patient's ability to pay for health care. Reviews all menus for service periods to ensure the necessary preparation in the proper forecasted amounts according to direction, recipes, and portions in sufficient time for ideal service.
Cook - Part Time, Days (Grand View Campus - Sellersville, PA) St. Luke's Health Network, Inc.Cook - Part Time, Days (Grand View Campus - Sellersville, PA)Sellersville, PAPart timeIndividually and together, our employees are dedicated to satisfying the mission of our organization which is an unwavering commitment to excellence as we care for the sick and injured; educate physicians, nurses and other health care providers; and improve access to care in the communities we serve, regardless of a patient's ability to pay for health care. The Grill Cook prepares menu items for guests in the cafeteria, serves, and forecasts all items needed for menu services according to recipes and production methods as directed.
Cook - Full Time, Days (Grand View Campus - Sellersville, PA) St. Luke's Health Network, Inc.Cook - Full Time, Days (Grand View Campus - Sellersville, PA)Sellersville, PAFull timeIndividually and together, our employees are dedicated to satisfying the mission of our organization which is an unwavering commitment to excellence as we care for the sick and injured; educate physicians, nurses and other health care providers; and improve access to care in the communities we serve, regardless of a patient's ability to pay for health care. Prepares all foods, ensuring that they are ready for service as scheduled for the scheduled service periods in the proper amounts needed, ensuring quality, quantity, and presentation.
Cook - Part Time, Evenings (Grand View Campus - Sellersville, PA) St. Luke's Health Network, Inc.Cook - Part Time, Evenings (Grand View Campus - Sellersville, PA)Sellersville, PAPart timeIndividually and together, our employees are dedicated to satisfying the mission of our organization which is an unwavering commitment to excellence as we care for the sick and injured; educate physicians, nurses and other health care providers; and improve access to care in the communities we serve, regardless of a patient's ability to pay for health care. Reviews all menus for service periods to ensure the necessary preparation in the proper forecasted amounts according to direction, recipes, and portions in sufficient time for ideal service.
Cook - Full Time, Days (Sacred Heart Campus) St. Luke's Health Network, Inc.Cook - Full Time, Days (Sacred Heart Campus)Allentown, PAFull timeIndividually and together, our employees are dedicated to satisfying the mission of our organization which is an unwavering commitment to excellence as we care for the sick and injured; educate physicians, nurses and other health care providers; and improve access to care in the communities we serve, regardless of a patient's ability to pay for health care. Prepares all foods, ensuring that they are ready for service as scheduled for the scheduled service periods in the proper amounts needed, ensuring quality, quantity, and presentation.
Cook - Full Time (Allentown Campus) St. Luke's Health Network, Inc.Cook - Full Time (Allentown Campus)Allentown, PAFull timeIndividually and together, our employees are dedicated to satisfying the mission of our organization which is an unwavering commitment to excellence as we care for the sick and injured; educate physicians, nurses and other health care providers; and improve access to care in the communities we serve, regardless of a patient's ability to pay for health care. Reviews all menus for service periods to ensure the necessary preparation in the proper forecasted amounts according to direction, recipes, and portions in sufficient time for ideal service.
Breakfast Cook(saturday,Sunday) Patel, Patel and Patel dba Golden CorralBreakfast Cook(saturday,Sunday)Whitehall, PennsylvaniaUses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products. Food Production: Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.
Line Cook Patel, Patel and Patel dba Golden CorralLine CookWhitehall, PennsylvaniaUses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products. Food Production: Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.
Tournant / Prep Cook The Palace at Somerset ParkTournant / Prep CookSomerset, New JerseyThe Tournant / Prep Cook is a flexible and skilled culinary professional who can rotate across all kitchen stations as needed - grill, sauté, prep, garde manger, and pastries. As one of New Jersey's most luxurious and award-winning wedding and event venues, we pride ourselves on a culinary team that delivers exceptional dining experiences.
Cook/ Chef Position for School Food Service Maschio's Food ServiceCook/ Chef Position for School Food ServiceSouth Brunswick Township, NJPart timeThis is a Union position for the 2026/2027 school year which will start in September 2026. Cook needed for school food service in the South Brunswick, NJ area.
Line Cook TGI Friday'sLine CookLedgewood, NJ$16–$18 / hourA TGI Fridays Cloud Kitchen Cook prepares a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentation. • Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action which may be taken.
Lead Cook The Yay CompanyLead CookEaston, PA$20Cold Batch Production: Cold items — fruit cups, veggie packs, snack packs, wraps, salads, and similar — are produced once or twice per week on a set batch day. You ensure the batch is completed on time, portioned correctly, labeled immediately with prep date and use-by date, and stored at 41°F or below.
Line Cook Lake Mohawk Country ClubLine CookSparta, New JerseyFounded as a planned recreational community in New Jersey's Sussex County, Lake Mohawk Country Club continues to be one of New Jersey's premier providers of year-round lake community living, clubhouse activities and a la carte dining for residents, as well as weddings and private events. Rotate stock, be aware of food life, prepare food to be frozen or cook it to avoid waste, repurpose food without sacrificing quality.
Prep Cook NexDine LLCPrep CookNJ$13–$15 / hourWho We Are: NEXDINE Hospitalitys family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. Prep Cook Essential Functions and Key Tasks: Preparing daily meals including but not limited to made-to-order deli / salad items including catering orders (as needed).
Cook NexDine LLCCookNJ$13–$16 / hourWork Environment: This job operates in a kitchen environment whereby employees may be exposed to and/or required to operate equipment, including but not limited to, an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chefs knives. Who We Are: NEXDINE Hospitalitys family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide.
Cook Char Burger & CreameryCookBridgewater Township, NJ$17–$20A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Cook Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
Cook | Chef ~ Food Service Spruce LakeCook | Chef ~ Food ServiceCanadensis, PAIn this peaceful setting in the heart of the Pocono Mountains in northeastern Pennsylvania, Spruce Lake and Pinebrook provide Christian church, family and corporate groups with lodging, meeting spaces and meals for their next event or retreat. The Food Service Cook/Chef (FS Cook) shall be responsible for the preparation and serving of meals provided at Pinebrook, Spruce Lake, or Youth Campus locations.
Cook Sodexo SACookPA$17–$19 / hourFollow basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments. Working in a fast-paced kitchen environment, this position ensures all food products are prepared safely, accurately, and efficiently while maintaining a clean and organized workstation.
Cook I Sodexo SACook IBethlehem, PA$19–$21 / hourLocation: LEHIGH VALLEY HOSPITAL - MUHLENBERG - 74848002 Workdays/shifts: Varying shifts, days/hours (open availability preferred). Follow basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments.
Salad Prep Cook Spruce LakeSalad Prep CookCanadensis, PATemporaryIn this peaceful setting in the heart of the Pocono Mountains in northeastern Pennsylvania, Spruce Lake and Pinebrook provide Christian church, family and corporate groups with lodging, meeting spaces and meals for their next event or retreat. At the employer's expense, all employment hires are contingent upon completion of FBI Criminal Background fingerprint clearance, PA Child Abuse Clearance and PA Criminal History Clearance.
Part Time Cook Hilton Garden Inn Allentown Bethlehem AirportPart Time CookAllentown, Pennsylvania$17–$19Additionally, you will be required to handle other duties in the kitchen, including overseeing food preparers to ensure that they are working properly, and making sure that all kitchen equipment is properly cleaned, repaired, and maintained. Here is a list of duties particular to the position of a breakfast cook: Confer with restaurant management to determine menu items, and create recipes according to the specific tastes of customer/patron population.
Cook (PT) Hilton Garden Inn Allentown Bethlehem AirportCook (PT)Allentown, Pennsylvania$18–$20Here is a list of duties particular to the position of a breakfast cook: Confer with restaurant management to determine menu items, and create recipes according to the specific tastes of customer / patron population. Coordinate efforts with kitchen staff members to ensure that patrons’ breakfast platters and trays are delivered to their tables or hotel rooms in a timely manner.
Line Cook KEO KU JANG LPLine CookParsippany, NJChecking in daily with the Executive Chef for day to day tasks to be led and carried out - Prepare ingredients for cooking, including portioning, chopping, and storing food. If you are passionate about cooking and dedicated to delivering high-quality dishes, Madmen Kitchen invites you to apply for this exciting opportunity.
Cook C Rutgers The State University of New JerseyCook CNew Brunswick, NJUnder Policy 100.3.1 Immunization Policy for Covered Individuals, if employment will commence during Flu Season, Rutgers University may require certain prospective employees to provide proof that they are vaccinated against Seasonal Influenza for the current Flu Season, unless the University has granted the individual a medical or religious exemption. Rutgers' commitment to its employees includes maintaining and fostering a safe, diverse, and respectful workplace environment, creating employment opportunities for our nation's military veterans, and ensuring accessibility and accommodation for individuals with disabilities.
Cook B - Neilson Rutgers The State University of New JerseyCook B - NeilsonNew Brunswick, NJUnder Policy 100.3.1 Immunization Policy for Covered Individuals, if employment will commence during Flu Season, Rutgers University may require certain prospective employees to provide proof that they are vaccinated against Seasonal Influenza for the current Flu Season, unless the University has granted the individual a medical or religious exemption. Rutgers' commitment to its employees includes maintaining and fostering a safe, diverse, and respectful workplace environment, creating employment opportunities for our nation's military veterans, and ensuring accessibility and accommodation for individuals with disabilities.
Cook B Rutgers The State University of New JerseyCook BNew Brunswick, NJUnder Policy 100.3.1 Immunization Policy for Covered Individuals, if employment will commence during Flu Season, Rutgers University may require certain prospective employees to provide proof that they are vaccinated against Seasonal Influenza for the current Flu Season, unless the University has granted the individual a medical or religious exemption. Rutgers' commitment to its employees includes maintaining and fostering a safe, diverse, and respectful workplace environment, creating employment opportunities for our nation's military veterans, and ensuring accessibility and accommodation for individuals with disabilities.
Line Cook (Part-time) Stonebridge CompaniesLine Cook (Part-time)Somerset, NJ$20–$22 / hourWorking under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety. Required Experience, Education, and Skills: Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training.
Line Cook Ninety Nine Restaurant & Pub Team MembersLine CookBridgewater, New JerseyAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Cook II Sodexo SACook IIEaston, PA$20–$22 / hourRead and follow basic recipes and/or product directions for preparing various food items May prepare food and serve customers at an a la carte and/or operate a grill station May support management in the daily oversight of key functions and employees during the normal course of business Attends work and shows for scheduled shift on time with satisfactory regularity Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements. Responsibilities include: Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, may include Breakfast, Lunch, Dinner, and Special/Catered Events.
Grill Cook Sodexo SAGrill CookBethlehem, PA$18–$19 / hourResponsibilities include: • Accurately and efficiently prepare, portion, grill, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. Workdays/shifts: Varying shifts, days/hours (open availability preferred).
Senior Cook Sodexo SASenior CookHillsborough Township, NJ$8–$20 / hourResponsibilities include: Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. Produces small to large batch goods using advanced and full range of classical and contemporary cooking, plating and garnishing techniques.
Lead Cook Sodexo SALead CookPrinceton, NJ$17–$22 / hourResponsibilities include: Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, may include Breakfast, Lunch, Dinner, and Special/Catered Events. This strategic alliance between Magic Johnson Enterprises and SodexoMagic, Inc., enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve.
Cafeteria Grill Cook Sodexo SACafeteria Grill CookNJ$20–$24.79 / hourRead and measure/mix ingredients according to recipe(s) • May prepare food and serve customers at an a la carte and/or operate a grill station, fryer, and other kitchen equipment • Attends work and shows for scheduled shift on time with satisfactory regularity • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements. Responsibilities include: • Accurately and efficiently prepare, portion, grill, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events.
Line Cook Basking Ridge Country ClubLine CookBasking Ridge, NJThis role is ideal for someone who enjoys working in a fast-paced kitchen environment and takes pride in delivering high-quality food and service. Basking Ridge Country Club is seeking a reliable and motivated Line Cook to join our culinary team.
Cook / Manager Needed for School Food Service Maschio's Food ServiceCook / Manager Needed for School Food ServiceClinton, NJPart timeCook/ Manager needed for School food service program in the Clinton Twp., NJ areas. Start date of August 2, 2026 for the 2026/2027 school year.
Lead Cook Maschio's Food ServiceLead CookSparta Township, NJPart timeLead Cook needed for school food service program in the Sparta, NJ area. Cooking, and following recipes according to the NSLP guidelines.
Line Cook Wegmans Food Markets IncLine CookBridgewater, NJ$18–$18.50 / hourJob Description: As a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items for prepackaged meals and hot food bars, helping customers enjoy delicious meals. Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.
Cook CMBK RESORT OPERATIONS, LLCCookTannersville, PAPart timeLearns and adheres to the designated cooking methods to assist in preparing the appropriate menu items consistently. Our Cooks prepare meals in accordance with Camelback’s recipes while maintaining a sanitized work area.
Line Cook The Flying VLine CookBethlehem, PAIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Cook RWJ Barnabas Health Medical IncCookNew Brunswick, NJJob Details Cook Req #: 48498 Category: Dietitian / Nutritionist Status: Full-Time Shift: Day Facility: RWJ New Brunswick Department: Dietary-Management Pay Range: $19.28 per hour Location: One Robert Wood Johnson Place, New Brunswick, NJ 08901. Job Title: Cook Location: Robert Wood Johnson University Hospital Department Name: Dietary Management Req #: 0000230422 Status: Hourly Shift: Day Pay Range: $19.28 - $19.28 per hour.
Cook TopGolf International, Inc.CookParsippany, NJTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Dietary Cook - Part Time AltercareDietary Cook - Part TimeSomerset, New JerseyAt Altercare, we are committed to hiring and retaining quality food service employees, that’s why we offer a dynamic team oriented work environment and exceptional benefits including: Instant Access to Earned Wages. Dietary Cook - Food Service - Part Time Altercare Somerset Somerset, OH Enjoy a fulfilling career in Healthcare by preparing food for our patients and special functions.
Cook Lucky Strike EntertainmentCookGreen Brook, New Jersey$17–$18.50 / hourWith over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits.
Girls' Summer Camp Lead Cook (Female) Mt Gilead Camp & Conference CenterGirls' Summer Camp Lead Cook (Female)Stroudsburg, PADaily Cleanliness:Leading and working alongside other summer camp kitchen staff, the Summer Camp Cook oversees the deep cleaning and organization of the Dining Hall and kitchen. Meal Execution:Leading and working alongside other summer camp kitchen staff, the Summer Camp Cook prepares, cooks, and serves all scheduled meals and snacks on time.