Northern SpyNewLine Cook Northern SpyLine CookCanton, MA$19–$25 / hourApplicants should be dedicated to maintaining a clean, organized and respectful work space, so a focus on strong work ethic, high character and a positive attitude is essential to success. Northern Spy can offer a host of opportunities for experienced, seasoned cooks looking to work at an open wood fired hearth or on an Athenor Suite.
FMLine Cook FMLine CookNorwood, MA$20.81–$26.01The Four Points by Sheraton Norwood Hotel & Conference Center features 230 modern, smoke-free guestrooms, including allergy-friendly options, along with complimentary Wi-Fi, parking, and access to the fitness center and indoor pool. This role supports breakfast service, banquets, and internal dining, working closely with the Executive Chef and kitchen team to deliver consistent, guest‑focused results.
2Life CommunitiesLine Cook 2Life CommunitiesLine CookFramingham, MA$23–$25 / hourMust meet one or more of the following criteria: three or more years experience as a Cook or Chef preparing food for large numbers of people; a degree or certificate from a culinary arts institution. As a Line/Prep Cook, you'll play a key role in creating fresh, delicious meals for our residents while supporting the daily operations of the vibrant 2Life Dining Program.
Hebrew SeniorLifeNewSecond Cook- Per Diem Hebrew SeniorLifeSecond Cook- Per DiemDedham, MA$18.07–$25.30Ensure that all work areas, storage areas, utensils, and equipment are cleaned, sanitized, and maintained in an orderly fashion according to the latest regulations [local, state, federal, Kosher (if applicable)]. Attend in-service training sessions together with co-workers to keep abreast with current knowledge in the field of nutrition and dietary-related personnel, as well as general in-services.
Delphine's KitchenNewPrep Cook / Dishwasher Delphine's KitchenPrep Cook / DishwasherBeverly, MA$16–$20 / hourWhy You'll Love Working Here: Learn from the best: Work alongside experienced cooks and learn authentic French. Your responsibilities will include: Prep Cook Duties: Assist with ingredient preparation for cr pes, soups, salads, and daily specials.
Brooksby Village by Erickson Senior LivingNewLine Cook Brooksby Village by Erickson Senior LivingLine CookPeabody, MA$21–$24 / hourLocation: Brooksby Village by Erickson Senior LivingWe're looking for a Line Cook who can bring their passion for great food, teamwork, and culinary experience to our talented dining team. Brooksby Village helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us.
LoLa 42NewCook LoLa 42CookBoston, MAWe are looking for a Cooks to join our unique, upscale style restaurant, LoLa 42, located in the heart of Boston's Seaport District, MA. -Flexibility is key, as the role requires the ability to work varied schedules, including nights, weekends, and holidays.
Hebrew SeniorLifeNewFirst Cook Hebrew SeniorLifeFirst CookDedham, MAEnsure that all work areas, storage areas, utensils, and equipment are cleaned, sanitized, and maintained in an orderly fashion according to the latest regulations [local, state, federal, Kosher (if applicable)]. Attend in-service training sessions together with co-workers to keep abreast with current knowledge in the field of nutrition and dietary related personnel, as well as general in-services.
Hebrew SeniorLifeNewPrep Cook Hebrew SeniorLifePrep CookDedham, MAEnsure that all work areas, storage areas, utensils, and equipment are cleaned, sanitized, and maintained in an orderly fashion according to the latest regulations [local, state, federal, Kosher (if applicable)]. Attend in-service training sessions together with co-workers to keep abreast with current knowledge in the field of nutrition and dietary related personnel, as well as general in-services.
Hebrew SeniorLifeNewCook Hebrew SeniorLifeCookDedham, MAEnsure that all work areas, storage areas, utensils, and equipment are cleaned, sanitized, and maintained in an orderly fashion according to the latest regulations [local, state, federal, Kosher (if applicable)]. Attend in-service training sessions together with co-workers to keep abreast with current knowledge in the field of nutrition and dietary related personnel, as well as general in-services.
FMPart Time Bistro Cook FMPart Time Bistro CookNorwood, MA$20.81–$26.01The Four Points by Sheraton Norwood Hotel & Conference Center features 230 modern, smoke-free guestrooms, including allergy-friendly options, along with complimentary Wi-Fi, parking, and access to the fitness center and indoor pool. Job Description: Hobbs Brook Real Estate LLC is an innovative commercial real estate leader with a portfolio of forward-thinking, sustainable properties in the United States and Singapore.
Hebrew SeniorLifeNewSecond Cook-FT Hebrew SeniorLifeSecond Cook-FTDedham, MA$37,590.64–$52,627.53Ensure that all work areas, storage areas, utensils, and equipment are cleaned, sanitized, and maintained in an orderly fashion according to the latest regulations [local, state, federal, Kosher (if applicable)]. · Attend in-service training sessions together with co-workers to keep abreast with current knowledge in the field of nutrition and dietary related personnel, as well as general in-services.
AramarkNewLead Cook - Cardinal Health Mansfield AramarkLead Cook - Cardinal Health MansfieldMansfield, MA$18–$18BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage.
FMBistro Cook FMBistro CookNorwood, MA$20.81–$26.01The Four Points by Sheraton Norwood Hotel & Conference Center features 230 modern, smoke-free guestrooms, including allergy-friendly options, along with complimentary Wi-Fi, parking, and access to the fitness center and indoor pool. Job Description: Hobbs Brook Real Estate LLC is an innovative commercial real estate leader with a portfolio of forward-thinking, sustainable properties in the United States and Singapore.
Hebrew SeniorLifeNewSecond Cook Hebrew SeniorLifeSecond CookBoston, MA$18.07–$25.30Sanitation: · Ensures that all work areas, storage areas, utensils, and equipment are cleaned, sanitized, and maintained in an orderly fashion according to the latest regulations: local, state, federal, Kosher (if applicable). Ability to read, speak, and understand English to execute food order slips well, while working under pressure in a fast paced environment.
Healthcare Services Group, Inc.NewCook Healthcare Services Group, Inc.CookFRANKLIN, MA$20–$24Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. Additional Pay Information: Offered salary rates for this position are determined based on applicant qualifications, experience, education, and the specific needs, aspects, operational considerations, and requirements of the facility serviced.
Brightview Senior Living, LLCNewCook- Full Time Brightview Senior Living, LLCCook- Full TimeNorth Andover, MA$19–$21.75Compensation Disclosure: The salary range mentioned above reflects the potential pay for this role and does not include bonuses or additional incentives (if applicable), nor does it include the value of our benefit program. 4. Comprehensive Benefits: Enjoy competitive salaries, health, vision and dental insurance options, retirement plans, tuition reimbursement, employee assistance programs and many more benefits that prioritize your well-being.
Brightview Senior Living, LLCNewCook- Part Time Brightview Senior Living, LLCCook- Part TimeCanton, MA$20–$23Compensation Disclosure: The salary range mentioned above reflects the potential pay for this role and does not include bonuses or additional incentives (if applicable), nor does it include the value of our benefit program. 4. Comprehensive Benefits: Enjoy competitive salaries, health, vision and dental insurance options, retirement plans, tuition reimbursement, employee assistance programs and many more benefits that prioritize your well-being.
Brightview Senior Living, LLCNewCook - Full Time Brightview Senior Living, LLCCook - Full TimeBillerica, MA$19–$21.75Compensation Disclosure: The salary range mentioned above reflects the potential pay for this role and does not include bonuses or additional incentives (if applicable), nor does it include the value of our benefit program. 4. Comprehensive Benefits: Enjoy competitive salaries, health, vision and dental insurance options, retirement plans, tuition reimbursement, employee assistance programs and many more benefits that prioritize your well-being.
Tiny Spoon Chef, IncNewPersonal Chef Tiny Spoon Chef, IncPersonal ChefBOSTON, MA$26–$29 / hourQualified applicants should have a minimum of four years of line experience, a sense of urgency, people skills, attention to detail, ServSafe Manager certification and state-specific Allergen, and have a reliable vehicle. In this role, you’ll work as a personal chef for 8–9 clients per week—handling weekly grocery shopping, meal planning, cooking, and kitchen clean-up.
ACKitchenJr. Sous Chef ACKitchenJr. Sous ChefWoburn, MA$45,000–$55,000 / yearThis is not a line cook role we are looking for someone with experience in high-volume, high-quality production such as catering, banquets, or similar operations. ACKitchen is seeking a detail-oriented Junior Sous Chef to join our fast-paced, high-end production kitchen.
Renaissance Framingham Hotel & Conference CenterNewSous Chef Renaissance Framingham Hotel & Conference CenterSous ChefFramingham, MA$65,000–$68,000 / yearRenaissance Framingham Hotel & Conference Center, a Colwen Hotels property, is a fully reimagined, castle-inspired destination featuring newly renovated guestrooms, elevated event spaces, and three vibrant dining outlets. Successful candidates will possess the culinary and managerial skills that play a critical role in maintaining and enhancing our guests' experience.
Swissport International AGNewBOS Lounge Sous Chef Swissport International AGBOS Lounge Sous ChefBoston, MA$75,000–$75,000The Sous Chef will play a key role in supporting the Chef, while also coaching and guiding team members, including those without formal kitchen experience, to deliver a consistent and elevated guest experience. As a global leader in aviation services, Swissport providesGround Handling, Cargo Handling, and Passenger Services to over 300 million passengers annually.
Hebrew SeniorLifeNewJunior Sous Chef Hebrew SeniorLifeJunior Sous ChefDedham, MA$23.68–$33.16Position Responsibilities: Works directly with the Executive Chef and the Executive Sous Chef on menu development and engineering, reviewing menus, analyzing recipes, and determining food, labor, and overhead costs. Familiarizes newly hired Cooks, Nutritional Assistants, Culinary Associates, Stewards, and Dietary interns with practices of the kitchen and oversees training.
Hopkinton Public SchoolsNewCafeteria Cook/Manager - Secondary Hopkinton Public SchoolsCafeteria Cook/Manager - SecondaryHopkinton, MA$25.80–$29.03 / hourFull timeTYPE OF POSITION: Full-time (8.0 hours/day, 40.0 hours/week); anticipated start 8/17/2026; salary per collective bargaining agreement (range $25.80-$29.03/hour), commensurate with experience. The incumbent ensures that appropriate quantities of food are prepared and served, and maintains compliance with local, state, and federal regulations including public health and safety.
Bright Horizons Children's CentersChild Care Cook - West 8th Bright Horizons Children's CentersChild Care Cook - West 8thWatertown, MAFull timeIf hired, you will work in person in an early education/preschool child care center to provide food service per Bright Horizons' policies, procedures and guidance, in compliance with any applicable laws and regulations, and in a manner that will ensure safety of children in Bright Horizons. Also, depending on hire date and subject to applicable eligibility requirements and accrual schedules, new employees in this role receive up to: 9 paid holidays annually; 69.33 hours of sick time per year based on full- time schedule, and 64 hours of vacation time per year based on full time schedule.
Blue Hill Country ClubNewLine Cook Blue Hill Country ClubLine CookCanton, Massachusetts$24–$28Line Cook:Blue Hill Country Club is hiring an experienced and motivated Line Cook to join our culinary team in Canton, MA.The Role:As a Line Cook, you will work multiple stations on the line during service, including grill, sauté, and expo. About Blue Hill Country Club:For nearly a century, one of New England’s most cherished private golf clubs has offered a lifestyle experience unsurpassed in the Boston area.
F1 ArcadeLine Cook - Boston F1 ArcadeLine Cook - BostonBoston, MAKitchen Operations & Workflow Support smooth kitchen operations by staying organized during prep and service, following station responsibilities, and communicating clearly with the team to keep workflows efficient and focused. As a Line Cook, your dedication to quality, teamwork, and attention to detail will help create memorable experiences for our guests and support the overall success of the kitchen.
Tavistock Restaurant CollectionNewLine Cook Tavistock Restaurant CollectionLine CookBoston, MAWe serve a loyal local following and plenty of visitors year-round-meaning consistent volume, strong teamwork, and a great environment to sharpen your craft. Initiative - Recognizes situations that warrant initiative and moves forward without hesitation; reasonably resolves issues, problems, or situations.
Hyatt Regency Boston/CambridgePT Seasonal Line Cook Hyatt Regency Boston/CambridgePT Seasonal Line CookCambridge, MassachusettsA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Evviva TrattoriaLine Cook Evviva TrattoriaLine CookStoneham, Massachusetts$16–$20At Evviva Trattoria, we pride ourselves on offering a warm, inviting atmosphere and serving authentic Italian cuisine with fresh, high-quality ingredients. We are looking for a dedicated, passionate Line Cook to join our culinary team and contribute to delivering an exceptional dining experience to our guests.
Daily Provisions Enterprises LLCLine Cook Daily Provisions Enterprises LLCLine CookBoston, MAPart timeBorn in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including its signature crullers, all-day breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas.
Dracut House of Pizza & SeafoodLine Cook PT Dracut House of Pizza & SeafoodLine Cook PTDracut, MAAs a Line Cook, some of your responsibilities will include inspecting and cleaning food preparation areas, ensuring the freshness of food and ingredients, and regulating the temperature of ovens, broilers, grills, and fryers. If you have previous experience as a restaurant cook, possess effective communication skills, are at least 16 years of age and share our passion for good food and exceptional hospitality we'd love to hear from you!
The Daily CatchSautee/Line Cook The Daily CatchSautee/Line CookBoston, MA$20–$26 / hourFounded in 1973 in Boston’s North End, The Daily Catch is a family-owned Sicilian seafood and pasta institution known for authentic East Coast flavors and craftsmanship. The Daily Catch Restaurant is seeking experienced Sauté Cooks and Line Cooks to help lead our kitchen.
110 GrillLine cook 110 GrillLine cookMaynard, Massachusetts$18–$22We are dedicated to quality ingredients from local sources, teamwork, creating a memorable experience for our guests and creating a fun, yet professional atmosphere for our team members. Please send application/resume or come into the restaurant between 2p-4p any day of the week to speak to a manager!
110 GrillLine Cook 110 GrillLine CookMarlborough, Massachusetts$18–$22We are dedicated to quality ingredients from local sources, teamwork, creating a memorable experience for our guests and creating a fun, yet professional atmosphere for our team members. Please send application/resume or come into the restaurant between 2p-4p any day of the week to speak to a manager!
Tatte Bakery & CafeNewPrep Cooks, Line Cooks, Dishwashers - Tatte Berklee Tatte Bakery & CafePrep Cooks, Line Cooks, Dishwashers - Tatte BerkleeBoston, MA$17–$19 / hourMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply.
Tatte Bakery & CafeNewPrep Cooks, Line Cooks, Dishwashers - Tatte Third Street Tatte Bakery & CafePrep Cooks, Line Cooks, Dishwashers - Tatte Third StreetCambridge, MA$17–$19 / hourKeeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply . Summary of Prep Cooks' Primary Responsibilities Follow prep lists created by chefs.
H2O Bar & Grill LLC dba River FallsLine Cook H2O Bar & Grill LLC dba River FallsLine CookWoonsocket, RI$17–$19 / hourThe Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. We are seeking a skilled and experienced Line Cook to join our team and prepare high-quality dishes for our guests.
Dividend Restaurant GroupNewLine Cook - High Paying Dividend Restaurant GroupLine Cook - High PayingBoston, MALine Cooks maintain their stations in a clean and orderly manner and partner with Prep Cooks, Butchers, Dishwashers, Runners, Managers, and other team members to ensure that each and every guest receives outstanding food and hospitality. Our driving mantra- we pay 'dividends' to every stakeholder of our business; our guests, our team members, our vendors and our financial partners, all in different but meaningful ways.
WahlburgersLine Cook WahlburgersLine CookHingham, MACleans station floors, counters, tools, cutting boards, and preparation surfaces using proper cleaning solutions to ensure stations are always clean and sanitized. Has a thorough understanding and working knowledge of kitchen-specific positions (i.e., fry, grill, bun & board, assembly, expo) .
Alma NoveLine Cook Alma NoveLine CookHingham, MACleans station floors, counters, tools, cutting boards, and preparation surfaces using proper cleaning solutions to ensure stations are always clean and sanitized. Has a thorough understanding and working knowledge of kitchen-specific positions (i.e., fry, grill, bun & board, assembly, expo) .
Crescent Hotels & Resorts LLCLine Cook - Marriott Quincy Crescent Hotels & Resorts LLCLine Cook - Marriott QuincyQuincy, MA$22 / hourPart timeYou will operate, maintain and properly clean kitchen equipment such as the deep fryer, broiler, stove, and flat top grill in order to prepare food of consistent quality and following recipe cards and guest requests. It is important that you have proper knife handling skills and an understanding of food safety/sanitation and various cooking methods in order to execute menu items.
Davidson Hospitality GroupPT Seasonal Line Cook Davidson Hospitality GroupPT Seasonal Line CookCambridge, Massachusetts$25–$25 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Davidson Hospitality GroupPM Line Cook Davidson Hospitality GroupPM Line CookCambridge, Massachusetts$25–$25 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Oak View GroupLine Cook | Part-Time | Worcester Red Sox (Polar Park) Oak View GroupLine Cook | Part-Time | Worcester Red Sox (Polar Park)Worcester, Massachusetts$18–$20 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.