Prepared Foods Team Leader Giant Eagle IncPrepared Foods Team LeaderCleveland, OH$20.25–$27 / hourYour principal, main, major or most important duty includes one or some combination of the following tasks: interview, select and train Team Members; direct the work of Team Members; appraise Team Members' productivity and efficiency for the purpose of recommending promotions or other changes in status; handle Team Member issues including, but not limited to complaints; discipline Team Members; plan the work; distribute or assign the work among Team Members; provide for the safety and security of Team Members or the store; manage the budget for your department or location; manage inventory for your department or location; or. Experience Desired: Retail leadership or supervisory experience; Successful performance as a Peer Trainer, in-store champion, or other similar role; Demonstrated product knowledge relevant to department; Satisfactory performance and discipline record.
General Food Production Workers (1St & 2Nd Shift) Sandridge FoodsGeneral Food Production Workers (1St & 2Nd Shift)Medina, OH$17.38–$21.88 / hourYou may work in roles such as: Packers / Case Packers- Pack and inspect finished productsLine Leads- Help run the line and support the teamClean Room Operators- Work in controlled environments operating filling equipmentTray / Hand Fillers- Fill products to correct weight and specsPotato Unloaders- Move trays and materials (higher physical role)Ingredient Handlers / Prep- Weigh and stage ingredientsProduction Support- Rotate across lines assisting wherever needed. Weekly PayFast Hiring Process- Start ASAPStable, Full-Time Hours (with overtime available)Career Growth Opportunities (Line Leads, Operators, etc.)Employee Perks, Events & Food Days.
Food Service Aide/Dietary Aide Select Specialty Hospital - Cleveland FairhillFood Service Aide/Dietary AideCleveland, Ohio$16–$19.51 / hourThis Hospital is a critical illness recovery hospital committed to providing world-class inpatient post-ICU services to chronic, critically ill patients who require extended healing and recovery. We help patients during some of the most vulnerable, painful moments of their lives – and every team member plays a central role in providing compassionate, excellent care every step of the way.
Food Service Aide/Dietary Aide-PRN Select Specialty Hospital - Cleveland FairhillFood Service Aide/Dietary Aide-PRNCleveland, OhioThis Hospital is a critical illness recovery hospital committed to providing world-class inpatient post-ICU services to chronic, critically ill patients who require extended healing and recovery. We help patients during some of the most vulnerable, painful moments of their lives – and every team member plays a central role in providing compassionate, excellent care every step of the way.
Host/Food Runner Ironwood Cafe - Cavolis Pizza - NextDoorHost/Food Runnerwestlake, OHFull timeSeat guests at their tables, taking into consideration server availability and guest needs. The ideal candidate is friendly, outgoing, always smiling and committed to providing an exceptional dining experience.
Safety & Stability Manager Sandridge FoodsSafety & Stability ManagerMedina, OHWhat You'll BringStrong knowledge of OSHA regulations and workplace safety practicesProven leadership and people-development skillsIncident investigation and root cause analysis expertiseExcellent communication, coaching, and influencing abilitiesStrategic thinking with strong execution skillsData-driven decision-making and problem-solving capabilitiesCommitment to employee wellbeing and environmental stewardshipAbility to thrive in a fast-paced manufacturing environmentWhy Join Sandridge? The EHS & Sustainability Manager partners closely with Operations, Human Resources, and site leadership to drive measurable improvements in employee safety, environmental performance, and operational excellence.
Adjunct Faculty, Hospitality Management (Restaurant/Food Service) Cuyahoga Community CollegeAdjunct Faculty, Hospitality Management (Restaurant/Food Service)Westlake, OHEvaluates and grades students' class work, laboratory work, assignments, papers, and examinations. Periodic meetings with supervisors, division, or College, relative to teaching duties and training and development.
Coordinator - Food as Medicine Program-Nutrition MetroHealthCoordinator - Food as Medicine Program-NutritionCleveland, OHQualifications: Required: Bachelor's Degree in health- or human services related field OR Associate degree in Dietetic Technology or other food- or health-related field with 2 years of experience in a food service or nutrition-related role in a clinical, health promotion, or educational setting, Meets one of the following: • Possess a current SERV Safe Food Protection Manager Certification. • Possess a current comparable Level 2 food protection course certification as specified in rule 3701-21-25 of the Ohio Administrative Code.
NewQSR Food Lead Team Member Circle K Stores IncQSR Food Lead Team MemberWarrensville, OH$17–$21 / hourAbility to pushpull with arms up to a force of 20 pounds i.e. utilizing a hand-truckAble to reach overhead for objectsAbility to bend and twist at waistAbility to communicate orallyAbility to operate a cash register andor computer keyboardAbility to stoop kneel squat bend push and pullAbility to work aloneBe exposed to occasional noiseAbility to stand andor walk for an entire shiftMay require climbing a ladder to store and retrieve materials or place and remove signsJOB DESCRIPTION ACKNOWLEDGMENTThis Job Description indicates the general nature and level of work to be performed in this position and it is not intended to contain or be interpreted as a comprehensive inventory of all the duties responsibilities functions and qualifications required of the position. Physical activity inventory of the position includesAbility to be exposed to cold or warm temperature extremes performing occasional work in a walk-in cooler andor freezer and outdoorsAbility to occasionally lift andor carry up to 30 pounds from ground to overhead i.e. assisting in stockingmaintaining inventory levelsAbility to occasionally lift andor carry up to 50 pounds from ground to waist i.e. to replenish fountain syrups.
Prepared Foods Team Leader Assistant Riser Foods CompanyPrepared Foods Team Leader AssistantTwinsburg, OhioAssist Prepared Foods Team Leader/Manager in controlling operating expenses and achieve budgetedfood and labor cost; understand P&L/LOB reports. Supervise prepared food team members to achieve maximum production and efficiency when Prep Foods Team Leader/Manager is not there.
Food Packer AVI FoodsystemsFood PackerMentor, OHProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation.
Technician, Facility Services, Food Equipment Walmart IncTechnician, Facility Services, Food EquipmentKENT, OH$26–$51 / hourEquipment Serviced Food Equipment: Combi ovens, deli slicers, auto meat cutters, fryers, hot cases, ice makers, pizza ovens, rotisserie ovens, thermoglazers, donut cases, four bowl warmers, bakery ovens, bread slicers, tortilla makers. Food Equipment: Combi ovens, deli slicers, auto meat cutters, fryers, hot cases, ice makers, pizza ovens, rotisserie ovens, thermoglazers, donut cases, four bowl warmers, bakery ovens, bread slicers, tortilla makers.
Proprietary Food Program Sr Manager BP PlcProprietary Food Program Sr ManagerWestlake, OHLead collaboration with Technology, Finance, HR, Learning and Development, Work Force Planning and Supply Chain to implement systems, accounting processes, training platforms, data models, and reporting tools required to support deli operations at scale. Job Description: The Senior Manager, Proprietary Food Program is a senior-level strategic leader responsible for shaping and executing the company's end‑to‑end proprietary Deli strategy, supporting more than $80 million in annual food sales.
Food Service Coordinator WP The Salvation Army USAFood Service Coordinator WPCleveland, OHProvide nutritious meals to program participants, ensuring program compliance for year-round Senior and Home-Delivered Meals, Youth, and other Program Outreach efforts; maximizing the use of donated food products, where appropriate, for successful food service operations; providing staff coverage and program support for senior activities, per contract guidelines. Train and supervise program volunteers in overall kitchen operations, working cooperatively with staff to ensure consistency in all food service operations.
Food Packaging Line Champion Personnel SystemFood Packaging LineCleveland, OHChampion Personnel is hiring for Marc Glassman Inc. (Marc’s)—a well-known grocery chain with locations across Northeast Ohio! ? Dress Code: Jeans, solid color t-shirt, closed-toe shoes.
Student Dining Service Aide-Food Services Patient MetroHealthStudent Dining Service Aide-Food Services PatientCleveland, OHFounded in 1837, Cuyahoga County's safety-net health system operates four hospitals, four emergency departments and more than 20 health centers. Ability to communicate well with patients and staff using verbal, written, and interpersonal communication skills.
Food Service Worker Aramark Corp.Food Service WorkerMedina, OH$17–$18 / hourDetermines work procedures, prepares work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule. Participates in the preparation/5 P's (Participation, Pulls, Production, Portion Control, and Postproduction), storage and assembly of meals and food items.
Food and Beverage Manager CHAGRIN VALLEY RACQUET CLUBFood and Beverage ManagerChagrin Falls, OHFull timeIn this role, you will be responsible for overseeing all food and beverage operations and ensuring an excellent dining experience. If you are a strong leader with experience in food and beverage management, we want to hear from you!
Safety & Stability Coordinator Sandridge FoodsSafety & Stability CoordinatorMedina, OHWhat You'll BringStrong knowledge of workplace safety principles and regulatory complianceExcellent communication, training, and coaching skillsRoot cause analysis and problem-solving capabilitiesAbility to influence and engage employees at all organizational levelsStrong organizational and project management skillsAnalytical mindset with the ability to identify trends and drive improvementCommitment to employee wellbeing and environmental stewardshipAbility to balance multiple priorities in a fast-paced manufacturing environmentWhy Join Sandridge? This role partners closely with Operations, Human Resources, and site leadership to develop and execute programs that promote employee safety, regulatory compliance, workforce training, and sustainability initiatives.
Food Service Clerk Nights Weekends Hoildays Fresh Thyme Farmers MarketFood Service Clerk Nights Weekends HoildaysWestlake, OH$14.50–$16 / hourWe offer competitive compensation, incentive programs, and recognition programs that allows our most successful team members to be rewarded for the results they consistently drive and for being passionate about working safely to ensure 200% accountability - 100% accountability for self and 100% accountability for your fellow team members. Ensures cleanliness of deli/bakery cases, storage area, and work area for safety; includes cleaning of shelves and products, keeping floors free of liquid spills or water, removing hazardous debris from floor and sweeping.