Front of House Team Member Chick-fil-AFront of House Team MemberChattanooga, TennesseeIn addition to working directly for an independent Owner/Operator, Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Team Members are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
IHOP Dishwasher/Busser IHOP HixsonIHOP Dishwasher/BusserHixson, TNMost importantly, we lead with a joyful attitude to share the positive energy with all of our guests and serve up smiles every day. Key Responsibilities: Wash and sanitize dishes, utensils, glassware, pots, and pans using commercial dishwashing equipment.
Restaurant Manager IHOP HixsonRestaurant ManagerChattanooga, TNIHOP is seeking experienced and dynamic Restaurant General Managers to lead our IHOP team and oversee the daily operations in the Hixson/Chattanooga/Cleveland Market. And leading our team comes with a big stack of values - growth and development opportunities and an atmosphere where you can build lifelong friendships and memories with your Team.
Server Olive GardenServerHixson, TNAs a server, you will deliver exceptional dining experiences by providing safe, friendly and attentive service that makes our guests feel welcome and like they are part of our family. Our servers thrive on making loyal guests by taking them on a tour of Italy through knowledge of food, wine, and our fresh ingredients.
Busser Olive GardenBusserChattanooga, TNAs a busser, you play an essential role in delighting and serving our guests while keeping our restaurants spotless, sanitized and safe. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.
To Go Specialist Olive GardenTo Go SpecialistChattanooga, TNWe are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants. As a To Go Specialist, you recognize that people's lives are busy, and guests safely picking up food to-go has become even more important.
Bartender Olive GardenBartenderDalton, GAIn addition, as a bartender, you will ensure various guest and team member touch points are regularly sanitized and disinfected so that our guests enjoy a safe and friendly experience that makes them feel like they are part of our family. As an Olive Garden bartender, you must master alcoholic and non-alcoholic beverage recipes to meet and exceed guest expectations.
Dishwasher Olive GardenDishwasherDalton, GAAs a dishwasher, you will be responsible for the critical tasks of cleaning and sanitizing plates, glassware, utensils, and guest and team member touch points in order to deliver a great guest experience. Dishwashers at Olive Garden play an essential role in delighting and serving our guests while keeping our restaurants clean and safe.
NewDay Front of House Team Member Chick-fil-ADay Front of House Team MemberChattanooga, TennesseeJoin Chick-fil-A as a Day Front of House Team Member and dive into a positive, people-focused atmosphere that emphasizes teamwork and leadership growth. Are you seeking a delicious and fun work environment where you can demonstrate your customer service skills and become a part of a dynamic team?.
Kitchen Manager Texas RoadhouseKitchen ManagerChattanooga, TennesseeDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Restaurant Manager Olive GardenRestaurant ManagerChattanooga, TN30.4 million in grants to our team members through our emergency assistance fund ∙ $6.5 million donated to food banks across all 50 states, supporting the communities we serve in the fight against hunger. ∙ Significant, specific and ongoing training and development to grow career in hospitality ∙ 99% of General Managers and Directors of Operations promoted from within.
Shift Leader Chick-fil-AShift LeaderChattanooga, TennesseeOur Shift Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. A Shift Leader’s two main areas of focus are completing tasks so that the restaurant runs effectively, and coaching/developing team members.
Assistant Manager - Athens, TN Tidal Wave ManagementAssistant Manager - Athens, TNDecatur, TennesseeOutback Steakhouse / Texas Roadhouse / Ruby Tuesday / Panera Bread / Starbucks / Longhorn Steakhouse / Chipotle/ Cracker Barrel / Red Lobster / TGI Fridays / Boston Market / Tijuana Flats. Starting Pay Rate: Hourly - Hourly Plan, 18.00 USD Hourly Tidal Wave Auto Spa is one of the fastest growing car wash chains in the country and is a recognized leader in the industry with locations nationwide.
Experience Line Cook Easy Bistro & BarExperience Line CookChattanooga, TN$17.50–$22 / hourFamily meal is included everyday along with tip share and discounts at our sister restaurants, Main Street Meats & Little Coyote. Easy Bistro & Bar in Chattanooga's West Village is a Michelin recommended restaurant in the American South inaugural guide.
Security Shift Supervisor - Unarmed Allied UniversalSecurity Shift Supervisor - UnarmedChattanooga, TennesseeFull timeDriving Positions : must possess a valid Driver’s License with at least one year of driving experience, a clean driving record (no major violations within last 36 months, no more than 1 accident in last 24 months, no more than one minor moving violation in last 24 months), a minimum level of insurance as required by Company policy, and the ability to safely operate a vehicle required. Must possess effective written and oral communication and interpersonal skills with ability to deal with all levels of personnel and the general public in a professional and effective manner; must be able to use initiative and independent judgment within established guidelines.
Front of House Crew Member Morning Shift Culver'sFront of House Crew Member Morning ShiftCleveland, TennesseeWe are known for our delicious ButterBurgers® and Frozen Custard, but it's our welcoming and friendly staff that truly sets us apart. Culver's, a beloved family-owned restaurant chain, started in 1984 in Sauk City, Wisconsin.
General Manager Fitness Holdings - Crunch FitnessGeneral ManagerChattanooga, TNFull timeHere at Crunch we structure our compensation to reward our employees for their dedication to revenue growth, team development, client retention as well as personal growth. Our ‘No Judgments’ philosophy attracts a diverse and welcoming group of professionals and makes Crunch an amazing company to work for.
Dishwashers Red Robin International, Inc.DishwashersChattanooga, TN$11.63–$14.03 / hourWe love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries! You may also be involved in food prep to keep the heart of house engine running and will keep Guests worry-free by adhering to safe food handling and cleanliness rules.
Assistant General Manager Fitness Holdings - Crunch FitnessAssistant General ManagerCleveland, TNFull timeHere at Crunch we structure our compensation to reward our employees for their dedication to revenue growth, team development, client retention as well as personal growth. Our ‘No Judgments’ philosophy attracts a diverse and welcoming group of professionals and makes Crunch an amazing company to work for.
Assistant Manager FazolisAssistant ManagerCleveland, Tennessee$14–$18 / hourGreat Associates led by passionate, service-oriented leaders help us ensure one of our core values is delivered every day to every Guest: “GREAT GUEST SERVICE is what we do.”, Leadership also means leading by example and treating people from all walks of life with dignity and respect. Business Acumen: Your previous experience in restaurant management will be invaluable to you as you face the day-to-day challenges of restaurant operations, including Guest service, sales-building, marketing, human resources, supply chain, administration and facilities maintenance, to name a few!