Substitute Food Service Worker Washington Township Public SchoolsSubstitute Food Service WorkerWashington Township, NJThis role supports the regular food service team to ensure efficient operations and adherence to all health and safety guidelines when primary staff members are unavailable. The Substitute Food Service Worker will assist in preparing and serving nutritious meals to students and maintaining a clean and safe kitchen environment.
2nd Shift Sanitation Manager (Food Manufacturing Experience) SourcePro Search2nd Shift Sanitation Manager (Food Manufacturing Experience)Hackensack, New JerseySourcePro Search is conducting a search for an experienced 2nd Shift Sanitation Manager with 3+ years of sanitation or food manufacturing experience, with at least 1 year in a supervisory role. What You’ll Do: · Supervise all 2nd shift sanitation activities, ensuring adherence to master sanitation schedules (MSS), SSOPs, GMPs, and HACCP.
Food Svc Associate-PD Catholic HealthFood Svc Associate-PDRoslyn, New YorkIn addition to the estimated base pay provided, employees are eligible for generous benefits packages, generous tuition assistance, a defined benefit pension plan, and a culture that supports professional and educational growth. We’re looking for a compassionate and reliable Food Service Associate to support patient care by preparing and delivering meals with accuracy and care.
Food Svc Associate-PD St. Catherine of Siena Medical CenterFood Svc Associate-PDRoslyn, NYIn addition to the estimated base pay provided, employees are eligible for generous benefits packages, generous tuition assistance, a defined benefit pension plan, and a culture that supports professional and educational growth. We're looking for a compassionate and reliable Food Service Associate to support patient care by preparing and delivering meals with accuracy and care.
Expediter/Food Runner Tap RoomExpediter/Food RunnerGarden City, New YorkWhat started as a single neighborhood spot in Patchogue has grown into a fast-growing hospitality group with multiple locations across Long Island, known for its welcoming vibe, strong team culture, and consistent guest experience. Tap Room began in 2011 with two bartenders—James Bonanno and David Johnson—who shared a vision: to build more than just a bar, but a place where great food, craft beer, and genuine hospitality brought people together.
Cook / Manager Needed for School Food Service Maschio's Food ServiceCook / Manager Needed for School Food ServiceBasking Ridge, NJPart timeThe idea candidate is someone who enjoys working independently, takes pride in their cooking and organization, and is comfortable managing all aspects of a small school food service operation. About the Position:This is a one-person kitchen responsible for the daily operation of the National School Lunch Program (NSLP) and the National Scholl Breakfast Program (NSBP) in one of our schools.
Food & Beverage Manager - The Abbey Inn & Spa The Abbey Inn & SpaFood & Beverage Manager - The Abbey Inn & SpaPeekskill, NYFull timeJob Title: Food and Beverage Manager Status: EXEMPT Reports to: Director of Restaurant/General Manager About The Abbey Inn & SpaNestled above the Hudson River, The Abbey Inn & Spa is a boutique luxury escape offering history, sophistication, and serenity. Tip Administration & ComplianceOversee all aspects of employee tip administration, including tip pooling, tip distribution, and tip reconciliation, where applicableVerify the accuracy of reported tips and ensure proper documentation and reporting procedures are followed.
Team Leader Assistant, Prepared Foods Giant Eagle IncTeam Leader Assistant, Prepared FoodsYorktown, NY$15.50–$15.62 / hourAssist Prepared Foods Team Leader/Manager in controlling operating expenses and achieve budgeted food and labor cost; understand P&L/LOB reports. Supervise prepared food team members to achieve maximum production and efficiency when Prep Foods Team Leader/Manager is not there.
Food Service Coordinator / Cafe Chef, In School (No Nights/Weekends/Holidays) - Queens, NY Red RabbitFood Service Coordinator / Cafe Chef, In School (No Nights/Weekends/Holidays) - Queens, NYQueens, NY$19–$22The ideal candidate has a background in data management and operations, is highly organized, enjoys building relationships, communicates effectively with diverse stakeholders, and is passionate about improving access to nutritious meals for students of color. Reporting to the Head Chef, the In-School Food Service Coordinator serves as the operational link between the kitchen team and our school partners, helping ensure meals are served accurately, safely, and on time.
NewFood Service Coordinator/Cafe Chef, In School (No Nights/Weekends/Holidays) - Bronx, NY Red RabbitFood Service Coordinator/Cafe Chef, In School (No Nights/Weekends/Holidays) - Bronx, NYBronx, NY$19–$22 / hourThe ideal candidate has a background in data management and operations, is highly organized, enjoys building relationships, communicates effectively with diverse stakeholders, and is passionate about improving access to nutritious meals for students of color. Reporting to the Head Chef, the In-School Food Service Coordinator serves as the operational link between the kitchen team and our school partners, helping ensure meals are served accurately, safely, and on time.
NewCafe Chef/Food Service Coordinator/, In School (No Nights/Weekends/Holidays) - Bronx, NY Red RabbitCafe Chef/Food Service Coordinator/, In School (No Nights/Weekends/Holidays) - Bronx, NYBronx, NY$19–$22The ideal candidate has a background in data management and operations, is highly organized, enjoys building relationships, communicates effectively with diverse stakeholders, and is passionate about improving access to nutritious meals for students of color. Reporting to the Head Chef, the In-School Food Service Coordinator serves as the operational link between the kitchen team and our school partners, helping ensure meals are served accurately, safely, and on time.
Sr. Director Food Brands Applegreen USA Welcome Centers Central ServicesSr. Director Food BrandsRidgewood, NJThis individual assesses current operations, people and customer/brand metrics to identify opportunities to improve overall performance and works with cross functional teams and Franchisors to implement initiatives that drive and grow the business. Founded on a commitment to innovation, operational excellence, and customer experience, Applegreen combines fuel, convenience retail, and a diverse portfolio of food and beverage offerings to create welcoming destinations for customers.
Fabricator/Welder, food manufacturing GpacFabricator/Welder, food manufacturingParamus, NJ35–45Fabricator • Sanitary Welder • Stainless Steel Welder • TIG Welder • MIG Welder • GTAW • GMAW • Stainless Steel Fabrication • Sanitary Welding • Food Manufacturing • 304/316L Stainless • Tri-Clamp • Sanitary Piping • Orbital Welding • AWS D1.6 • ASME Section IX • P&ID • CIP • GMP • Equipment Fabrication. This is a hands-on role for someone capable of independently taking stainless-steel fabrication projects from layout and fabrication through welding, finishing, installation, and turnover .
NewFood Production Supervisor Do & Co AktiengesellschaftFood Production SupervisorJamaica, NY$66,300–$75,000 / yearPartner with Food Production Manager to identify and execute planning for training and staffing needs Facilitate the training of new team members, monitor their performance, and provide ongoing support to help them achieve their goals. Capable of seamlessly managing multiple responsibilities in a fast-paced environment, dealing with a substantial workload, and sustaining periods of extended standing as required.
Manager, Patient Food Services University Hospital, Newark NJManager, Patient Food ServicesNewark, New Jersey$81,697–$122,545 / hourFull timeProcesses are patient centered by actively contributing to creating a friendly, welcoming, and safe environment for UH customers; driving collaboration with leadership, including physicians; organizing and monitoring operations to accommodate and respond to patient needs, concerns, and complaints within 24-48 hours; continuously displaying a “can do” attitude; monitoring and analyzing patient satisfaction data; acting as a role model for Service Excellence; maintaining professional composure during stressful situations; ensuring customer service scores meet/exceed targets; and ensuring all staff demonstrates respect for patient rights and commitment to the uniqueness of the individual patient. Participates in the planning, coordination, and supervision of the delivery of nutrition services to all inpatient units and admissions to the Emergency Department, and maintains, monitors, and updates the dietary electronic patient food service system (CBORD) to ensure efficient and accurate processing of patient menus, trayline tickets, nourishments, enteral feedings, special patient satisfaction initiatives, system upgrades, and interfaces with hospital electronic supporting systems.
Food Service Manager destinationone ConsultingFood Service ManagerNewark, New Jerseydestinationone Consulting specializes in recruitment across diverse sectors, including Healthcare, Health Tech, Government, Municipalities, Non-Profits, Legal, Public Accounting, Food and more. Disclaimer: We're proactively building a databank for opportunities in Healthcare, Health Tech, Government, Non-Profits, Legal, and more.
Food Service Worker NA-02 United States ArmyFood Service Worker NA-02NY$18.40–$21.45 / hourThe mission of the Directorate of Cadet Activities (DCA) is to significantly enhance the development of the United States Corps of Cadets militarily, physically, academically, moral-ethically, spiritually, and socially by providing organized, comprehensive and diverse programs and facilities, which provide for entertainment, extracurricular, recreational, cultural and social activities. Located in the scenic Hudson River valley, only 50 miles from New York City, the U.S. Military Academy at West Point is a four-year academic institution, a nationally-renowned historic site, and the oldest continuously occupied military post in America.
NewFood Service Worker Maschio's Food ServiceFood Service WorkerRandolph, NJPart timeWe are seeking a reliable and hardworking Food Service Workers and subs to join our team in the Randolph, NJ area. This role is ideal for someone who enjoys working in a fast-paced environment and contributing to a positive dining experience.
Hospital Director, Food & Nutrition NYU Langone HealthHospital Director, Food & NutritionNew York, NY$152,240.27–$177,723Full timeParticipates in the development and management of the operating and capital budgets through appropriate review and supervision of resource utilization inclusive of the development and implementation of cost savings, revenue generation strategies to meet departmental /organizational goals. Oversees patient meal assembly and service as well as all aspects of cash operations including cafeteria, catering, vending, cart service, customer service programs and departmental sanitation.
Substitute Food Service Helper 2026-2027 Great Neck Public SchoolsSubstitute Food Service Helper 2026-2027Great Neck, NYPosition TitleSubstitute Food Service HelperRequired Application TypeSchool Related PersonnelSalary/Pay Scale$19.00 per hour, as neededJob Description. Certification / License Cover Letter Other Reference Letter 1 Reference Letter 2 Reference Letter 3 Resume Transcript / Diploma Job CategoryNon-Instructional SubstitutesJob LocationDistrict-Wide.