COOK (PART TIME) Compass Group North AmericaCOOK (PART TIME)New York, NYBecome part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
Cook II-Atlantic Health Morristown Medical Center-Full Time Atlantic Health System IncCook II-Atlantic Health Morristown Medical Center-Full TimeMorristown, NJAtlantic Health scored four "A" grades by The Leapfrog Group in its Fall 2025 Hospital Safety Grades, performance measures reflecting errors, accidents, injuries and injections, as well as systems hospitals have in place to prevent harm. In addition, Leapfrog recognized us with an "A" hospital safety grade - its highest - twelve consecutive times, and the Centers for Medicare and Medicaid Services awarded us again with its highest five-start rating in 2020.
Prepared Foods Cook / Food Production - Part Time Whole Foods Market IncPrepared Foods Cook / Food Production - Part TimeWoodcliff Lake, NJ$17.50–$30.20 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.
Cook I-Atlantic Health Morristown Medical Center-Part Time Atlantic Health System IncCook I-Atlantic Health Morristown Medical Center-Part TimeMorristown, NJAtlantic Health scored four "A" grades by The Leapfrog Group in its Fall 2025 Hospital Safety Grades, performance measures reflecting errors, accidents, injuries and injections, as well as systems hospitals have in place to prevent harm. In addition, Leapfrog recognized us with an "A" hospital safety grade - its highest - twelve consecutive times, and the Centers for Medicare and Medicaid Services awarded us again with its highest five-start rating in 2020.
Prep Cook Jose Andres GroupPrep CookNew York, NY$18–$24 / hourThe Prep Cook works collaboratively with the culinary team to execute recipes consistently, maintain organized workstations, and deliver an exceptional dining experience for every guest. The Prep Cook is responsible for preparing high-quality ingredients and menu items while supporting efficient kitchen operations in a fast-paced environment.
Concessions Lead Cook Compass Group North AmericaConcessions Lead CookBrooklyn, NYFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
New["Line Cook - Hilton Wilmington Christiana - Full Time","Line Cook - Hilton Wilmington Christiana - Full Time"] Meyer Jabara Hotels["Line Cook - Hilton Wilmington Christiana - Full Time","Line Cook - Hilton Wilmington Christiana - Full Time"]NewarkBy joiningour Team at Meyer Jabara Hotels, you will work for a company that values its associates, strives to provide the best training, tools and support to perform your job the best way possible. The ideal candidate: The ideal candidate will be skilled in all stations of the kitchen line and capable of leading operations in the Sous Chef's absence.
Sushi Cook II SH Group Operations LLCSushi Cook IINY$25.30–$27.30 / hourWe fill our kitchens with passionate culinarians who relish working with locally-sourced seasonal ingredients, and we run a culinary team that thrives on innovation, respects nature and believes in perfection. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in.
Cook Artis Senior LivingCookYorktown Heights, NYWorking at Artis Senior Living, youll play an integral role on a dynamic team helping people living with dementia achieve the essential human needs of purpose, belonging and joy by building a bridge between their lifelong identity and present daily life - we call this act of service "Honoring Yesterday & Celebrating Today." ServSafe certification is required; or ability to obtain upon hire This position requires the candidate to understand, read, write and effectively verbally communicate in English.
Cook - Full-Time Artis Senior LivingCook - Full-TimeYorktown Heights, NYWorking at Artis Senior Living, you'll play an integral role on a dynamic team helping people living with dementia achieve the essential human needs of purpose, belonging and joy by building a bridge between their lifelong identity and present daily life - we call this act of service "Honoring Yesterday & Celebrating Today." Keep assigned workstation in a safe and sanitary condition and be familiar and comply with all state and local health department practices, safety practices, and infection control practices.
Prep Cook - Eataly Caffe Lexington Eataly Net USA LLCPrep Cook - Eataly Caffe LexingtonNew York, NY$17–$19 / hourfor our guests to: EAT authentic Italian food at our restaurants, cafés and to-go counters SHOP a selection of high-quality Italian, local and homemade products LEARN through our classes and our team's product knowledge A Prep Cook prepares a variety of cold food items and all prepared ingredients that will be distributed to the kitchens to be cooked for restaurants. Reports to the Cafe Manager and Cafe leads Washes, peels, slices and mix vegetables, fruits, meats, cheeses and other ingredients for salads, cold plates, side dishes, entrees, pizza and desserts.
Seasonal Cook 2-10 SH Group Operations LLCSeasonal Cook 2-10NYWe fill our kitchens with passionate culinarians who relish working with locally-sourced seasonal ingredients, and we run a culinary team that thrives on innovation, respects nature and believes in perfection. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in.
New["Line Cook","Line Cook"] Arlo Hotels["Line Cook","Line Cook"]Brooklyn$21–$23 / hourLine cooks are responsible in preparing all menu items during breakfast, lunch, dinner, and event services. Understand how to use a variety of food service equipment, including knives, pots and pans, ovens and grills, food processors and slicers in a safe environment.
New["Line Cook - Temp","Line Cook - Temp"] Arlo Hotels["Line Cook - Temp","Line Cook - Temp"]New YorkLine cooks are responsible in preparing all menu items during breakfast, lunch, dinner, and event services. Understand how to use a variety of food service equipment, including knives, pots and pans, ovens and grills, food processors and slicers in a safe environment.
Line Cook Spire Hospitality IncLine CookPark Ridge, NJ$19–$21 / hourConveniently located within minutes of Woodcliff Lake, Nyack, The Outlets at Bergen Town Center and the excitement of New York City, our hotel provides sophisticated spaces, thoughtfully designed to make you feel at home. SPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country.
New["Line Cook","Line Cook"] Union Square Cafe["Line Cook","Line Cook"]New York$20–$25 / hourSupport in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship. Union Square Cafe—the flagship business that launched Danny Meyer's Union Square Hospitality Group—has been one of the country's most beloved restaurants for over 40 years.
New["Line Cook","Line Cook"] Convene["Line Cook","Line Cook"]New YorkConvene Hospitality Group (CHG) operates a global portfolio of lifestyle brands focused on creating places and experiences that bring people together. The company designs, develops, and operates hospitality-driven destinations to host gatherings of all kinds, ranging from smallcorporate meetings to immersive brand activations and beyond.
New["LINE COOK","LINE COOK"] Landscapes Golf Management["LINE COOK","LINE COOK"]ElizabethDemonstrates a commitment to the work and success of the club and the Company by being service- and solution-oriented, having positive interactions with all club staff and members/guests, and meeting established quality, service and safety expectations. From family-friendly dining to a scenic meal overlooking the golf course, discover why locals and visitors alike choose us for both take-out and dine-in options.
Line Cook RHLine CookGreenwich, CTWith over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.
Line Cook 82 OAK BAR & BISTRO LLCLine CookGARFIELD, NJFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.