NewHospice RN Case Manager Interim HealthCare StaffingHospice RN Case ManagerMount Pleasant, SC$83,000–$90,000 / yearPrimarily responsible for the coordination of care among IDG members and other healthcare providers external to the IDG, to ensure the continuous assessment of the patient/family needs, as well as the implementation of the IDG plan of care to guide the delivery of services and achieve the goals of hospice care. Completes an initial/comprehensive assessment of the patient/family to determine hospice needs which includes a history of current and previous illness(es), as well as a physical assessment of the patient, with emphasis on the management of pain and other symptoms.
NewOperations Excellence Manager Tailwind Deli News & Gifts IncOperations Excellence ManagerWilmington, NCThis highly travel-intensive position is responsible for deploying to locations experiencing leadership vacancies, staffing shortages, operational challenges, new business openings, acquisitions, and other critical business needs. The Operations Excellence Manager serves as a key member of Tailwind Hospitality's Operations Excellence Team, providing direct operational leadership and support to locations throughout the organization.
staff - Emergency Room Manager - $97K-150K per year CoreMedical Group Permstaff - Emergency Room Manager - $97K-150K per yearRandallstown, MD$100,000–$150,000 / yearThrough a clinician-first approach, personalized recruiter support, and exclusive perks like Club CoreMed, we help clinicians build rewarding careers while earning recognition as a top workplace and industry leader. This leadership role oversees approximately 98 FTEs while partnering with assistant nurse managers, educators, and the ED director to drive quality, patient safety, and operational excellence.
NewAssistant General Manager | quick service restaurant The Restaurant ZoneAssistant General Manager | quick service restaurantWaterloo, NY$65,000–$80,000 / yearnCompany Description The Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. The Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States.
NewKitchen and Bar Manager The Pickle Pad and BirdieParteeKitchen and Bar ManagerOld Bridge, NJ$45,000–$55,000 / yearThe Pickle Pad & Birdie Partee is a premier family entertainment center in Old Bridge, NJ, offering an exciting blend of recreational activities and dining experiences for all age groups. Our venue combines state-of-the-art pickleball and mini-golf with a full-service kitchen and bar, creating a vibrant destination for families, friends, and corporate groups.
NewFamily Dining Restaurant - Kitchen Manager The Restaurant ZoneFamily Dining Restaurant - Kitchen ManagerWentzville, MO$16–$17 / hourThis role is responsible for overseeing kitchen execution, inventory management, food quality, team leadership, and operational consistency while also supporting front-of-house operations and overall guest experience when needed. The ideal candidate is an organized and proactive leader who thrives in high-volume environments, can lead by example during busy shifts, and understands the importance of balancing food quality, labor, and operational efficiency.
NewOperations Manager Monument HobbiesOperations ManagerPhoenix, AZ$53,000–$75,000 / yearThis is a great opportunity for a hands-on leader who wants real ownership over daily operations, training and developing staff, and partnering with company leadership on process improvement and new product development. This role owns the end-to-end performance of our warehouse fulfillment operations and our internal and third-party manufacturing, driving order accuracy, on-time shipping, and high-quality production as we continue to grow.
NewConstruction Manager - Hospitality Revive ConstructionConstruction Manager - HospitalityMiami, FLOur employees are empowered to take ownership of their work, grow professionally, and make a meaningful impact on every project.\r\n\r\nOur Services\r\nCommercial Interior Construction\r\nHospitality Renovations\r\nMultifamily Renovations & Capital Improvements\r\nMedical & Healthcare Facilities\r\nRetail Build-Outs & Renovations\r\nRestaurant Construction & Renovations\r\nLuxury Residential Construction\r\nTenant Improvements\r\nProject Management\r\nPre-Construction Services\r\nDesign Coordination\r\nConstruction Consulting\r\nOur Core Values\r\nIntegrity\r\nAccountability\r\nQuality Craftsmanship\r\nCollaboration\r\nInnovation\r\nClient Satisfaction\r\n\r\nAt Revive Interior Construction, we don't just build spaces—we create environments that help businesses thrive and communities grow. The Construction Manager will be responsible for the overall success of assigned projects, including maintaining the budget and schedule, managing project teams and subcontractors, identifying risks, resolving issues, and delivering a high-quality finished product.
NewAssistant General Manager - High-Volume Elevated Comfort Food The Restaurant ZoneAssistant General Manager - High-Volume Elevated Comfort FoodColumbus, OHnCompany Description The Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. BOH Leadership & Collaboration: Work directly with the Back of House (BOH) team to ensure seamless line flow, food safety, kitchen efficiency, and strong cross-departmental synergy.
NewAssistant General Manager | High Volume Restaurant & Entertainment The Restaurant ZoneAssistant General Manager | High Volume Restaurant & EntertainmentColumbus, OHnCompany Description The Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. Job Description This is an opportunity for a strong restaurant leader who enjoys a fast-paced environment, takes pride in hospitality, and wants to play a meaningful role in developing people and improving operations.
NewSUD Program Director/Clinic Manager American Health Services, LLCSUD Program Director/Clinic ManagerPalmdale, CAPatients Come First\n\nGuiding Principal: Our clinic provides an environment enabling physicians, counselors, patients, and all staff members to work as a team with mutual respect and dignity throughout the recovery process.\nIf you are looking for an opportunity to thrive in a motivating, challenging, and diversified work environment where you can express your creativity, we invite you to connect with our company. American Health Services LLC, Our substance use disorder treatment organization is committed to providing integrated medical and addiction treatment services to improve quality of life, instill hope, and help all individuals reach their full potential.\n\nMotto:
NewPlant Operations Manager Ontech TalentPlant Operations ManagerMilwaukee, WIMaintain and nurture effective working relationships / communications with key support functions including Engineering, Finance, Sales, and Supply Chain (as applicable) to improve operations and ensure effective support of the manufacturing processes to achieve business objectives. Drive continuous improvement processes by utilizing World Class / Lean Manufacturing techniques to improve key process indicators, (KPI, safety, quality, delivery, conversion cost.) while reducing costs in manufacturing / assembly areas.
NewHospital Operations Manager GoodVetsHospital Operations ManagerHermosa Beach, CA$67,000–$83,000 / yearOur Hospital Managers Bring: Operational Excellence: Ability to execute and enforce protocols, manage appointment flow, oversee inventory, and balance hands-on tasks with leadership responsibilities. From staffing and scheduling to inventory, compliance, and reporting, you’re the leader who makes the hospital run smoothly with a culture that attracts top talent and delivers exceptional veterinary care and patient experiences.
NewAccounts Payable Manager Vaco LLCAccounts Payable ManagerBOSTON, MAAccounts Payable Manager Location: Boston, MA Schedule: Full-Time, Onsite Employment Type: Contract (Approximately 6 Months) with Strong Potential for Permanent Hire Our client, a well-established professional services organization in the Boston area, is seeking an experienced Accounts Payable Manager to lead and stabilize its Accounts Payable function. Determining compensation for this role (and others) at Vaco by Highspring depends upon a wide array of factors including but not limited to: the individual’s skill sets, experience and training; licensure and certification requirements; office location and other geographic considerations; other business and organizational needs.
NewStore Manager In Training New Loan Co - WMS Rich & Son Inc.Store Manager In TrainingPlainfield, NJDevelops and trains CSRs and Pawn Brokers on multiple programs such as sales techniques, customer service skills, dealing with difficult people, technical skills related to the role, preparation to move into higher level roles, and what to do when there are lulls in customer traffic (i.e. clean, organize, improve efficiency, look for ways to market and drive traffic, make the store more attractive, etc.). · Coordinates, supervises or performs inventory, loan management, merchandizing, store presentation of merchandise; ensures these things are done routinely and in a timely manner.
NewRestaurant General Manager Pizza Ranch & Fun Zone ArcadeRestaurant General ManagerHelena, MTIf you're an experienced restaurant leader who enjoys developing people, driving business results, and making a lasting impact, apply today and become part of the Pizza Ranch family with Wagons West Management Group. As a Restaurant General Manager, you will oversee all aspects of restaurant operations, ensuring outstanding food quality, exceptional guest service, and a positive team culture.
NewRestaurant Manager The Northport HotelRestaurant ManagerNorthport, NYYou will also assume a variety of responsibilities and duties such as recruiting and hiring restaurant staff, training, overseeing food quality, creating and executing restaurant marketing strategies, developing menus, as well as greeting and serving restaurant guests and supporting service. As a Restaurant Manager, your primary responsibility is to the customer, ensuring that every guest has a wonderful experience To be successful as a restaurant general manager you should have excellent communication skills and a passion for customer service.
NewTeam Manager Engineering, Ford Energy Ford Motor CompanyTeam Manager Engineering, Ford EnergyGlendale Junction, KY$115,500–$218,100 / yearLeveraging Ford’s century of manufacturing excellence and world-class battery energy storage systems (BESS) technology, Ford Energy designs, manufactures, and services grid-scale and commercial DC battery energy storage systems (BESS). Develop People & Capability : Manage, coach, and mentor a multi-skilled engineering team, fostering a "Leaders as Teachers" environment that prioritizes technical upskilling and continuous learning.
FOH Manager Taco HeartFOH ManagerPhiladelphia, PAThe FOH Manager s mission is to support this goal by delivering an outstanding dining experience, exceptional customer service, smooth daily operations, and collaborative coordination with the kitchen, while driving financial performance, team morale, and community engagement. Master the expo position (this will allow you to participate in giving breaks to the kitchen employees as well as understand with greater detail what goes into getting the food out of the kitchen and to the guests).
General Manager Urban Hip-eGeneral ManagerTempe, AZUrban Hip E Fresh Kitchen is a modern Mediterranean fast casual restaurant focused on fresh, customizable, high-quality food delivered with speed, consistency, and an elevated guest experience. The ideal candidate is friendly, proactive, hands-on, and detail-oriented, with the ability to lead from the front, build strong teams, and consistently execute at a high level.