In this role, you will serve a wide range of stakeholders across Washington State and the broader Pacific Northwest, including producers and industry professionals working with grain, legume, oilseed, small fruit, tree fruit, vegetable, seed, and other crops, as well as forestry, forage, pasture, rangeland, and ornamental horticulture sectors. Required Qualifications: A Master's degree in plant pathology or emphasis in plant pathology and four (4) years of experience in plant diagnostics, with working knowledge of diagnosing plant pathogens (fungi, oomycetes, bacteria, viruses, and nematodes) as well as other plant problems (arthropod pests and abiotic problems), and which has included at least one (1) year of supervisory experience.