Restaurant Manager Ramen - SanRestaurant ManagerChicago, Illinois$55,000–$70,000 / yearFull timeLead pre-shift meetings and participate in line, temperature and cooler checks; oversee all closing manager duties including counting down the safe, reviewing labor sheets and preparing nightly numbers email. Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high cost items; place food, beverage and restaurant supply orders; and accept and inspect deliveries.
Restaurant Manager Pizzeria GabboRestaurant ManagerChicago, Illinois$55,000–$70,000 / yearFull timeLead pre-shift meetings and participate in line, temperature and cooler checks; oversee all closing manager duties including counting down the safe, reviewing labor sheets and preparing nightly numbers email. The menu will also highlight Italian classics including antipasti, salads, pastas and soft-serve gelato, focusing on sourcing products from both local farms and purveyors as well as imports from abroad.
Assistant Restaurant Manager sweetgreenAssistant Restaurant ManagerChicago, IL$58,000–$68,000 / yearYou'll mentor team members to become future leaders, partner with the Head Coach to set goals and track performance, and use data-driven insights to navigate challenges and ensure exceptional guest experiences that build healthier communities through real food. Financial + Business Acumen: Supports operational excellence by managing controllable costs, executing schedules, and partnering with the Head Coach to drive sales and implement short- and long-term strategies using insights from the Ops Dashboard.
Restaurant Manager Café Ba-Ba-Reeba!Restaurant ManagerChicago, Illinois$65,000–$75,000 / yearFull timeLead pre-shift meetings and participate in line, temperature and cooler checks; oversee all closing manager duties including counting down the safe, reviewing labor sheets and preparing nightly numbers email. Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high cost items; place food, beverage and restaurant supply orders; and accept and inspect deliveries.
Restaurant Manager Avli RestaurantRestaurant ManagerChicago, ILFull timeSummaryAvli Restaurants are creative Greek, where tradition meets contemporary elegance and guests experience our core philosophies of Philoxenia (hospitality), Kefi (joy), and Meraki (passion).We welcome you in to live and enjoy life through our classic and contemporary Greek dishes, lively beverage program, and an ambiance that reflects life in Greece. Avli is looking for a Restaurant Manager for our River North location!
Restaurant Manager | Fast Casual | 55k - 60K | No Late Hours! | #ZBA 3636519 Superior Talent SourceRestaurant Manager | Fast Casual | 55k - 60K | No Late Hours! | #ZBA 3636519Downers Grove, IllinoisMinimum of 5 years of experience as a restaurant manager or assistant manager in a fast-casual or casual dining environment. If you are a passionate and dedicated restaurant manager who is committed to providing exceptional customer service, we encourage you to apply.
Restaurant Manager | Fast Casual | 55k - 60K | No Late Hours! #ZBA 3667883 Superior Talent SourceRestaurant Manager | Fast Casual | 55k - 60K | No Late Hours! #ZBA 3667883Merrillville, IndianaMinimum of 5 years of experience as a restaurant manager or assistant manager in a fast-casual or casual dining environment. If you are a passionate and dedicated restaurant manager who is committed to providing exceptional customer service, we encourage you to apply.
Restaurant Manager Benihana Inc.Restaurant ManagerLombard, ILAs a Restaurant Manager with THE ONE GROUP, you will be responsible for overseeing daily front-of-house and back-of-house operations, ensuring smooth service, and leading a team to deliver unforgettable guest experience. You'll play a crucial role in maintaining service excellence, team development, and financial performance while fostering a dynamic, high-energy dining atmosphere.
Restaurant Manager Dunkin' Donuts & Baskin Robbins - HigginsRestaurant ManagerPark Ridge, ILRequirements/Responsibilities Restaurant General Manager Requirements & Qualifications: - Must be able to work various shifts per week and be available weekdays and weekends - Must have 1 or more years of food service management experience - Be authorized to work in the United States - Must have reliable transportation -Dunkin Donuts experience / Coffee Shop / QSR Experience a plus - Be a great teacher and leader - Help create a positive team environment You are applying for work with a franchisee of Dunkin' Donuts/Baskin-Robbins, not Dunkin' Brands, Inc., Dunkin' Donuts/Baskin-Robbins or any of their affiliates. Restaurant General Manager is generally offered as a full time opportunity Prior experience as a restaurant general manager, restaurant management, assistant general manager, gm, agm, crew lead, shift lead, supervisor is important to success at this job.
Restaurant General Manager New Dunkin & Baskin Robbins on Greenwood RD. in Niles!Restaurant General ManagerNiles, ILRequirements/Responsibilities Restaurant General Manager Requirements: - Must be able to work various shifts per week and be available weekdays and weekends - Must have 1 or more years of experience - Be authorized to work in the United States - Must have reliable transportation -Dunkin Donuts experience / Coffee Shop / QSR Experience a plus Responsibilities: - Be a great teacher and leader - Help create a positive team environment - Assist the General Manager to ensure the success of company initiatives Restaurant General Manager is generally offered as a full time opportunity Prior experience as resturant general manager, resturant management, assistant general manager, gm, agm, crew lead, shift lead, supervisor is important to success at this job. Restaurant General Manager is generally offered as a full time opportunity Prior experience as a resturant general manager, resturant management, assistant general manager, gm, agm, crew lead, shift lead, supervisor is important to success at this job.
Restaurant Manager Portillo Restaurant GroupRestaurant ManagerSummit, IL$55,000–$60,000 / yearWe pride ourselves on living our core values of Family, Greatness, Energy and Fun while igniting the senses with our unrivaled food and experiences for our Guests and Team Members. At Portillo's, we're looking for a Restaurant Manager who's ready to lead team members to deliver satis-frying food and top-notch customer service.
NewAssistant Restaurant Manager Culver'sAssistant Restaurant ManagerHarwood Heights, Illinois$50,000–$58,000 / yearThey build and lead great shifts, empower team members to grow their skill sets and maintain a positive attitude throughout the restaurant. Our managers oversee it all, ensuring every True Blue Crew Restaurant Manager moves in sync and every guest leaves happy.
Restaurant Operations Manager Crying TigerRestaurant Operations ManagerChicago, Illinois$60,000–$90,000 / yearFull timeOur culinary program explores the vibrant flavors of Thailand, Vietnam, Laos, Cambodia and Southeast Asia, featuring a world-class beverage program by Partner Kevin Beary (of Three Dots and a Dash and Gus' Sip & Dip) and desserts by Netflix’s School of Chocolate winner, Executive Chef Juan Gutierrez. Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high cost items; place food, beverage and restaurant supply orders; and accept and inspect deliveries.
Restaurant Manager MiruRestaurant ManagerChicago, Illinois$55,000–$70,000 / yearFull timeLead pre-shift meetings and participate in line, temperature and cooler checks; oversee all closing manager duties including counting down the safe, reviewing labor sheets and preparing nightly numbers email. Regis Chicago, with a menu featuring sushi, sashimi and raw selections from the sushi bar, complimented by sharable dishes like tempura, skewers and fried rice, as well as a robust wagyu and seafood section.
Restaurant Manager WildfireRestaurant ManagerGlenview, Illinois$55,000–$70,000 / yearFull timeAbout US: Wildfire - reminiscent of a 1940's supper club - features classics like the signature crusted steak, salads and oven roasted seafood as well as martini flights, an extensive wine list and hand-crafted cocktails. Lead pre-shift meetings and participate in line, temperature and cooler checks; oversee all closing manager duties including counting down the safe, reviewing labor sheets and preparing nightly numbers email.
Restaurant Hospitality Manager C and D Enterprises dba Golden CorralRestaurant Hospitality ManagerSchererville, IndianaIn this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that “makes pleasurable dining affordable,” while providing a dining experience that ensures our guests become long-term, loyal customers. As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager.
Restaurant Kitchen Manager C and D Enterprises dba Golden CorralRestaurant Kitchen ManagerSchererville, INFull timeAs a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Our franchise organization, C and D Enterprises dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!
Restaurant Manager - Fast Casual - Naperville, IL HHB Restaurant RecruitingRestaurant Manager - Fast Casual - Naperville, ILNaperville, IllinoisAs a Restaurant Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Manager - Fast Casual - Deerfield, IL HHB Restaurant RecruitingRestaurant Manager - Fast Casual - Deerfield, ILDeerfield, Illinois$45,000–$55,000 / yearAs a Restaurant Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Manager - Fast Casual - Park Ridge, IL HHB Restaurant RecruitingRestaurant Manager - Fast Casual - Park Ridge, ILPark Ridge, Illinois$45,000–$55,000 / yearAs a Restaurant Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.