Cook Beef 'O' Brady's - T&KCookTampa, FLFull timeWhether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs.
Cook Leisure Care LLCCookPinellas Park, FLOur teams work together to bring premier dining, personalized fitness, and engaging activities to older adults while also making a profound difference in the lives of our residents and their families. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.
Pastry Cook Marriott International IncPastry CookTampa, FLFollow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Wash and disinfect kitchen area; set-up and break-down work station; and follow and ensure compliance with sanitation and cleaning procedures.
Cook II- Vinoy Club Grill Marriott International IncCook II- Vinoy Club GrillSaint Petersburg, FLDevelop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
NewCook I Marriott International IncCook ITampa, FLDevelop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
Cook III-Pastry Marriott International IncCook III-PastrySaint Petersburg, FLDevelop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
Specialty Cook - Pastry Marriott International IncSpecialty Cook - PastryTampa, FLFollow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.
Cook II- Main Kitchen Marriott International IncCook II- Main KitchenSaint Petersburg, FLDevelop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
Cook (P1-1480411-1) Panda Restaurant Group IncCook (P1-1480411-1)Bradenton, FLWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Cook 1 ClubCorp USA IncCook 1Clearwater, FLOur Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. As a Cook 1, you are responsible for the set-up, preparation, and organization of your workstation, focusing on basic food preparation tasks under the guidance of more experienced team members.
NewPrep Cook (Full Time AND Part Time) Compass Group USA IncPrep Cook (Full Time AND Part Time)Saint Petersburg, FLFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants.
Cook (P1-1385123-1) Panda Restaurant Group IncCook (P1-1385123-1)Bradenton, FLWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Prep Cook Ford's GaragePrep CookSAINT PETERSBURG, FLPrep Cooks are responsible to cook and prepare a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads and other food products using a variety of equipment and utensils according to the Daily Prep List. Our Prep Cooks are Responsible for: • Ensuring our guests have an unbeatable experience with the highest quality preparation and presentation of our food products with the utmost recipe adherence .
NewCook BellaBravaCookLand O' Lakes, FloridaTo help our restaurant provide a pleasurable dining experience, BellaBrava cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Preparing cooking ingredients using various techniques.
NewPrep Cook Chick-fil-APrep CookTampa, FloridaThis role is essential to maintaining the brand’s commitment to excellence in food quality and customer satisfaction. Most Chick-fil-A® Restaurants are operated by independent franchised business owners.
Cook Village Inn Walker GroupCookTampa, FLFull timeExcellent customer service skills, attention to details, menu knowledge and a smiling face makes each and every guest feel at home no matter how young or old; keep your area clean and stocked and you'll have guests coming back for more than our famous pies. We reached our premier status by recognizing that we not only need to provide the best food, but also hire the best people.
Preschool Cook The Learning Experience - OdessaPreschool CookOdessa, FLFull timeAs a Preschool Cook with us, you'll play a key role in making a difference in the lives of children, their families, and communities by cooking daily nutritious meals. Maintain and track food allergies for each child in our center, ensuring their safety, and communicate any identified allergies to teachers daily with every food delivery.
Cook Beef 'O' Brady's - Braden RiverCookBradenton, FLFull timeWhether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs.
Cook 2 – Advent Health Training Center Legends GlobalCook 2 – Advent Health Training CenterTampa, FloridaLegends brings a 360-degree, data-driven approach across Global Partnerships, Hospitality, Merchandise, and Attractions, working with top-tier clients to deliver exceptional experiences. Oversee assigned stations and ensure readiness throughout service periods.• Maintain cleanliness and organization of workstations, walk-ins, coolers, and storage areas.•
Prep Cook WingstopPrep CookLutz, FL$10–$14A Wingstop prep cook/opener is responsible for preparing quality food that tastes great and is consistent from day-to-day and is also responsible for opening the store in it's entirety to serve the public. 1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings.