NewSous Chef Marriott International, IncSous ChefPhiladelphia, PA$60,720–$70,000Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
Chef de Cuisine - Fire & Grain Hershey Entertainment & Resorts CompanyChef de Cuisine - Fire & GrainPhiladelphia, PAOffering 665 guest rooms and 100,000 square feet of function space, Hershey Lodge provides convenience and comfort for families and guests of all ages. Use hands-on training to further develop culinary team members of all levels including cooks, interns, apprentices and stewarding team members.*.
New["Line Cook at Saddlehill Winery Farmhouse Kitchen","Line Cook at Saddlehill Winery Farmhouse Kitchen"] SADDLEHILL CELLARS["Line Cook at Saddlehill Winery Farmhouse Kitchen","Line Cook at Saddlehill Winery Farmhouse Kitchen"]VoorheesPrepare and produce a variety of high-quality dishes as per guest orders, while following approved recipes & specifications in an accurate and timely manner. Ability to perform physical requirements of the role including standing/walking for entirety of shift, bending, pulling, pushing, using stairs, lifting and carrying up to 50 pounds.
New["Line Cook","Line Cook"] Eddie V's Prime Seafood["Line Cook","Line Cook"]King of PrussiaFrom artfully prepared seafood and steaks paired with imaginative cocktails to exceptional service, Eddie V's provides a place where you can enjoy being part of one of the most alluring restaurants while thriving in a nurturing work environment that encourages growth. With genuine hospitality, our Line Cooks will prepare high-quality food items to order while exceeding guest expectations by following recipe and presentation guidelines.
New["Line Cook PM","Line Cook PM"] Gulph Creek Hotels["Line Cook PM","Line Cook PM"]BroomallThe owners of Gulph Creek Hotels are directly involved in daily operations and frequently visit properties to ensure optimal performance and support the success of our team members. This position is responsible for maintaining a clean and organized workstation while collaborating closely with other kitchen staff to deliver exceptional dining experiences.
New["Line Cook","Line Cook"] The Recovery Village["Line Cook","Line Cook"]Cherry Hill$17–$19 / hourResponsible for orderly storage and cleanliness of all areas and items within the kitchen, dining room, and other food storage, meal service, and refuse disposal areas. Advanced Recovery Systems is an integrated behavioral healthcare management company dedicated to the treatment of addiction, substance abuse, and mental health issues.
New["Line Cook Supervisor","Line Cook Supervisor"] THE HILL AT WHITEMARSH["Line Cook Supervisor","Line Cook Supervisor"]Lafayette HillKeywords: Restaurant, Country Club, Fine Dining, Culinary, Sous Chef, CCRC, Retirement living, Senior living, upscale dining; Chef; Kitchen Manager; Dining; Kitchen; Cook; Full Time; Hospitality; BOH; Line Cook. EOE: The Line Cook Supervisor supports the kitchen, menu development, training and direction of hourly kitchen staff, inventory and ordering and monitoring all food preparation, presentation and delivery over the course of the day.
New["Line Cook AM","Line Cook AM"] Gulph Creek Hotels["Line Cook AM","Line Cook AM"]BroomallThe owners of Gulph Creek Hotels are directly involved in daily operations and frequently visit properties to ensure optimal performance and support the success of our team members. Ultimately, the Line Cook AM contributes to delivering an exceptional dining experience that meets customer expectations and supports the overall success of the establishment.
New["Line Cook","Line Cook"] Bottleneck Management["Line Cook","Line Cook"]King of PrussiaPrepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants May order supplies, keep records and accounts, price items on menu, or plan menu. Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and follow the food allergy procedure and special orders/restrictions.
New["Line Cook - Brooklyn Bowl Philly","Line Cook - Brooklyn Bowl Philly"] Live Nation Entertainment["Line Cook - Brooklyn Bowl Philly","Line Cook - Brooklyn Bowl Philly"]PhiladelphiaBrooklyn Bowl Philadelphia is the ultimate night out, with its groundbreaking integration of premiere music, 24 lanes of bowling, 2 bars, featuring locally crafted beers, and food by the acclaimed Blue Ribbon restaurant group. Located in the heart of the historic Fishtown neighborhood, adjacent to The Fillmore and The Punchline in what has become a burgeoning entertainment district, the venue is slated to open Q4, 2021, and will be Brooklyn Bowl's fourth location.
New["Line Cook - King of Prussia","Line Cook - King of Prussia"] Farmers Restaurant Group["Line Cook - King of Prussia","Line Cook - King of Prussia"]King of Prussia$16–$20 / hourAs a member of our team, you will be working in a lively, fast-paced work environment within a growing farmer-owned restaurant company that cares about great food and drink, thoughtful sourcing, preserving our lands and waterways for future generations, and creating a culture of never-ending learning and reinvention for our employees. WHAT YOU NEED TO BE A LINE COOK: One year plus of cooking experience, preferably at least six months experience in a similar capacity in a high-volume kitchen.
New["Line Cook","Line Cook"] Anthony's Coal Fired Pizza["Line Cook","Line Cook"]ReadingPrior experience line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant kitchen team member or other part time back of house restaurant jobs highly desirable. Consistently follow all recipes, procedures, food rotation, storage, safety guidelines, and product specifications to ensure every guest enjoys high-quality, safe food.
New["Pizzeria Vetri | Art Museum| Line Cook","Pizzeria Vetri | Art Museum| Line Cook"] Urban Outfitters["Pizzeria Vetri | Art Museum| Line Cook","Pizzeria Vetri | Art Museum| Line Cook"]PhiladelphiaWe are seeking a dedicated, reliable, and team-oriented Line Cook to join our kitchen brigade and help us deliver exceptional food experiences every day. Work collaboratively with other kitchen staff, including prep cooks, dishwashers, and other line cooks, to deliver high-quality dishes on time.
New["Line Cook","Line Cook"] PJW Restaurant Group["Line Cook","Line Cook"]WynnewoodInside you'll find an impressive TV package that helps make PJ's the best place to catch all the sports action around a busy bar with a huge selection of beer on tap, including PJW Copper Lager, the signature house beer brewed by Victory Brewing Company. Maintain a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.
New["Pizzeria Vetri | King of Prussia | Line Cook","Pizzeria Vetri | King of Prussia | Line Cook"] Urban Outfitters["Pizzeria Vetri | King of Prussia | Line Cook","Pizzeria Vetri | King of Prussia | Line Cook"]King of Prussia$17–$19 / hourWe are seeking a dedicated, reliable, and team-oriented Line Cook to join our kitchen brigade and help us deliver exceptional food experiences every day. Work collaboratively with other kitchen staff, including prep cooks, dishwashers, and other line cooks, to deliver high-quality dishes on time.
New["Line Cook","Line Cook"] Jackmont Hospitality["Line Cook","Line Cook"]PhiladelphiaPreferred skills, such as advanced cooking techniques, will enhance your ability to contribute creatively to the menu and improve overall kitchen performance. Teamwork is vital in the kitchen, as you will collaborate with other cooks and kitchen staff to maintain a smooth workflow.
New["Part-Time Line Cook","Part-Time Line Cook"] Kimpton["Part-Time Line Cook","Part-Time Line Cook"]PhiladelphiaWork Environment: While performing the duties of this job, the employee may be continuously exposed to heat, odor, fumes, dampness, oil, grease, noise, vibrations, and will continuously use tools and equipment including; knives and cutting instruments, equipment used for heating and chilling prepared foods and beverages including stoves, ovens, torches, fryers, grills, refrigerators, freezers, and scales. Physical Demands: While performing the duties of this job, the employee is constantly required to balance, reach, twist, stretch, push, pull, handle (hold, grasp, turn, or otherwise work with hand or hands), finger (picking, pinching, fine manipulation), stand, walk, see, hear, and speak.
New["Line Cook","Line Cook"] Dave & Buster["Line Cook","Line Cook"]Plymouth MeetingMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
New["Line Cook","Line Cook"] Fitler Club["Line Cook","Line Cook"]PhiladelphiaSolid understanding of food preparation and basic to complex cooking methods across varied styles. The line cook is responsible for the quality, quantity and timeliness of assigned station.
New["Line Cook","Line Cook"] Fox Restaurant Concepts["Line Cook","Line Cook"]King of Prussia$16–$23.50 / hourWith over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced,high-volume kitchen, taking ownership and pride in producing delicious dishes through precise cooking techniques, attention to detail, and consistency.