Cook Elvira's Finest Foods of MexicoCookClaremont, CaliforniaA Cook demonstrates great organizational skills, as they’re responsible for keeping their space tidy and ensuring the kitchen is fully stocked and ready before their shift begins. Elviras Mexican Grill Cooks will collaborate with staff to prepare meals and will be expected to work several stations at a time during their shift.
Cook ZZ FOODS INCCookBeverly Hills, CAFull timeChronic Tacos is a proud part of the Beverly Hills culinary scene, committed to delivering exceptional food and dining experiences to every guest. ZZ Foods Inc is looking for a talented and passionate Cook to join our kitchen team in Beverly Hills, CA!
Line Cook King's Fish House - OrangeLine CookOrange, CA$18–$23 / hourOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
Pizza Cook Prime PizzaPizza CookAltadena, CA$18–$23You will work closely with the kitchen team and management to make sure orders are prepared accurately, safely, and efficiently. Whether you are continuing to build your kitchen experience or looking for a place to grow in hospitality, we want to meet people who are excited to learn, contribute, and be part of the team.
Cook I - Pastry (Full Time) Terranea ResortsCook I - Pastry (Full Time)Rancho Palos Verdes, CaliforniaFull timePrepare and produce dessert menu items for Restaurants, Room Service and Banquets following recipes and yield guides. Be familiar with all Hotel services/features and local attractions/activities to respond to guest inquiries accurately.
Line Cook Very Delicious GroupLine CookSherman Oaks, CA$18.50–$25As a Los Angeles landmark restaurant with over 40 years of serving our community, we are focused on delivering high-quality experiences for our customers. This isn't just your next job – it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guests' expectations the moment they walk through our doors!
Line Cook Simra American Born LLCLine CookAnaheim, CA$17–$19 / hourSet up and maintain assigned station (prep, cooking, plating). Assist with prep work, stocking, and inventory as needed.
Line Cook Corky's Kitchen & BakeryLine CookPomona, CA$20–$22 / hourOur restaurants pride themselves on working together to meet the customers' needs. Weekends required: Weekends and Holidays are the busiest!
Cook Oakmont Senior LivingCookHuntington Beach, CA$18.50–$19.50 / hourFor the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience.
Cook - Full Time Oakmont Senior LivingCook - Full TimeBrea, CA$18–$20 / hourFor the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience.
Cook - Part Time Oakmont Senior LivingCook - Part TimeBrea, CA$18–$20 / hourFor the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience.
Breakfast line cook/ Lead line cook/ Sous Chef METRO CAFE EL SEGUNDOBreakfast line cook/ Lead line cook/ Sous ChefEl Segundo, CAPart timeKnowledge of egg cookery, breakfast meats, pancakes, waffles, sauces, and high-volume breakfast service. Lead and support line cooks during service while maintaining a positive and productive work environment.
Line Cook 555 EastLine CookLong Beach, CA$18–$25 / hourThe Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal. Once hired, you will be trained in a line cook position (Grill, Sauté, Pantry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components.
Line Cook Legends GlobalLine CookLos Angeles, CaliforniaLegends brings a 360-degree, data-driven approach across planning, sales, partnerships, hospitality, and merchandise, working with top-tier clients to deliver exceptional experiences. ASM Global , the world leader in venue management and live event production, oversees 400+ arenas, stadiums, convention/exhibition centers, and performing arts venues globally.
Line Cook Jose Andres GroupLine CookCulver City, CAWho we are: José Andrés Group restaurants span all over the globe including Miami, Las Vegas, Orlando, NYC, Chicago, Dubai, Bahamas, Los Angeles and of course Washington, DC. Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.
Line Cook Bar LouieLine CookDowney, CaliforniaAt Bar Louie, you have the freedom to express your unique personality within our framework of hospitality excellence—creating an environment where guests become regulars and regulars become loyal fans. Complimentary meals while on duty – Whether it’s Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong.
Grill Cook Orange Hill RestaurantGrill CookOrange, CA$25–$28 / hourFull timeQualifications:2 years previous experience as a grill cook in a full-service, upscale/polished restaurantKnowledge of cooking techniques, ingredients, and kitchen equipmentAbility to work in a fast-paced and high-pressure environmentPositive attitude, team player, and able to work collaboratively with othersMust be able to work flexible hours, including weekends and holidaysStrength Demands:Frequent lifting, moving and carrying of kitchen ware, cleaning equipment, food boxes, garbage etc. Top-notch benefits:Paid Sick Time renewed yearlyAccrued Paid Vacation TimeManagement Referral Program with up to a $4,000 payout for qualifying management positionsEmployee Meals Employee Assistance Program (EAP) to assist with work life balanceMoral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values.
Panini Kabob Grill - Cook Cocinero Prep Back of the House ($21.00 Starting) Santa BroadwayPanini Kabob Grill - Cook Cocinero Prep Back of the House ($21.00 Starting)Long Beach, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Line Cook - Cloverfield Services Center The People ConcernLine Cook - Cloverfield Services CenterSanta Monica, CARole: Line CookReports to: Senior Food Services ManagerProgram: 1002-Daybreak ShelterDepartment: Participant ResourcesLocation: Cloverfield Services Center- 1751 Cloverfield Blvd., Summary:The Line Cook is responsible for executing all preparation and cooking of the menu each day, serving that food at meal times as well as responsible for delivery and serving of meals to other sites.
NewLine Cook - Part Time HRI HospitalityLine Cook - Part TimeDana Point, CaliforniaCombining coastal charm with modern amenities, it provides an engaging environment for hospitality professionals serving both leisure and business travelers, ideal for leaders who enjoy blending a resort-adjacent lifestyle with efficient operations. While performing the duties of this job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; and stoop, kneel, crouch, or crawl.